Sagar Gurung & Dom Gurciullo—Cattle Call
"The neighbor that throws weird parties with great food and drink." That's how the owners describe Cattle Call, the new downtown Omaha bar that's also delivering chef-curated dishes bringing multiple parts of the world together. Hear owner Sagar and chef Dom talk about how the menu and concept came together and their passion about creating a place for their fellow industry workers to gather and have a good time. Follow, rate, and review my podcast wherever you get your podcasts so you don't miss an episode! Also follow up on Facebook, Twitter, Instagram, AND my blog Restaurant Hoppen! This is…
The skinny
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