Candy sellers dish on this year's trick-or-treating trends
In the days before Halloween, some are focused on finishing up their costumes. Others of us are more focused on the candy — Reese’s cups, Sour Patch Kids, Tootsie Rolls, and whatever else crosses our paths during spooky season.
In Vermont Edition's (first annual?!) Halloween candy special, we explore the history of trick-or-treating with food historian Susan Benjamin. The Bennington College graduate is the founder of True Treats Candy and a food historian and author. She's extensively researched the history behind some of the most popular candy that ends up in the Halloween hauls of today.
We…
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