Discovering Shrimp Paste, Pringles & Soap Boxes + Toups & Co interview
141 | This week we discover how a social media food photo almost cost an influencer a $60,000 dollar restaurant bill. The best and the worst of this weekends Super Bowl food commercials, AND how a new study has found gardening to be worse for the environment than conventionally grown food.
HOSTS: @NatalieKovarik | @TaraVanderDussen
JOIN "CLUB DISCO" OUR WEEKLY NEWSLETTER: where every week we highlight all our latest discoveries from what we are watching, eating, cooking, reading, buying, listening to and wearing.
We also interview Emily the founder of Toups & Co. You know this is our…
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