Latest / The Body Pod / Rethinking Nighttime Nutrition: Dr. Mike Ormsbee on Sleep, Metabolism & Fat Loss
Transcript
- 0:00Speaker 1: Hey everyone, This is Haley and I'm Lara and welcome
- 0:03Speaker 1: to the body Pod.
- 0:10Speaker 2: Welcome to the body Pod. Today I get to interview
- 0:14Speaker 2: doctor Michael Ormsby, who is a professor and graduate program
- 0:19Speaker 2: director in the Department of Nutrition and Integrative Physiology, the
- 0:23Speaker 2: director of the Institute of Sports Science and Medicine at
- 0:27Speaker 2: Florida State University, and he is a fellow of the
- 0:31Speaker 2: American College of Sports Medicine and the International Society of
- 0:35Speaker 2: Sports Nutrition and is a Certified Strength and Conditioning Specialist
- 0:40Speaker 2: with distinction through the National Strength and Conditioning Association. His
- 0:44Speaker 2: research expertise involves the interaction of exercise, training, nutrition, and
- 0:49Speaker 2: supplementation to improve metabolism and achieve overall optimal body composition,
- 0:55Speaker 2: human performance, and health in both athletic and clinical populations.
- 1:00Speaker 2: Today we talk about pre sleep feeding for females that
- 1:03Speaker 2: has always been thought to be a no no, at
- 1:06Speaker 2: least in my world, the sex differences in research, and
- 1:09Speaker 2: why everyone is going to want to start taking collagen
- 1:12Speaker 2: if you aren't already. We also talk about the nuances
- 1:16Speaker 2: in scientific research and how there seems to always be contradictions,
- 1:20Speaker 2: So you're going to want to listen up to this
- 1:23Speaker 2: and share with a friend. Let's get into the show.
- 1:31Speaker 3: All right.
- 1:31Speaker 1: Welcome doctor Mike Ormsby to the Body Pod. So excited
- 1:36Speaker 1: to have you here today.
- 1:38Speaker 4: You know, it's been really cool. We're just talking offline
- 1:41Speaker 4: about some friends that are mutual to us, so I'm
- 1:44Speaker 4: find it happy to connect with you.
- 1:46Speaker 1: Yes, and I actually just spoke with Abby Smith Ryan
- 1:49Speaker 1: who I know you know too, like thirty minutes ago,
- 1:53Speaker 1: so that's great.
- 1:56Speaker 4: Yeah. I actually was speaking with her this morning as well,
- 1:59Speaker 4: probably before you could talk.
- 2:01Speaker 3: Yeah, she's great.
- 2:03Speaker 1: And I have to say, while I was diving into
- 2:06Speaker 1: kind of the questions I wanted to ask you here,
- 2:09Speaker 1: I discovered that you were a triathlete and that you're
- 2:12Speaker 1: a cyclist.
- 2:14Speaker 4: Yes. Well, I have to preface it. I was active
- 2:17Speaker 4: in that space for quite a long time, but when
- 2:21Speaker 4: we started having children is when that sort of changed
- 2:24Speaker 4: for me. When the time commitment that I was trying
- 2:26Speaker 4: to put into that wasn't my priority anymore. So yes,
- 2:30Speaker 4: I love it. We still work with a lot with
- 2:32Speaker 4: endurance athletes. I did pretty decent stuff like up to
- 2:36Speaker 4: like a half iron man distance in trathon, wasn't winning anything,
- 2:39Speaker 4: but had a great time for a decade training and
- 2:43Speaker 4: racing and all that.
- 2:44Speaker 3: Yeah, that's awesome me too. I stopped.
- 2:48Speaker 1: I only did seventy point three, but I stopped twenty nineteen,
- 2:53Speaker 1: twenty eighteen, and that was my last one. Didn't know
- 2:58Speaker 1: what at the time, but that was my last one.
- 3:00Speaker 1: And now I just ride my bike, so I much
- 3:04Speaker 1: prefer to cycle, and I go to Europe once once
- 3:07Speaker 1: a year to kind of ride there. And there's the
- 3:11Speaker 1: only sport that I can do NonStop and not ever
- 3:14Speaker 1: get tired of.
- 3:15Speaker 4: So that's great, and finding that one thing is so
- 3:18Speaker 4: so useful.
- 3:19Speaker 1: Yes, absolutely, Well, we're going to dive right in because
- 3:22Speaker 1: I'm dying to get your take on. First of all,
- 3:27Speaker 1: let's start with pre sleep feeding for females. And I
- 3:31Speaker 1: have to say I have never my mind is completely
- 3:34Speaker 1: blown on this because in every course that I've ever done,
- 3:39Speaker 1: we've always been like, Nope, circadian rhythm, donat you know,
- 3:42Speaker 1: two to three hours before bed, and then all of
- 3:46Speaker 1: a sudden, now I'm completely changing my mind. So let's
- 3:49Speaker 1: start there and just tell me what your research has
- 3:52Speaker 1: shown on this and what your thoughts are.
- 3:54Speaker 4: Yeah, it's a great story, because you're right, there's a
- 3:57Speaker 4: lot of confusing things about the message, and just like
- 4:01Speaker 4: most of these things, the nuances really matter, and what
- 4:05Speaker 4: you would ask someone to do would really depend on
- 4:08Speaker 4: what their goal is and how they even define eating
- 4:11Speaker 4: before bed. And so let's sort of back up. I was,
- 4:15Speaker 4: I remember it was like two thousand and eight, nine
- 4:17Speaker 4: and ten, and I was trying to get like a
- 4:20Speaker 4: niche topic to sort of dive into. And you know,
- 4:23Speaker 4: I was coming off competing as an athlete in college
- 4:27Speaker 4: as an ice hockey player, and then getting into trathon,
- 4:29Speaker 4: and I had a lot of friends who were in
- 4:31Speaker 4: that space, but also in like the bodybuilding world and
- 4:33Speaker 4: the figure world and all these different athletes, and every
- 4:37Speaker 4: one of those athletes ate at night, and they all
- 4:39Speaker 4: ate before bed. Late at night. They're having eggs or
- 4:43Speaker 4: cottage cheese or a protein shake or maybe some fruit
- 4:46Speaker 4: with it, something that was reasonable. It wasn't in all
- 4:50Speaker 4: out like fast food go or pizza or ice cream
- 4:53Speaker 4: at that time, but it was food to fuel for
- 4:55Speaker 4: the next day. And so right about that same time,
- 4:58Speaker 4: the Biggest Loser was on tea and I remember hearing
- 5:01Speaker 4: all the trainers on that saying, you know, don't eat
- 5:03Speaker 4: after six or seven pm. There are these cutoff times
- 5:05Speaker 4: and so that was sort of my first dive into
- 5:09Speaker 4: it was around twenty ten to twenty twelve. We did
- 5:11Speaker 4: a very first study in that space, and we're like,
- 5:14Speaker 4: you know what, let's just see what's going on. Why
- 5:16Speaker 4: why can't we eat at that time? What is the problem?
- 5:20Speaker 4: And so we took a stance of like an applied
- 5:22Speaker 4: research laboratory metabolic aspects of pre sleep feeding and exactly
- 5:27Speaker 4: sort of like what was tolerable and we wanted to
- 5:31Speaker 4: know good or bad, Like I'd like to know for myself,
- 5:33Speaker 4: was it a good thing to eat these things? Or
- 5:35Speaker 4: was it bad? And so in that context of smaller
- 5:39Speaker 4: protein centric type meals or snacks, looking at you know,
- 5:44Speaker 4: probably less than three hundred calories, a lot of the
- 5:46Speaker 4: work is right around two fifty or even just shy
- 5:48Speaker 4: of that of a protein dominant food looks like it
- 5:52Speaker 4: was actually either doing nothing or was a benefit to
- 5:56Speaker 4: certain markers. And so the story there is actually pretty
- 6:00Speaker 4: pretty neat. So our lab and one of the lab
- 6:03Speaker 4: overseas was doing this and they were looking at muscle metabolism,
- 6:06Speaker 4: we were looking at fat metabolism and what and so
- 6:09Speaker 4: we've sort of paired all these topics together and like,
- 6:13Speaker 4: let me ask you this, Hailey, like when you think
- 6:14Speaker 4: of pre sleep feeding, what time are you thinking of
- 6:16Speaker 4: when you think about eating it? And are you thinking
- 6:18Speaker 4: about your largest meal? And there's the confusion like is
- 6:22Speaker 4: it dinner where it's like a large mixed macronutrient meal, carbs, fats, proteins,
- 6:27Speaker 4: the whole thing and it's five six eight hundred, nine
- 6:29Speaker 4: hundred calories and it's one bowlus with that definition, there
- 6:34Speaker 4: probably is not a great reason to eat that before bed,
- 6:37Speaker 4: like right before bed, and then how long after that
- 6:40Speaker 4: meal before you go to sleep? And so we have
- 6:43Speaker 4: a very strict definition of it. It's two hours after
- 6:46Speaker 4: dinner and within thirty minutes of going to bed is
- 6:49Speaker 4: how we define pre sleep feeding with these protein dominant foods.
- 6:54Speaker 4: And that's we focused on protein because way of a
- 6:56Speaker 4: big interest in protein, but also it was like what
- 6:59Speaker 4: people were doing. We wanted to see what was actually
- 7:02Speaker 4: happening in these more athletic contexts to people who were
- 7:05Speaker 4: interested in health and performance and competing again the next day.
- 7:09Speaker 4: So with that definition, it changes it right like Hayley, like,
- 7:14Speaker 4: let's say you work out at night, you work all
- 7:16Speaker 4: day long, you're working, mom, you finish work, you get
- 7:19Speaker 4: your kids to bed, and then that's your only time.
- 7:21Speaker 4: And you're so dedicated that you say eight to nine pm,
- 7:24Speaker 4: nine to ten pm is the only time I have.
- 7:26Speaker 4: I'm going to do it then. And let's say you
- 7:28Speaker 4: exhaust yourself and you really put in a good effort
- 7:31Speaker 4: at that workout. If you then want to also, say
- 7:35Speaker 4: compete in your race, your cycling race the next morning,
- 7:39Speaker 4: or another really good effort tomorrow, you better eat because
- 7:43Speaker 4: you need to restock those fuel sources in order to
- 7:46Speaker 4: compete well. And if you think about outside of like
- 7:48Speaker 4: the individual sport athletes, if you're in a team setting
- 7:52Speaker 4: and you have doubles in its summertime and you're trying
- 7:55Speaker 4: to you know, compete hard to every day for like
- 7:58Speaker 4: a camp scenario or something like that, then you'd better
- 8:02Speaker 4: be eating at night. And so sometimes it's not even
- 8:04Speaker 4: is it good or bad, it's like this is required.
- 8:07Speaker 4: You have to do this to compete. Here's a good example.
- 8:11Speaker 4: We were really fortunate to do work with a race
- 8:14Speaker 4: called the Florida Ultraman. Have you ever heard of this race?
- 8:17Speaker 3: It's a not that one, but I'm familiar with.
- 8:20Speaker 4: Yeah, So the oilier man's insane, right, They're so long,
- 8:23Speaker 4: they're really really long races, and the athletes are awesome,
- 8:26Speaker 4: and we had a great relationship with the Florida Ultraman
- 8:29Speaker 4: race director, so we got access to the athletes. And
- 8:32Speaker 4: it's a three day triathlon and the time stops at
- 8:36Speaker 4: the end of each day, So like the faster you
- 8:38Speaker 4: finish on Friday, you have more time to eat, recover,
- 8:42Speaker 4: do what you need before you go to bed and
- 8:43Speaker 4: wake up super early the next day. But if you're
- 8:46Speaker 4: finishing in the evening and you're not a fast finisher,
- 8:49Speaker 4: but you're going to finish, you're finishing and it's dark out,
- 8:53Speaker 4: and then you have to get up at five in
- 8:54Speaker 4: the morning to do it again, and you you actually ride, run,
- 8:57Speaker 4: or swim all day long for three days straight. And
- 9:00Speaker 4: in that scenario, if you get off your bike and
- 9:02Speaker 4: used to eating gels and drinking you know, liquid cover,
- 9:06Speaker 4: hydrates and proteins, and then you try to go to
- 9:08Speaker 4: bed and do it again, you will not make it
- 9:10Speaker 4: to the finish line. And so that's what I always
- 9:13Speaker 4: mean by nuance. And so even the bigger companies that
- 9:16Speaker 4: you might see on social media that often are saying
- 9:20Speaker 4: we've got white paper evidence showing that heart variability is
- 9:23Speaker 4: disrupted and your sleep is disrupted. The nuance isn't there.
- 9:27Speaker 4: So I always, as you know, much as I know
- 9:30Speaker 4: I shouldn't do it, I always try to comment and
- 9:32Speaker 4: say it for who and in what setting? And are
- 9:36Speaker 4: you working out in the evening? Are you perhaps you're
- 9:40Speaker 4: an athlete that's struggling with energy availability, and in that sense,
- 9:43Speaker 4: using that night time slot to get one more feeding
- 9:46Speaker 4: is a good idea just to get total energy up
- 9:48Speaker 4: for that particular person. So there are so many nuances
- 9:52Speaker 4: to it, and so there is where I'm commenting, like,
- 9:54Speaker 4: you know, for who, what scenario? Are you an athlete?
- 9:56Speaker 4: Are you competing again tomorrow? And what's your ultimate the
- 10:00Speaker 4: goal at the end of all this stuff. So there's
- 10:02Speaker 4: sort of the nutshell of it. I'm happy to go
- 10:04Speaker 4: through the nuances, but I figured i'd lay it up
- 10:07Speaker 4: with that sort of a background.
- 10:09Speaker 1: No, that's great because I think for me specifically in
- 10:11Speaker 1: these groups, I'm always trying to teach alongside my experts
- 10:14Speaker 1: to fuel for the demands of the training session. And
- 10:18Speaker 1: whatever that training session is, we know that we need
- 10:20Speaker 1: more carbohydrate for potentially a really hard hit session or
- 10:24Speaker 1: really hard strengths training session, but maybe not as much
- 10:27Speaker 1: for if you're going for a walk the next day
- 10:29Speaker 1: or whatever. And I only work with middle aged women,
- 10:33Speaker 1: so women pretty much in this pery slash post menopause space,
- 10:37Speaker 1: which is getting a lot of chatter if you haven't noticed.
- 10:43Speaker 4: No, I noticed. Yeah that's great, it's it's phenomenal.
- 10:45Speaker 1: Yeah, good and bad. But here is where the science.
- 10:51Speaker 1: I'm super intrigued with any expert to kind of break
- 10:55Speaker 1: up your take on if this population. So if you
- 11:00Speaker 1: that you just said, now, if we're taking a you know,
- 11:03Speaker 1: middle aged woman that already has most women are time crunched.
- 11:09Speaker 1: They're probably not recovering well or sleeping great in this
- 11:12Speaker 1: perimental pauzzle space. So you already have these these things
- 11:16Speaker 1: going against you, even if you are healthy and eating
- 11:19Speaker 1: well and blah blah blah. But for someone that isn't
- 11:23Speaker 1: really competing and is just wanting to get up the
- 11:26Speaker 1: next day and say, Hayley, tell me what to do
- 11:28Speaker 1: in the weights room, does this matter as much or
- 11:32Speaker 1: is it kind of negligible? Of well, are you hungry
- 11:35Speaker 1: a little bit before bed? What time did you eat dinner?
- 11:37Speaker 1: I mean I go to bed early, so for me,
- 11:41Speaker 1: I like to be tucked in by eight point fifty nine.
- 11:46Speaker 4: Nice.
- 11:47Speaker 3: Does it always work? It doesn't always work.
- 11:50Speaker 1: But now that my two teenagers are out of the
- 11:52Speaker 1: house and I only have one.
- 11:53Speaker 3: At home, it makes a little bit easier.
- 11:55Speaker 1: But in that situation, does that matter for not looking
- 12:00Speaker 1: at performance?
- 12:03Speaker 4: Yeah, I would say it almost matters more. And so
- 12:06Speaker 4: and here's why if you're in that scenario, which just
- 12:09Speaker 4: sounds like everybody who's listening to this is we still
- 12:14Speaker 4: have a trouble meeting our total daily protein needs. It's
- 12:17Speaker 4: just it is. It is hard to hit those sometimes
- 12:20Speaker 4: even if you have the best laid plan. And what
- 12:22Speaker 4: we're finding is that it's probably not magic of eating
- 12:25Speaker 4: at protein before bed. It's the magic of having one
- 12:29Speaker 4: more feeding time to get your total daily protein intake
- 12:32Speaker 4: to a level that you want it to be at
- 12:35Speaker 4: for all the other benefits that that brings, and you
- 12:38Speaker 4: do not have to be worried about it adding fat
- 12:40Speaker 4: mass and I can show the data to we can
- 12:43Speaker 4: talk through the data on that, and so psychologically it
- 12:46Speaker 4: allows you the freedom as someone who is in that space,
- 12:49Speaker 4: super crunched on time, you didn't get the protein and
- 12:52Speaker 4: you needed your kids are whining and complaining and you
- 12:55Speaker 4: need to, you know, figure out life and then guess what,
- 12:59Speaker 4: You've got one more chance to top off your protein stores.
- 13:03Speaker 4: In this particular scenario, it's easy because you're already at
- 13:07Speaker 4: home and you have access to those foods. It's hopefully
- 13:10Speaker 4: a quiet time when you're trying to do your destress
- 13:13Speaker 4: and start your bedtime routine perhaps, and you don't have
- 13:16Speaker 4: to worry about any of the issues that people are
- 13:19Speaker 4: afraid of with adding fat or fat gain or any
- 13:21Speaker 4: of it. When we make the caveat of small protein
- 13:26Speaker 4: centric meals. And so here's the example. We have a
- 13:30Speaker 4: technique in our lab Helly, it's really cool. It's called microdialysis.
- 13:34Speaker 4: And with microdialysis, we can insert these very small probes
- 13:38Speaker 4: into any tissue that we want. Think of it almost
- 13:42Speaker 4: like a belly piercing. So we pinch a layer of
- 13:44Speaker 4: skin and your abdominal belly fat, for example, and we
- 13:47Speaker 4: put a small needle into that tissue. Remove the needle
- 13:52Speaker 4: and we leave this flexible probe underneath the skin, and
- 13:55Speaker 4: in that probe I can end up measuring what's coming
- 13:58Speaker 4: out of your fat cells in any condition. Can be sleeping,
- 14:00Speaker 4: it can be exercised, it can be whatever sort of
- 14:04Speaker 4: stimulus we give to the body, could be eating. And
- 14:08Speaker 4: when we've done this, we've done this in men and
- 14:10Speaker 4: in women, and in both cases we don't see any
- 14:13Speaker 4: change in overnight fat coming out of the fat cell,
- 14:17Speaker 4: which would be called lipolysis. And so with like polysis
- 14:20Speaker 4: staying no different than a place ebo, we know that
- 14:24Speaker 4: it's not changing insulin enough or any of the hormones
- 14:29Speaker 4: really to have an effect that's dampening or lowering the
- 14:33Speaker 4: fat metabolism response. It all stays elevated, no matter if
- 14:36Speaker 4: you have nothing or if you have this protein drink.
- 14:39Speaker 4: And so if the net gain is nothing, but you're
- 14:42Speaker 4: having the advantage of a more protein in your day,
- 14:45Speaker 4: it's a win. It's a win across the board. And
- 14:48Speaker 4: so that's to me, would be for this what your
- 14:51Speaker 4: question was, like these very busy forty plus year old
- 14:55Speaker 4: women who've got lives and children and trying to do
- 14:59Speaker 4: everything for everybody. Probably this is a time when you
- 15:02Speaker 4: can say, hey, this times for me. I've got I
- 15:05Speaker 4: can have a shake, I can have a little bit
- 15:07Speaker 4: of cottage cheese or yogurt. Now, not all of those
- 15:09Speaker 4: foods have been tested, but my suspicion is that all
- 15:13Speaker 4: of those protein centric foods would be really good options
- 15:17Speaker 4: for this particular example.
- 15:19Speaker 3: Oh, I did it last night.
- 15:20Speaker 1: I tested the theory because I have been so busy
- 15:25Speaker 1: the last few weeks that I'm just I'm barely I
- 15:28Speaker 1: mean usually I'm pretty good and pretty routine eat the
- 15:31Speaker 1: same things, roughly the same foods, but I've just been
- 15:35Speaker 1: running on empty and so these late time kind of
- 15:39Speaker 1: meal snacks, and.
- 15:40Speaker 3: I think that's the difference.
- 15:41Speaker 1: So if you're saying, if we look at sleep architecture,
- 15:45Speaker 1: then when we hear about like heavy food, like food
- 15:49Speaker 1: sitting in the belly and not digesting and we want
- 15:51Speaker 1: that all digested before ideally we go to sleep, or
- 15:55Speaker 1: where the sleep hygiene conversation comes in, then this really
- 15:59Speaker 1: is just like it is what you said, a snack
- 16:02Speaker 1: of protein. It's not having, you know, a glass of
- 16:04Speaker 1: wine before bed. All of these things that we know
- 16:06Speaker 1: will hinder sleep architect like the sleep efficiency. So I
- 16:12Speaker 1: think that could be really helpful, especially for women that
- 16:15Speaker 1: aren't as afraid that it's gonna make them fat, but
- 16:18Speaker 1: they're they're on limited calories because most of the time
- 16:21Speaker 1: they're coming to me for body composition help, and so
- 16:25Speaker 1: you know that window is how do you get us
- 16:27Speaker 1: all of this protein in, which then takes me to
- 16:30Speaker 1: my next question of intermittent fasting. All right, let's take
- 16:34Speaker 1: a quick break to hear from some of the body
- 16:36Speaker 1: pod sponsors.
- 16:38Speaker 3: We'll be right back. This is a huge.
- 16:49Speaker 1: Conversation in the mental puzzle space of do we fast
- 16:53Speaker 1: do we not? Usually the answer, I'm curious your opinion
- 16:57Speaker 1: is is it depends which, which you know makes it
- 17:01Speaker 1: hard because everyone wants a specific answer for everyone and
- 17:05Speaker 1: that's really hard to do.
- 17:07Speaker 3: But what are your thoughts on that?
- 17:09Speaker 1: Because for me, it shortens the protein feeding window if
- 17:13Speaker 1: we're just looking at hitting protein overall.
- 17:16Speaker 4: Yeah, so kind of two things to close out or
- 17:19Speaker 4: maybe part of that other conversation. I think it's important
- 17:22Speaker 4: too that people understand that what I'm referring to in
- 17:26Speaker 4: all of these our research studies with many people, and
- 17:29Speaker 4: if you know that anytime you eat anything you don't
- 17:32Speaker 4: sleep well, then that's true for you and you need
- 17:34Speaker 4: to pay attention to that. So even if the literature
- 17:37Speaker 4: says one thing, you need to know how you respond
- 17:39Speaker 4: to it. So I love how you said you experimented
- 17:41Speaker 4: with it last night, and that's what really matters when
- 17:44Speaker 4: it comes down to it, is how do you respond
- 17:46Speaker 4: to it. So I think that's an important piece to this.
- 17:50Speaker 4: And one of the other things we didn't go into
- 17:52Speaker 4: too much detail in that space was like the outcome
- 17:55Speaker 4: measures and so outside of fat metabolism, So we see
- 17:59Speaker 4: that there's either no change or an increase in morning
- 18:02Speaker 4: resting metabolism, which means that you've been sort of revving
- 18:05Speaker 4: just a little bit higher all night from some of
- 18:07Speaker 4: these protein centric drinks. So that potentially could be helpful
- 18:11Speaker 4: if you expanded that over a long period of time.
- 18:14Speaker 4: So that's sort of one. It's also important to know
- 18:17Speaker 4: that if you're new to exercise or you've never done
- 18:20Speaker 4: it and you're just starting. And in our study, which
- 18:23Speaker 4: was in women in this category, we gave them the
- 18:27Speaker 4: pre sleep feeding and it didn't actually help much or
- 18:31Speaker 4: at all with like glascemic control even with the protein drinks,
- 18:35Speaker 4: so small changes and like insulin sensitivity and blood glucose
- 18:39Speaker 4: which were not going the direction you would want, Okay,
- 18:42Speaker 4: So that made me thinking, oh, maybe we shouldn't do
- 18:43Speaker 4: it for people who are sedentary, and so we decided
- 18:46Speaker 4: to use that same group and add exercise, and so
- 18:48Speaker 4: just four weeks of including just three days of exercise
- 18:51Speaker 4: and pre sleep feeding in this overweight to some of
- 18:55Speaker 4: the women had obesity middle aged group, if they added
- 19:00Speaker 4: exercise and did the pre sleep feeding, absolutely abolished any
- 19:04Speaker 4: metabolic problems. And so the exercise is such a sledgehammer
- 19:08Speaker 4: in driving our metabolic responses to things that that pre
- 19:11Speaker 4: sleep feeding then was ended up being either the advantage
- 19:14Speaker 4: or no change while the exercise needed to be in there.
- 19:17Speaker 4: So if you're someone who's sedentary and just adding in
- 19:21Speaker 4: pre sleep feeding, then I think you would need to
- 19:23Speaker 4: watch blood gluecose levels. Again, not many studies in that
- 19:26Speaker 4: exact space, but from the one or two that exists,
- 19:29Speaker 4: I would say be cautious with that approach. So just
- 19:33Speaker 4: you know, make sure it's not all everything's positive. There
- 19:35Speaker 4: are pluses and minuses to anything that's chosen. And then
- 19:39Speaker 4: some of your clients and people who are interested, maybe
- 19:42Speaker 4: they do train hard in their they are elite at
- 19:45Speaker 4: their age or their age group athletes or something that's
- 19:48Speaker 4: where this could be interesting, and that there are data
- 19:51Speaker 4: showing that after an evening battle of exercises was soccer
- 19:55Speaker 4: if you had pre sleep protein. It actually had things
- 19:59Speaker 4: like reactive strength indres and counter movement jump were able
- 20:03Speaker 4: to come back to normal faster after a hard game.
- 20:06Speaker 4: So theoretically you could compete more or better or maybe
- 20:10Speaker 4: just a little bit harder each time you do compete.
- 20:13Speaker 4: Because that lasted for three days, the benefit was higher
- 20:15Speaker 4: for performance for roughly three days, So that's there. And
- 20:19Speaker 4: then there's also an advantage to muscle protein synthesis. So
- 20:23Speaker 4: the other group I was talking about overseas that runs
- 20:25Speaker 4: this as Luke van Luin and his group, and they've
- 20:28Speaker 4: found in a ton of different studies that it actually
- 20:31Speaker 4: increases muscle protein synthesis while you're sleeping with a small
- 20:34Speaker 4: protein dominant snack in their hands. They actually have seen
- 20:40Speaker 4: over twelve weeks of training with this strategy, where again
- 20:44Speaker 4: it was used to increase total daily protein. They just
- 20:46Speaker 4: took it before bed. They had better outcomes for like
- 20:48Speaker 4: cross sectional area, muscle strength, all the things that you
- 20:52Speaker 4: might be looking for for a trained individual who's like
- 20:54Speaker 4: a gym goer wanting to add muscle to their frame.
- 20:58Speaker 4: So a little more context there with what outcomes people
- 21:01Speaker 4: are finding, and again it's a little bit mixed, but
- 21:03Speaker 4: what I'm telling you is like the summary of the
- 21:05Speaker 4: good points, and that's where you would use this strategy.
- 21:08Speaker 3: Where have you been for the last three years?
- 21:13Speaker 4: So, Haley, I think it's exciting. I think it's a
- 21:15Speaker 4: neat place. But again it's end of one. And that
- 21:17Speaker 4: brings me back to your original question, which was intermittent fasting.
- 21:20Speaker 4: Now intermittent fasting. As you said, you probably have five experts.
- 21:24Speaker 4: They all say something different, or at least it's it's
- 21:28Speaker 4: confusing enough to say it depends, and I'm not going
- 21:31Speaker 4: to help you out all there. It is still depends.
- 21:32Speaker 4: But I'll tell you this from my experience working with
- 21:35Speaker 4: lots of different people in research, studies and even in coaching.
- 21:39Speaker 4: It's a great tool. It's a fantastic tool if you'd
- 21:42Speaker 4: like to intermitt fast. And so I never pushed someone
- 21:45Speaker 4: away from it if they like it. Some people have
- 21:47Speaker 4: lifestyles where it really just suits them to wake up
- 21:49Speaker 4: and not eat for a while, and some people don't.
- 21:51Speaker 4: You wake up and you're starving, and so for me,
- 21:54Speaker 4: I always push, like, follow what's natural to you and
- 21:58Speaker 4: then just make the best choices with So we have
- 22:01Speaker 4: folks who have used inerminent fasting, absolutely love it. It
- 22:03Speaker 4: shortens the eating window, can control calories, and as you
- 22:07Speaker 4: probably know all the data like if you just choose
- 22:10Speaker 4: to do a slightly clerk restricted and eat all day
- 22:14Speaker 4: at the end of a longer period of time, you
- 22:15Speaker 4: tend to have very similar outcomes. So it's a great tool.
- 22:19Speaker 4: If you like it, use it. If you don't like it,
- 22:21Speaker 4: don't use it. But it certainly is something that would
- 22:25Speaker 4: that would work with this protein feeding that I'm talking about.
- 22:28Speaker 4: Depending on where you weigh, where you decide to bracket
- 22:31Speaker 4: your start and end time with eating. And so if
- 22:34Speaker 4: you if you bracket that in the morning, clearly you
- 22:36Speaker 4: wouldn't be having that at night. If you bracket that
- 22:39Speaker 4: in the middle of the day, or you stop around
- 22:40Speaker 4: eight pm, like twelve to eight for example, again you
- 22:43Speaker 4: wouldn't have something later. But I will tell you this.
- 22:46Speaker 4: I read a lot of studies that talk about fasting
- 22:48Speaker 4: or inter minute fasting, and then you read the details
- 22:50Speaker 4: and it's like, oh, but we allow an essential amino
- 22:52Speaker 4: acid drink. Oh but we allow a protein drink. And
- 22:56Speaker 4: so it's like, is it really fasting or is it not?
- 22:59Speaker 4: And so so even if the title says intermitten fasting,
- 23:02Speaker 4: there are several different times I've looked through it and
- 23:04Speaker 4: it's like it's fasting. But we do allow tea, we
- 23:08Speaker 4: do allow you know, things that have small amount of calories.
- 23:12Speaker 4: We do allow an essential meno acid drink just to
- 23:14Speaker 4: maintain you know, amino acid levels in the system. So
- 23:18Speaker 4: you have to look at that quite quite a sort
- 23:21Speaker 4: of a nuanced lens. But for me, everything is possible
- 23:25Speaker 4: to be a benefit, but it has to fit your
- 23:26Speaker 4: lifestyle because if you can't stick to it, it's never
- 23:29Speaker 4: going to work.
- 23:30Speaker 1: Okay, that's the mic drop right there, because this is
- 23:34Speaker 1: while I think the the Internet in this day and
- 23:39Speaker 1: age is so amazing, it's information overload. And then you
- 23:44Speaker 1: get these you know, niche populations. Well for you know,
- 23:49Speaker 1: this specific population of women that say I'm working with
- 23:52Speaker 1: and then they hear, you know, well I can't do this,
- 23:55Speaker 1: now I should do this, Now, I shouldn't do this,
- 23:56Speaker 1: now I should do this. And it's this back and
- 23:59Speaker 1: forth game with each you know, new article that comes
- 24:02Speaker 1: out and then women come to me and they're like,
- 24:06Speaker 1: just tell me what to do, tell me exactly what
- 24:09Speaker 1: to eat, and tell me what exercise to do, and
- 24:11Speaker 1: I'll do it to a team. I'm really good at
- 24:13Speaker 1: following through. And it's never that simple because we're all
- 24:19Speaker 1: unique and individual. And while there are some do you
- 24:22Speaker 1: see some from your perspective, if we're looking at this,
- 24:26Speaker 1: what are the overarching themes that we really have to
- 24:29Speaker 1: nail besides the nuances of whether you're going to intermittent
- 24:33Speaker 1: fast or whatever.
- 24:35Speaker 3: In the nutrition and fitness space, yeah.
- 24:38Speaker 4: I mean everyone's going to talk about which leverage to
- 24:40Speaker 4: pull and what's you know, or you hear some conversations about,
- 24:44Speaker 4: you know, stepping over dollars to pick up pennies, and
- 24:46Speaker 4: that's where the nuance is crazy, Like you probably have
- 24:49Speaker 4: had these discussions like I don't know about you, but
- 24:51Speaker 4: I don't have time to always you know, to do
- 24:54Speaker 4: everything perfectly to get two training sessions of cold bath,
- 24:57Speaker 4: look at the sun, you know, do all the different things,
- 25:01Speaker 4: and so you have to choose with the busy lifestyle
- 25:03Speaker 4: one are the biggest things and this to me, you
- 25:05Speaker 4: can really get that into three spaces exercise, nutrition, and sleep.
- 25:09Speaker 4: And if those big rocks are under control, the little
- 25:14Speaker 4: other pebbles that fall out are much easier to manage.
- 25:18Speaker 4: Or you just aren't in a situation where you're trying
- 25:21Speaker 4: to be on stage or compete, and a thing you
- 25:24Speaker 4: just want to have a lifestyle where you feel pretty
- 25:26Speaker 4: good you can handle your lifestyle with your spouse and
- 25:29Speaker 4: your kids. And in that sense, those three big items
- 25:33Speaker 4: are exactly where I'd be landing. And then I might
- 25:36Speaker 4: think about, all right, nutrition is pretty well dialed in,
- 25:39Speaker 4: but I don't really like eating in the morning, So
- 25:41Speaker 4: maybe intermitt fasting is something that I would try. And
- 25:44Speaker 4: you know, I wouldn't even get there until I had
- 25:45Speaker 4: the basics lined up for those other areas. And Haley,
- 25:49Speaker 4: I agree with you. Like people all the time, they're like,
- 25:51Speaker 4: I don't get it. I was told to not eat
- 25:53Speaker 4: before bed. I was told to eat before bed, and
- 25:56Speaker 4: so I think it can be far easier than that.
- 25:59Speaker 4: And I I think it's a step wiser proch Like
- 26:02Speaker 4: what's the simplest possible thing you can change today that
- 26:05Speaker 4: you barely even notice it in your lifestyle that would
- 26:09Speaker 4: then add up over time to be a big impact. So,
- 26:11Speaker 4: for example, one of the courses that I have online
- 26:14Speaker 4: it we finish it with these small steps, and it's
- 26:16Speaker 4: like every chapter in that book is where do you finish?
- 26:19Speaker 4: And what's one action item you can take today. Maybe
- 26:22Speaker 4: it's increasing your approaching and take just a little bit
- 26:24Speaker 4: and that's all you do for like four weeks to
- 26:26Speaker 4: dial in that habit. Or maybe it's something like, you
- 26:29Speaker 4: know your vitamin D is super low and so you
- 26:31Speaker 4: take a vitamin supplement and that's the only thing we
- 26:34Speaker 4: ask you to change. And your clients might be like,
- 26:36Speaker 4: what in the world I'm paying you to do this?
- 26:38Speaker 4: And then it's like, yeah, but if you stick with me,
- 26:41Speaker 4: this is the key is getting all of these big
- 26:43Speaker 4: ticket items where it's so routine you stop thinking about it.
- 26:47Speaker 4: And so for me, those are those are the big
- 26:49Speaker 4: the bigger sort of levers that I can pull in
- 26:54Speaker 4: order to sort of set my boundary, set my baseline
- 26:57Speaker 4: for where I can eventually get to you. I always
- 27:00Speaker 4: know I can fall back on these three things exercise, nutrition,
- 27:03Speaker 4: and sleep.
- 27:04Speaker 1: So true, and this is what I have with with
- 27:06Speaker 1: some of my you know, high profile clients that are
- 27:10Speaker 1: that are you know, running companies or what are They
- 27:13Speaker 1: don't I don't have They don't have time for me
- 27:14Speaker 1: to micromanage them at all. I mean, and really I'm
- 27:18Speaker 1: just like, okay, do if we do the basics, it
- 27:20Speaker 1: doesn't the nuances that come from again, like you said,
- 27:25Speaker 1: eating before or eating after, or you know, doing this
- 27:29Speaker 1: kind of cardio versus this kind of cardio. At the
- 27:31Speaker 1: end of the day, are you doing something resistance training?
- 27:34Speaker 1: Are you sleeping well, recovering well? And are is your
- 27:38Speaker 1: nutrition pretty on point about it?
- 27:41Speaker 4: No doubt about it? Worry it's so boring. Do you
- 27:45Speaker 4: know what the name of that course is. It's called
- 27:47Speaker 4: Changing Body Composition through Diet and Exercise. So nobody wants
- 27:50Speaker 4: to click on it, but it is. It's just like
- 27:53Speaker 4: hearing me in a lecture and I'm going through lecture
- 27:55Speaker 4: by lecture, what do these things actually mean? And it's
- 27:57Speaker 4: just a science, you know. We end with like these
- 28:00Speaker 4: are the tools. Hopefully now you have the ability to
- 28:03Speaker 4: use those tools as you want. And I think you
- 28:05Speaker 4: know you mentioned resistance training and that's such a critical
- 28:08Speaker 4: piece to this and I think I think it's the part.
- 28:12Speaker 4: And I know you have other guests to kind of
- 28:14Speaker 4: go through these things, but that piece is so critical.
- 28:17Speaker 4: We always say, like, if you want to be a
- 28:19Speaker 4: smaller pair, then just do the slow aerobic exercise. You'll
- 28:24Speaker 4: be a smaller pair, but you won't actually change the
- 28:26Speaker 4: way that pair looks. Then you have to add in
- 28:28Speaker 4: the resistance training to sort of sculpt out what that
- 28:31Speaker 4: will eventually look like. And so one of the studies
- 28:34Speaker 4: we're running right now might be of interest. It's specifically
- 28:36Speaker 4: in postment appalls of women, and these are women that
- 28:39Speaker 4: are also pre diabetic and either overweight or have obesity,
- 28:44Speaker 4: and we are directly, directly for the first time, comparing
- 28:49Speaker 4: aerobic exercise to resistance exercise on outcomes of fat metabolism.
- 28:54Speaker 4: And this is a five year study we've been running now.
- 28:57Speaker 3: Haley, Okay, do tell.
- 28:59Speaker 4: It's it's phenomenal. And so these women are awesome, They
- 29:04Speaker 4: really want help. They come to us because of that,
- 29:07Speaker 4: and they get training for twelve weeks and they get
- 29:09Speaker 4: it's either straight aerobic training or straight resistance training. And
- 29:13Speaker 4: in most of the research you probably have seen to date,
- 29:17Speaker 4: it's aerobic heavy. It's switching now like a little more
- 29:19Speaker 4: resistance training and women specifically, but a lot of it's
- 29:22Speaker 4: aerobic dominant type research for weight and control. And that's
- 29:26Speaker 4: because when you compare twenty minutes of running to twenty
- 29:29Speaker 4: minutes of weightlifting, your calorie burn is going to be
- 29:31Speaker 4: far higher in the running. You just say, you're burning
- 29:35Speaker 4: more calories with that. And so there's a couple other
- 29:39Speaker 4: studies who have tried to pair these together, but they
- 29:41Speaker 4: paired them on time, so you would work out for
- 29:43Speaker 4: say forty five minutes in both groups, but the calorie
- 29:45Speaker 4: burn was so much higher in one that it really
- 29:48Speaker 4: shifted the conversation. And so what we've done is we've
- 29:51Speaker 4: instead of matching time, we're matching calorie output. So you
- 29:55Speaker 4: exercise to burn a certain number of calories, and so
- 29:58Speaker 4: the resistance training group ends up working out longer, but
- 30:01Speaker 4: they're burning the same amount of calories as the other group.
- 30:03Speaker 4: And so now we're finally to a point where we're
- 30:06Speaker 4: getting some data back, and you know, have plenty of
- 30:08Speaker 4: things coming out of this lab based on what we're finding.
- 30:11Speaker 4: But it's just awesome to watch how the strength training
- 30:15Speaker 4: particularly is improving what you would think strength. And then
- 30:19Speaker 4: you see the confidence come up. You see all of
- 30:22Speaker 4: the ability to sort of handle the stresses that we're
- 30:24Speaker 4: thrown at them sort of come up a little bit.
- 30:27Speaker 4: And even the aerobic group they're new to exercise, so
- 30:31Speaker 4: it's great, but then they all are starting to say,
- 30:33Speaker 4: I wish I was doing some resistance train and I
- 30:35Speaker 4: can see that group over there. I want I want
- 30:37Speaker 4: to join that group. So we have fantastic, awesome participants
- 30:42Speaker 4: in a whole team here that that handles the training
- 30:46Speaker 4: and all of the outcomes. But we're looking at how
- 30:48Speaker 4: how are they utilizing fat, how are they putting on fat?
- 30:51Speaker 4: What exactly is going on with microballasis and biopsies and
- 30:54Speaker 4: all the science techniques we can throw at them, And
- 30:57Speaker 4: so we should have some really good answers here. And
- 30:59Speaker 4: the hope is this, Haley, is that at the end
- 31:03Speaker 4: of it, that the guidance on what to do is
- 31:07Speaker 4: less of anecdote where we know we should be resistance training,
- 31:13Speaker 4: and it's more of they put these things head to
- 31:16Speaker 4: head and either there was no difference in the fat
- 31:20Speaker 4: metabolism piece of it, or there was a greater improvement
- 31:23Speaker 4: from being able to resistance train and add these other
- 31:26Speaker 4: pieces of weight and strength to it, which you know
- 31:29Speaker 4: obviously have like longevity outcomes and other things that are
- 31:32Speaker 4: are quite useful for postmenopausal women.
- 31:35Speaker 3: I love that. So do you are you measuring and
- 31:38Speaker 3: what are your what are.
- 31:40Speaker 1: Your thoughts on visceral fat because this is also a
- 31:42Speaker 1: big one that changes for women as we kind of
- 31:45Speaker 1: go into this menopausal transition, most women notice more abdominal fat.
- 31:53Speaker 1: And when we look at visceral fat specifically, the question
- 31:57Speaker 1: is always how do I target it.
- 32:00Speaker 4: It's usually a multimodal approach. And so there are several
- 32:04Speaker 4: studies that we've done in this space looking at visceral
- 32:06Speaker 4: fat with resistance training, hit training, aerobic training, usually with
- 32:11Speaker 4: a higher protein intake. And a lot of these are
- 32:14Speaker 4: in men and women, but all of a middle age,
- 32:16Speaker 4: and many of them are perrier, postman apostle, and and
- 32:20Speaker 4: so in our work, I don't know if you remember,
- 32:22Speaker 4: years ago, there was a program called Body for Life
- 32:25Speaker 4: that came out. It was kind of the nineties. Yeah, yeah,
- 32:29Speaker 4: So that's when I was starting research in this space.
- 32:32Speaker 4: And so a guy named doctor Rcierro had these grants
- 32:35Speaker 4: and I was a student in his lab, and we
- 32:36Speaker 4: were just starting to figure out what's help with that
- 32:39Speaker 4: particular program, because it was really the first time we
- 32:41Speaker 4: got a big message to lift weights and add protein.
- 32:45Speaker 4: And so we decided to compare that particular program, which
- 32:49Speaker 4: was resistance training three days a week and three days
- 32:53Speaker 4: a week of high intensity interval training with one day off,
- 32:56Speaker 4: so a six day program, and then we compared it
- 32:58Speaker 4: to at the time, which was the old Food Guide
- 33:01Speaker 4: pyramid back then, and so the Food Guide pyramid, and
- 33:04Speaker 4: then it was the basic recommendations that go along with
- 33:06Speaker 4: it were increased physical activity five days a week, so
- 33:10Speaker 4: it was everybody was exercising, but the one group got
- 33:14Speaker 4: resistance training and specifically a higher protein intake that we
- 33:18Speaker 4: accomplished through protein shakes and protein bars. So it was
- 33:21Speaker 4: primarily through those mechanisms to jack protein up in our hands.
- 33:26Speaker 4: We looked at DEXA and we were calculate visceral fat
- 33:29Speaker 4: and subcutaneous fat and changes over a twelve week study.
- 33:33Speaker 4: And so these women were just awesome gos. They worked
- 33:37Speaker 4: so hard and in that time, no matter what you did,
- 33:40Speaker 4: starting an exercise program with some dietary instructions was helpful.
- 33:45Speaker 4: So everybody lost weight, everybody lost body fat, everybody gained
- 33:49Speaker 4: a little bit of muscle mass. But there are proally
- 33:52Speaker 4: probably two giant things I learned from that. The resistance
- 33:57Speaker 4: training and the protein in that group led to far
- 34:01Speaker 4: greater more significant changes in reductions in belly fat and
- 34:06Speaker 4: visceral fat than not including a higher protein diet and
- 34:10Speaker 4: not including resistance training, so by far to attack that
- 34:14Speaker 4: visceral tissue, at least in the studies that we've run,
- 34:16Speaker 4: it's got to be a combination of something with resistance
- 34:19Speaker 4: training and a much higher protein intake than many women
- 34:24Speaker 4: are many people in general are typically eating when they're
- 34:27Speaker 4: starting out on these types of programs, So that was
- 34:29Speaker 4: really really critical to us. The other part was that
- 34:33Speaker 4: the women in that study were, for better or worse,
- 34:37Speaker 4: they were so awesome, but they were so stuck on
- 34:40Speaker 4: the body weight number as compared to the body composition number.
- 34:45Speaker 4: And so I remember talking to at least three of
- 34:48Speaker 4: those subjects that wanted to basically escape from the study
- 34:54Speaker 4: because their body weight had not shifted enough for what
- 34:58Speaker 4: they thought should be happening in a twelve each study.
- 35:01Speaker 4: But then I show them the decks of data and
- 35:03Speaker 4: we see a giant drop in body fat and visceral
- 35:07Speaker 4: fat and in an increase in muscle mass. And I
- 35:12Speaker 4: was hoping that would push them over the edge to say, okay, no, no, no,
- 35:15Speaker 4: this the composition is critical to this piece of it.
- 35:19Speaker 4: But we have to get out of our own way sometimes, Hayley,
- 35:21Speaker 4: there's such a stigma on body weight and it has
- 35:24Speaker 4: got to shift a body composition because we're doing ourselves
- 35:27Speaker 4: no favors by sticking in this weight only and just
- 35:31Speaker 4: losing muscle mass in some of these programs that exist
- 35:34Speaker 4: when you don't account with resistance training and a higher
- 35:36Speaker 4: approach and intake.
- 35:38Speaker 1: Were these women and men in a calorie deficit or
- 35:42Speaker 1: were you just having them resistance train over the top pressure.
- 35:47Speaker 4: It depends on the study. The one I'm referring to
- 35:49Speaker 4: was not. It was they met with a dietician weekly
- 35:53Speaker 4: to keep them at their target calories, which was based
- 35:57Speaker 4: on keeping them even so, it was based we had
- 36:00Speaker 4: did resting metabolic rate in their activity factors to keep
- 36:02Speaker 4: them in a certain small range of coloric intake, and
- 36:06Speaker 4: then we just manipulated the protein side of it and
- 36:08Speaker 4: the exercise side so that the calories were equated, so
- 36:11Speaker 4: in that particular study was over and above. So protein
- 36:15Speaker 4: itself is pretty pretty unique. We have done so much
- 36:18Speaker 4: work with not just a pre sleep protein but just
- 36:21Speaker 4: daily protein changes, and in every single every single paper
- 36:25Speaker 4: that I put out on it or looked at or
- 36:27Speaker 4: been associated with, if you're in a situation where you're
- 36:31Speaker 4: an athlete should have high approaching, if you're in a
- 36:33Speaker 4: situation where you're trying to recover more, probably should have
- 36:36Speaker 4: higher ap protein. If you're in a situation where you
- 36:39Speaker 4: want to be losing belly fat, you should probably have
- 36:42Speaker 4: more approtein. If you're in a situation where you're trying
- 36:44Speaker 4: to lose weight. In general, I would also increase protein.
- 36:47Speaker 4: And so I get a lot of questions around, well,
- 36:49Speaker 4: in this situation, that situation, would you increase it decrease?
- 36:52Speaker 4: And like in every one of those situations, I would
- 36:55Speaker 4: lock in and dial in protein at the level that
- 36:58Speaker 4: we want and then manipulate the other manutrients around that
- 37:01Speaker 4: based on your exercise output.
- 37:04Speaker 1: So we can then, just to confirm that I'm hearing
- 37:09Speaker 1: you right, we can change visceral fat without being in
- 37:13Speaker 1: a calorie deficit.
- 37:14Speaker 3: Then that study showed, Yes, that.
- 37:16Speaker 4: Study showed with the higher energy output more of energy flux, Yes,
- 37:20Speaker 4: we actually had a reduction in the visceral fat in
- 37:22Speaker 4: that particular study. Pretty great to see that, And I
- 37:26Speaker 4: want to follow that, Hailey with another really cool study.
- 37:29Speaker 4: I think your audience would really like. We were looking
- 37:31Speaker 4: at a giant weight loss study. These were people who
- 37:34Speaker 4: were looking to go get bariatric surgery. So they were
- 37:38Speaker 4: going to a bariatric center to have surgery and instead
- 37:41Speaker 4: they see our team sitting there and we're like, hey,
- 37:43Speaker 4: instead of having that surgery, come with us for some diet,
- 37:45Speaker 4: for some diet and exercise. So, as you can imagine,
- 37:48Speaker 4: many people didn't want that, and so they went on
- 37:51Speaker 4: their way. But we were able to recruit a lot
- 37:53Speaker 4: in for our work which was run by a guy
- 37:55Speaker 4: named Eddie Joe for his PhD dissertation that was run
- 37:58Speaker 4: out of a colleagues lab at our university. And so
- 38:01Speaker 4: when they came through and we actually recruited these people in,
- 38:05Speaker 4: every one of them went on the medically supervised diet
- 38:07Speaker 4: which was required at the bariatric center. Do you know
- 38:10Speaker 4: the calorie intake for a medically supervised diet? How low
- 38:12Speaker 4: that is?
- 38:13Speaker 3: Under one thousand?
- 38:15Speaker 4: Yes, about about eight hundred calories is what it was
- 38:18Speaker 4: when we did the study. It's terrible, and it's mostly liquid,
- 38:21Speaker 4: and you're coming from a position where you're going for
- 38:23Speaker 4: bariatric surgery, so the calories are far higher than that
- 38:25Speaker 4: in your usual life, and then you quickly cut that
- 38:28Speaker 4: down with mostly liquid foods to go to go through
- 38:32Speaker 4: these and it's just miserable, right. You do lose a
- 38:34Speaker 4: lot of weight though, because you're just not eating much
- 38:37Speaker 4: at all. And so what we did is we took
- 38:39Speaker 4: all these people and we said, it's actually at a
- 38:42Speaker 4: harm if we don't add protein to both of these groups,
- 38:45Speaker 4: because on a calorie on a Graham's Perkge basis, they
- 38:49Speaker 4: were like at zero point four Graham's perkge, which is
- 38:53Speaker 4: like half of the RDA, which we know is probably
- 38:56Speaker 4: half of what we should be eating. So you can
- 38:59Speaker 4: do the math. It's very very low based on total
- 39:01Speaker 4: body size. And so when we added protein to both groups,
- 39:05Speaker 4: it became a situation where it was like really cool
- 39:07Speaker 4: to see where they you know, they all had a
- 39:10Speaker 4: little bit extra protein. So it put their calories up
- 39:12Speaker 4: to about twelve hundred or so, which is still not
- 39:15Speaker 4: very high, but it was at least better than eight hundred.
- 39:18Speaker 4: And then one of those groups got resistance training and
- 39:21Speaker 4: the other one did standard of care, which was more
- 39:23Speaker 4: like calisthenics and just walking and things like that. And
- 39:26Speaker 4: after the period of that particular study, this is going
- 39:30Speaker 4: back to the body weight versus composition. Both groups lost
- 39:32Speaker 4: a ton of body weight, but the composition was so
- 39:35Speaker 4: critical so when they lost all that weight, the group
- 39:38Speaker 4: that maintained or had the higher protein and got the
- 39:41Speaker 4: resistance training of their weight lost, let's say twenty four
- 39:47Speaker 4: percent of that weight lost was fat and they only
- 39:53Speaker 4: lost a teeny little bit of muscle along that way. Now,
- 39:58Speaker 4: on the other hand, the the group that got a
- 40:02Speaker 4: little bit of protein but didn't do resistance training, they
- 40:05Speaker 4: lost a significant amount of muscle mass in that in
- 40:10Speaker 4: that period of time. So the end of the day,
- 40:13Speaker 4: and I think I said that backwards, so let me
- 40:15Speaker 4: just rephrase that the group that did resistance training only
- 40:17Speaker 4: lost four percent of their muscle mass. The group that
- 40:20Speaker 4: did not do resistance training lost twenty four percent of
- 40:23Speaker 4: their muscle mass in that study. Twenty four so like
- 40:26Speaker 4: a quarter of the weight loss was muscle. And so
- 40:29Speaker 4: now if you stop doing that, you're at a place
- 40:31Speaker 4: where you're smaller, but you also have way less muscle.
- 40:35Speaker 4: And if you start to eat normally again it's called
- 40:39Speaker 4: weight recidivism, you're just gonna put it right back on
- 40:41Speaker 4: and go even even worse with it. And so in
- 40:44Speaker 4: my mind, that was like, gosh, out of the gate,
- 40:47Speaker 4: we had data to show that in any of these
- 40:50Speaker 4: weight loss giant weight loss studies like you've got to
- 40:52Speaker 4: be weight training, got to have higher protein in order
- 40:55Speaker 4: to save your muscle mass.
- 40:57Speaker 1: Okay, so then this same conversation would apply to someone
- 41:02Speaker 1: who's going on like a GLP one and losing a
- 41:05Speaker 1: lot of weight but not adding in resistance training and protein,
- 41:09Speaker 1: but resistance training being the bigger rock for preserving muscle mass.
- 41:15Speaker 4: One hundred percent. Now, I haven't run those studies. I
- 41:18Speaker 4: know a lot of those are coming out now and
- 41:20Speaker 4: being done with colleagues of mine all over the place.
- 41:22Speaker 4: But yeah, because it's just a different mechanism to lose
- 41:25Speaker 4: the weight. But if the weight was coming off that fast,
- 41:28Speaker 4: you better be doing something to maintain the integrity of
- 41:31Speaker 4: your muscle mass or you'll be just set up for
- 41:33Speaker 4: other problems.
- 41:34Speaker 1: All right, let's take a quick break to hear from
- 41:37Speaker 1: some of the body pod sponsors.
- 41:39Speaker 2: We'll be right back.
- 41:49Speaker 1: Okay, Now, this is going to be getting into the
- 41:51Speaker 1: weeds here, but I'm going to ask it anyways. So
- 41:55Speaker 1: for the resistance training, did it matter what they were doing?
- 42:00Speaker 1: And what I mean by that is a rep range
- 42:03Speaker 1: getting close to failure using effort or just you know,
- 42:08Speaker 1: kind of going in and being like, Okay, do your
- 42:11Speaker 1: own thing, but you have to lift some weights.
- 42:13Speaker 4: Yeah, that's a good question, Haley. That particular one was supervised,
- 42:17Speaker 4: so they had a student trainer with them every single rep,
- 42:21Speaker 4: every single exercise, and they were pushing for the sort
- 42:24Speaker 4: of the normal recommendation, so it was full body exercise
- 42:29Speaker 4: and they had that those three days a week, and
- 42:30Speaker 4: then they had a rep range of round eight to
- 42:33Speaker 4: twelve and they were supposed to be hitting close to
- 42:35Speaker 4: failure on the end of those and so we had
- 42:38Speaker 4: RPE scales rating or perceived exertion scales for every single
- 42:42Speaker 4: time they went through that. So, yeah, it does matter,
- 42:45Speaker 4: like you need to be getting close to failure. And
- 42:47Speaker 4: I'm sure you've had conversations about that, Like the weight
- 42:49Speaker 4: probably is not as important, it's just are you getting
- 42:52Speaker 4: close to failure? And they were pushing themselves. They worked hard,
- 42:56Speaker 4: they had a really good experience. It's actually helpful to
- 42:59Speaker 4: be held accountable to somebody. They say that all the time, like,
- 43:02Speaker 4: even if you're very well trained, it's nice to have
- 43:05Speaker 4: a coach where oh yeah you can someone could keep
- 43:08Speaker 4: you accountable. And yeah, they're they're pushing themselves.
- 43:11Speaker 1: Okay, so let's go, let's move on to REP ranges
- 43:14Speaker 1: since we're kind of touching on this for women and
- 43:21Speaker 1: in like this midlife area is it is there only
- 43:25Speaker 1: one way to train? Do we train all REP ranges?
- 43:28Speaker 1: Do we get benefits from different REP ranges? I mean,
- 43:32Speaker 1: I love to hear what my any expert says and
- 43:35Speaker 1: any kind of turn that they might have or difference
- 43:39Speaker 1: that they might have in this specific population.
- 43:43Speaker 4: Yeah, I I don't know, if you ask my friends
- 43:47Speaker 4: and stuff, I'm I'm pretty middle of the road kind
- 43:49Speaker 4: of person.
- 43:50Speaker 3: So I like that.
- 43:51Speaker 4: Once again, I don't know that I'll you know, be
- 43:54Speaker 4: real controversial and anything. But the way that I see it,
- 43:58Speaker 4: based on my you, the literature, past coaching experience, and
- 44:02Speaker 4: been in this field for thirty years, like, there's a
- 44:06Speaker 4: there's a benefit to just about every type of exercise
- 44:08Speaker 4: and every type of REP range to tissue metabolism, performance, recovery, psychology,
- 44:15Speaker 4: you know what have you and so to me, if
- 44:19Speaker 4: you like lower reps and heavier weight, then lift that way.
- 44:25Speaker 4: If that's too heavy for you, or you are at
- 44:27Speaker 4: an age where you like you don't need to backsquat
- 44:29Speaker 4: so much anymore, like, then just shift it a little
- 44:32Speaker 4: bit and then you can use a different rep range
- 44:34Speaker 4: and so for me, I like to work through a
- 44:36Speaker 4: full range of them. I have heavy days, I have
- 44:38Speaker 4: light days. The people that we work with, the women
- 44:41Speaker 4: that are highly active and are associated with our facility
- 44:44Speaker 4: at the Institute of Sports Sciences in Medicine, do that too.
- 44:47Speaker 4: So there'll be a day of you know, you know,
- 44:50Speaker 4: even with the aerobic world, like a zone two day,
- 44:53Speaker 4: and then they'll be like a higher intensity day and
- 44:55Speaker 4: there'll be heavy days and all that. And some of
- 44:57Speaker 4: that's based on how you feel that day, Hailey, because
- 44:59Speaker 4: there there's something to autoregulation where you're in the gym
- 45:03Speaker 4: or you're in your garage, wherever you're training, and some
- 45:06Speaker 4: days you're just like, I'm dialed in. I can totally
- 45:09Speaker 4: go heavy today, that's what I want to be doing.
- 45:10Speaker 4: But that's taxing on your nervous systems. So I don't
- 45:12Speaker 4: think you should do that every single day, and so
- 45:15Speaker 4: we work through a wide range of weights and also
- 45:19Speaker 4: repetitions is what I would personally recommend, and there's some
- 45:23Speaker 4: data to back up variety in general. So again, Paul,
- 45:27Speaker 4: our heroes run many of these studies. I was associated
- 45:30Speaker 4: with two or three of them. They're called Prize and
- 45:33Speaker 4: it's so the prize is an acronym for protein is,
- 45:35Speaker 4: the P, resistance training is, the R I is intermittent
- 45:39Speaker 4: like sprints, s is stretching or yoga, and then E
- 45:44Speaker 4: was endurance. And so he compared in many different studies
- 45:47Speaker 4: this Prize program to traditional exercises, and simply the variety
- 45:52Speaker 4: that's provided with you know, something different just about every
- 45:55Speaker 4: single day was quite useful, and I think it would
- 45:58Speaker 4: be useful for things in general like compliance and wanting
- 46:02Speaker 4: to go do something. It's not the same thing every day.
- 46:04Speaker 4: But he also found greater benefits with that sort of
- 46:08Speaker 4: approach for like you said, visceral fat, abdominal fat, muscle mass, etc.
- 46:14Speaker 4: And so outside of just rep ranges even between types
- 46:17Speaker 4: of exercise, I think that variety is really nice and
- 46:20Speaker 4: it keeps you ready, right like if my kids want
- 46:22Speaker 4: to play on the playground, I want to be able
- 46:25Speaker 4: to do that with him. If they want to do
- 46:27Speaker 4: some activity, I hope I can still throw a ball
- 46:30Speaker 4: or kick a soccer ball, So it keeps you sort
- 46:31Speaker 4: of it at least keeps me in the mindset of
- 46:34Speaker 4: like I can still hang with most things, so let's
- 46:36Speaker 4: go ahead and try these different activities.
- 46:39Speaker 3: Absolutely. Okay.
- 46:42Speaker 1: So another study that I would like your input on,
- 46:48Speaker 1: which was super fascinating to me because I've never really
- 46:53Speaker 1: cared that much about pologen and when people ask me,
- 46:56Speaker 1: I'm like, what take it or don't?
- 46:59Speaker 3: It's one other that I have to take.
- 47:01Speaker 1: And now, after I've listened to some podcasts that you're on,
- 47:05Speaker 1: I'm starting the collagen regularly from here on out, So
- 47:09Speaker 1: let's talk about that.
- 47:11Speaker 4: Yeah, So that's another one. I felt the same way
- 47:14Speaker 4: before we actually did the research on. I was like, oh, no, like,
- 47:18Speaker 4: it's not a complete protein. I don't think this is
- 47:20Speaker 4: This probably isn't the way that I would be wanting
- 47:22Speaker 4: to get my protein in. And so when the opportunity
- 47:26Speaker 4: came up to study collagen, we made sure to do
- 47:29Speaker 4: it right. We when we chose a population that was great,
- 47:33Speaker 4: and I'm you know, as I'm getting older, I'm like, hey, ye,
- 47:35Speaker 4: middle age is great, let's study let's study that. I
- 47:38Speaker 4: want to see what happens. And so we took lifelong
- 47:41Speaker 4: active people. Lifelong active it could be anything. It could
- 47:44Speaker 4: been golf walking, it could have been even like high
- 47:46Speaker 4: level elite athletes. But you had to be active your
- 47:48Speaker 4: whole life. And then we ended up studying collagen intake
- 47:53Speaker 4: at three different levels, like zero, so you took up
- 47:55Speaker 4: placebo ten grams per day or twenty grams per day,
- 47:59Speaker 4: and then we measured and we had them take the
- 48:02Speaker 4: supplement for nine months, which is the kicker. That's a
- 48:06Speaker 4: very hard thing to pull off in the research world,
- 48:08Speaker 4: is something that long. And we did that for a
- 48:11Speaker 4: couple of reasons. One is like there's a lot of
- 48:14Speaker 4: negativity around collagen. We want to make sure we didn't
- 48:16Speaker 4: just go too short, and that we didn't want to
- 48:19Speaker 4: finish and say, you know, if we had done a
- 48:21Speaker 4: little bit longer, maybe we would have seen something, So
- 48:23Speaker 4: we wanted to take it all the way out. We
- 48:25Speaker 4: also wanted to look at see if there's any changes
- 48:26Speaker 4: in bone mineral density, and that won't change until at
- 48:30Speaker 4: least a minimum of nine months, so we were still
- 48:32Speaker 4: just on the customer. If we were going to see something,
- 48:34Speaker 4: we might have seen it about that point. And so
- 48:38Speaker 4: our primary outcomes were not muscle growth, which I wouldn't
- 48:42Speaker 4: recommend collegen for. Our primary outcomes was joint pain and
- 48:48Speaker 4: a lot of middle aged active people one day or
- 48:52Speaker 4: another have joint pain. So you couldn't have diagnosed to osteoarthritis,
- 48:56Speaker 4: but you had to have some type of reoccurring but
- 48:59Speaker 4: not persistent joint pain. And so that's what we did.
- 49:04Speaker 4: We lined it up. Shiloakivkovski ran that study for her
- 49:08Speaker 4: PhD dissertation, and she's phenomenal and we did so much
- 49:11Speaker 4: great work in that space. And what we ended up
- 49:13Speaker 4: finding after nine months of that was that taking the
- 49:18Speaker 4: collagen was most beneficial if you were the most active.
- 49:23Speaker 4: If you were the most active people in the study,
- 49:26Speaker 4: and so there were some benefits in some things we
- 49:29Speaker 4: measured across the board, but if you exercised more than
- 49:32Speaker 4: about one hundred and I think it was about one
- 49:34Speaker 4: hundred and sixty hundred and eighty minutes a week, that's
- 49:37Speaker 4: where those people ended up seeing the most benefit from
- 49:42Speaker 4: taking collagen. If you didn't if you were active, but
- 49:44Speaker 4: it was less than that one hundred and fifty minutes
- 49:46Speaker 4: a week or so, that's where not so much was
- 49:49Speaker 4: seen in those individuals. And the thought is that the
- 49:53Speaker 4: most active people have the most opportunity to get collagen
- 49:57Speaker 4: because it's very hard to get collagen where it needs
- 49:59Speaker 4: to go you have to have blood flow to the joints,
- 50:02Speaker 4: and that only is really going to happen maybe when
- 50:05Speaker 4: you're exercising that those people are just so active that
- 50:08Speaker 4: you had an opportunity to get the collagen perhaps to
- 50:13Speaker 4: these areas we were measuring for joint pain. Now some
- 50:15Speaker 4: nuances here, right, let's always sort of cap this off
- 50:19Speaker 4: in our hands. Ten grams seem to work a little
- 50:22Speaker 4: bit better in most cases than twenty grams, and we
- 50:26Speaker 4: don't know why. So it's interesting. Yeah, so ten grams
- 50:30Speaker 4: is what I take. Ten grams is what I typically
- 50:33Speaker 4: recommend for people. Now twenty it wasn't ineffective, It just
- 50:37Speaker 4: had we had more of the outcomes changed in the
- 50:40Speaker 4: positive direction from ten grams, And I don't know why.
- 50:44Speaker 4: We have some theories on it. We're trying to test
- 50:45Speaker 4: now with some ongoing work, but we still don't know why.
- 50:50Speaker 4: And I think with the Collegen conversation, it's like, how
- 50:54Speaker 4: in the world would it be better than like a
- 50:57Speaker 4: complete protein, like a wave protein, And that's where this
- 51:01Speaker 4: a lot of negativity comes. Still, if you're talking about
- 51:04Speaker 4: muscle growth, collagen should not be what you're choosing to take.
- 51:08Speaker 4: You should be taking away or caseine or you know,
- 51:11Speaker 4: a soy supplement product or something. The collagen specifically in
- 51:16Speaker 4: my mind, because it's the only data I've seen that
- 51:18Speaker 4: I believe is with this joint pain angle, And I
- 51:22Speaker 4: don't know. I'm not sure exactly why it would help
- 51:25Speaker 4: with these specific things other than the makeup of it
- 51:27Speaker 4: with the glycine, the proleine hydroxyproleine combination of these amino
- 51:32Speaker 4: acids that are high concentration in collagen also make up
- 51:37Speaker 4: the tends in the joint, so it's not that they're
- 51:39Speaker 4: absent from away, they just are very much present in
- 51:42Speaker 4: the collagen. And I think a lot of work needs
- 51:45Speaker 4: to be done to say why would it target a tissue?
- 51:49Speaker 4: We don't know. But at the end of the day,
- 51:52Speaker 4: the mechanisms are really really critical, but the outcomes to
- 51:56Speaker 4: me are even more critical. Do you feel better than
- 52:00Speaker 4: hate it? And we can figure out the in between
- 52:03Speaker 4: and we work on it, and I'm not, you know,
- 52:05Speaker 4: putting down the mechanistic piece. We need to know that,
- 52:07Speaker 4: But at the moment, it looks like pain is better
- 52:09Speaker 4: if you're very active. Why not give it a try.
- 52:12Speaker 4: It's not gonna hurt anything, and it might it might
- 52:15Speaker 4: help you.
- 52:16Speaker 1: No, this is great because I don't know any female
- 52:19Speaker 1: or very few that does not have some kind of
- 52:22Speaker 1: joint pain, especially post menopause when we no longer have estrogen,
- 52:27Speaker 1: that comes up a lot. And so this is great news.
- 52:30Speaker 1: I mean, I'm starting. I started the protein last night.
- 52:34Speaker 1: Now what's starting the collegeen today?
- 52:36Speaker 3: I have it.
- 52:37Speaker 1: I have loads in my house. I just if it's
- 52:40Speaker 1: not sitting right out. I'm really good with creatine and
- 52:44Speaker 1: just getting protein. But then it's just one extra thing
- 52:47Speaker 1: to like throw in there.
- 52:48Speaker 4: Yeah. Yeah, that's the thing. It's like the timing for
- 52:51Speaker 4: it's also probably important for collegen, like that would be
- 52:55Speaker 4: like a pre workout type time that you would want
- 52:58Speaker 4: to take it before exercise you.
- 53:00Speaker 1: Can, oh, okay, good, so they can take it if
- 53:02Speaker 1: they're having some some protein before add.
- 53:06Speaker 3: It in there.
- 53:06Speaker 4: Yeah, exactly. And I'm starting to see it now. There's
- 53:09Speaker 4: companies that are coming out with with Way and Collegen
- 53:12Speaker 4: mixed together. So it's one thing. Just watch your dosing,
- 53:15Speaker 4: make sure you get in the right dosing if you're
- 53:17Speaker 4: looking at those those products.
- 53:19Speaker 3: Okay, great, I'm so mad. We're out of time right now.
- 53:22Speaker 3: I feel like we.
- 53:23Speaker 1: Got two things on my list done, but while we
- 53:28Speaker 1: wrap this up because I'm sensitive of your time and
- 53:30Speaker 1: I just appreciate you so much, Mike. It's so great
- 53:33Speaker 1: to get to know you and have a conversation with you.
- 53:36Speaker 3: Uh if people are looking for you, you said you,
- 53:38Speaker 3: I know you have to. You're the author of two books.
- 53:41Speaker 4: Too, yes, so yeah real real uh real fun read.
- 53:45Speaker 4: So one's a textbook, which is an exercise physiology textbook,
- 53:49Speaker 4: which is like a great like background resource if you're
- 53:52Speaker 4: a trainer or someone in ex fizz and just need
- 53:55Speaker 4: like the nuts and bolts. The other one's more of
- 53:57Speaker 4: like a it's a it's a book and a what
- 54:00Speaker 4: was made through a company called The Great Courses that
- 54:03Speaker 4: was bought by Wonderum. So it's like this continuing education
- 54:06Speaker 4: courses and it's not overly like entertaining. You're basically in
- 54:10Speaker 4: a classroom with me, and they're twenty four to thirty
- 54:12Speaker 4: minute lectures so you can listen to them like on
- 54:14Speaker 4: a commute and it's just the nuts and bolts. But
- 54:18Speaker 4: it's a really good base to have, like if you
- 54:20Speaker 4: want a base before you dig into like one hundred
- 54:23Speaker 4: podcasts that get confusing. It's a good base to have.
- 54:26Speaker 1: Well, this is amazing, and this is for anyone, not
- 54:29Speaker 1: just trainers or students.
- 54:32Speaker 4: Yeah. Yeah, the Great Courses are really cool. They are
- 54:35Speaker 4: like any topic you can imagine. But the one that
- 54:37Speaker 4: I did was on changing body composition through diet and exercise,
- 54:40Speaker 4: and it's for everybody. It's made at any level. It's
- 54:44Speaker 4: an intro level.
- 54:46Speaker 1: Okay, great, so they can find that online or your Instagram.
- 54:50Speaker 3: What's your Instagram handle?
- 54:52Speaker 4: Yeah, so Instagram's just at Mike Wormsby and I try
- 54:56Speaker 4: to put up everything from our lab. There a lot
- 54:58Speaker 4: of our studies, these pre sleep feeding things are things
- 55:00Speaker 4: that are in and related to these topics we've talked
- 55:02Speaker 4: about today, So it's a great resource there. And then yeah,
- 55:06Speaker 4: the Great Courses thing is available. Just if you just
- 55:08Speaker 4: google that title in my name, you'll you can find it.
- 55:11Speaker 4: But Great Courses Amazon has it a couple easy spots.
- 55:15Speaker 4: But yeah, i'd encourage a follow to see what we're
- 55:17Speaker 4: up to and love communicating with If anybody's questions.
- 55:21Speaker 3: Oh that's great.
- 55:22Speaker 1: Well, thank you so much again Mike for your time,
- 55:24Speaker 1: and I just appreciate what you're doing in the field
- 55:26Speaker 1: and your willingness to talk to my audience who I
- 55:29Speaker 1: know are going to absolutely love this podcast great.
- 55:33Speaker 3: Thanks Haley anytime, Thanks for listening.
- 55:37Speaker 1: If you enjoyed this episode, please consider giving us a
- 55:40Speaker 1: five star review and sharing the body Pod with your friends.
- 55:44Speaker 3: Until next time,