Dan Whalen, Moses Moseley, & Mike West—Dirty Birds (05/20/21)
Get the inside scoop on the fried chicken joint that's taking Omaha by storm. The owners discuss what makes their chicken special, the craziness of the first few days after opening their restaurant, the early mistakes they made and how they adjusted on the fly, and more! Follow, rate, and review my podcast wherever you get your podcasts so you don't miss an episode! Also follow up on Facebook, Twitter, Instagram, AND my blog Restaurant Hoppen! A Hurrdat Media Production. Hurrdat Media is a digital media and commercial video production company based in Omaha, NE. Find more podcasts on the…
The skinny
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