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Dr. Alison Duncan: Understanding Functional Foods | Ep. 10
Functional food has been gathering more attention by the year. Originating from human nutrition studies, functional foods are those that can offer health benefits beyond their nutritional value. However, how can they be helpful and useful to swine producers and nutritionists? To discuss that, we have a conversation with Dr. Alison Duncan, who has built an outstanding and recognizable career in functional foods. She shares her definition of functional foods, the way their beneficial properties can be transferred through pork meat, and the critical aspects of the past and future of such an…
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