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TUESDAY - FULL SHOW (Ep #1033)
In this episode of The Clay Edwards Show, host Clay Edwards dives into a mix of local discoveries, health insights, and fiery opinions on community issues. Kicking things off, Clay shares his excitement about finding Saladays lettuce at Martin's Market in Flora, praising its freshness and convenience alongside other local favorites like in-house pork skins, Irish butter, and homemade dressings. He recounts a recent visit and ties it into broader tips for sourcing quality food locally to avoid grocery store impulse buys.
The conversation shifts to healthy living, inspired by Clay's…
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