Latest / Stuff Mom Never Told You / Happy Hour #40: Trick or Treat?

Transcript

Happy Hour #40: Trick or Treat? · Stuff Mom Never Told You

• 0:05
  Speaker 1: Hey, this is Annie and Samantha. I don't good to stuff.
• 0:07
  Speaker 1: I never told you production of I Heart Radio. It
• 0:18
  Speaker 1: is time for another happy hour. This is our last
• 0:23
  Speaker 1: one in October of one. I yesterday thought it was
• 0:30
  Speaker 1: and I spent all day labeling things. Maybe you just
• 0:37
  Speaker 1: have a really optimistic view for the rest of this year.
• 0:40
  Speaker 1: We're gonna survive it wonderfully and be so excited for
• 0:44
  Speaker 1: the new year. Maybe, or I guess you could be
• 0:46
  Speaker 1: really pessimistic and be like, why can't we get over
• 0:48
  Speaker 1: this year? This year? Well, cheers to either one of
• 0:52
  Speaker 1: those um as. Always drink responsibly if you choose to
• 0:57
  Speaker 1: do so. And also, anything that we discussed that we
• 1:00
  Speaker 1: are drinking we are not currently sponsored by, and we
• 1:03
  Speaker 1: will always let you know if that is not the case.
• 1:06
  Speaker 1: So Samantha, what are you drinking? Well? Today I decided
• 1:09
  Speaker 1: I wanted to be a little more fowlish winter ish,
• 1:13
  Speaker 1: and I bought not too long ago the Sam Adams
• 1:16
  Speaker 1: Winter Logger, and it's Winter Logger Festive and Smooth is
• 1:22
  Speaker 1: how it's titled. But yeah, so it's been really good
• 1:25
  Speaker 1: because this is kind of what I think about for
• 1:27
  Speaker 1: a fall winter beer where it's cozy because it's very hearty,
• 1:32
  Speaker 1: I guess, with just a little bit of spice. That
• 1:34
  Speaker 1: describes it as winter Logger. No matter what or how
• 1:38
  Speaker 1: you celebrate, the spiced holiday loggers, rich malt notes and
• 1:42
  Speaker 1: accents of cinnamon, ginger, and orange pill are perfect for
• 1:46
  Speaker 1: any festivities, perfect for any festivities. Yes, ginger cinnamon right,
• 1:53
  Speaker 1: And we had thought about doing same atoms as a
• 1:56
  Speaker 1: happy hour before. But I'm not gonna lie. I've got
• 1:59
  Speaker 1: a lot of confus usual through looking at the brewery stuff.
• 2:02
  Speaker 1: I know they've worked to a like Pink Boot Society.
• 2:05
  Speaker 1: They did have a woman who was the head brewer
• 2:08
  Speaker 1: named I believe Megan Parissy. I can't find if she's
• 2:13
  Speaker 1: still there. If she has, someone teld me let me know.
• 2:16
  Speaker 1: Of course, we want to always celebrate that. But yeah,
• 2:19
  Speaker 1: so I'm a big fan of Sam Adams. I know
• 2:21
  Speaker 1: it's not one of the independent beers, so don't get
• 2:24
  Speaker 1: at me. Oh god, it is. They have the label,
• 2:28
  Speaker 1: the independent craft label, which was it was a big
• 2:31
  Speaker 1: deal in the industry because we had a lot of
• 2:33
  Speaker 1: the bigger production companies who are trying to pretend like
• 2:38
  Speaker 1: since they bought out the smaller beers that had been
• 2:40
  Speaker 1: craft beer, so I guess Sam Adams is still craft beer.
• 2:43
  Speaker 1: I didn't know this. M I'm sorry, Sam Adams. Well,
• 2:49
  Speaker 1: maybe in a future episode we can look into that further.
• 2:53
  Speaker 1: I did the very silly touristy thing when I was
• 2:56
  Speaker 1: in Boston where you can get a Sam Adams and
• 2:59
  Speaker 1: see Sam Adam was grave essentially of Sam Adams. Yeah,
• 3:04
  Speaker 1: it's a whole tourist thing I did. I didn't know. Well,
• 3:09
  Speaker 1: now it's important information. I do have associations with cooler
• 3:13
  Speaker 1: weather and fall with Sam Adams. I know that's not
• 3:15
  Speaker 1: always the case. Again, not a sponsor. Yeah, they had
• 3:18
  Speaker 1: one of the best, better October fests a long time ago.
• 3:21
  Speaker 1: I was like, this is one of the better ones.
• 3:23
  Speaker 1: It's not over the top like two and again Samuel
• 3:26
  Speaker 1: Adams as it's labeled. Uh and this is not about them,
• 3:30
  Speaker 1: by the way, So I'm just too long. But so
• 3:34
  Speaker 1: you know Adams. It was one of the first beers
• 3:36
  Speaker 1: that I liked. A few of my first beers were Newcastle,
• 3:39
  Speaker 1: which I was like, that does something to your stomach
• 3:42
  Speaker 1: for some reason, but I loved it. Get Us and
• 3:45
  Speaker 1: Sam Adams, so they were my beginning and Fat Tire
• 3:48
  Speaker 1: like those were the beginning beers for me, so I
• 3:51
  Speaker 1: have a love for them. Abida is also one of
• 3:54
  Speaker 1: those as well, But yeah, Sam Adams is definitely that
• 3:57
  Speaker 1: one that I would be like, what are these little
• 3:59
  Speaker 1: seasonable things those? And I still enjoyed them. Yeah, it's
• 4:04
  Speaker 1: sunny you mentioned that because I was thinking the other
• 4:07
  Speaker 1: day I have friends who I introduced to beer, and
• 4:11
  Speaker 1: now I believe someone that was Sam Adams. But now
• 4:13
  Speaker 1: I look back and I'm like, wow, that was not
• 4:16
  Speaker 1: I didn't choose the right alcohols, I think, but they
• 4:18
  Speaker 1: remember all these stories very well. I think that octro
• 4:22
  Speaker 1: Fest might have been one of them. But then also
• 4:23
  Speaker 1: that awkwardness of being at a college party, especially for
• 4:28
  Speaker 1: me because I really didn't drink that much beer. I
• 4:30
  Speaker 1: didn't really drink that much at all then and showing
• 4:32
  Speaker 1: up with what you think is a popular beer, and
• 4:34
  Speaker 1: then I have more than one memory of overhearing people
• 4:37
  Speaker 1: saying like she bought that. Judgment your college students, you
• 4:45
  Speaker 1: can't afford anything. Why are you being judging? Come on,
• 4:49
  Speaker 1: come on, clearly we have a lot of thoughts on this.
• 4:52
  Speaker 1: It's funny. I am in an attempt to use up
• 4:57
  Speaker 1: some of the massive bottle a pumpkin spice syrup. Yes,
• 5:01
  Speaker 1: that I have due to Holly Fries cocktail that we
• 5:05
  Speaker 1: had in the last Happy Hour, which was amazing and
• 5:07
  Speaker 1: I loved I created. It's a little bit of pumpkin
• 5:11
  Speaker 1: pie syrup, which I'm glad because it's very strong bourbon
• 5:15
  Speaker 1: and soda water and nutmeg and cinnamon and a little
• 5:21
  Speaker 1: bit of them and and it's actually really good done.
• 5:24
  Speaker 1: But it's very good. Oh it sounds kind of like
• 5:27
  Speaker 1: a hot Toddy without the tea m hmm, but with
• 5:30
  Speaker 1: pumpkin spice instead and not being warm. Yes a lot. Yes,
• 5:36
  Speaker 1: it does have that kind of vibe. It's kind of
• 5:39
  Speaker 1: it reminds me of a cool cider or something a
• 5:42
  Speaker 1: very fall, very fall drink. I like it. I have
• 5:46
  Speaker 1: consistently been drinking every morning my pumpkin spice syrup in
• 5:49
  Speaker 1: my coffee, and then I've made my partner drink it too,
• 5:52
  Speaker 1: because I'm like, we have to get rid of this
• 5:53
  Speaker 1: in two weeks because it goes bad. How's it going?
• 5:57
  Speaker 1: Are you close? Yeah? Yeah, it's almost I think like
• 6:01
  Speaker 1: maybe three or four days worth could be really overselling.
• 6:06
  Speaker 1: I'm going to say that's an accomplishment Smith, And I'm
• 6:08
  Speaker 1: very proud of you. Keep up the good work. Yeah.
• 6:12
  Speaker 1: So since this is the last Happy Hour in October
• 6:17
  Speaker 1: and before Halloween, we wanted to close out. I know
• 6:21
  Speaker 1: we've talked a lot about Halloween and spooky things, so,
• 6:24
  Speaker 1: you know, a sort of closing of the book. And
• 6:27
  Speaker 1: I know we've done past episodes on you know, our
• 6:31
  Speaker 1: favorite things about certain holidays, and I was thinking about it,
• 6:33
  Speaker 1: and I'm not sure we've ever done anything like that
• 6:35
  Speaker 1: for Halloween. We kind of talked about it in the
• 6:36
  Speaker 1: last episode with me in Holly, but you you didn't
• 6:39
  Speaker 1: really shime in so we can hear from you. Yeah,
• 6:42
  Speaker 1: But I also I wanted to talk about some of
• 6:46
  Speaker 1: my favorite traditions um, which I thought could be something
• 6:50
  Speaker 1: we could share. But most of mine I'm remembering like
• 6:54
  Speaker 1: being a child and when Halloween was so so exciting, um,
• 6:58
  Speaker 1: and one thing my dad to do. He did this
• 7:00
  Speaker 1: for every holiday, he would get as a small gift. UM.
• 7:05
  Speaker 1: Usually it was a movie, and usually it was a
• 7:09
  Speaker 1: movie he wanted, but still it was exciting. And when
• 7:14
  Speaker 1: we had one called boo bags, so on how we
• 7:17
  Speaker 1: would get these little orange boo bags and it would
• 7:19
  Speaker 1: usually be one movie in there and then some candy,
• 7:22
  Speaker 1: pumpkin carving. I am a huge fan of pumpkin carving
• 7:24
  Speaker 1: to this day. I have my pumpkin. It's huge. It's
• 7:29
  Speaker 1: going to be a beast to carve. And I always
• 7:32
  Speaker 1: do one side. I do the sleepy hollow pumpkin face,
• 7:35
  Speaker 1: and then on the other side, I do the Nightmare
• 7:38
  Speaker 1: before Christmas Jack Skellington's face. I no wonder it dies
• 7:42
  Speaker 1: so quickly. Yeah, caring, Yes, Okay, I didn't understand this
• 7:49
  Speaker 1: last time. We had this conversation that I was like,
• 7:52
  Speaker 1: and now I'm like, oh, you have two faces that
• 7:54
  Speaker 1: are very intricate. Okay, that's what. Yeah. Yeah, My pumpkins
• 7:59
  Speaker 1: always die really quickly. So I carved them the weekend
• 8:02
  Speaker 1: of Halloween usually, and then I cook the pumpkin seeds
• 8:05
  Speaker 1: and I do a half savory and half seven sugar. Yea,
• 8:22
  Speaker 1: so oh god. I feel like when we talk about
• 8:28
  Speaker 1: childhood traditions, I just talked about trauma. So I'm trying
• 8:32
  Speaker 1: not to do this. However, I don't remember doing significant
• 8:37
  Speaker 1: things for Halloween, and I won't say it's because my
• 8:40
  Speaker 1: mom and dad didn't want to. I lived in the woods,
• 8:46
  Speaker 1: so going door to door was not a thing. I
• 8:49
  Speaker 1: always thought it was in the movies, and I have
• 8:51
  Speaker 1: a feeling I'm not the only one, especially like people
• 8:55
  Speaker 1: not from the US talking about this, but that seems
• 8:58
  Speaker 1: so cinematic that it seems unreal that I did not
• 9:01
  Speaker 1: understand what this was. Now I say this, and there
• 9:05
  Speaker 1: was a suburb in l J that was in the
• 9:08
  Speaker 1: town of and they did this, and it was the
• 9:10
  Speaker 1: rich part of the town that people would go around.
• 9:13
  Speaker 1: And because my mom had a lot of anxiety and
• 9:16
  Speaker 1: a lot of self doubt, I feel like we didn't
• 9:19
  Speaker 1: do this as much. I could be wrong because I
• 9:22
  Speaker 1: just can't remember it. There are two significant things that
• 9:24
  Speaker 1: I do remember, going with my grandmother who my grandmother
• 9:28
  Speaker 1: loved looking at us and thought we were adorable. I
• 9:31
  Speaker 1: only remember one significant costume, which was being a pumpkin
• 9:35
  Speaker 1: with a turtleman. Because it was so flipping cold, my
• 9:38
  Speaker 1: brother and I fought all the time, So it could
• 9:40
  Speaker 1: have been that it was just a hassle to take
• 9:43
  Speaker 1: us out anywhere because we try to kill each other.
• 9:46
  Speaker 1: That could be that too, So I don't have a
• 9:48
  Speaker 1: lot of memories of that. I do have some memories
• 9:51
  Speaker 1: of carving pumpkins, but I think it was more like
• 9:54
  Speaker 1: we watched them carving pumpkins, because knives and children they
• 9:58
  Speaker 1: don't really mix. I didn't know about baking pumpkin ce's
• 10:02
  Speaker 1: until I was in college, and I loved it, and
• 10:05
  Speaker 1: we did a few of the pumpkin carvings in college.
• 10:10
  Speaker 1: I would get tired after making one eye because it
• 10:13
  Speaker 1: looked so dumb that I would give it over to
• 10:15
  Speaker 1: someone and ask them to do it, and I'm like,
• 10:17
  Speaker 1: I'll go bake the pumpkin c's while you do this,
• 10:21
  Speaker 1: or I'll roast the pumpkin seas. So never a huge
• 10:24
  Speaker 1: fan of crafting. I really suck at crafting. I really
• 10:27
  Speaker 1: wish I could say that I is because like I've
• 10:30
  Speaker 1: never tried it. I'm just maybe again my attitude in
• 10:33
  Speaker 1: the whole I'm not the best, that I'm not gonna
• 10:36
  Speaker 1: do it at all. Attitude comes in too much and
• 10:38
  Speaker 1: the anxiety of like performing for people like it was
• 10:41
  Speaker 1: just it's just too much. But all that to say,
• 10:44
  Speaker 1: I also have that problem with costumes. I feel like
• 10:47
  Speaker 1: I'm not creative enough. I can't figure out what I
• 10:50
  Speaker 1: want to do, so it puts me into an anxiety
• 10:54
  Speaker 1: swirl instead of trying to actually enjoy it. So I
• 10:57
  Speaker 1: just quit all together and set it out. So again,
• 11:02
  Speaker 1: a lot of both humbug in this thing. And I
• 11:05
  Speaker 1: will say, as much as I try to love it,
• 11:07
  Speaker 1: because this is probably the one holiday I like more
• 11:10
  Speaker 1: so than any others beginning of my of my birthday,
• 11:13
  Speaker 1: which is in September, to the end of the year.
• 11:16
  Speaker 1: I hate the season. I'm such a pessimist, So there's
• 11:23
  Speaker 1: a lot of weirdness that I have around these things. Again,
• 11:28
  Speaker 1: my childhood was not because it's not normal or anything,
• 11:32
  Speaker 1: but those things were not done necessarily in rural Georgia
• 11:37
  Speaker 1: where you lived in the woods and there was no
• 11:40
  Speaker 1: one near you. Yeah. I mean it's interesting because I
• 11:43
  Speaker 1: also lived in a rural Georgia and my mom would
• 11:46
  Speaker 1: get us in the back of a pickup truck and
• 11:49
  Speaker 1: we would slowly like go, and you know, most of
• 11:53
  Speaker 1: the houses it would take keep forever to get to them,
• 11:55
  Speaker 1: and they might not have candy. One woman gave me
• 11:58
  Speaker 1: a nickel. I'll never forget that. Um. I will never
• 12:02
  Speaker 1: get as long as I live, because I was looking
• 12:05
  Speaker 1: at it. What I'd rather have an apple, give a
• 12:10
  Speaker 1: toothbrush or something. This nickel. I can't do anything with this, um,
• 12:16
  Speaker 1: not even a quarter. It is funny how like entitled
• 12:21
  Speaker 1: do you feel as a child that you better get candy?
• 12:23
  Speaker 1: But there was I would go to one friend's house
• 12:26
  Speaker 1: and she her neighborhood was close, like all the houses
• 12:30
  Speaker 1: were close, and they had good candy. They had the
• 12:32
  Speaker 1: good stuff always that neighborhood. I know you need to
• 12:36
  Speaker 1: but that's part of the thing too, is i would
• 12:38
  Speaker 1: get so excited once I got older, and I'm like,
• 12:40
  Speaker 1: we gotta have all this candy for all the kids
• 12:42
  Speaker 1: who are gonna come by, and no one would come
• 12:44
  Speaker 1: because rural Georgia to get dark. Of course now because
• 12:51
  Speaker 1: of that in itself, and then also because churches they
• 12:55
  Speaker 1: have the whole chunk or treat, Yeah, is it a
• 12:58
  Speaker 1: trick or treat because it was out of their trunk
• 13:01
  Speaker 1: and it was religious based. I did go my dad,
• 13:05
  Speaker 1: as I said, he was a professor, and they would
• 13:07
  Speaker 1: do like a family. You could take your family and
• 13:10
  Speaker 1: they would have games and they would have like trick
• 13:12
  Speaker 1: or treat down the door malls. And I did that
• 13:14
  Speaker 1: twice and I loved it. I think the one thing
• 13:16
  Speaker 1: that I'm thinking about when I think of costumes is
• 13:19
  Speaker 1: because our school would do things. But after a little
• 13:23
  Speaker 1: while because people complain about Halloween being too devilish, right,
• 13:27
  Speaker 1: they made it a book week so you could dressed
• 13:30
  Speaker 1: up every day of the week as your favorite book characters.
• 13:34
  Speaker 1: I remember, though, that's fun, very bitter about losing to
• 13:41
  Speaker 1: the girl who dressed up and who was my best
• 13:43
  Speaker 1: friend by the way, as Dorothy when I had my
• 13:47
  Speaker 1: Korean handbock on and I was like, really, really really
• 13:51
  Speaker 1: Dorothy beat me. Whatever. I'm still better about this, I
• 13:54
  Speaker 1: can see. I can see I've had a fast costume
• 13:56
  Speaker 1: contests from like you just would because your costumes funny
• 14:00
  Speaker 1: just because you're a pretty ground haired girl and I'm
• 14:03
  Speaker 1: Korean over here. Fine, yes, no, definitely not. That is
• 14:10
  Speaker 1: one of my favorite aspects of like costuming though, as
• 14:13
  Speaker 1: I do love kind of the funny pictures you get
• 14:17
  Speaker 1: where it's like I have there's one picture I have
• 14:19
  Speaker 1: of me and my siblings where like my little brother
• 14:21
  Speaker 1: was SpongeBob, I was Sorceress, and my older brother was
• 14:26
  Speaker 1: a Ninja turtle, and it just brings me joy, it
• 14:29
  Speaker 1: makes me laugh. It's very silly. Yeah. I mean that's
• 14:35
  Speaker 1: another thing too, is you had to get creative cost
• 14:39
  Speaker 1: wise with costumes sometimes, so my sorceress outfit was like
• 14:42
  Speaker 1: a sheet that I cut it amazing. I thought it
• 14:47
  Speaker 1: looked cool. That's amazing. I love it. Yes, yes, Well,
• 14:51
  Speaker 1: something else we've been talking about a lot is horror movies,
• 14:54
  Speaker 1: and I'm just curious, how do you remember how you
• 14:57
  Speaker 1: got into horror movies? So as a teenager, I would
• 15:01
  Speaker 1: go over to my best friend's house and we would
• 15:03
  Speaker 1: watch all of the c D listed movies. And I
• 15:08
  Speaker 1: don't think it was my first, but one of the
• 15:10
  Speaker 1: ones that I have seared in my memory is the
• 15:13
  Speaker 1: House of Wax eighties edition, not even the original, but
• 15:16
  Speaker 1: the eighties edition with a dude from Grimlin's interesting the
• 15:25
  Speaker 1: whole thing because it was like sexual enough without having
• 15:31
  Speaker 1: too many like sex scenes that it seared like I
• 15:34
  Speaker 1: was probably twelve thirteen when we watched this, because again,
• 15:38
  Speaker 1: like I was born in the eighties, but twelve thirteen
• 15:40
  Speaker 1: would have been in the nineties, so it's probably mid
• 15:42
  Speaker 1: to late eighties that this came out. And I just
• 15:45
  Speaker 1: remember because the dude, Vincent Price, was in it as well,
• 15:49
  Speaker 1: so his his face is very much seared into my brain.
• 15:53
  Speaker 1: But like, that was one of those movies, but it
• 15:55
  Speaker 1: was all of those awful movies that I watched, and
• 15:57
  Speaker 1: which is also why I have a pair of clowns,
• 15:59
  Speaker 1: and also of fear of inanimate objects that are life
• 16:02
  Speaker 1: size and I'm sure it's come to life and kill me. Wow,
• 16:06
  Speaker 1: it really impacted your horror movies really messed with your head,
• 16:14
  Speaker 1: I see, I am certainly. Yeah, the first ones you
• 16:18
  Speaker 1: watch and you get exposed to, you can definitely influence
• 16:22
  Speaker 1: things that you fear. I didn't know that's why you
• 16:25
  Speaker 1: inanimate objects got you? Huh, all right, it's not the
• 16:28
  Speaker 1: only one that's true. It's true. And then when you
• 16:32
  Speaker 1: brought out the VR game with Freddie's House of Horrors,
• 16:36
  Speaker 1: that's like that was my nightmare, Like, how dare you
• 16:39
  Speaker 1: Freddie's House of Horrors? It's called five Nights at Freddie's
• 16:42
  Speaker 1: and it's excellent. But yeah, she was not happy. I
• 16:46
  Speaker 1: looked around and I went nope, and through the thing
• 16:48
  Speaker 1: there was the menu screen and she was like, which
• 16:52
  Speaker 1: is fair, it's scary, and I believe there's a video
• 16:55
  Speaker 1: of me playing it or the most on our social
• 17:01
  Speaker 1: This was very concerned for me. Yeah, I mean that's
• 17:04
  Speaker 1: also interesting what what scares different people? And having that
• 17:09
  Speaker 1: conversation of like that doesn't scary at all, it being
• 17:12
  Speaker 1: something that terrifies the other person. Something I used to
• 17:16
  Speaker 1: do me and my old roommate in college is during October.
• 17:20
  Speaker 1: It was the nerdiest thing, but I loved it. We
• 17:22
  Speaker 1: would at night, we would light up our small pumpkins
• 17:25
  Speaker 1: and we would take turns reading scary stories to each
• 17:28
  Speaker 1: other drinking tea. And this was before I knew I
• 17:30
  Speaker 1: had my issue with tea. And then we would watch
• 17:33
  Speaker 1: a scary movie and the like candle light and it
• 17:35
  Speaker 1: was just such a like kind of wholesome and nerdy thing.
• 17:38
  Speaker 1: But I loved them because I would try to do
• 17:43
  Speaker 1: that by myself, of like reading by candle I going,
• 17:46
  Speaker 1: how the hell did they read by candle I? Because
• 17:48
  Speaker 1: I can't scare these words? Yes, yes, yeah, it was
• 17:53
  Speaker 1: just a delight. I love finding as I think we've
• 17:56
  Speaker 1: discussed several times on this podcast, but I love when
• 17:58
  Speaker 1: you find those like little traditions with friends. And I
• 18:01
  Speaker 1: don't do it anymore, but I just remember it so fondly,
• 18:04
  Speaker 1: of reading scary stories to each other on cool nights.
• 18:08
  Speaker 1: That's so cute. Yeah. Um, well, cheers, everyone cheers to you,
• 18:14
  Speaker 1: seas us clink whether you celebrate Halloween or not, whether
• 18:20
  Speaker 1: you enjoy it or not, I hope you have a
• 18:22
  Speaker 1: lovely weekend. Yes, yeah, lovely, safe weekend. And if you
• 18:26
  Speaker 1: do have any traditions around Halloween you would like to share,
• 18:30
  Speaker 1: we would love to hear about them. You can email
• 18:33
  Speaker 1: us at stuff da Mom and stuff I Hurt mea
• 18:35
  Speaker 1: dot com. You can find us on Instagram and Stuff
• 18:36
  Speaker 1: I've Never Told You or on Twitter at Mom Stuff Podcast.
• 18:39
  Speaker 1: Thanks it's always to our super producer Christina. Happy Halloween again,
• 18:42
  Speaker 1: Happy Halloween again, and thanks to you for listening Stuff
• 18:46
  Speaker 1: I Never Told You. His protection of I Heart Radio.
• 18:48
  Speaker 1: For more podcast on iHeart Radio because it's heart Adio, app,
• 18:50
  Speaker 1: Apple Podcasts, or wherever you listen to your favorite ships.
• 19:01
  Speaker 1: No