Latest / Wedding Pros who are ready to grow - with Becca Pountney / 10 mistakes wedding venues are making
Transcript
- 0:00Becca: Have you ever had an experience at a wedding venue where
- 0:02you thought, why are you doing that?
- 0:05But you've had to bite your tongue because it's not really your
- 0:07place at the time to say anything.
- 0:09I have this experience all of the time when I go to venues.
- 0:12So I've been taking some notes in my phone and today I'm going to be
- 0:16releasing them and sharing them with you.
- 0:18Whether you work in a venue or not, there's going to be something in
- 0:21this episode for you as I share 10 mistakes I see wedding venues making.
- 0:27I'm Becca Pountney, wedding business marketing expert, speaker and blogger,
- 0:31and you're listening to the Wedding Pros Who Are Ready to Grow podcast.
- 0:35I'm here to share with you actionable tips, strategies, and real life
- 0:38examples to help you take your wedding business to the next level.
- 0:42If you are an ambitious wedding business owner that wants to take your passion
- 0:45and use it to build a profitable, sustainable business, doing what you
- 0:49love, then you're in the right place.
- 0:51Let's get going with today's episode.
- 0:54As we start this episode, it's important that I say that none of these are
- 0:58directed at any particular venue.
- 1:00I've visited venues up and down the country and across the world, and
- 1:03these are just some of the common experiences that I've encountered
- 1:06and I want to share with you today.
- 1:08Now, you may think that this doesn't apply to your particular venue.
- 1:11That's absolutely fine, but hopefully there's some things in here that might
- 1:15just make you as a wedding venue owner or worker a twice before you do it next time.
- 1:21Even if you don't work in a venue, I think there's something in here
- 1:25that's going to help you as well.
- 1:27So number one mistake I see venues making all of the time is not
- 1:32being transparent on pricing.
- 1:34Now I'm going right in at the deep end here because I know
- 1:37it can be controversial to talk about pricing on your website,
- 1:39especially in the venue space.
- 1:41But I always say, I'm hanging my hat on the fact that you
- 1:45should have some kind of pricing.
- 1:48Now when I go into venues and do days with their team, quite often I'll do a sales or
- 1:52marketing training day with a venue team.
- 1:54One of the exercises I sometimes get them to do is to go and price
- 1:58up a wedding at their own venue using just the venue website.
- 2:03Because even if you work in a venue, it's surprising that when you try and
- 2:06do these things with just using the website alone, like a couple would, it
- 2:10Well, the numbers don't always add up.
- 2:12I've been in venue teams where almost every different person has come up
- 2:14with a different figure for a wedding on the same date of the year, which
- 2:18shows us that our pricing isn't clear, consistent, or transparent.
- 2:22Now, when couples are planning their wedding, it's hard to know.
- 2:25And the venue is usually the biggest expense and one of the most
- 2:28complicated things, because every venue displays their prices differently.
- 2:32Sometimes you might have a dry hire price.
- 2:34Some people, it may include food.
- 2:36food packages, different beverage packages.
- 2:38It can be so complicated.
- 2:40So the clearer and simpler you can make it for your couples when they are
- 2:43looking at your website, the better.
- 2:45So why not try and get your team to do this exercise themselves.
- 2:49And even if you're not a venue, this is a great exercise to do.
- 2:52So get date and then work out, okay, if I was getting married on the 20th of
- 2:57July 2025, how much would it cost me?
- 3:01And see if you can get that number, not from anything you know previously
- 3:04or from your, the back of your mind, but actually from your website.
- 3:08Or get a friend to do it, someone who knows nothing about your business,
- 3:11and get them to go onto your website and see if they can come back with
- 3:14a rough estimate or guide price.
- 3:16This will tell you how clear your pricing is.
- 3:19We get lost in our own websites because we go on them all of the time
- 3:22and we understand our businesses.
- 3:23So getting someone outside of that to go through and let you know
- 3:26what they find is really important.
- 3:28This is where example pricing and packages can really come into their
- 3:32own as well because you can detail everything that's included for the price
- 3:36rather than just giving a random price.
- 3:38I love it when venues have pricing guides for different years or they
- 3:42explain this is the price for the hire and then you'll pay for the food on top.
- 3:45Here's some example food packages but I just I urge you to be transparent.
- 3:49If you've got no prices on your website at all, I guarantee you are losing
- 3:53people who aren't even speaking with you because they probably don't think
- 3:56that they can afford to work with you.
- 3:58Now, if that's the vibe you're going for, if you're trying to put
- 4:00people off, then stick with it.
- 4:02But on the whole, I believe that today's couples want some idea on pricing
- 4:06before they spend their time coming to visit you or getting on the phone with
- 4:09you or asking for more information.
- 4:10So how transparent is your pricing?
- 4:13That's the first question I want you to think about.
- 4:15And trust me, there are so many venues where the pricing is not
- 4:19transparent, or it's so complicated that no one's ever going to be
- 4:22able to work out how much it costs.
- 4:25Okay, mistake number two, and this is a real bugbear of mine, and I
- 4:29know it is for a lot of couples as well, having hidden costs.
- 4:34This kind of moves on from the transparent pricing thing into a new category.
- 4:39I hate it when there are hidden costs that you're not expecting that just pop up.
- 4:44It is much better to be clear and upfront about any additional costs
- 4:48right from the get go rather than surprise your couples with them.
- 4:52down the line.
- 4:53It may be that they have to book certain amount of rooms in your venue,
- 4:56for example, as part of the deal.
- 4:58Well, make sure that's either included in the price that you give them, or you're
- 5:01really upfront about that from the start.
- 5:04Now, this is top of my mind because I recently stayed in a hotel and the lack of
- 5:08transparent pricing and the hidden costs.
- 5:11Let's just say it was a little bit frustrating to me.
- 5:13So I booked the room.
- 5:14I paid a lot of money for the room for myself and the kids.
- 5:18I agreed the price with them and then they contact me to say, Oh,
- 5:21sorry, we forgot to tell you have to pay extra fees for having children.
- 5:25Well, that's going to frustrate me anyway, because you've given me a room price.
- 5:28Why am I paying extra for my children?
- 5:31Now that was the first hidden cost.
- 5:33I then had to fork out the extra to have the kids in the room.
- 5:37Well, they also said the breakfast was included in the price.
- 5:40Now we are very used to in 2024 looking because we don't always
- 5:44expect breakfast to be included.
- 5:46Sometimes when you book a room, it's not included.
- 5:48Sometimes you pay extra for breakfast to be included.
- 5:51So, you know, we're savvy customers.
- 5:52We know to look for it.
- 5:53But they were very clear that breakfast was included.
- 5:56And so I was like, great, that price includes breakfast.
- 5:59Now we went down for breakfast on our first day at said hotel and
- 6:04they pandered us a breakfast menu.
- 6:06Now I've stayed in a lot of hotels, a lot of them.
- 6:08And my kids have stayed in quite a few as well.
- 6:10And one of the things they love about having breakfast at a hotel is
- 6:14the big buffet and the fried rice.
- 6:16Breakfast.
- 6:17The full English breakfast.
- 6:18So we sat down, we looked at the menu.
- 6:20I noticed there were pancakes on the menu.
- 6:22I noticed there was a full English on the menu.
- 6:24I thought we're all going to be happy this morning.
- 6:26This is great.
- 6:26Breakfast is done and paid for.
- 6:28Then I noticed that at the top of the menu, it said if you choose any items
- 6:32from this menu, you incur a 5 surcharge.
- 6:38I didn't get it.
- 6:38Why are we doing a 5 surcharge for something standard like
- 6:42a full English breakfast?
- 6:44Now, if you flip to the other side, you could see things that you could
- 6:46get included for your free breakfast.
- 6:48But again, this just left a bit of a bad taste in the mouth.
- 6:51This isn't a great way to do business.
- 6:53Now, if they had never given me the side of the menu that said there was a 5
- 6:58surcharge and they just gave me the free menu, I wouldn't have even questioned it.
- 7:01I'd have just ordered something.
- 7:03off there, but they're dangling it in front of you to try and make an extra 5.
- 7:06But for the extra 5, I really don't think it's worth it because of all
- 7:10the negative conversations that your customers are going to be
- 7:12having over breakfast, like we were.
- 7:15You know, if costs of going up, I get that, but why not include it?
- 7:20as part of the deal.
- 7:21Just put the room price up by five pounds, even 20 pounds to cover it so that people
- 7:25can have whatever they want for breakfast.
- 7:27It's a bit like that old example with delivery.
- 7:31You know, it's something psychological about something being included rather than
- 7:34feeling like you have to pay extra for it.
- 7:36So you can go online to say eBay and someone might be selling an item and
- 7:42you can get the item for 10 pounds, but then you need to pay five pounds
- 7:45delivery and something in our brain says, I don't want to pay 5 for delivery.
- 7:49However, if we come across exactly the same item for 15 but the delivery is
- 7:54free, suddenly that feels more appealing.
- 7:56We don't like paying the extra.
- 7:59Obviously, it's exactly the same amount of money, but there's something about it
- 8:03being included that makes us feel better.
- 8:05So, if you've got these complicated, hidden costs, extra things that you're
- 8:09charging people for, question why that is.
- 8:11Is it worthwhile?
- 8:13Are you being clear about when that is and why that is?
- 8:16Or is it something you could actually just buy?
- 8:17Bump your package prices by and include it.
- 8:21in there.
- 8:21People don't like hidden costs.
- 8:23Keep it all transparent.
- 8:26Okay, the third mistake that I see venues making, and quite honestly, quite a lot
- 8:30of suppliers as well, is having really complicated booking or inquiry processes.
- 8:36Now, I think that this is a particular problem in a lot of venues, because what
- 8:40happens in venues is staff turnover.
- 8:42I get it.
- 8:42It's hard.
- 8:43You've got new staff coming in, new staff going out.
- 8:45And what happens is these inquiry systems and booking procedures get
- 8:49added to and amended over time.
- 8:51Maybe you've inherited.
- 8:52them from a past employee, and we don't actually take the time
- 8:56to step back and review them.
- 8:59This is again, something that I do often if I go into a venue team
- 9:02and do a training day, we actually review the funnel process, we
- 9:05review the inquiry process and we look at how we can streamline it.
- 9:09Because quite often I'll go to a venue where you're getting them to fill out a
- 9:12form online, they fill out the form and then what happens is the venue team get
- 9:17that form and then immediately send them an email with another form to fill in.
- 9:20It's all things that have been historically happening over time actually
- 9:24are just not the most convenient.
- 9:25We know that today's couples want efficiency, they want things
- 9:28quickly and easily, they don't want all the back and forth, they
- 9:32want answers and they want it now.
- 9:34So if you realize that maybe you're booking Procedure is a bit complicated.
- 9:38Maybe you've inherited it for someone else.
- 9:40Maybe it's time to look at streamlining it.
- 9:43Now, the best way to do this, I think, is to get a piece of paper and
- 9:46literally physically write out step by step, everything that that couple has
- 9:50to do from finding you online through to actually booking with you and see
- 9:55how many steps there are and are.
- 9:57Are there ones you can combine?
- 9:58Are there ones you can remove?
- 10:00Are there pointless steps where you're making people have to do something
- 10:03when they don't actually need to?
- 10:05Because the more steps you have, the more chances you've got of losing
- 10:07them on that customer journey.
- 10:09We want to make it streamlined.
- 10:10We want to make it efficient.
- 10:12And as I said before, venues can often be the ones with the biggest
- 10:15problems with their processes.
- 10:17So have a look at your process.
- 10:19Can you simplify it?
- 10:20Can you automate any of it?
- 10:22And can you streamline it?
- 10:25Okay, number four on my list of mistakes that venues are making, poor customer
- 10:30service interactions on reception.
- 10:33Okay, let me explain this in a bit more detail.
- 10:35I've met a lot of wedding and events coordinators, wedding teams, and on the
- 10:39whole, you're all super lovely, you're super friendly, you're really interested
- 10:43in talking about weddings, and I'm sure your couples have an amazing experience.
- 10:47with you.
- 10:48However, sometimes it's not you that's letting the team down because imagine
- 10:54a couple, they've booked a tour with you, they've booked to come and talk
- 10:56to you about the venue, they're coming into your venue and the first person
- 11:01they speak to might not actually be you or one of your wedding team.
- 11:05It may be the person on the reception desk.
- 11:08And I have had my fair share Fair share of people being rude to me at the front desk.
- 11:12And this is not the experience you want to show your couples.
- 11:16These people are letting you down immediately because they're
- 11:20giving the couples a bad example.
- 11:21They're giving them a bad vibe about the hotel before they've even managed
- 11:24to have a conversation with you.
- 11:26you.
- 11:26So how can we overcome this?
- 11:28Now, the best thing that can happen is if you know, they're coming at a
- 11:31certain time is for you to actually be there ready in reception to greet them.
- 11:35That way you're skipping out the front desk staff and going straight for them.
- 11:40They're getting the most amazing welcome.
- 11:42You're giving them the wow factor and you're expecting them.
- 11:45Now, I know this isn't always possible, but where it is possible,
- 11:48I really recommend doing this.
- 11:50Be there ready to greet them.
- 11:52If not, why not have a conversation with your front desk staff about how
- 11:56you want your couples to be greeted.
- 11:58Give them some ideas, talk to them about how important it is for
- 12:00the sale, and get them on board.
- 12:02Because when all the team members are on board with the same things, we're
- 12:05much more likely to have a good result.
- 12:07So if you know you've got three or four couples coming in for a tour that day,
- 12:11Go find out who's on the front desk.
- 12:12Go chat to them, explain to them, we've got these couples.
- 12:15It's really important.
- 12:15We need to make sure that they're really welcome.
- 12:17So as soon as they come in, give them a big, warm welcome, talk to them
- 12:21about the hotel, give them a drink, whatever it is that you want them to do.
- 12:25So are you finding that customer service on the front desk is letting you down?
- 12:30Implement some of the things I've suggested.
- 12:32Whilst we are on the discussion of people and couples coming to tour the venue,
- 12:37let's talk about mistake number five.
- 12:39Now, this is actually taken from a real experience of a couple that I knew,
- 12:43and I wanted to share it with you.
- 12:45And that is this, poor signage or poor arrival instructions.
- 12:50When you drive to your venue, you drive there all of the time, you know
- 12:53exactly where it is, you know where to park, you know where the front desk is.
- 12:56However, again, having been to multiple venues in multiple countries and
- 13:00places around the UK, I can tell you not all places are created equal.
- 13:04A lot of our wedding venues are in the middle of nowhere, quite often the parking
- 13:08is not near the front desk, sometimes it's not easy to find the front desk.
- 13:12And the easier we can make this experience for the couples, the better.
- 13:16Now, have you ever had an experience where you're going to meet someone or
- 13:19you're going somewhere new, maybe you're running a bit late, you feel a little
- 13:22bit stressed, you feel a bit anxious, and when you can't work out where to
- 13:25park or where to go, what happens is our stress and anxiety levels go up.
- 13:29Go up.
- 13:30And this is not how we want our couples to arrive.
- 13:33We want them to arrive relaxed, excited, looking forward to
- 13:35looking around your venue.
- 13:37So, how can we overcome this feeling?
- 13:40Because it is important.
- 13:42My friends that I mentioned, they went to tour a venue and they were They
- 13:45couldn't find where they were going, the signage was terrible, they were so
- 13:49stressed that they basically wrote the venue off before they'd even had the tour.
- 13:53And it wasn't because the venue wasn't good enough, it was because
- 13:56of the how they were feeling when they entered that venue.
- 13:59So what are we going to do to overcome it?
- 14:00Well, the first thing is making sure we've got really clear
- 14:03instructions for our couples.
- 14:05Before they come.
- 14:06So when they book to come and see you, if your venue is particularly
- 14:09difficult to find, make sure you tell them that right up front, explain
- 14:13to them the best way to get there.
- 14:15Perhaps give them a what three words code so they can find the exact pinpoint
- 14:18location to find you, or make sure you give them the right postcode.
- 14:23We know that not all postcodes take us to exactly the right place.
- 14:25So if they don't make sure you explain that the better the
- 14:29instructions, the easier it will be.
- 14:30Maybe there's a landmark that.
- 14:32is easy to spot you by.
- 14:34For example, I stayed in a cottage recently and they said you go down
- 14:37this road and when you get to the 30 mile an hour sign on your right
- 14:40hand side you turn into the driveway.
- 14:42It was so clear and we knew as soon as we got there exactly where to
- 14:46go and we didn't make a mistake.
- 14:47Without that very vital instruction I think we would have
- 14:50been driving around for ages.
- 14:51So look at your venue from an outsider's perspective.
- 14:54How easy is it to find them and how can you make that easier?
- 14:58I've also seen venues who have created really short videos just
- 15:01detailing how to find the venue.
- 15:02A little video that their couples can watch, which shows you the entrance,
- 15:06then takes you to where you can park and then how to find the front desk.
- 15:10Very simple to record.
- 15:11It could even be a reel that you put on your social media, but it just eliminates
- 15:15that feeling of them not knowing because you send it to them up front.
- 15:17Front.
- 15:19Now the other thing is to make sure you've told them ahead of time where to park
- 15:23because again you don't want them getting there and not knowing where to park.
- 15:26If you can reserve them a parking space somewhere, even better, but explain to
- 15:30them you just need to come in, park on the car park on your left, and then follow
- 15:34the signs to the front desk and explain you're there for a wedding show round
- 15:38and one of us will be there to greet you.
- 15:41Okay, let's go.
- 15:42That brings me on to signage.
- 15:43How clear is the signage in the venue?
- 15:46Is it clear where to park?
- 15:47Is it clear how to walk to front desk?
- 15:49Do you need more signs?
- 15:50Again, get someone to do it who is your friend or family member or try
- 15:54and do it yourself without the current knowledge you have and see how easy it
- 15:58is for you to find where you're going and to get yourself to the front desk.
- 16:02Desk.
- 16:03We want to make this process as smooth and as simple for our couples as possible.
- 16:07And we don't want all of these different hurdles getting in the way
- 16:10and putting a bad taste in their mouth before they've even come to the venue.
- 16:14So is it clear how to find you?
- 16:16Are you giving them instructions or a video to make that process easier?
- 16:19Are you explaining to them where to park?
- 16:21Is there great signage?
- 16:22And is it easy for them to find the front desk or the meeting
- 16:25point where they're meeting you?
- 16:28Okay, my next mistake, number six, is again from a personal experience, and
- 16:33it is a negative culture amongst staff.
- 16:37Now, if you find yourself in a situation where the culture has become really
- 16:40negative, this is actually quite difficult to overcome, but it's not impossible.
- 16:46However, if you can start from fresh with a great culture amongst your
- 16:49team, it's always going to be easy.
- 16:51better.
- 16:52So what do I mean by negative culture?
- 16:53Well, let me give you the example.
- 16:55So I was in a hotel recently and I needed to go to front desk and ask them
- 16:59about refreshing some towels in my room.
- 17:02So I went to the front desk and I stood at the front desk and there
- 17:06was no one at the front desk.
- 17:07But what there was, was a couple of people kind of in the office and they were A
- 17:11little bit behind the front desk area.
- 17:13And I could hear them talking.
- 17:15They did not know I was there.
- 17:17They there was no one there to look at me, and I was kind of started doing that thing
- 17:20where I like make a few noises to try and alert them to the fact I was there.
- 17:22There was no bell or anything to ring.
- 17:24So I just stood there patiently and waited.
- 17:26But they were having a conversation.
- 17:28And unfortunately the conversation they were having was not appropriate
- 17:31because they were moaning about certain members of staff.
- 17:35They were swearing about them.
- 17:36They were moaning about their manager and I had my son stood by me.
- 17:40So he heard that bad language and all they were doing was moaning.
- 17:44And then one of them realized I was stood there and popped out behind the
- 17:47desk and suddenly became friendly, friendly customer service facing.
- 17:51However, the damage had already been done.
- 17:53It wasn't exactly a good example of the hotels for me to hear
- 17:57people moaning about it right in front of a customer facing thing.
- 18:00Just because I couldn't see them didn't mean I couldn't hear them.
- 18:04So Are your staff or are your staff members happy and content in their
- 18:09jobs or are they moaning about it?
- 18:11Are they moaning to customers about it?
- 18:13And if they are, what can you do about it?
- 18:16We want to make sure that our staff want to work at our venue, that
- 18:19the culture is positive and that we remind them frequently about the fact
- 18:23that we need to be positive facing.
- 18:25If we've got a gripe that we need to bring it to our manager,
- 18:27not discuss it in public areas because all of these things have.
- 18:32So do a little review about the culture at your venue at the moment.
- 18:36Do you think you have a problem with this and is it something that you
- 18:39need to nip in the bud right away?
- 18:41And even as wedding professionals, we need to think about the
- 18:43conversations we're having that couples or their guests may overhear.
- 18:47Let's not be moaning about each other publicly.
- 18:50Let's not be talking about people behind their back.
- 18:52None of these things are good for business and they're just not
- 18:54particularly nice traits for us to have.
- 18:56Instead, if we've got an issue, let's raise it in a professional way and
- 19:01not in the earshot of any guests.
- 19:05Okay, moving on to number seven.
- 19:06The next mistake that I see venues making is regarding
- 19:11their recommended supplier list.
- 19:12Now, I love it that venues recommend suppliers.
- 19:16I don't like it when you say that they have to be the ones that are used.
- 19:19I don't think that's good for the couples.
- 19:21I think it limits their choice.
- 19:23However, I do think it's good to give them a starting point, a list of people
- 19:27that you know work with the venue well, that you recommend, and that you
- 19:29would sing praises about to the couple.
- 19:32And it's great for suppliers as well to be on those lists.
- 19:34We know that it leads to work.
- 19:36However, one thing I see happening in quite a few venues
- 19:39is Is that you're not regularly refreshing or updating that list.
- 19:44Often you might've inherited a list from a previous employee, or maybe
- 19:49you've got people on your list that have been on there for 10 years and you
- 19:52feel some kind of obligation to them.
- 19:54But actually, if you want to be serving your couples well, you need to Your
- 19:58duty is to keep that list refreshed.
- 20:00When you are giving someone the contact of a recommended supplier,
- 20:05you are actually recommending them and you need to be confident
- 20:08and happy in your recommendation.
- 20:10Otherwise it's going to look bad on you as a venue.
- 20:13So when was the last time you looked over your list?
- 20:15Have you checked that they're all still in business?
- 20:17When was the last time they worked at your venue?
- 20:19When was the last time you had a conversation with them?
- 20:22Are you still happy to positively recommend them?
- 20:25Have you had any complaints about them or any differences?
- 20:27I've come across venues that have had people on their list that are causing
- 20:30them no end of problems, but feel like they've got to keep them on the list.
- 20:35You don't.
- 20:35It's your recommendation list.
- 20:37It's up to you what you do with that.
- 20:39So if someone is causing you problems and is not willing to change, then go
- 20:44out there and find some new people.
- 20:45There are so many professionals that would love to be on your recommended list and
- 20:50would bend over backwards to be on there.
- 20:52Okay.
- 20:53So stop.
- 20:54putting up with people who you feel obliged to have on there, but go
- 20:57out and find some fresh new faces.
- 21:00As I say, your recommended list is you recommending these people.
- 21:04So it's important that you're confident in that and that you
- 21:06go and review it regularly.
- 21:08Now, this leads me straight on to mistake number eight, which is
- 21:12venues not proactively engaging with local wedding professionals.
- 21:17If you are not doing this, you are missing out on.
- 21:20on a huge opportunity.
- 21:22I see the venues that work closely with their local wedding
- 21:25pros doing so much better.
- 21:27This is a really positive environment to create and also it
- 21:31leads to more work for everyone.
- 21:34Venues, don't get lazy about this and feel like you are holding all the power
- 21:38because I promise you your local wedding pros will have an opinion on your venue
- 21:42and they will be sharing it with people.
- 21:43They'll be sharing it with their couples and they will either
- 21:46recommend you or not recommend you.
- 21:48So it's really important that you have a good relationship with
- 21:52the professionals in your area.
- 21:54You want local professionals to be saying, you've got to go and work at X venue.
- 21:57It's amazing.
- 21:58You need to go and visit it.
- 21:59The team are incredible.
- 22:00They'll bend over backwards for you.
- 22:02Definitely go and check it out because all of these positive remarks are going
- 22:05to lead to you directly having more sales.
- 22:08So what can you do to proactively engage with your local wedding professionals?
- 22:13Well, why not put on an event?
- 22:14I sometimes host networking events or go and speak at these events at venues
- 22:19where you basically put on an event, maybe a little bit of nibbles, maybe
- 22:22a few drinks, and you just invite local wedding professionals to come
- 22:27in and enjoy an evening at your venue.
- 22:30It gives them a chance to see the venue.
- 22:32It gives them a chance to meet the team.
- 22:33Sometimes I'll go and give a talk at these events.
- 22:36And it gives local professionals an opportunity to come and
- 22:39experience the venue for themselves.
- 22:41Now, not only are they going to get to experience the venue, they're also
- 22:44going to start posting on social media.
- 22:46Chances are that they're there.
- 22:47It's going to give you more visibility.
- 22:49They're going to talk about it to other people.
- 22:51And it's actually quite simple for you to put something like this on.
- 22:55You as a venue have the space available.
- 22:57It doesn't need to cost you a lot of money.
- 22:59You just need to invite local people to come along.
- 23:01You can do it to thank your current list of suppliers.
- 23:04You can do it to try and meet new suppliers as well.
- 23:06Well, invite everyone along, get them along to the venue, and
- 23:09you may find that there are some people you've not met before.
- 23:12Maybe there's a service you hadn't thought about recommending before.
- 23:15It is a really positive way to engage with your local community.
- 23:19The other thing is to consider whether or not you're happy to have a photo
- 23:22shoot come and happen at your venue.
- 23:24Again, you've got the space.
- 23:25And Supplies are always looking to organize styled shoots and often
- 23:29they need a venue to do them at.
- 23:31So why not welcome people in on a quieter day of the week to come and do
- 23:34a photo shoot for you at your venue.
- 23:37Not only are you going to walk away with some great business
- 23:39relationships, but you're also going to get some great images.
- 23:42Now, one thing I would say is if you are going to have people come in and take
- 23:45photos at the venue, Make sure you're involved at least at the beginning to
- 23:49check that stylistically their plans are going to match what you want from your
- 23:52venue, that you've got a similar ideal couple, because you want to make sure
- 23:55these images they create are then able for you to be using in your marketing.
- 24:00And if they're totally off brand, it's not going to work.
- 24:02But in principle, opening up your venue doors when things are a little bit quieter
- 24:06and letting people in to take photos is a great way to build relationships and
- 24:10to get some great marketing images too.
- 24:13Let's move on to mistake number nine and this is venues not selling the dream.
- 24:20Now picture the scene.
- 24:21I arrive at your venue on my wedding day.
- 24:24I've maybe just come from the church or the registry office.
- 24:26I've got married and I'm turning up in my lovely car.
- 24:30What experience am I going to get from you and your venue team?
- 24:33I guarantee you're going to put all the stops out.
- 24:36Perhaps my car can pull up right outside and park right at the front.
- 24:39I'm going to walk straight down, maybe a red carpet, walk in.
- 24:42I'm going to be greeted straight away, congratulated and handed
- 24:45a glass of something lovely that's probably been pre planned.
- 24:49Perhaps you're going to take my coat.
- 24:50Perhaps you're going to show me where to go next.
- 24:53You are going to make me feel like a million dollars on my wedding day and
- 24:57your team are great at doing that.
- 24:59Now picture the next scene.
- 25:01I turn up to come and look at the venue before I get married.
- 25:04I can't find anywhere to park, it's raining, I'm looking around, I get to
- 25:08the front desk, someone's a bit rude to me, they sit me down, they tell me to
- 25:12wait for you to turn up, you then turn up and come to speak to me, you greet
- 25:16me, then you ask if I want a drink, off you go for 15 minutes making me a drink
- 25:21while I'm just sat there with my husband to be, feeling a little bit awkward,
- 25:25and then back you come to show me round.
- 25:28Now, these two experiences are very, very different, yet they're
- 25:31both happening in your venue.
- 25:33So how are we meant to sell a couple that amazing experience on their wedding
- 25:37day by giving them the subpar experience on the day that they come to visit?
- 25:42If you really want to convert more people on a show round, you need to
- 25:46give them the wow factor that they'll get on their wedding day, even on
- 25:50the day that you show them around.
- 25:51Now imagine instead that I've booked my show round You said to me there's
- 25:55a VIP parking space right outside, please feel free, pull up and park in
- 26:00that, walk straight into the venue.
- 26:02As I walk in, you are already there to greet me, to say
- 26:06hello, you know me by name.
- 26:08As I walk through the door and see you, I see you've also got a glass of
- 26:11Prosecco in your hand, which you hand straight over to me, so that I can
- 26:15sip it as I'm looking around the venue without having to sit awkwardly waiting
- 26:19while you go and make me a drink.
- 26:20There I am.
- 26:22Suddenly I'm feeling a million dollars.
- 26:23Maybe there's even a sign on reception that says welcome to Becca and Matt as
- 26:27they come on their tour, whatever it is.
- 26:29All right.
- 26:30Give people an amazing experience and they will remember it.
- 26:33And you're going to start your tour off so much better.
- 26:36If you want to stand out from the crowd, you need to find ways to
- 26:39give people the wow factor rather than the awkward arrival factor.
- 26:44Now the other way that I see venues not selling the dream, and I understand
- 26:47this is hard, that's when a couple comes to tour your venue, but it's set
- 26:51up for a completely different event.
- 26:52So maybe it's set up for a conference, or maybe it's set up for a funeral,
- 26:57you know, it's set up for something totally different than the hotel.
- 26:59is using it for.
- 27:01Yet you're trying to sell this space as a wedding venue.
- 27:03You're trying to show them the dream.
- 27:05You're trying to show them how amazing it will look on their wedding day.
- 27:08And it can be quite difficult for them to picture that.
- 27:10Now I know this because when I go into a house to look around a house
- 27:14and it's a fixer upper, I find it really hard to see the bigger vision.
- 27:18Some people find this easy.
- 27:20All I can see is what's in front of me, the holes in the walls,
- 27:22the wallpaper peeling off.
- 27:24I find it really hard to picture what it could be in the future.
- 27:27So this is the same for your wedding couples.
- 27:29It's hard for them to picture how it could look at a wedding when what they
- 27:32see in front of them is anything but.
- 27:35So how can we overcome this?
- 27:36Well, there's two ways you can do this.
- 27:38One way is to have kind of open events each month when you try and do the most
- 27:43of your tours and you have it set up for a wedding breakfast or a wedding
- 27:47ceremony so that they can actually see an example of what it could like look like.
- 27:51on a wedding day.
- 27:52Now obviously you may not be able to have this set up all month round but if
- 27:55you're trying to get as many tours as you can and having them all on the same
- 27:58evening or the same day you are able to create this kind of setup for that.
- 28:03Now if that's not possible for you or your viewings are a bit more sporadic
- 28:08than that, then what I have seen a venue do really well is create these.
- 28:11Beautiful boards they have in each room that they show their couples to.
- 28:16So when the couple walks into that room, there's this beautiful
- 28:18board that they've created.
- 28:20It's on an easel like you would have a table plan on at your wedding.
- 28:24It's all branded pretty, and what it has is a.
- 28:26A couple of large pictures of that room that you're stood in, dressed
- 28:30for a wedding that's obviously been taken previously, and some
- 28:34important information about that room.
- 28:36So for example, you walk into the library, it's got a picture of a ceremony set
- 28:40up in that very library, underneath it says, Rejoice Licensed for ceremonies, up
- 28:45to 100 guests seated, also suitable for drinks receptions for up to 150 people.
- 28:52Now what this does is although they can't see the vision immediately in
- 28:55front of them because you're using the venue for other purposes, they
- 28:58can see what it would look like.
- 29:00They don't have to imagine it because the pictures are right there.
- 29:02You're also not having to give them loads of information because the
- 29:05information is easy for them to digest and is right there for them.
- 29:09So as they tour around and they go into each of the different rooms,
- 29:12they can see these example pictures.
- 29:14And these example boards clearly available for them.
- 29:17And this works really, really well.
- 29:20It's a simple thing for you to implement, but it means that your
- 29:23couples can see the dream and you're selling it to them straight away.
- 29:27The other mistake I see venues making at this point is over apologizing.
- 29:32And this is when maybe the venue is being updated and isn't quite ready yet,
- 29:37or maybe you've got it set up for the wrong thing, or maybe it's a bit messy.
- 29:42And what you do as a venue coordinator, as you're showing
- 29:44someone around, is keep apologizing.
- 29:46I'm so sorry this room isn't ready yet.
- 29:48I'm so sorry it's a bit of a mess over there.
- 29:50Now when you do this, you think you're doing this to apologize, but what you're
- 29:53actually doing is highlighting the problems that are there in front of you.
- 29:58Try not to do that.
- 29:59Don't go look, it's such a mess.
- 30:01If an area is a mess, tidy it up before people come around.
- 30:04And if you haven't had a chance to do that, don't point it out.
- 30:07Instead, you should be pointing them towards the positive features.
- 30:12So for example, if a room's halfway through being decorated, make sure you've
- 30:16got a picture available of what it's going to look like when it's finished.
- 30:19So you can say.
- 30:20You can see we're partway through decorating this.
- 30:22This is great news because this is what it's going to look like
- 30:25by the time you get married here.
- 30:27That is so much more positive than saying to them, I'm so sorry that
- 30:31we're in a mess at the moment.
- 30:32You can see that we've got a renovation going on.
- 30:34So please, please, please stop over apologizing.
- 30:38Okay, we've covered a lot of ground in this episode, but I have one final
- 30:42mistake that I want to share with you.
- 30:43Number 10.
- 30:45talking too much about the negative aspects of your venue.
- 30:48Now, again, this could be applied to both venues and wedding professionals, but I
- 30:52do see venue teams doing it quite often.
- 30:55And it's another thing that I do if I come and do a training day for your
- 30:58venue team, I will often get you to think about your competitors and all of
- 31:02the things that they do better than you.
- 31:04Because quite often as a venue team, we know that we've got competition
- 31:07down the road, and perhaps they've got.
- 31:09bigger grounds, maybe they've got more accommodation, maybe they've
- 31:13got bigger spaces, and we're very well aware of the competition and
- 31:17what we think they do better than us.
- 31:20And quite often we can accidentally slip that in when we're having
- 31:24conversations with our couples and we show them the negatives.
- 31:29So we might say something like you can come out into
- 31:31the courtyard to have drinks.
- 31:32I'm sorry, there's not a lot of space here, but we do make
- 31:35the most of the space we have.
- 31:36Can you see how that's got a really bad connotation?
- 31:38Another example might be, oh, sometimes our guests find
- 31:41it really hard to get here.
- 31:42I hope you didn't struggle.
- 31:43Right?
- 31:44Don't share those negatives.
- 31:45Yes, I've told you to explain how we, to find you, but make it simple and easy.
- 31:49Don't talk about the negatives.
- 31:51Don't say, guests sometimes find it hard to get a taxi
- 31:53home at the end of the night.
- 31:55All of these things are going to put negative ideas in your couple's heads.
- 31:59Instead, we want to make sure we're shouting about the positive.
- 32:01positives of our venue.
- 32:03Don't think to yourself, Oh, our venue is really small compared to the
- 32:06one up the road, which is massive.
- 32:07Instead, celebrate the positives.
- 32:10The great thing about our venue is that it's intimate.
- 32:13It's cozy.
- 32:13Your guests can stay together.
- 32:15You're not going to lose people wandering off around the venue.
- 32:17It means that we only ever have one wedding at a time.
- 32:20So you can be sure that you're not going to see any other guests, any other
- 32:23brides or grooms on your wedding day.
- 32:25And you'll have a really cozy, intimate setting for your day.
- 32:29Twist the things that you think are negatives and work out
- 32:31how to sell them as positives.
- 32:34Share the positives.
- 32:35Overcome their objections when you're talking to them about your
- 32:37venue before they even come up.
- 32:40So if you know, for example, that quite a lot of people complain that you've
- 32:44got no accommodation on site and there's nothing you can do to change that,
- 32:47don't wait for them to ask you about it.
- 32:49Turn it into a positive part way through.
- 32:52The tour.
- 32:52So you may say something like this is a great space for your guests.
- 32:55This is where they go in the evening.
- 32:57As I'm sure you're aware, we don't have any accommodation on site.
- 32:59However, we've got great links with a local hotel down the road.
- 33:03Our guests love staying there.
- 33:04It means they got somewhere peaceful to go at the end of the night.
- 33:07If grandparents want to go home early, they don't have to worry about the
- 33:10noise of the wedding because they've gone to a totally different space and
- 33:13we can help you sort out transport or taxis to get your guests there.
- 33:17Overcome the objections.
- 33:19Talk about the positives.
- 33:20Stop focusing.
- 33:21on the negatives.
- 33:23Hope you found it helpful to think through some of these
- 33:25mistakes that I see venues making.
- 33:27I can tell you it's been very cathartic for me to finally get that
- 33:30list off my phone and share them with the world, even if I couldn't
- 33:33say them to the venue at the time.
- 33:36Let's quickly recap all the things we've looked at in today's episode.
- 33:39One, make sure you're being transparent on your pricing.
- 33:42Secondly, do not have hidden costs that people don't know about.
- 33:45Stop charging a surcharge for a normal breakfast.
- 33:48Just include it in the room price.
- 33:50Thirdly, have you got too complicated an inquiry or booking process?
- 33:53Is it time to streamline it?
- 33:55Four, what is the customer service like from other members
- 33:57of the team on the front desk?
- 33:59Is there a way that you can cut the front desk out or can you make sure you've got
- 34:03them on board so that all of your couples are getting a super friendly welcome?
- 34:06Five, what's the signage like at your venue and how easy
- 34:09is it for people to find you?
- 34:11Is there a way to make that super simple for them, perhaps recording
- 34:14a video or giving them some really clear instructions ahead of the day?
- 34:18Is there a negative culture in your venue?
- 34:20And is that impacting?
- 34:21Do you need to do a reminder to your team about the impact that might be having?
- 34:25And are we contributing to that culture by moaning about things ourselves in
- 34:30front of potential guests or in earshot?
- 34:33Seven.
- 34:34Are you refreshing your supplier list regularly?
- 34:36Which brings us on to number eight.
- 34:37Eight, which is making sure you're proactively engaging with local
- 34:40professionals to keep that supplier list tip top and up to date.
- 34:44Number nine, are you ensuring you're selling the dream or are you giving people
- 34:47a negative experience of your venue?
- 34:49Even though on the wedding day, it's going to be incredible.
- 34:52And number 10.
- 34:53Are you ensuring you're talking about the positives and not
- 34:57focusing on the negatives?
- 34:58I hope this episode has been super helpful for you.
- 35:01If it's brought up any questions that you want to know more about, why not drop
- 35:04me a message on Instagram or by email?
- 35:07And if you are a venue listening to this and you like what I've said, and you
- 35:10think, actually, I'd love to get Becca in to do a whole day with my team, looking
- 35:14at some of these things and doing some of these exercises, then reach out.
- 35:18I'd love to chat to you about how I can come into your venue to help you.
- 35:21Have a great week and I'll see you next time.