skinny.

Latest / The Cutting Onions Podcast

74. Prior To Service: What Great Restaurateurs Understand About Leadership. In this episode we talk about our new Mastermind Group project and we can't wait for you to hear all about it!

Listen in behind the scenes to Myles Gift, Jay Timms, and me as we talk about our new project, a Mastermind Group that we are calling "Prior To Service: What Great Restaurateurs Understand About Leadership". This community is being built for three tiers of hospitality leadership, with the first focus being on the heart and soul of any restaurant...the General Manager. We wanted to give you a peak behind the curtain and hear the passion we have for creating this exciting new Mastermind Group, which we believe is the first of its kind. This group is being designed to help provide support…

The skinny

The skinny isn't ready yet — notes appear once the transcript is processed.