270. The real numbers behind owning a franchise
What does it actually look like to own a franchise business, and can it stack up financially against a traditional career path?
In this episode, Tash & Ana sit down with Angelica, a Baker's Delight franchisee & business owner who purchased her first bakery at 21 after first being a Baker's Delight employee.
They get into:
🥐 How she structured the purchase and why she prefers buying existing stores over new builds
🥐 The real costs and numbers behind franchise ownership
🥐 What she looks for when hiring & training staff
🥐 Leveraging tiktok to grow her business
🥐 Plus how she co-parents her…
The skinny
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