Talkin' About Chili! [The Food, Not the Country]
Today your perilous proponents of prestidigitation discuss their spiciest topic yet: Chili. Hear Jay brag about his very own chili recipe. Listen to Shayne talk about utilizing oatmeal as an ingredient. Oatmeal, Shayne? Oatmeal?
Texas Chili
New York Chili
Cincinnati Chili
New Mexico Chili (it’s like Mexico chili, but new!)
Tune in and turn up. Titillate you tastebuds with American’s favorite comfort food…aside from all the other ones. It’s Chili talk!
Let us know in the Beer Thursday Facebook group and on Instagram!
For complete show notes, go to Shayne.Fun/bt. Follow Beer Thursday on…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.