CAFO Country: A closer look at concentrated animal feeding operations
On today's show, WHQR's series CAFO Country, featuring environmental journalist David Boraks, takes a deep dive into North Carolina's hog and poultry industry — it's a major economic driver for the state, but also the source of serious environmental concerns. Plus, we sat down with Inside Climate News' Lisa Sorg to catch up on her latest reporting on CAFOs.
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.