Latest / The Pet Food Science Podcast Show
Dr. Jennifer Martin: Quality in Pet Ingredients | Ep. 18
The pet food industry collaborates closely with the meat science community, ensuring pets receive safe, balanced, and nutrient-rich diets while championing sustainability. In this episode, we had the pleasure of hosting Dr. Jennifer Martin, an expert from Colorado State University with a background in animal and meat science. Dr. Martin shared her journey, emphasizing pet food safety by addressing pathogens like Salmonella through rendering. She also discussed the environmental benefits of utilizing byproducts from human food production in pet food. Join us as we explore this vital synergy…
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