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Mead Mistakes, Pumpkin Beer & Overcarbed Kegs

Howdy, Homebrewer! I hope you’re having a great week. If your household is like mine, it’s likely that your spouse (or maybe YOU) have already decorated for fall. Sure, it’s 104 degrees right now in Texas, but let’s put out pumpkins and crap. I’m not bitter… ANYWAY – It’s time for the Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer!

A NOT SO SUBTLE REMINDER:

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