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Chipotle Pulls Jalapeños Amid Salmonella Probe | Salt Lake City News
Chipotle’s pulling jalapeños from select locations amid a growing salmonella outbreak linked to multiple quick-service restaurants — including over 100 cases in Minnesota alone. The company says it’s switching suppliers to protect customers and staff, while the FDA and state health officials investigate potential contamination across ingredients. This isn’t the first time Chipotle’s faced food safety scrutiny, having weathered E. coli and norovirus scares between 2015 and 2018 — but they’re now doubling down on safety protocols as regulators dig deeper. Listen in comfort:Get a discount on a…
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