Latest / Hurdle with Emily Abbate / 278. Weight Loss Medications: Dr. Spencer Nadolsky Answers Your GLP-1 Questions
Transcript
- 0:00Speaker 1: It's going to be similar to I would say, like
- 0:02Speaker 1: mental health before it was taboo and people didn't understand,
- 0:05Speaker 1: and it's like just pull yourself up on your bootstraps
- 0:07Speaker 1: and put a smile on, just cheer up. It's going
- 0:10Speaker 1: to be the same with obesity. Instead of just like hey,
- 0:12Speaker 1: you need to put the fork down, they're going to
- 0:14Speaker 1: understand the biological underpinnings of it. And this doesn't mean
- 0:17Speaker 1: we shouldn't be working on our environment too. Yeah, we
- 0:19Speaker 1: should be working on the environment. We need to prevent
- 0:21Speaker 1: obesity before it occurs, but we also need tools to
- 0:25Speaker 1: help treat the obesity once it occurs too.
- 0:42Speaker 2: What is happening everyone, I'm only a body here.
- 0:45Speaker 3: You are listening to episode two hundred and seventy eight
- 0:48Speaker 3: of Hurdle, a wellness focused podcast reconnect with everyone from
- 0:51Speaker 3: your favorite athletes to top experts and industry CEOs about
- 0:55Speaker 3: their highest highs, toughest moments, and everything in between. We
- 0:59Speaker 3: all go through hurdles in life, and my goal through
- 1:02Speaker 3: these discussions is to empower you to better navigate yours
- 1:05Speaker 3: and move with intention so that you can stride towards
- 1:09Speaker 3: your own big potential and of course have some fun
- 1:13Speaker 3: along the way. First and foremost, I'll address my voice.
- 1:17Speaker 3: It's been better, but the show must go on. Literally,
- 1:21Speaker 3: So today I am bringing you my conversation with doctor
- 1:25Speaker 3: Spencer and Dadolski. He is the medical director of WW
- 1:31Speaker 3: and Sequence. He is also an obesity and lipid specialist physician.
- 1:37Speaker 3: Say that five times fast. Today we are talking all
- 1:41Speaker 3: about GLP one medications and extremely controversial topic, something that
- 1:47Speaker 3: we've been talking about now as a society for a
- 1:50Speaker 3: greater part of the past year. For those of you
- 1:53Speaker 3: that do not know, GLP one medications are what we
- 1:58Speaker 3: commonly hear to be zempic legovi medicines that are injected
- 2:04Speaker 3: and used as a tool for weight loss. As someone
- 2:08Speaker 3: who personally has a history of weight loss, and doctor
- 2:11Speaker 3: Nadolski and I talk about that in today's episode. It
- 2:14Speaker 3: was really interesting to me when these came on the scene.
- 2:18Speaker 3: I I'll just give you my stance. I feel like,
- 2:20Speaker 3: if you can speak with a physician you qualify every
- 2:23Speaker 3: one of these medications and it is something that you
- 2:26Speaker 3: are interested in going on, going on and using it in
- 2:29Speaker 3: a safe way, then you're entirely entitled to do whatever
- 2:33Speaker 3: you feel is right for you and your body. There
- 2:35Speaker 3: are two things that concern me. One that we don't
- 2:38Speaker 3: know the long standing effects of something like this because
- 2:41Speaker 3: they are so new to the market. And also when
- 2:44Speaker 3: individuals abuse these medications, maybe they obtained something like this
- 2:48Speaker 3: from a concierge doctor who may not always play by
- 2:52Speaker 3: the rules. So we talk about both of those things today,
- 2:55Speaker 3: and I really appreciate doctor Nadolski's expertise on the top.
- 3:00Speaker 3: We cover everything you need to know what these medications do,
- 3:04Speaker 3: what they are, how they interact with the body, what
- 3:07Speaker 3: the side.
- 3:07Speaker 2: Effects could be.
- 3:09Speaker 3: Who could be a good candidate to go on a
- 3:11Speaker 3: medication like this, Why it's important to be conscious of
- 3:15Speaker 3: your environment, whether or not you are interested in this
- 3:18Speaker 3: type of treatment if you are interested in weight loss,
- 3:22Speaker 3: And of course we talk about the controversy around these drugs,
- 3:26Speaker 3: and doctor Nadalski, as I mentioned, the medical director over
- 3:30Speaker 3: at Weight Watchers, talks about their decision to acquire Sequence
- 3:35Speaker 3: as well as they're first of its kind GLP one program,
- 3:39Speaker 3: which offers specialized behavioral support focusing on nutrition and activity
- 3:44Speaker 3: program formation to support those who are already on their
- 3:48Speaker 3: own GLP one journey. Like I've said before, it's so
- 3:53Speaker 3: important for me to have big conversations like this on
- 3:57Speaker 3: the show. So I hope that you find this insight
- 4:01Speaker 3: valuable and if you have any additional questions, feel free
- 4:05Speaker 3: to ask it by leaving me a voice message. The
- 4:08Speaker 3: link to do that is in the show notes at
- 4:11Speaker 3: Emily Abodi at Hurdle Podcast.
- 4:14Speaker 2: With that, let's get to hurtling today.
- 4:21Speaker 3: I'm sitting down with doctor Spencer Nadolski. He's a Board
- 4:25Speaker 3: certified family physician specializing in obesity, medicine, and lipidology. He's
- 4:30Speaker 3: also the medical director of WW and Sequence.
- 4:33Speaker 2: How are you doing today, Spencer doing great.
- 4:36Speaker 1: I'm in Michigan. It's getting cold here, but I went
- 4:39Speaker 1: for a run before this podcast. I'm good.
- 4:42Speaker 2: I know.
- 4:42Speaker 3: I need to make sure that we let the hurdlers
- 4:45Speaker 3: my audience what I call them in on the intel
- 4:47Speaker 3: that you also are a podcaster yourself. You have a
- 4:51Speaker 3: podcast with your brother called Docs Who Lift.
- 4:54Speaker 2: I love this.
- 4:55Speaker 1: Yeah, that's right. We promote exercises medicine, obviously lifting weights,
- 4:59Speaker 1: but you know we do a lot of aerobic training
- 5:02Speaker 1: as well.
- 5:02Speaker 3: Also, two doctors in the family have pretty fun for
- 5:05Speaker 3: your parents, I'm sure.
- 5:07Speaker 1: Yeah, yeah, they're proud of us. Of course.
- 5:11Speaker 2: Well, I'm so happy to have you on the show today.
- 5:14Speaker 3: We are getting together to talk about GLP one medication.
- 5:18Speaker 3: It's something that has certainly made its fair share of
- 5:22Speaker 3: headlines over the last three sixty five and beyond. Now,
- 5:26Speaker 3: before we get into all of the faqes, I want
- 5:29Speaker 3: to make sure that I learn a little bit about you,
- 5:31Speaker 3: especially because getting into the field of obesity medicine libidology
- 5:37Speaker 3: definitely a niche interest. So what inspired you to get
- 5:40Speaker 3: onto this side of medicine.
- 5:43Speaker 1: Yeah, I grew up in a very athletically and academically
- 5:46Speaker 1: minded family. Both parents were school teachers. My brothers obviously
- 5:52Speaker 1: into athletics and academics as well, and so got into
- 5:56Speaker 1: science to be good at athletics, did really well, and
- 6:00Speaker 1: to wrestle at UNC Chapel Hill. I was their heavyweight,
- 6:03Speaker 1: did pretty well there. And when I went into medical school,
- 6:05Speaker 1: everybody it's like, you're gonna be a sports medicine doctor.
- 6:07Speaker 1: You're going to help athletes get better. And I was like,
- 6:09Speaker 1: I don't want to help athletes get better. It's like,
- 6:12Speaker 1: to me, it's just kind of boring. I know. Sorry,
- 6:13Speaker 1: there's a lot of other people that liked doing that.
- 6:15Speaker 1: But what I thought was more fulfilling was actually helping
- 6:20Speaker 1: people become athletes, like people that didn't move at all,
- 6:24Speaker 1: people that were having type two diabetes and chronic disease,
- 6:27Speaker 1: and helping them either prevent those things from happening or
- 6:31Speaker 1: actually reversing or putting those things into remission, giving them
- 6:35Speaker 1: a fraction of the passion or the obsession I have
- 6:38Speaker 1: with diet and exercise, nutrition and exercise, just giving them
- 6:41Speaker 1: a little bit and preventing and treating those chronic diseases. So,
- 6:46Speaker 1: as I went through medical school, it was kind of
- 6:48Speaker 1: a specialty. Back then, there were some people doing it,
- 6:53Speaker 1: and they didn't have that greade of medicines back then,
- 6:54Speaker 1: and bioatric surgery is of course another thing. But as
- 6:59Speaker 1: I went through medical school and then residency, it was
- 7:02Speaker 1: starting to become these newer drugs and these newer technologies
- 7:06Speaker 1: were starting to come out, and the specialty really gained
- 7:09Speaker 1: some traction, and they actually created this Board of Obesity
- 7:12Speaker 1: Medicine right at the end of my residency, so I
- 7:15Speaker 1: was able to get that certification right after residency. So
- 7:18Speaker 1: for anybody listening, you go through four years of medical
- 7:20Speaker 1: school and then you do something called residency, which is
- 7:23Speaker 1: where you choose your specialty. I chose to do a
- 7:25Speaker 1: very broad one called family medicine. You can do internal medicine,
- 7:29Speaker 1: which is just adults, pediatrics, could do obgyn surgeries, all
- 7:34Speaker 1: sorts of different things. So I chose the broadest of
- 7:36Speaker 1: them all and then decided to specialize off of that.
- 7:40Speaker 1: So the other thing is I really think that our
- 7:43Speaker 1: current medical system is so archaic. So I was really
- 7:46Speaker 1: passionate about different ways of delivering healthcare that weren't the
- 7:50Speaker 1: same traditional fifteen minutes with a patient. I would do
- 7:53Speaker 1: Facebook lives at lunchtime, and I feel like I was
- 7:56Speaker 1: helping more people during my quick little live than I did,
- 8:00Speaker 1: like in a whole day of seeing people in the clinic.
- 8:03Speaker 1: It was really interesting. So that's kind of where I
- 8:05Speaker 1: got to today.
- 8:06Speaker 3: Yeah, you know, it's it's interesting, and I can relate
- 8:09Speaker 3: to that concept of feeling really fulfilled with your opportunity
- 8:13Speaker 3: to help people at a larger scale seeing those one
- 8:17Speaker 3: on one patients, there's so much value in that. But
- 8:19Speaker 3: when you can really utilize the knowledge that you have
- 8:22Speaker 3: to help a wider group of people, it's exciting.
- 8:25Speaker 1: Yeah, Yeah, that's exactly that's exactly. It. It was just
- 8:28Speaker 1: like and I felt like I was still getting that
- 8:30Speaker 1: deep meaningful help with them, not just superficial help, but
- 8:35Speaker 1: it was like deep, meaningful and wider, a larger net.
- 8:38Speaker 1: So that's why now that we're doing telemedicine and all
- 8:42Speaker 1: sorts of different ways of delivering care.
- 8:44Speaker 3: Yeah, so when it comes to we talked about obviously
- 8:47Speaker 3: the or you mentioned the four years of medical school
- 8:50Speaker 3: and the residency program. When it comes to then specializing
- 8:54Speaker 3: in the fields that you specialize, what does obtaining that
- 8:57Speaker 3: specialization look like.
- 8:59Speaker 1: Yeah, so currently, because it's so new, you just you
- 9:01Speaker 1: have to go get what's called the continuing medical education.
- 9:04Speaker 1: You have to go to conferences and things, and then
- 9:06Speaker 1: you take a board exam. What usually it ends up
- 9:10Speaker 1: is they you eventually have to take a one year
- 9:12Speaker 1: fellowship where you go from residency which is usually three
- 9:16Speaker 1: or so years, and then you go one more or
- 9:19Speaker 1: two more years in an actual setting where you keep
- 9:22Speaker 1: learning that right now, because it's so new, they they
- 9:26Speaker 1: have it set up to where you go to different
- 9:28Speaker 1: lectures and all these things. Then you take an exam
- 9:32Speaker 1: after about a year. But eventually that's that's that's the
- 9:35Speaker 1: idea of that's a lot of all this. A lot
- 9:37Speaker 1: of specialties have started that way and then moved over
- 9:40Speaker 1: into like a legit fellowship type of situation.
- 9:43Speaker 3: Okay, and then just a little bit more context before
- 9:46Speaker 3: we dive into the meat and potatoes of our discussion today.
- 9:49Speaker 3: Where along this journey for you in this specialization did
- 9:54Speaker 3: you come into connection with WW and sequence.
- 9:59Speaker 1: Yeah. So I graduated residency in twenty fourteen, got my
- 10:05Speaker 1: board certification obesity. Shortly after, went to private practice, worked
- 10:11Speaker 1: with a few different groups, actually jumped into a telemedicine
- 10:16Speaker 1: group in twenty sixteen and really started exploring these new
- 10:20Speaker 1: ways of delivering care, doing obesity medicine online, lipidology online,
- 10:25Speaker 1: and just lifestyle medicine online in general. And then in
- 10:28Speaker 1: twenty twenty one is when we go VI or some
- 10:30Speaker 1: maglutide was approved for obesity or weight management specifically. And
- 10:35Speaker 1: there were a couple of these engineers who found me
- 10:38Speaker 1: on Twitter and just said, hey, have you ever thought
- 10:41Speaker 1: about doing like an obesity medicine program online. I'm like, yeah,
- 10:44Speaker 1: That's what I've always wanted to do. I'm not a
- 10:46Speaker 1: startup guy, so if you guys are startup guys, let's
- 10:49Speaker 1: do it. And what we did is we these guys
- 10:52Speaker 1: were smart engineers. They developed a whole like electronic medical
- 10:57Speaker 1: records system kind of how I just told them to
- 11:00Speaker 1: do it based on what I think would be efficient
- 11:02Speaker 1: for both the provider, the doctor or nurse practitioner, whoever,
- 11:06Speaker 1: and then also for the patient, give them good care,
- 11:09Speaker 1: make them have a good experience, while also giving the
- 11:11Speaker 1: clinician a good experience. And I knew we were going
- 11:15Speaker 1: to do really well because other programs that were out there,
- 11:19Speaker 1: I didn't see them as much on social media and
- 11:21Speaker 1: I'm very good at social media. And we delivered great
- 11:26Speaker 1: care while also doing great job at marketing. And within
- 11:30Speaker 1: it was within a year we blew up. We had,
- 11:32Speaker 1: you know, thousands and thousands of patients started with just
- 11:36Speaker 1: me as the physician. Then we had I don't know
- 11:40Speaker 1: how many dozens of clinicians that were under me. And
- 11:44Speaker 1: what happened was Weight Watchers wanted me to be a
- 11:49Speaker 1: scientific advisor and they hadn't heard of our program yet,
- 11:53Speaker 1: but they were interested in getting into the clinical space,
- 11:58Speaker 1: and so we started talking YadA YadA YadA. They said, hey,
- 12:02Speaker 1: we want to add this clinical arm to our program.
- 12:06Speaker 1: When it was a perfect fit because they're you know,
- 12:08Speaker 1: the number, here's the number one behavioral commercial weight loss
- 12:12Speaker 1: program in the world, and we at the time, you know,
- 12:17Speaker 1: we're the top what I would consider the top telemedicine
- 12:20Speaker 1: obesity program. But you know still that that is in
- 12:23Speaker 1: its infancy, the whole you know, that whole niche is
- 12:26Speaker 1: in its infancy, but we're the top top ones, and
- 12:28Speaker 1: we're going to kind of combine and make this work
- 12:31Speaker 1: for everybody, kind of hit this whole what i'd call
- 12:34Speaker 1: the spectrum of what would call weight health. So there's
- 12:36Speaker 1: behavioral and then once people need more help than that,
- 12:39Speaker 1: they need to get into medical and even surgical tools
- 12:43Speaker 1: to help them with losing weight and keeping it off.
- 12:46Speaker 2: Got it.
- 12:46Speaker 3: So for those that aren't completely in the loop on Sequence,
- 12:50Speaker 3: you did just kind of give a rundown on how
- 12:53Speaker 3: it works.
- 12:53Speaker 2: But I do want to make sure that we really.
- 12:57Speaker 3: Dial into the specifics of how it works, because I
- 13:00Speaker 3: think there is a lot of questions around perhaps the
- 13:04Speaker 3: safety of something like this. So let's start first and
- 13:08Speaker 3: foremost with what it might look like for someone who
- 13:12Speaker 3: goes to SEQUENCE, which, as you mentioned, is a clinical
- 13:16Speaker 3: arm now of WW seeking perhaps a weight loss drug
- 13:22Speaker 3: like a semaglue tide, which we'll get into that in
- 13:24Speaker 3: just a second as well.
- 13:26Speaker 1: Yeah, so my biggest thing is I need to make
- 13:29Speaker 1: sure we are doing this safe. We cannot start giving
- 13:32Speaker 1: this medicine out to those who don't qualify. That was
- 13:35Speaker 1: like a big push of mine, because you know a
- 13:38Speaker 1: lot of people start these startup companies, and you know
- 13:40Speaker 1: you've seen these places in the media and all sorts
- 13:44Speaker 1: of all sorts of things are happening. So I wanted
- 13:46Speaker 1: to make sure it's safe. I want to make sure
- 13:48Speaker 1: we're doing appropriate prescribing. So the way we set it
- 13:51Speaker 1: up is basically you can't even get through the intake
- 13:54Speaker 1: quiz unless on paper you would qualify before you even
- 13:58Speaker 1: see a clinician. So you go through this intake quiz
- 14:00Speaker 1: that would make sure that sure you have a BMI
- 14:04Speaker 1: so that for anybody listening, these drugs are only approved
- 14:07Speaker 1: for those with it from an FDA guideline standpoint, for
- 14:10Speaker 1: those who have a BMI body mass index. And say
- 14:13Speaker 1: what you want about BMI, it's just it's what they
- 14:15Speaker 1: had to have at the time. Right now. It will
- 14:18Speaker 1: get better in the future with how to diagnose obesity,
- 14:20Speaker 1: but BMI of thirty and above or a BMI body
- 14:25Speaker 1: mass index of twenty seven and above plus what's called
- 14:28Speaker 1: a comorbidity. A comorbidity is anything related to obesity or
- 14:32Speaker 1: weight that is a medical problem. So think about hypertension,
- 14:36Speaker 1: high blood pressure, hyperglycemia, you know, pre diabetes, type two diabetes,
- 14:41Speaker 1: higher blood sugars, those types of things. Even things like
- 14:44Speaker 1: an obstructive sleepaptiam, maybe osteoarthritis in your knees, those types
- 14:47Speaker 1: of things. So if you have a thirty and above,
- 14:50Speaker 1: you technically qualified via FDA guidelines. If you have a
- 14:54Speaker 1: twenty seven plus one of these other weight related things,
- 14:58Speaker 1: you would also qualify. So you have to have that
- 15:01Speaker 1: at first. But then there's there's a there's a few
- 15:04Speaker 1: other things that you want to make sure that you're
- 15:07Speaker 1: not missing. You want to make sure people aren't pregnant, breastfeeding,
- 15:09Speaker 1: those types of things. These drugs you don't want to
- 15:12Speaker 1: use while people are pregnant or breastfeeding. There are some
- 15:16Speaker 1: other black box warnings like family history of medullary thyroid cancer.
- 15:20Speaker 1: It's a type of a very rare type of thyroid cancer.
- 15:22Speaker 1: But and we can get into why that is later.
- 15:25Speaker 1: And then you also want to see what medicines are on,
- 15:27Speaker 1: you know, do they have a primary care doctor, all
- 15:30Speaker 1: sorts of things. So you want to make sure that
- 15:31Speaker 1: these people are having a like should appropriately at least
- 15:35Speaker 1: get through because what you will see if you don't
- 15:38Speaker 1: have those things, and there's a lot of people wanting
- 15:40Speaker 1: to use these drugs just for vanity what i'd call
- 15:43Speaker 1: vanity weight loss. They don't have health problems. They're metabolically healthy.
- 15:47Speaker 1: You know, they may be in what's considered this normal
- 15:50Speaker 1: BMI range, which I don't like that term, but like
- 15:54Speaker 1: their weight, they're healthy for their weight, and they might
- 15:58Speaker 1: want to lose five to ten pounds and they want
- 16:00Speaker 1: these drugs, but like, not appropriate to prescribing these medicines
- 16:03Speaker 1: and those types of patients at least right now, and
- 16:06Speaker 1: it's not studied at this time, so we wanted to
- 16:09Speaker 1: stay away from that. And then once you get through
- 16:12Speaker 1: the intake quizz everything looks good, then you are then
- 16:14Speaker 1: evaluated by a clinician because then certain things you might
- 16:19Speaker 1: chat through the chat, they can do it what's it
- 16:21Speaker 1: called asynchronously, which may seem odd because people are used
- 16:25Speaker 1: to seeing somebody face to face when they see a doctor.
- 16:28Speaker 1: But because of scheduling and people people work, they don't
- 16:33Speaker 1: want to take an hour off of work to do
- 16:36Speaker 1: a telemedicine, so you might be able to chat back
- 16:37Speaker 1: and forth. There are some states that allow that. Some
- 16:40Speaker 1: states you have to be seen face to face synchronously
- 16:43Speaker 1: via video. But through that evaluation, then the clinician decides
- 16:50Speaker 1: whether that person is the right fit. And then after
- 16:53Speaker 1: that it's sounds more complicated than is, but there's what's
- 16:56Speaker 1: called a prior authorization, So then the insurance companies they
- 17:00Speaker 1: also want to make sure this is an appropriate patient.
- 17:02Speaker 1: So then we have a whole team, which is one
- 17:05Speaker 1: of the secret sauces we have is that we have
- 17:07Speaker 1: a whole team that does these prior authorizations. And it's
- 17:12Speaker 1: actually what's actually really a big reason why we do
- 17:14Speaker 1: well is because when you go to a primary care doctor,
- 17:18Speaker 1: they're inundated from patients wanting to get these medicine. These
- 17:21Speaker 1: medicines are in high demand, and the prior authorization process
- 17:25Speaker 1: and filling out it's a real pain. It's a burden
- 17:28Speaker 1: to the back office who's like they've already got a
- 17:31Speaker 1: lot of other stuff they got to do, and so
- 17:33Speaker 1: now they have to fill out this long prior authorization.
- 17:35Speaker 1: We have a whole team that does it for people.
- 17:37Speaker 1: In fact, I was just one with a patient who
- 17:40Speaker 1: specifically said, like, Hey, the reason we chose you is
- 17:43Speaker 1: because you guys are known to be good at these
- 17:46Speaker 1: prior authorizations. So for anybody listening, insurance, it's like, they
- 17:49Speaker 1: don't want to pay for these medicines. They want to
- 17:51Speaker 1: put you through hoops, and we help the patients jump
- 17:54Speaker 1: through those hoops basically to get the medicine.
- 17:57Speaker 3: Now, someone listening to this might add, Okay, why is
- 18:01Speaker 3: it that they want you to jump through these hoops?
- 18:04Speaker 2: Why do you think that that is?
- 18:06Speaker 1: Yeah, these medicines are expensive. They're extremely expensive, and there's
- 18:10Speaker 1: a whole list of reasons why that is. And you know,
- 18:14Speaker 1: we could get into big pharma, these PBMs and the
- 18:19Speaker 1: middlemen that start negotiating rates. But the gist is that
- 18:22Speaker 1: these medicines are expensive, insurances don't want to cover them,
- 18:27Speaker 1: and you know, I could understand that. I think in
- 18:30Speaker 1: the future of what we're going to see at the
- 18:32Speaker 1: prices are going to come down. There is only one
- 18:35Speaker 1: player in the market, one manufacturer. Now there are two
- 18:38Speaker 1: manufacturers in this world, and there's a whole list of
- 18:42Speaker 1: manufacturers seeing you know, i'd say dollar scigns if you
- 18:47Speaker 1: really want to see. But they're seeing like, hey, this
- 18:49Speaker 1: class of drug is somewhat miraculous and works extremely well.
- 18:54Speaker 1: And if we can prove that we have another similar
- 18:57Speaker 1: type of like peptides is what they are, these one
- 19:00Speaker 1: agonists we have, we can have one that's similar with
- 19:03Speaker 1: about similar efficacy amount of weight loss and safety and
- 19:07Speaker 1: improving health, then why not jump in and we can
- 19:10Speaker 1: make it cheaper. And then all of a sudden they
- 19:11Speaker 1: start competing a bunch of different options than the prices
- 19:15Speaker 1: should come down.
- 19:16Speaker 2: Got it?
- 19:17Speaker 3: Okay, so we've said these buzzwords a few times now.
- 19:21Speaker 3: Some of glue tides GLP one agonists. For those that
- 19:25Speaker 3: are really just diving into the shallow end and news
- 19:29Speaker 3: to understanding what we're even talking about here, why don't
- 19:33Speaker 3: we give a brief overview and set the table so
- 19:36Speaker 3: they can understand how some of glue tide interacts with
- 19:41Speaker 3: the body.
- 19:42Speaker 1: Yeah, so these are GLP one agonists glucagun like peptide one.
- 19:47Speaker 1: It's it's you don't need to know much more than that,
- 19:49Speaker 1: but GLP one agonists we have naturally occurring GLP one
- 19:54Speaker 1: that's released from our intestines. Now we may say, well then,
- 19:57Speaker 1: like do we have GLP one deficient? Is that why
- 20:00Speaker 1: we start gaining weights? It's no, that's not true at all.
- 20:04Speaker 1: We know as we gain weight, our GLP one works
- 20:07Speaker 1: quite well in our own body. The thing is is
- 20:10Speaker 1: that our own GLP one is broken down very quickly
- 20:12Speaker 1: within minutes, So we can't just even make natural GLP
- 20:16Speaker 1: one and start injecting it or find different foods to
- 20:19Speaker 1: hopefully boost our own GLP one. It's broken down so quickly.
- 20:23Speaker 1: So what these researchers, just brilliant researchers did back in
- 20:28Speaker 1: the late nineties early two thousands, they actually found a
- 20:31Speaker 1: little lizard and they're trying to find ways to mimic
- 20:35Speaker 1: this GLP one because they start seeing the actions of
- 20:38Speaker 1: it in the body. And they found ways to then
- 20:41Speaker 1: have this GLP one, a different type of GLP one,
- 20:45Speaker 1: not our own natural something similar that hit the receptors,
- 20:48Speaker 1: but that didn't break down as quickly. So the first
- 20:51Speaker 1: one was that exenotide or biatos, the brand name came
- 20:55Speaker 1: out in two thousand and five. So people thinking these
- 20:56Speaker 1: are brand new drugs and scary because we don't know
- 20:59Speaker 1: much about them. They're not they've been out for almost
- 21:02Speaker 1: two decades, not completely yet but definitely studied for two
- 21:06Speaker 1: decades now. But the first one was an injectable twice
- 21:10Speaker 1: a day. Then they got smarter researchers getting better at
- 21:14Speaker 1: making these little peptides since they found a once a
- 21:16Speaker 1: day more effective one. Then it got into then they
- 21:20Speaker 1: found they found ways to make it once a week.
- 21:24Speaker 1: They're a couple out back in the twenty tens. Then samaglutide,
- 21:30Speaker 1: So samaglutide was the newer one in twenty seventeen. That
- 21:34Speaker 1: was ozempic was is the name everybody hears about. That's
- 21:37Speaker 1: the type two diabetes branded version, somaglutide. Though then they
- 21:41Speaker 1: upped the dose because in ozempic it only went up
- 21:44Speaker 1: to one milligram at the time. It goes up to
- 21:45Speaker 1: two milligrams now, but they studied it in two point
- 21:49Speaker 1: four milligrams, a much higher dose, and they found it
- 21:52Speaker 1: this works extremely well for weight loss. In fact, older
- 21:57Speaker 1: drugs like we would the the standard of care was
- 22:01Speaker 1: looking at like if David look like can a lot
- 22:03Speaker 1: of people lose at least five percent of their weight
- 22:05Speaker 1: from a weight loss medicine or weight management medicine. The
- 22:08Speaker 1: reason they picked five percent is because that's where you
- 22:10Speaker 1: start seeing pretty good improvements in your health. But the
- 22:14Speaker 1: thing is, once you get to ten percent, fifteen, twenty percent,
- 22:16Speaker 1: you get many more and more massive improvements in your health.
- 22:21Speaker 1: You don't start seeing improvements in sleep apnea obstructive sleep
- 22:24Speaker 1: apnea until you hit like ten percent or more. But
- 22:26Speaker 1: the marker they used before was five percent. And so
- 22:29Speaker 1: the older drugs, you know that we had something called
- 22:32Speaker 1: cusimia that was okay, it combined fenturemine until piramide that
- 22:35Speaker 1: was around you know, ten percent, but some maglutide in
- 22:39Speaker 1: the dose of two point four milligrams off we govi.
- 22:42Speaker 1: That's when twenty one hit. This first study that came
- 22:46Speaker 1: out looking at obesity. In this one it was around
- 22:49Speaker 1: fifteen percent. So now all of a sudden, the average
- 22:52Speaker 1: weight loss jumped up from this five to ten percent
- 22:55Speaker 1: range now up to fifteen percent, which was massive. It
- 22:59Speaker 1: was a it was a you know what they said
- 23:02Speaker 1: said in the newspaper, a game changer. And you know,
- 23:05Speaker 1: why didn't the drug why didn't ozempic go crazy back
- 23:08Speaker 1: in twenty seventeen or you know, before the two thousand
- 23:11Speaker 1: and twenties. It's because nobody really knew about it. We
- 23:15Speaker 1: all knew as a clinician, we knew. I was like,
- 23:17Speaker 1: you know, we're prescribing it back then, but not until
- 23:20Speaker 1: this week GOV came out to where there's a big
- 23:23Speaker 1: study and then people are like, hey, this stuff really
- 23:24Speaker 1: works for for weight loss and losing weight, keeping it
- 23:27Speaker 1: off and it seems to be safe and those with
- 23:29Speaker 1: type two diabetes at the time of reducing risks of
- 23:33Speaker 1: heart attacks and all sorts of stuff like that.
- 23:35Speaker 3: And I know that the study that you're mentioning this
- 23:37Speaker 3: was during a time period that was a little bit
- 23:40Speaker 3: more than a year compared to you said that fifteen
- 23:43Speaker 3: percent ish baseline of weight loss versus people that were
- 23:47Speaker 3: using a placebo, which was closer to something like two
- 23:49Speaker 3: point four percent. So really big difference here when it
- 23:53Speaker 3: comes to assisted weight loss using the Semaglue tide versus
- 23:58Speaker 3: no Semaglue tide.
- 23:59Speaker 1: Yeah, that's that's the other thing. Because people are like, well,
- 24:01Speaker 1: of course they're injecting themselves. It's probably because the diet
- 24:04Speaker 1: and exercise. It's like, no, they had a placebo where
- 24:07Speaker 1: they gave the exact same lifestyle advice too, and they
- 24:11Speaker 1: only lost a few percent. So yeah, massive, massive improvements.
- 24:14Speaker 1: And then to jump on top of that research, the
- 24:18Speaker 1: technology is just getting better and better. The newest one,
- 24:22Speaker 1: which is called tur Zeppetide, is actually a gluca gun
- 24:24Speaker 1: like peptide one GLP one slash gip, what they call
- 24:28Speaker 1: a coagonist. It's hitting two different receptors in the body,
- 24:32Speaker 1: and that one is now hitting over twenty percent. So
- 24:35Speaker 1: we went from five to ten percent and then fifteen percent,
- 24:38Speaker 1: which is great. Now we're hitting over twenty percent and
- 24:40Speaker 1: maybe maybe the longer you take it, and we're getting
- 24:43Speaker 1: into twenty know, mid twenty percents, And then there's drugs
- 24:46Speaker 1: coming down the pipeline. They're not out yet, we're probably
- 24:49Speaker 1: going to hit that thirty percent range. And for people,
- 24:52Speaker 1: just to put that in perspective, bariatric surgery is that
- 24:55Speaker 1: thirty percent range. So we're now we're getting just massive
- 24:59Speaker 1: amounts of weight loss. And also to put into perspective,
- 25:03Speaker 1: because we start talking about a percentage of weight, it's like,
- 25:07Speaker 1: what does that even mean? I just want to lose
- 25:08Speaker 1: thirty pounds or what? You know what I mean? So
- 25:11Speaker 1: let's just say you are, you know, two hundred pounds.
- 25:13Speaker 1: Let's say you qualify for the medicine. You know, ten
- 25:16Speaker 1: percent would be twenty pounds, right of two hundred pounds.
- 25:20Speaker 1: Fifteen percent would would be you know, thirty thirty pounds,
- 25:23Speaker 1: and you know, and twenty percent would be forty pounds.
- 25:26Speaker 1: So that's average. By the way, you see a spectrum
- 25:30Speaker 1: of some people don't respond super well these medicines. That's rare,
- 25:34Speaker 1: but you do see it. And then some people are
- 25:37Speaker 1: what we call like hyper responders. They'll respond extremely well
- 25:40Speaker 1: to the medicine. So you see a big range. It's
- 25:42Speaker 1: just at that average fifteen percent for some magnetide and
- 25:46Speaker 1: twenty or so percent for zeppetide, the newest one. It's
- 25:51Speaker 1: pretty interesting to see.
- 25:52Speaker 3: For those that are on the semaglutide what happens within
- 25:58Speaker 3: the body.
- 25:59Speaker 1: Yeah, so how this drug works now, they made it
- 26:03Speaker 1: for type two diabetes originally because of the way that
- 26:05Speaker 1: it helped the pancreas release more insulin. It reduces another
- 26:10Speaker 1: hormone called glucagon, which it increases your blood sugar, so
- 26:13Speaker 1: it helps you lower your blood sugar, but over long run,
- 26:16Speaker 1: with your losing weight, it also improves your blood sugar.
- 26:18Speaker 1: The way this works for those without type two diabetes. Ooh,
- 26:21Speaker 1: and just for losing weight. These GLP one hits receptors
- 26:27Speaker 1: in the brain that helps with appetite, and you know,
- 26:31Speaker 1: it's like, oh, I don't need something to make me
- 26:33Speaker 1: less hungry. But like, people talk about this term called
- 26:36Speaker 1: food noise. I don't know if you've heard of this term,
- 26:39Speaker 1: but it's a pretty good term to describe intrusive thoughts
- 26:43Speaker 1: about food. So I always talk about it, like, you
- 26:46Speaker 1: might eat a super healthy meal just let's just be
- 26:49Speaker 1: like cliche, and you're like chicken breast and roccoli and
- 26:53Speaker 1: brown rice. You know, so like so cliche. But let's
- 26:57Speaker 1: just say you're eating a high volume of of low calorie,
- 27:01Speaker 1: high protein, high fiber healthy foods. Let's say, but afterwards,
- 27:06Speaker 1: you're like, I'm I feel full, but I'm not like
- 27:09Speaker 1: necessarily like you call satiated, So your stomach's kind of full,
- 27:13Speaker 1: and you're like, I should be full, but I'm like
- 27:15Speaker 1: I still want to I want to eat some potato chips.
- 27:17Speaker 1: I want to eat some pie, some cookies, some like those.
- 27:21Speaker 1: The food noise, you're still thinking about food. You're thinking
- 27:24Speaker 1: about your next meal, you're thinking about having another serving
- 27:27Speaker 1: despite like, you know, like I should be fine right now.
- 27:31Speaker 1: These medicines what the patients literally tell me, they say,
- 27:35Speaker 1: they make it make them feel like what someone who's
- 27:38Speaker 1: never had to worry about their weight must feel like
- 27:40Speaker 1: after a normal meal. It's that's about as It's about
- 27:43Speaker 1: as good of a description as you could give it,
- 27:44Speaker 1: because you know, you see people that they can apparently
- 27:50Speaker 1: eat whatever they want, and what happens in those cases,
- 27:52Speaker 1: people are like, oh, they must burn it off. It's like, well, no,
- 27:54Speaker 1: they're in those cases a lot of times, not all
- 27:57Speaker 1: the times, but in a lot of times they're actually
- 27:59Speaker 1: not eating as much throughout the day. They can eat
- 28:01Speaker 1: pizza and eat all these other things and their bodies satisfied,
- 28:06Speaker 1: while other people will eat that same food and their
- 28:09Speaker 1: their minds, the wires, I call them, like they're kind
- 28:12Speaker 1: of afraid. There might be some short circuits in the
- 28:14Speaker 1: brain and the appetite centers, they still will seek more food.
- 28:19Speaker 1: And these these were these drugs basically hit receptors in
- 28:22Speaker 1: the brain that dampen that signal to a point where
- 28:27Speaker 1: they say, like, I can't explain it, but I don't
- 28:30Speaker 1: I'm not thinking about food all the time. And in fact,
- 28:32Speaker 1: their anxiety and relationships with food all improve as well.
- 28:37Speaker 1: I can't say for everybody, but for most people that we.
- 28:40Speaker 3: See, someone hears these things reduced food noise, I get
- 28:44Speaker 3: to eat pizza and still lose weight, and they're like,
- 28:47Speaker 3: oh my god, this sounds awesome. But also I worry
- 28:52Speaker 3: about the concepts of I can eat all these things
- 28:57Speaker 3: and still lose weight and then get to a point
- 28:59Speaker 3: where maybe you go off of this medication and you've
- 29:01Speaker 3: learned actually nothing about nourishing yourself. What do you say
- 29:07Speaker 3: to people that are a little unsure on that front.
- 29:11Speaker 1: Yeah, this, I mean, this is where we step in
- 29:13Speaker 1: with our behavioral component because we also think the same way.
- 29:16Speaker 1: We want to make sure that people are nourishing their body,
- 29:19Speaker 1: and there's what I would say quality of weight loss.
- 29:22Speaker 1: And also it's not just about weight loss, it's about
- 29:26Speaker 1: the improvement of their health while they're doing it. So
- 29:29Speaker 1: anybody could just lose weight, like if we could just
- 29:32Speaker 1: give these medicines out like candy and people lose weight
- 29:35Speaker 1: and if their weight improves, their health could improve, but
- 29:38Speaker 1: there could be all there. It's not optimal. We want
- 29:41Speaker 1: to make sure people aren't just eating non nourishing foods
- 29:45Speaker 1: while just losing weight. Because as you said, some people
- 29:48Speaker 1: will come off the medicines. These medicines are meant to
- 29:50Speaker 1: be taken long term. I just want to mention that,
- 29:53Speaker 1: like we think of obesity as a chronic disease, just
- 29:55Speaker 1: like we think of type two diabetes or hypertension. And
- 29:58Speaker 1: in those cases like high pretension, people they're doing everything
- 30:02Speaker 1: they can from a lifestyle standpoint, and they'll have to
- 30:05Speaker 1: get on what's called like an ACE inhibitor or some
- 30:07Speaker 1: blood pressure medicine. Their blood pressure will go down and
- 30:09Speaker 1: get into a good range. It would be like stopping
- 30:12Speaker 1: that blood pressure medicine only to watch their blood pressure
- 30:17Speaker 1: jump back up. The same happens with obesity. Not everybody,
- 30:20Speaker 1: by the way, but most people. When you stop the medicine,
- 30:24Speaker 1: their weights start going out. Because we think of obesity
- 30:27Speaker 1: more of the chronic, relapsing, remitting type of disease. Now
- 30:33Speaker 1: in terms of like trying to help with behavior, because
- 30:36Speaker 1: these drugs work so well, that's where we jump in.
- 30:39Speaker 1: This is what our GLP one companion program does. We're
- 30:43Speaker 1: seeing this with people. If you don't give any behavior
- 30:45Speaker 1: with it, they'll lose weight. Like the medicine, they'll just
- 30:48Speaker 1: eat less of what they're doing, right, and if it's
- 30:51Speaker 1: pizza or whatever, they'll just eat less of it. However,
- 30:55Speaker 1: they could get side effects eating those types of things
- 30:58Speaker 1: because sometimes when you eat heavier, very fatty, kind of
- 31:02Speaker 1: greasy foods, it doesn't sit well. So what we are
- 31:06Speaker 1: doing is we're making sure that you're having some behavior
- 31:10Speaker 1: change and eating more of the nutrient dense types of foods,
- 31:14Speaker 1: getting enough protein. There's a worry of muscle loss with
- 31:17Speaker 1: these because people lose massive amounts of weight. If you
- 31:19Speaker 1: don't eat anything, you lose muscle. If you don't lift weights,
- 31:22Speaker 1: if you don't do any type of exercise, you can
- 31:25Speaker 1: lose muscle along with us. So we put a big
- 31:29Speaker 1: emphasis on making sure you're getting those micronutrients, the vitamins
- 31:32Speaker 1: and minerals that you should be getting, because if you're
- 31:34Speaker 1: not eating enough, you won't be getting enough of those.
- 31:36Speaker 1: So we want to make sure that people are getting those.
- 31:38Speaker 1: We want to make sure people are getting enough protein,
- 31:40Speaker 1: and we want to make sure people are getting enough
- 31:42Speaker 1: physical activity. And the truth is some people will want
- 31:46Speaker 1: to come up despite we call, you know, even if
- 31:48Speaker 1: we call obesity chronic disease, and these medicines are meant
- 31:50Speaker 1: to be taken long term. There will be people that
- 31:54Speaker 1: want to come off these medicines, and you do have
- 31:56Speaker 1: to give the behaviors that hopefully they can stain when
- 32:01Speaker 1: they come off. And then there will be people there
- 32:04Speaker 1: will be insurances that might not cover it long term
- 32:06Speaker 1: unfortunately too, and so we want to give them their
- 32:09Speaker 1: best shot at that. But ultimately we do want to
- 32:11Speaker 1: improve what we'd call non scale health measures because again,
- 32:17Speaker 1: you take somebody who has a what I call like
- 32:19Speaker 1: a poor quality diet versus someone who's exactly the same,
- 32:22Speaker 1: because there's just a twin. They have everything else the same,
- 32:25Speaker 1: except their quality of diet is more like the highly processed,
- 32:30Speaker 1: very low nutrient dense types of foods. And it's probable,
- 32:34Speaker 1: at least there's good evidence to say that the person
- 32:37Speaker 1: with the poor quality of diet is probably going to
- 32:40Speaker 1: have worse health outcomes over the long run. So regardless
- 32:44Speaker 1: of weight loss, we do want to make sure that
- 32:46Speaker 1: these people are improving their lifestyle.
- 32:55Speaker 3: Taking a break from today's episode to give some love
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- 35:55Speaker 3: lmnt dot com slash hurdle. What I'm hearing you say
- 36:08Speaker 3: is that a lot of the people that are on
- 36:11Speaker 3: a sea glue tide will basically eat the way that
- 36:15Speaker 3: they would or could eat on WW without the food noise.
- 36:21Speaker 3: So I'm likening this to my experience with WW. I
- 36:26Speaker 3: lost about seventy pounds back in college. At the time,
- 36:29Speaker 3: some of glue Tide was obviously not on my radar.
- 36:32Speaker 3: But it beckons the question for those individuals that maybe
- 36:38Speaker 3: in this higher BMI category as we spoke about, but
- 36:42Speaker 3: haven't tried a conventional weight loss program, what are the
- 36:46Speaker 3: pros versus the cons of then immediately jumping to something
- 36:51Speaker 3: like a Sema glue tide instead of simply trying to
- 36:54Speaker 3: follow something like WW or being more cognizant of portion, size,
- 36:59Speaker 3: what you're putting in your body.
- 37:00Speaker 2: More traditional weight loss methods.
- 37:02Speaker 1: Yeah, most people should. I mean most people usually try
- 37:06Speaker 1: to do some sort of weight loss diet and exercise before.
- 37:12Speaker 1: So a lot of my patients they have already done
- 37:15Speaker 1: some sort of behavioral program, but it's if they hadn't.
- 37:18Speaker 1: It basically helps people do what they know they should
- 37:20Speaker 1: do they just can't do. Does that make sense? So
- 37:23Speaker 1: like let's say they do Weight Watchers our core program
- 37:25Speaker 1: and they're like they have some success, and we see
- 37:28Speaker 1: it all the time. There's some people that would just
- 37:30Speaker 1: have success and it's like great, and they just keep
- 37:32Speaker 1: doing it and they keep the weight off. Great. But
- 37:35Speaker 1: there you know, there's going to be some people that
- 37:36Speaker 1: their body starts fighting back and they're going to feel it.
- 37:39Speaker 1: It's like it's the food noise, it's the appetite drivers,
- 37:43Speaker 1: it's the energy, and it's really difficult for a lot
- 37:47Speaker 1: of people to stick to that lifestyle. So basically, add
- 37:49Speaker 1: in these medicines boom boom hits these receptors in the brain.
- 37:52Speaker 1: It's like, oh, it helps them then calm down all
- 37:56Speaker 1: that food noise, calm all those other signals from their
- 37:59Speaker 1: body helps them basically do the lifestyle that we're recommending.
- 38:03Speaker 1: They just their body wouldn't allow them to do it,
- 38:05Speaker 1: if that makes sense.
- 38:07Speaker 3: I want to talk about side effects. You said this
- 38:09Speaker 3: buzzword early in our conversation. Definitely a concern for many
- 38:13Speaker 3: who are contemplating going the route of being on one
- 38:15Speaker 3: of these medications.
- 38:17Speaker 2: What do we know so far?
- 38:18Speaker 1: Yeah, most common side effect is nausea and GI side effects,
- 38:23Speaker 1: So nausea's number one. It's mild to moderate for most people,
- 38:28Speaker 1: and for most people it resolves over time. You'll see
- 38:31Speaker 1: it in the beginning when you start the medicine, and
- 38:33Speaker 1: you might see it every time what we call tit
- 38:35Speaker 1: trade up, go up in a dose, and then you
- 38:38Speaker 1: get to what's called your maintenance dose at some point,
- 38:41Speaker 1: and for most people, the side effect of nausea resolves.
- 38:46Speaker 1: One thing about our GLP one companion program. So this
- 38:51Speaker 1: is the program that you can do, whether you get
- 38:54Speaker 1: the medicine through our ww clinic versus getting it from
- 38:58Speaker 1: your primary care doctor. We've basically made the dietary changes
- 39:04Speaker 1: in a program like fashion too. Hopefully lesson now we
- 39:09Speaker 1: can't you know, we can't make that claim and whatever,
- 39:12Speaker 1: But it should. The way we set it up is
- 39:13Speaker 1: should decrease the risk of certain side effects because the
- 39:17Speaker 1: way you eat actually does. Like I said, if somebody
- 39:20Speaker 1: eats pizza, they'll know the next day, like I probably
- 39:23Speaker 1: shouldn't have done that because now I'm feeling really nauseous.
- 39:25Speaker 1: The food's kind of sitting in their stomach. So the
- 39:28Speaker 1: way you eat does have an effect there. But for
- 39:32Speaker 1: most people mild to moderate results. For most there will
- 39:35Speaker 1: be a subset of people that get more moderate to
- 39:38Speaker 1: severe nausea. It's a risk. You know, most people don't
- 39:42Speaker 1: start vomiting and have to go to the hospital, but
- 39:44Speaker 1: it does happen from time to time. The reason our
- 39:47Speaker 1: WW clinic, the reason I think is great as opposed
- 39:50Speaker 1: to like going to a primary care doctor or someone
- 39:52Speaker 1: you see once a month. We have very proactive care,
- 39:57Speaker 1: so like the doctor and our care teams always right there.
- 40:01Speaker 1: So if you start getting side effects, first of all,
- 40:03Speaker 1: we want to minimize we want to even prevent them
- 40:05Speaker 1: from happening. That's why we have our GLP one Companion
- 40:08Speaker 1: nutrition program and we have dietitians and to make sure
- 40:11Speaker 1: that hey eat in a way that we know is
- 40:13Speaker 1: going to reduce risk. Of side effects. However, not, there's
- 40:18Speaker 1: still going to be people that have side effects. So
- 40:19Speaker 1: what we do is jump in. We can jump in
- 40:21Speaker 1: with you know, does this person need to go to
- 40:24Speaker 1: the hospital. No, hopefully we can jump in with anti
- 40:26Speaker 1: nausea medicines. There are anti nausea medicines, and no, not
- 40:30Speaker 1: everybody should be taking these medicines to have nausea, only
- 40:33Speaker 1: to take another medicine to combat the nausea. And one
- 40:36Speaker 1: of the common questions that we get is like, Okay,
- 40:38Speaker 1: so people are just nauseous all the time and that's
- 40:40Speaker 1: why they're not eating. It's no, They've done studies on this.
- 40:43Speaker 1: It's not the nausea that makes people lose it. In fact,
- 40:45Speaker 1: the nausea resolves in the satiety and all that food
- 40:48Speaker 1: noise is down, so it's not the nausea. But unfortunately,
- 40:51Speaker 1: some people do still get nausea. But that's what I
- 40:54Speaker 1: really like about our proactive approach because we prevent it
- 40:57Speaker 1: and then we can jump in if we need to. You,
- 41:00Speaker 1: whereas other places it's I can't even get a hold
- 41:03Speaker 1: of my doctor. I'm gonna have to go to the
- 41:05Speaker 1: er and get some fluids to make sure that I
- 41:08Speaker 1: don't get dehydrated or some type of thing.
- 41:10Speaker 3: Outside of the nausea. What are other possible sidefacts constipation.
- 41:15Speaker 1: We see constipation. It slows down your GI track, so
- 41:18Speaker 1: you do see some constuppation. Again, being proactive in our program,
- 41:23Speaker 1: we make sure people are drinking enough fluid that obviously
- 41:26Speaker 1: helps with consumpation, enough fiber, and then physical activity even
- 41:29Speaker 1: just even just going for more walks and more steps
- 41:32Speaker 1: during the day should help your GI transit getting the
- 41:35Speaker 1: food through your system. So preventing the constipation is very important.
- 41:40Speaker 1: And then of course on top of that, you can
- 41:42Speaker 1: take cilium husk, you can do magnesium and other types
- 41:45Speaker 1: of things to improve the constipation. Sometimes we see diarrhea
- 41:51Speaker 1: resolves pretty quickly. Reflux is another thing because again you
- 41:55Speaker 1: slow down the gastric emptying how well your stomach releases
- 41:58Speaker 1: food through the intestine, and so sometimes we see people who,
- 42:03Speaker 1: especially if they have a history of reflux, it can
- 42:05Speaker 1: it can worsen acutely. But sometimes we do see fatigue
- 42:09Speaker 1: and people think that it's from not eating enough, but
- 42:12Speaker 1: there's something about the drug that may that we're saying
- 42:14Speaker 1: may cause fatigue. But again it resolves for anybody that
- 42:19Speaker 1: gets it. It resolves for pretty much everybody that gets that.
- 42:22Speaker 1: Other there's there's some other very rare side effects, but bye,
- 42:26Speaker 1: by far the most common one is nausea. Then there's
- 42:30Speaker 1: reflux and constipation.
- 42:33Speaker 3: And sometimes and what you mentioned about ramping up on
- 42:37Speaker 3: this medication, I would like in it maybe to ramping
- 42:40Speaker 3: up on some sort of anxiety medication. Right, what does
- 42:44Speaker 3: that process look like? Because you said that as a
- 42:47Speaker 3: byproduct of that ramp up, some of the side effects
- 42:50Speaker 3: that someone could experience with these may lessen over time
- 42:53Speaker 3: as the body gets used to it.
- 42:55Speaker 2: Is that the right language there?
- 42:56Speaker 1: Yeah? Yeah, So you know there's some patients that are like,
- 42:59Speaker 1: just throw me on the high dose, and it's like no.
- 43:02Speaker 1: You hear stories like that. Sometimes a pharmacist will dispense
- 43:06Speaker 1: the wrong medicine, unfortunately the wrong dose, and a lot
- 43:10Speaker 1: of those people end up in the hospital because it's
- 43:12Speaker 1: their body's not used to it and it comes as
- 43:14Speaker 1: a big shock. They're not used to to this type
- 43:18Speaker 1: of physiological effect or super physiological effect. I should say. So, yeah,
- 43:24Speaker 1: it's very important to start a low dose. Body gets
- 43:26Speaker 1: used to it. Okay, let's go up. Body gets used
- 43:28Speaker 1: to it. Okay, let's go up. And so for we
- 43:31Speaker 1: go V specifically, you start at point twenty five milligrams,
- 43:35Speaker 1: you go up too point five milligrams, and you go
- 43:37Speaker 1: to one milligrams, and you go to one point seven
- 43:39Speaker 1: then two point four. For the newest one called zep bound,
- 43:41Speaker 1: which is the ter zeppetide stuff, you start at two
- 43:44Speaker 1: point five milligrams, you go to five milligrams, and you
- 43:46Speaker 1: go to seven and a half, then ten, then twelve
- 43:48Speaker 1: and a half then fifteen right, and you know it's
- 43:53Speaker 1: because of the shortages that we saw on in a while.
- 43:55Speaker 1: It's possible that some people may skip around in doses,
- 43:59Speaker 1: but it that can increase your risk of getting these
- 44:03Speaker 1: side effects because when you jump up too quickly, too fast,
- 44:07Speaker 1: your body's not used to it. So that's exactly how
- 44:11Speaker 1: it works.
- 44:11Speaker 3: The other thing that I want to make sure that
- 44:13Speaker 3: we double click on is how we're making sure that
- 44:16Speaker 3: the right people are getting their hands on this. I
- 44:20Speaker 3: know you talked extensively about the vetting process for someone
- 44:23Speaker 3: to get this through sequence in the WW clinic, but
- 44:27Speaker 3: what's not to say that someone could give their phone
- 44:30Speaker 3: to someone else who's obese and have them put in
- 44:33Speaker 3: all their information and then end up with something harmful.
- 44:38Speaker 1: Yeah, it's you know, those things are really tough to
- 44:41Speaker 1: get by because like even in the clinic, you could
- 44:43Speaker 1: have your friend go in get them the prescription, and
- 44:46Speaker 1: then afterwards they can be like, all right, here you go,
- 44:48Speaker 1: here's the prescription for you. But we have some safeguards
- 44:51Speaker 1: in place. We make sure we have them take a picture.
- 44:54Speaker 1: We have them take a picture on a scale to
- 44:56Speaker 1: start off with, just to verify their weight. We get
- 45:00Speaker 1: medical records, we get labs and all these different things.
- 45:04Speaker 1: There's no you know, complete foolproof way to say like,
- 45:07Speaker 1: but I would say, out of anybody doing it out there,
- 45:11Speaker 1: I'm pretty sure I can say this. We're we have
- 45:15Speaker 1: to be one of the safe safest if not, that
- 45:19Speaker 1: was my thing. I want to make sure that we're
- 45:21Speaker 1: not putting this in the wrong hands. I mean, you know,
- 45:23Speaker 1: when we it's funny because some patient will flag and
- 45:27Speaker 1: we'll look at as a team like is this there's
- 45:29Speaker 1: something going on here? You know, and you'll see you'll
- 45:32Speaker 1: see all sorts of all sorts of things, and we
- 45:34Speaker 1: want to make sure that only the correct people are
- 45:37Speaker 1: are getting is. We're very serious about it. We don't
- 45:41Speaker 1: want to become known as someone who's just increasing diet
- 45:45Speaker 1: culture or doing this for just vanity weight loss purposes.
- 45:49Speaker 1: We want to do this for true health purposes from
- 45:51Speaker 1: a physician standpoint, like we really want to hone in
- 45:55Speaker 1: on improving health from a true indication of the medicine.
- 45:58Speaker 1: You want to make sure that we're doing this for
- 46:00Speaker 1: health purposes, not for just vanity purposes.
- 46:03Speaker 3: Yeah, and I want to reiterate that obviously, all this
- 46:06Speaker 3: is extremely interpretive, right, So one person may feel completely
- 46:09Speaker 3: happy in a place like where I was back in
- 46:12Speaker 3: college that I mentioned I lost a lot of weight,
- 46:14Speaker 3: and that's so fine, But I would be remiss if
- 46:16Speaker 3: I didn't say that there were things about me at
- 46:18Speaker 3: that time before the weight loss that were extremely unhealthy
- 46:21Speaker 3: biomarkers that I needed to be concerned about. You said
- 46:25Speaker 3: the words diet culture, So I do want to make
- 46:28Speaker 3: sure that we also talk a little bit about that. Clearly,
- 46:31Speaker 3: this whole Semaglue tie situation, there's been so many people
- 46:36Speaker 3: across the United States that have somehow gotten their hands
- 46:40Speaker 3: on this, and now people have a really big negative stereotype,
- 46:44Speaker 3: oftentimes with the buzzword ozebic, with the buzzword Wagov. I
- 46:49Speaker 3: want to know what your stance is on the people
- 46:52Speaker 3: that are maybe shaming others who have leaned into these
- 46:56Speaker 3: drugs because of the negativity that we've seen from Hollywood,
- 47:00Speaker 3: A listers, et cetera.
- 47:02Speaker 1: Yeah, I think that, you know, it's hard to get
- 47:05Speaker 1: around the people with a lot of money are going
- 47:07Speaker 1: to find a way to get these drug I mean,
- 47:09Speaker 1: whether it's their concierge doctor or they're they're going to
- 47:13Speaker 1: go get it from a compounding pharmacy, which we don't do.
- 47:16Speaker 1: We don't we only do FDA approved versions. But yeah,
- 47:19Speaker 1: you go to a concierge doctor, you're paying them thousands
- 47:23Speaker 1: of dollars a year. The concierge doctor is probably going
- 47:26Speaker 1: to follow what you what you want, unfor Unfortunately, you know,
- 47:30Speaker 1: people are like, but aren't doctors supposed to be? Yeah,
- 47:32Speaker 1: you know, we should, we should be prescribing it according
- 47:35Speaker 1: to the label, but you know, I don't know. People
- 47:37Speaker 1: are human, I guess. So it's it's just it's it's
- 47:41Speaker 1: really unfortunate about the whole Hollywood thing, but it's it's
- 47:44Speaker 1: hard to stop them from doing so. All I can
- 47:46Speaker 1: do my big messaging is like, forget the vanity weight
- 47:50Speaker 1: loss thing like, it's not I strongly strongly discourage that
- 47:55Speaker 1: use the people that are upset that people are you know,
- 47:59Speaker 1: take in this easy way out. It's it's a little
- 48:03Speaker 1: bit of ignorance. They don't understand what we call like
- 48:05Speaker 1: the pathophysiology of the disease of obesity. What they they
- 48:10Speaker 1: see in those who have obesity is a lack of
- 48:13Speaker 1: real power and discipline and they just can't stop eating,
- 48:16Speaker 1: like just push yourself away from the table, put your
- 48:19Speaker 1: fork down. And what they don't see are the internal
- 48:22Speaker 1: cues biological cues. Mind you, this isn't disciplined cues. It's
- 48:26Speaker 1: it's think of it as like an itch that that
- 48:30Speaker 1: like just don't just don't scratch it, and it's just
- 48:32Speaker 1: getting stronger and stronger and stronger. I have a I've
- 48:36Speaker 1: heard some other good analogies, like think of it like
- 48:38Speaker 1: you just didn't sleep last night, and somebody else had
- 48:41Speaker 1: the greatest sleep of their life, and the person wants
- 48:44Speaker 1: to fall asleep, it's like, just don't be tired. Well,
- 48:47Speaker 1: it's it's same as telling somebody with that pathophysiological disease
- 48:50Speaker 1: of obesity, like just stop eating so much. I don't understand,
- 48:54Speaker 1: why can't you just stop eating? And it's it's because
- 48:56Speaker 1: they just haven't felt it, this internal drive to just
- 48:59Speaker 1: like thinking about food. And so when someone is just like,
- 49:04Speaker 1: I don't understand, why don't you just use DIAGNEXTI I
- 49:06Speaker 1: posted a tweet yesterday about it. There's people always posting
- 49:10Speaker 1: about it. It's good, it's good fodder for social media
- 49:13Speaker 1: because it gives me a chance to talk about this.
- 49:16Speaker 1: But like, it shows ignorance and also a clear bias
- 49:20Speaker 1: and stigma against those with obesity, just a complete misunderstanding
- 49:25Speaker 1: of it. Because if if it were just a discipline issue,
- 49:28Speaker 1: then then you're telling me that every like most of
- 49:31Speaker 1: the population has a discipline issue, and it's just not true.
- 49:36Speaker 1: And then they're going to say, well, did you are
- 49:38Speaker 1: you saying genetics have changed? It's like, no, genetics are
- 49:40Speaker 1: a part of it, but obviously our environment has changed.
- 49:44Speaker 1: It's just that those who have a susceptibility and a
- 49:47Speaker 1: wiring to to eating more calories than we burn, it's
- 49:52Speaker 1: a it's a passive thing, despite despite their their frontal
- 49:56Speaker 1: cortex and them trying to fight against it, whereas like
- 50:00Speaker 1: someone like me, I'm naturally leaner, my body you know,
- 50:03Speaker 1: I can go eat whatever, and my body tends to
- 50:05Speaker 1: just stay leaner. And I understand that, and so I
- 50:10Speaker 1: think other people think that, like, well, if I can
- 50:13Speaker 1: do it, then other people should be able to do it.
- 50:15Speaker 1: But they don't know what's going on in that other
- 50:16Speaker 1: person's body. It's just that's that's all it is. It's
- 50:19Speaker 1: a lack of understanding. And so I used to get
- 50:22Speaker 1: really mad about it, and now I'm just like, well,
- 50:25Speaker 1: they don't get it, so let me see if I
- 50:26Speaker 1: can try to like teach them. And then if they
- 50:28Speaker 1: hear enough patient stories, and the stories are the same
- 50:32Speaker 1: over and over, they all say the same thing like
- 50:36Speaker 1: I just I can't I can't explain it when especially
- 50:38Speaker 1: when they start the medicine, they just all say, like
- 50:40Speaker 1: I feel what it must feel like to be someone
- 50:44Speaker 1: that doesn't struggle with weight.
- 50:45Speaker 2: Yeah, yeah, yeah.
- 50:48Speaker 3: So before when we were giving that example of a
- 50:50Speaker 3: two hundred pound person and maybe they'll lose fifteen percent,
- 50:54Speaker 3: maybe they'll lose up to thirty percent eventually using a
- 50:57Speaker 3: medication like this, who is to say via the medical
- 51:02Speaker 3: intervention when this person then comes off of this medication.
- 51:06Speaker 3: If someone loses something like forty to sixty pounds and
- 51:09Speaker 3: they're now in a normal quote unquote BMI range, although
- 51:12Speaker 3: you and I have already discussed the problems that come
- 51:14Speaker 3: hand in hand with that, but they're in a healthier
- 51:17Speaker 3: weight range. They're seeing a lot of the benefits that
- 51:19Speaker 3: come with that percentage of overall fat loss. Who's to
- 51:24Speaker 3: then modify that prescription? Should they need to come off
- 51:27Speaker 3: of it or is that something that they would just
- 51:29Speaker 3: stay on?
- 51:30Speaker 1: Yeah, great question. There's unfortunately a false I would call
- 51:33Speaker 1: it a false dichotomy that's occurring. So there's one group
- 51:37Speaker 1: of people who say these are a short term thing
- 51:39Speaker 1: to lose the weight and then they got to come off.
- 51:41Speaker 1: There's another group of mostly physicians, who are saying obese
- 51:44Speaker 1: is a chronic disease. They go on this medicine, why
- 51:47Speaker 1: would they ever stop? Well, the truth is is that
- 51:49Speaker 1: patients have autonomy, and we don't have autonomy over insurances
- 51:54Speaker 1: and whatnot either. But like there will be a subset
- 51:59Speaker 1: of patients, I will say most people will likely need
- 52:01Speaker 1: to take some form of fashion or fashion of a
- 52:06Speaker 1: therapy of biological therapy. It may not be a GLP one,
- 52:09Speaker 1: It may be a lower dose, it may be a
- 52:11Speaker 1: spread out like for example, let's just use let's use
- 52:16Speaker 1: URRs appetite zep bound as for an example. They may
- 52:19Speaker 1: get up to fifteen milligrams and they're they're like, they
- 52:23Speaker 1: lost one hundred pounds and they want they want to
- 52:28Speaker 1: wean off of it. So you start weaning them down.
- 52:31Speaker 1: You get them down to the lowest dose of two
- 52:33Speaker 1: and a half, and they're still keeping the weight off.
- 52:36Speaker 1: And now they go from every seven days to every
- 52:39Speaker 1: you know, twelve to fourteen days, like every other week,
- 52:42Speaker 1: and it's still keeping the weight off. And then they
- 52:44Speaker 1: stop and then they notice that their weight starts creeping up.
- 52:47Speaker 1: So those people may need to still stay on a
- 52:49Speaker 1: low dose, but a very low dose and spread out,
- 52:51Speaker 1: not even according to the package insert, which again, like
- 52:56Speaker 1: I just have to say, we're supposed to follow a
- 52:58Speaker 1: package insert, but patients. We're going to find that patients
- 53:01Speaker 1: respond so differently to these that we're going to start
- 53:03Speaker 1: having to really individualize, and that's what we do. Not
- 53:07Speaker 1: everybody needs to stay in the medicine long term. Most
- 53:10Speaker 1: people will have to be on some form or fashion
- 53:13Speaker 1: of it. But there are a subset of people that
- 53:15Speaker 1: will be able to come off of it and This
- 53:17Speaker 1: is kind of understanding that what we call the heterogeneity
- 53:20Speaker 1: of obesity, meaning that people are different. Different people are different.
- 53:24Speaker 1: We all have i don't know, different physiologies and different
- 53:28Speaker 1: environments and genetics, and so people need to have individualized care.
- 53:33Speaker 3: When someone gets a renewal for their prescription, would there
- 53:39Speaker 3: become a point if they're doing this through telehealth, that
- 53:44Speaker 3: someone would say, okay, you're at this weight now, which
- 53:47Speaker 3: means that we are going to lower the dose for you,
- 53:51Speaker 3: even if they want to maybe keep it at where
- 53:54Speaker 3: it's at.
- 53:55Speaker 1: We don't force people to come off. We offer We
- 54:01Speaker 1: offer it if they want, and we'll be there if
- 54:02Speaker 1: we want. But people are very sensitive to that because
- 54:08Speaker 1: other doctors in the past have forced people to come
- 54:10Speaker 1: off and it can be quite triggering, like you don't
- 54:13Speaker 1: understand I've done everything my whole life to try to
- 54:16Speaker 1: lose weight and keep it off and this is the
- 54:18Speaker 1: first time i feel free from that burden. And so like,
- 54:23Speaker 1: we don't force it, we say, look, you're at a
- 54:26Speaker 1: good weight. What we do have, though, we have a
- 54:28Speaker 1: safety check in place like these newer metzepetite specifically zet bound.
- 54:34Speaker 1: It is so powerful that some people will they'll keep
- 54:38Speaker 1: losing weight, and if you keep them on the highest
- 54:40Speaker 1: they'll go, they'll go into what I would consider a
- 54:43Speaker 1: weight such a low weight that it's not healthy. So
- 54:46Speaker 1: that becomes less about health and more about like this
- 54:49Speaker 1: person's BMI. Like, so I set the cutoff of the
- 54:52Speaker 1: BMI at twenty two. You know, eighteen eighteen is considered
- 54:58Speaker 1: you know, underweight, but like really twenty two. If they're
- 55:02Speaker 1: getting below twenty two, it's it comes. It's you're not
- 55:05Speaker 1: going to get any health benefit below that, right, So.
- 55:08Speaker 3: Yeah, I guess, but that was my that's my question
- 55:11Speaker 3: or my concern really is that who's checking in to
- 55:14Speaker 3: make sure that this isn't going to a dangerous place forals?
- 55:18Speaker 1: So yeah, I set the protocol there to where basically
- 55:20Speaker 1: it I call it like landing a plane. So like
- 55:23Speaker 1: if they are rapidly losing weight and they're getting you know,
- 55:26Speaker 1: under twenty five BMI they're getting, they're gonna they're gonna
- 55:29Speaker 1: look like they're going to shoot past that twenty two BMI.
- 55:32Speaker 1: Then we start rapidly, not rapidly, but we start titrating
- 55:35Speaker 1: down the dose to make sure they don't shoot past that.
- 55:38Speaker 1: So we're we're very careful there, and then that's kind
- 55:41Speaker 1: of the basement BMI. We could go to twenty one
- 55:43Speaker 1: or so if you know, some people lose weight just
- 55:46Speaker 1: even if we didn't calculate it in their rate necessarily.
- 55:49Speaker 1: But like we try not to go past that. We
- 55:52Speaker 1: have that in our safety protocols.
- 55:54Speaker 3: Right, And I again, I have an understanding that on
- 55:56Speaker 3: your side, you do the best you can in this situation.
- 55:59Speaker 3: Understanding that telehealth they're not actually there physically by their
- 56:02Speaker 3: side all the time. I would assume there's also an
- 56:04Speaker 3: instance where someone might not actually be accurately reporting their weight,
- 56:09Speaker 3: which could bring other issues to the forefront.
- 56:12Speaker 1: Yeah, it's it's very possible. We recognize that that's kind
- 56:16Speaker 1: of one of the drawbacks of telemedicine as opposed to
- 56:20Speaker 1: bringing them in person, looking at them right on the scale,
- 56:23Speaker 1: making sure they're not holding a forty five pound weight
- 56:28Speaker 1: on their chest or you know, something like something silly
- 56:31Speaker 1: like that, so that you know those things are you know,
- 56:35Speaker 1: are concerned and we find ways to minimize that type
- 56:39Speaker 1: of situation. But I will say that tellymedicine, like the
- 56:43Speaker 1: stigma around obese people have been traumatized from having to
- 56:47Speaker 1: go in being sitting in chairs that weren't made for
- 56:51Speaker 1: their bodies, around a bunch of other people that might
- 56:54Speaker 1: be coughing and sputtering because they're because they're coming in
- 56:57Speaker 1: for some cold or whatever. And then you're sitting around
- 57:00Speaker 1: these other people, not in a comfortable chair to be
- 57:02Speaker 1: brought in maybe weighed in in front of other people.
- 57:06Speaker 1: It's it can be very traumatized. And then you sit
- 57:08Speaker 1: there and the doctors behind a computer. The first thing
- 57:11Speaker 1: he says is that like, hey, you know, you need
- 57:13Speaker 1: to lose weight, right And they're not even looking at you.
- 57:17Speaker 1: The person doesn't even realize that you lost fifty pounds
- 57:19Speaker 1: despite your BMI being still in this kind of higher range.
- 57:23Speaker 1: And I hear these stories all the time. The reason
- 57:25Speaker 1: I bring this up. I hear these stories the trauma
- 57:27Speaker 1: that's been done, and people just want to have a
- 57:31Speaker 1: non stigmatizing, non biased type of weight health care visit.
- 57:38Speaker 1: They just they just want to be heard. They don't
- 57:40Speaker 1: want everything, including their cough and sickness to be attributed
- 57:44Speaker 1: to their weight. They you know, if you hear about
- 57:47Speaker 1: the person that had has obesity to have back pain,
- 57:51Speaker 1: it's rare, but you see the doctor like it's just wait,
- 57:53Speaker 1: go lose weight. They didn't even do the exam because
- 57:55Speaker 1: they're they clearly have a bias. They just think everything's
- 57:57Speaker 1: due to their weight. And the person had a tumor
- 57:59Speaker 1: in their fine, again, it doesn't happen. That's that's rare.
- 58:02Speaker 1: But those are like the cases you hear. So yeah,
- 58:06Speaker 1: in terms of telemedicine, like removing that barrier of in
- 58:10Speaker 1: the stigma away from it to where people feel comfortable
- 58:13Speaker 1: to finally have those discussions where you don't have to
- 58:16Speaker 1: go wige in front of a whole group of people
- 58:21Speaker 1: and be kind of chastised by the system. Anyway, that's
- 58:25Speaker 1: just my that's my little I'm going off on a
- 58:27Speaker 1: thing because I've thought about it very much and I've
- 58:29Speaker 1: talked with so many patients, thousands of patients, and they
- 58:32Speaker 1: you know, some people do still prefer that in person,
- 58:35Speaker 1: of course, and there is a strong role for that,
- 58:37Speaker 1: and I agree there is. But like telemedicine especially, I
- 58:43Speaker 1: would say, I say chronically monitoring. I was on Good
- 58:45Speaker 1: Morning American, Like, can you say continuously and people don't
- 58:48Speaker 1: know what chronically monitoring is, so continuously monitoring where it's
- 58:52Speaker 1: like they can message in, they can have a team
- 58:54Speaker 1: right then and there, proactively helping in between what you
- 58:58Speaker 1: usually do or like month to month visits with like
- 59:01Speaker 1: a normal doctor. But with us, it's like we're there
- 59:04Speaker 1: all the time with you, with you on the journey.
- 59:07Speaker 1: So anyway, sorry, I'm going off.
- 59:08Speaker 2: Oh you are so fine. You are so fine.
- 59:10Speaker 3: What would you say your hopes are for the future
- 59:13Speaker 3: of this type of treatment?
- 59:16Speaker 1: Yeah, so technology is just going to keep getting better
- 59:18Speaker 1: and better. We need to keep improving our ways of
- 59:24Speaker 1: delivering care through telemedicine. I think the future is going
- 59:28Speaker 1: to be a hybrid though, of both. So we need
- 59:30Speaker 1: to find ways to do good in person. We can't
- 59:34Speaker 1: just get rid of in person. You need to be
- 59:35Speaker 1: seen in person from time to time. Right now, we're
- 59:38Speaker 1: you know, people still have their primary care doctors and
- 59:40Speaker 1: they use us and we try to communicate with their
- 59:42Speaker 1: primary care doctors. But I think eventually the future is
- 59:45Speaker 1: a hybrid version of this. I think technology though online
- 59:50Speaker 1: people have their people have their phones in their pocket
- 59:53Speaker 1: at all time. Imagine having your care team in your
- 59:55Speaker 1: pocket at all time, like a dietasan a strength coach.
- 59:58Speaker 1: And then your apps. So for us, it's like our app,
- 1:00:02Speaker 1: you know, you can't always have a person always there,
- 1:00:04Speaker 1: you know, within minutes. But our app to help people
- 1:00:07Speaker 1: through this journey to make sure they're eating the right things,
- 1:00:09Speaker 1: to make sure they're doing the right physical activity. Even
- 1:00:12Speaker 1: if you don't use us for a prescription, you can
- 1:00:14Speaker 1: still use our app that helps you through this. So
- 1:00:17Speaker 1: I think I think the future is making sure that
- 1:00:20Speaker 1: people have a safe journey through it, a better quality
- 1:00:24Speaker 1: of life through the journey. People stop the medicines. Oftentimes
- 1:00:27Speaker 1: you see these articles like people don't even stay on
- 1:00:29Speaker 1: these medicines because of the side effects. It's like, well,
- 1:00:31Speaker 1: we have a good track record of keeping people on
- 1:00:33Speaker 1: the medicines because if you minimize the side effects and
- 1:00:36Speaker 1: make sure you're not increasing the dose when they're having
- 1:00:38Speaker 1: side effects, because that's what you see in other instances though,
- 1:00:41Speaker 1: they're going to be having side effects and like whatever,
- 1:00:44Speaker 1: just keep going up on your dose. It's like, who, well,
- 1:00:46Speaker 1: maybe not go up on the dose. Maybe you still
- 1:00:47Speaker 1: got to get used to this. Maybe we need to
- 1:00:49Speaker 1: adjust the way you're eating and that type of thing
- 1:00:52Speaker 1: before we start thinking about going up in a dose.
- 1:00:55Speaker 1: So I think the future is you really utilizing good technology,
- 1:01:01Speaker 1: good programming to make sure people can safely use this
- 1:01:05Speaker 1: new technological drug. And the drugs are just going to
- 1:01:08Speaker 1: get better and better, like they're just the things that
- 1:01:11Speaker 1: are coming out are just they're crazy people. People don't
- 1:01:15Speaker 1: realize what's coming down the pipeline. It's it's going to
- 1:01:17Speaker 1: be quite different in five to ten years of what
- 1:01:21Speaker 1: we're going to see.
- 1:01:22Speaker 2: What does better mean to you?
- 1:01:24Speaker 1: So fewer side effects, better weight loss, fewer, fewer times
- 1:01:30Speaker 1: you have to inject, like all the pain points that
- 1:01:33Speaker 1: you see. So like before when I talked about it
- 1:01:35Speaker 1: is like twice a day injection. Then it went to
- 1:01:36Speaker 1: once a day, then it went to once a week,
- 1:01:39Speaker 1: and then it went from this amount of weight loss
- 1:01:42Speaker 1: up to this amount of weight loss. So we're going
- 1:01:44Speaker 1: to see better weights and then and then there's a
- 1:01:45Speaker 1: concern of like well how much of it's fat, how
- 1:01:48Speaker 1: much of it's muscle and bone. There are gonna be
- 1:01:51Speaker 1: ways where they're going to decrease the nausea. They're going
- 1:01:53Speaker 1: to find ways to hit the receptors in the brain
- 1:01:56Speaker 1: differently to where you don't cause nausea at all. Like
- 1:01:58Speaker 1: there's think about that, Like all those little pain points
- 1:02:01Speaker 1: are going to just be refined through the years, and
- 1:02:04Speaker 1: I see our rule as just improving the journey while
- 1:02:09Speaker 1: they take these medicines, because the medicines are inevitable unless
- 1:02:13Speaker 1: there's a smoking gun that we don't know but we
- 1:02:15Speaker 1: haven't seen it. There's just piles of data to show
- 1:02:18Speaker 1: the safety of these medicines. I see our role as
- 1:02:21Speaker 1: a facilitating the best quality of life and journey while
- 1:02:24Speaker 1: people are taking these because I think there's going to
- 1:02:26Speaker 1: be a lot of people taking these regardless.
- 1:02:29Speaker 3: So yeah, I anticipate I'm curious to know your thoughts
- 1:02:32Speaker 3: on this. I anticipate that as these quote unquote get
- 1:02:36Speaker 3: better your words, more and more people are going to
- 1:02:40Speaker 3: get onto a GLP one medication. Do you anticipate that
- 1:02:45Speaker 3: there will be a wider acceptance of these medications as
- 1:02:50Speaker 3: we move forward versus the kind of flack that they're
- 1:02:53Speaker 3: getting now.
- 1:02:54Speaker 1: Yeah, it's inevitable. And this is what I'm up against
- 1:02:57Speaker 1: on social media all the time. And what's going to
- 1:03:01Speaker 1: happen is that it's going to be similar to I
- 1:03:03Speaker 1: would say, like mental health and things like that. Before
- 1:03:07Speaker 1: it was you know, taboo and people didn't understand it.
- 1:03:10Speaker 1: It's like, just pull yourself up in your bootstraps. You know, smile,
- 1:03:14Speaker 1: put your smile on, you have depression, whatever, put a
- 1:03:16Speaker 1: smile on, just cheer up. It's going to be the
- 1:03:18Speaker 1: same with obesity. Instead of just like, hey, you need
- 1:03:21Speaker 1: to put the fork down. They're going to understand the
- 1:03:23Speaker 1: biological underpinnings of it. And this doesn't mean we shouldn't
- 1:03:26Speaker 1: be working on our environment too. People I'll get chastise
- 1:03:30Speaker 1: on Twitter with this kind of straw man false dichotomy,
- 1:03:34Speaker 1: whatever you want to call it. They're like, but shouldn't
- 1:03:35Speaker 1: we be working on the environment and not just working
- 1:03:37Speaker 1: on these drugs? Is like, yeah, we should be working
- 1:03:39Speaker 1: on the environment too. We need to prevent obesity before
- 1:03:42Speaker 1: it occurs, but we also need tools to help treat
- 1:03:46Speaker 1: the obesity once it occurs too. And by the way,
- 1:03:49Speaker 1: there was just a press or release. There are companies,
- 1:03:51Speaker 1: all sorts of companies working on how to prevent the
- 1:03:54Speaker 1: obesity in the first place, because again, once people develop
- 1:03:58Speaker 1: the obesity, that's where some physiological changes can happen in
- 1:04:02Speaker 1: the brain, and that's where it's like the food noise,
- 1:04:05Speaker 1: those biological drivers. It's really hard to just will power
- 1:04:09Speaker 1: yourself out of that.
- 1:04:10Speaker 3: Yeah, and you're really talking about what I think so
- 1:04:13Speaker 3: many advocate now, it's what can we do from the
- 1:04:17Speaker 3: get go, especially if you're in a position where you're
- 1:04:19Speaker 3: raising children, to keep a healthier environment around because we
- 1:04:24Speaker 3: are truly a product of our environment, and having important
- 1:04:28Speaker 3: conversations about what eating well might look like, what you
- 1:04:32Speaker 3: can do to move your body regularly, so many different
- 1:04:35Speaker 3: things that we take on as a responsibility to hopefully
- 1:04:38Speaker 3: live a healthier and happier life. And also be honest
- 1:04:41Speaker 3: that there are going to be situations that feel as
- 1:04:43Speaker 3: though they are beyond our control, and that just because
- 1:04:46Speaker 3: someone may want to lose weight doesn't mean that they
- 1:04:49Speaker 3: should be demonized for it. I think that's a really
- 1:04:53Speaker 3: tough point point that we're at now in our society.
- 1:04:55Speaker 3: I as someone who's lost weight herself, I know how
- 1:04:59Speaker 3: difficult it can be to have other people have an
- 1:05:01Speaker 3: opinion on your body. And when someone has an opinion
- 1:05:04Speaker 3: on your body, when you know personally that you don't
- 1:05:06Speaker 3: feel healthy in your body, it should be your decision
- 1:05:08Speaker 3: on what you want to do moving forward, not the
- 1:05:11Speaker 3: decision of the other.
- 1:05:12Speaker 1: Yeah. Right, So you shouldn't feel forced to lose like that.
- 1:05:15Speaker 1: That's the other So I I deal with a lot
- 1:05:17Speaker 1: of those people online and it's like, look, I'm not
- 1:05:19Speaker 1: going to tell you to lose like force you to
- 1:05:22Speaker 1: lose weight. I'm not going to chastise you. If you
- 1:05:24Speaker 1: want to lose weight or if you don't want to
- 1:05:25Speaker 1: lose weight, the options there. You have autonomy over your body.
- 1:05:31Speaker 1: But the thing is people are jerks. Like you know,
- 1:05:34Speaker 1: people will say all sorts of things to me, mean
- 1:05:38Speaker 1: from different angles. You. If you can't lose weight, you
- 1:05:43Speaker 1: lack the discipline. If you lose weight using trying to
- 1:05:46Speaker 1: do behavior, then you use the you know, one of
- 1:05:48Speaker 1: these new medicines. Then you're taking the easy way out.
- 1:05:51Speaker 1: It's like, just can I just like live my own
- 1:05:52Speaker 1: life and do what I need to do now. Unfortunately,
- 1:05:55Speaker 1: people are just not not nice people out there. But
- 1:05:58Speaker 1: I think, I honestly think the perception, the paradigm will shift.
- 1:06:02Speaker 1: We're at that turning point though, where I'd say, over
- 1:06:05Speaker 1: the next decade or so, it's going to be thinking
- 1:06:08Speaker 1: very differently about this.
- 1:06:10Speaker 3: Well, Doctor Nandolski, I'm so happy that we are able
- 1:06:13Speaker 3: to have this really in depth conversation about GLP one medication.
- 1:06:17Speaker 3: I know that so many individuals are really trying to
- 1:06:20Speaker 3: figure out what's right for them. And I just want
- 1:06:23Speaker 3: to close this off by personally saying that no one
- 1:06:26Speaker 3: should should you into what you do for your body.
- 1:06:29Speaker 3: So make sure that if this is something that you're
- 1:06:32Speaker 3: interested in, you really are taking ownership of your health.
- 1:06:35Speaker 3: You're getting informed, You're not just listening to a podcast
- 1:06:37Speaker 3: like this, but you're talking to an expert one on
- 1:06:40Speaker 3: one to make decisions that are right for you and
- 1:06:42Speaker 3: your body, knowing that those decisions and what's right might
- 1:06:46Speaker 3: change over time. For those that want to follow up
- 1:06:49Speaker 3: with you, that want to listen to more of what
- 1:06:51Speaker 3: you have to say, keep up with you.
- 1:06:52Speaker 2: How do they do that? Doctor Nadolski, Yeah, you.
- 1:06:55Speaker 1: Can do it on so Instagram. I'm at doctor Nandolski,
- 1:06:58Speaker 1: Dr nad oil Usky. I'm on TikTok at doctor Spencer,
- 1:07:03Speaker 1: d R sp and c R at Doctor and Adult
- 1:07:07Speaker 1: Scan Twitter and then doctor Spencer ADL Scan Facebook. You
- 1:07:11Speaker 1: can listen to our docs who Lift podcast. It's me
- 1:07:13Speaker 1: and my brother. We we get a little goofy on there,
- 1:07:16Speaker 1: kind of giving each other, uh crap, but we go
- 1:07:18Speaker 1: over all the new studies and all the new stuff
- 1:07:21Speaker 1: to think about when it comes to these drugs or
- 1:07:23Speaker 1: anything else related to obesity and health. And of course,
- 1:07:26Speaker 1: like if you are interested in our whether you're on
- 1:07:29Speaker 1: a GLP one and you you know from your own
- 1:07:31Speaker 1: doctor you want to join our GLP one companion program
- 1:07:33Speaker 1: through weight Watchers, we'd love to have you there. And
- 1:07:37Speaker 1: if you are thinking about these new medicines and you
- 1:07:38Speaker 1: don't want to go through your own doctor, we'd love
- 1:07:40Speaker 1: to have you in our WW or weight Watchers clinic,
- 1:07:43Speaker 1: so you can go to weight watchers dot com to
- 1:07:46Speaker 1: get all that information.
- 1:07:47Speaker 3: Beautiful, Thanks so much for your time today. I'm over
- 1:07:50Speaker 3: at Emily a Body and at Hurdle Podcast another hurdle conquered.
- 1:07:54Speaker 2: Catch you guys next time