Audio documentary about morel mushroom mystery; Vegetarian and vegan cooking tips from Madison chef; ‘Let’s Make Cocktails!’ offers comics and instruction

The Lee Rayburn Show · Jul 6, 2026 · 1h 39m

First, Ryan Feldman, a toxicologist at the Wisconsin Poison Center, joins to talk about his latest project “A Morel Dilemma.” Then, Chef Lauren Montelbano of The Vibrant Veg joins to talk about vegetarian and vegan cooking. Finally, comic artist Sarah Becan tells us about her book “Let’s Make Cocktails.”