AI Is Changing How We Sell Food
AI is rapidly changing food marketing, giving restaurants and brands new ways to create images, menus and promotional campaigns without traditional production costs. But what does this mean for the creative industry behind food advertising?And as AI-generated food becomes harder to distinguish from the real thing, businesses face a new question: how far can they go without losing customer trust?On Morning Drive, Tim Elliott speaks with Lucy Bradley, Founder of Plug, about how AI is reshaping food marketing.
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