Latest / Hurdle with Emily Abbate / #HURDLEMOMENT: An Expert On How To Reduce Inflammation In the Body
Transcript
- 0:00Speaker 1: It is important to know where your inflammation levels are
- 0:02Speaker 1: because when it goes kind of that undetected and unaddressed,
- 0:06Speaker 1: it can start to breed more inflammation over time and
- 0:08Speaker 1: actually makes it harder to recover.
- 0:24Speaker 2: Hey everyone, Emily Avadi here, you are listening to another
- 0:28Speaker 2: installment of Hurdle Moment from Hurdle.
- 0:31Speaker 3: A wellness focused podcast.
- 0:32Speaker 2: Reconnect with everyone from your favorite athletes to top experts
- 0:35Speaker 2: and industry CEOs about their highest highs, toughest moments, and
- 0:39Speaker 2: everything in between. We all go through hurdles in life,
- 0:42Speaker 2: and my goal through these discussions is to empower you
- 0:45Speaker 2: to better navigate yours and move with intention so that
- 0:48Speaker 2: you can stride towards your own big potential and of
- 0:51Speaker 2: course have some fun along the way. For today's conversation,
- 0:57Speaker 2: I am bringing in Michelle Darien is a registered dietitian
- 1:02Speaker 2: as well as a marketing manager for Inside Tracker for
- 1:06Speaker 2: Science and Product and we are connecting today because I
- 1:10Speaker 2: recently did a new Ultimate panel with Inside Tracker and
- 1:15Speaker 2: I had questions specifically about inflammation and Ferreton and iron
- 1:21Speaker 2: that I knew getting answered on the show could be
- 1:24Speaker 2: really beneficial. As I talk about with Michelle today, I
- 1:28Speaker 2: make it a habit to get a blood panel done
- 1:30Speaker 2: before I start any big training effort, this one at
- 1:34Speaker 2: the top of my build up now for Knox on
- 1:37Speaker 2: Wood everywhere around me the Berlin Marathon. And I found
- 1:41Speaker 2: out in the process that Inside Tracker actually just added
- 1:44Speaker 2: some new biomarkers that they're testing for as a part
- 1:47Speaker 2: of this panel. So not only did I get information
- 1:50Speaker 2: about forty eight different blood biomarkers including cholesterol, glucose, magnesium, cortisol,
- 1:56Speaker 2: vitamin D, et cetera, but add to that three different
- 2:00Speaker 2: hormone health biomarkers, so critical info for anyone in the
- 2:06Speaker 2: prime of their reproductive years, the metopausal years. This is
- 2:10Speaker 2: what we need to pay attention to period. But anyway,
- 2:13Speaker 2: Michelle and I today we're talking a lot about inflammation.
- 2:17Speaker 2: As you know, I've been navigating injury for quite some
- 2:19Speaker 2: time now, so it was not surprising to me that
- 2:22Speaker 2: my blood tests showed a lot of inflammation in my body,
- 2:26Speaker 2: and I had a lot of questions about how to
- 2:28Speaker 2: reduce that inflammation, what was within my control environmentally, emotionally,
- 2:33Speaker 2: and then of course within my diet, what I should
- 2:35Speaker 2: be eating, what I should be cutting out, and I
- 2:38Speaker 2: found Michelle's explanation of why inflammation can be helpful really
- 2:43Speaker 2: critical because so so often we are told that we
- 2:47Speaker 2: want to get rid of all of it, and that
- 2:49Speaker 2: is not entirely the case. Plus we talk about iron
- 2:53Speaker 2: and farridin and why they are also critical for women's health,
- 2:57Speaker 2: why you may feel sluggish especially during activity if your
- 3:01Speaker 2: levels are low, and what foods you can be integrating
- 3:04Speaker 2: into your diet on the regular to make sure you're
- 3:06Speaker 2: taking care of yourself. So much intel in this convo.
- 3:11Speaker 2: So grateful for Michelle's time. Of course, like I said,
- 3:15Speaker 2: she does work for inside Tracker. Full disclosure upfront. Inside
- 3:19Speaker 2: Tracker has been a sponsor of Hurdle for some time now.
- 3:24Speaker 2: If you yourself are interested in getting an inside Tracker test,
- 3:27Speaker 2: you get twenty percent off the entire store by heading
- 3:30Speaker 2: on over to inside tracker dot com slash Hurdle today. Again,
- 3:33Speaker 2: that is inside tracker dot com slash Hurdle. Make sure
- 3:38Speaker 2: you're following along with Hurdle over on social It's at
- 3:40Speaker 2: Hurdle podcast. I myself am over at Emily a Body
- 3:43Speaker 2: and with that, let's get to it.
- 3:45Speaker 3: Let's get to hurdling today.
- 4:06Speaker 2: I am sitting down with Michelle Darien. She's a registered dietitian.
- 4:09Speaker 2: She's also the marketing manager for science and Product over
- 4:12Speaker 2: at Inside Tracker.
- 4:13Speaker 3: How are you doing today?
- 4:15Speaker 4: I'm great? How are you?
- 4:17Speaker 3: I'm so good.
- 4:18Speaker 2: It's good to reconnect after God, When was the last
- 4:20Speaker 2: time I saw you around marathon season?
- 4:22Speaker 3: So last November?
- 4:25Speaker 1: Oh, I know it's been a while, but kind of
- 4:27Speaker 1: like the similar topics.
- 4:28Speaker 3: Yes, similar topics for sure.
- 4:30Speaker 2: I have the pleasure of chatting with Michelle today because
- 4:34Speaker 2: I recently did an Inside Tracker panel and I noticed
- 4:37Speaker 2: some things in my results that I knew would be
- 4:41Speaker 2: beneficial to speak about here on the show. Specifically, our
- 4:45Speaker 2: conversation today will mostly revolve around inflammation and what we
- 4:50Speaker 2: need to know about that, and we also are going
- 4:53Speaker 2: to talk a little bit about Iron and Farridan. Basically,
- 4:55Speaker 2: again big effort on deck. Wanted to have an understanding
- 4:58Speaker 2: about what's going on with my body before undertaking this.
- 5:03Speaker 3: Big journey a woman in my mid thirties.
- 5:07Speaker 1: Yeah, that's honestly the perfect time to kind of test
- 5:09Speaker 1: with Inside trackers. So we always recommend testing like while
- 5:12Speaker 1: you're leading up into a large training block in order
- 5:16Speaker 1: to really understand where your biomarker levels are because that
- 5:19Speaker 1: can really help to kind of inform that training load
- 5:22Speaker 1: and intensity that's coming with that next big training cycle
- 5:25Speaker 1: leading up to that big day. So I think you
- 5:28Speaker 1: tested at the perfect time.
- 5:29Speaker 3: Well, thank you.
- 5:30Speaker 2: And when you say that it can help inform training
- 5:32Speaker 2: load and intensity, what do you mean by that?
- 5:36Speaker 4: Yeah, great question.
- 5:37Speaker 1: So basically, with inside Tracker, we measure forty eight different
- 5:40Speaker 1: blood biomarkers that can actually impact all of these different
- 5:43Speaker 1: processes in the body, so from your muscle recovery to
- 5:47Speaker 1: your fitness, to your metabolic health, all, etc. And the
- 5:52Speaker 1: results of those markers, whether they're in that optimal range,
- 5:56Speaker 1: whether they're high, whether they're low, can really impact the
- 5:59Speaker 1: way your body is fun It can be predictive of
- 6:01Speaker 1: how your body can function as you enter that larger
- 6:04Speaker 1: trading cycle. So it is important to get those baseline
- 6:07Speaker 1: levels to start to kind of inform whether maybe it's
- 6:11Speaker 1: time to pull back a little bit to be able
- 6:13Speaker 1: to speed up later, or to kind of go full
- 6:15Speaker 1: steam ahead. So that's one way to be able to
- 6:18Speaker 1: use those blood biomarkers in order to kind of inform
- 6:21Speaker 1: that training load and intensity.
- 6:23Speaker 2: There is no such thing as knowing too much about
- 6:27Speaker 2: what's going on with your body. As someone who is
- 6:30Speaker 2: a contractor, using something like inside Tracker makes a lot
- 6:35Speaker 2: of sense for me, right because I don't have access
- 6:38Speaker 2: to regular blood work, and if I was to go
- 6:41Speaker 2: pay out of pocket to get blood work done, not
- 6:44Speaker 2: only would it cost a lot as well, but then
- 6:47Speaker 2: I wouldn't have the broad understanding that I get through
- 6:52Speaker 2: the data and the tools that inside Tracker then provides.
- 6:56Speaker 2: So it's like one thing to pay to go get
- 6:59Speaker 2: a blood test done, it's another thing to feel as
- 7:01Speaker 2: though you can actually understand and interpret what that test
- 7:05Speaker 2: tells you to then use that data to your benefit.
- 7:09Speaker 1: And you hit on two really good points there. So
- 7:11Speaker 1: one of them is being able to measure all these
- 7:13Speaker 1: blood biomarkers and just really understand how your body is
- 7:15Speaker 1: functioning and performing. But the next one is really being
- 7:18Speaker 1: able to take that data and kind of put that
- 7:20Speaker 1: into context. So it's really all about, okay, so how
- 7:23Speaker 1: can we take that specific data and inform you what
- 7:27Speaker 1: your next steps are, whether that's with training, whether that's
- 7:30Speaker 1: through food and nutrition, or even just switching up some
- 7:33Speaker 1: lifestyle habits. So it is a really great way to
- 7:36Speaker 1: be able to kind of set the foundation for what
- 7:38Speaker 1: you do next.
- 7:40Speaker 2: Right, So before we dive into chatting about some of
- 7:43Speaker 2: the biomarkers that I found super interesting, what I think
- 7:45Speaker 2: could be really helpful is if you could give the
- 7:47Speaker 2: hurdlers a little intel on your background and how your
- 7:51Speaker 2: passion for improving population health started early on.
- 7:55Speaker 1: Yeah, so it's interesting. So when I was growing up,
- 8:00Speaker 1: I'm armene In an Italian. So those are both cultures
- 8:03Speaker 1: that are centered around really empowered conversations and also food.
- 8:09Speaker 1: So I grew up really like using food as a
- 8:11Speaker 1: way to celebrate my culture and also to bring people together,
- 8:15Speaker 1: and so I was always really interested in like kind
- 8:18Speaker 1: of like the cultural aspect around food, and then really
- 8:23Speaker 1: kind of out of nowhere, one day as a teenager,
- 8:25Speaker 1: I was like, I'm going to go vegetarian, and you know,
- 8:29Speaker 1: the Armenian side, the Italian side are like, that's not
- 8:33Speaker 1: what are you doing. That's that's not what we do here,
- 8:36Speaker 1: and so it was it was super interesting to kind
- 8:38Speaker 1: of say, like, no, I'm putting my foot down, this
- 8:40Speaker 1: is something I'm interested in trying. But what I found
- 8:43Speaker 1: really interesting about that experience was that the foods I
- 8:47Speaker 1: was eating as a result of just kind of taking
- 8:50Speaker 1: the leap and becoming a vegetarian actually made me feel
- 8:52Speaker 1: really really good. So I was sleeping really well. I
- 8:55Speaker 1: just had a ton of energy, and I was was
- 8:58Speaker 1: pretty surprised by that, and I was like, Okay, maybe
- 9:01Speaker 1: there is really something to this kind of what you
- 9:03Speaker 1: eat actually really does impact how you feel. And so
- 9:07Speaker 1: I kind of use that as like the stepping stone
- 9:10Speaker 1: into studying dietetics in college and I got super interested
- 9:14Speaker 1: in just like how nutrition impacts the body kind of
- 9:17Speaker 1: at that chemical level as well. But it was really
- 9:19Speaker 1: through my certificate and global health that really showed me
- 9:22Speaker 1: how the like the foods that we eat can actually
- 9:25Speaker 1: impact population health at that larger.
- 9:27Speaker 3: Level and so or interesting.
- 9:31Speaker 1: Yeah, and I really that was kind of the catalyst
- 9:33Speaker 1: into me studying nutrition and then public health in grad school.
- 9:38Speaker 1: I really wanted to find ways to be able to
- 9:40Speaker 1: kind of disseminate this like nutrition message and scientific communications
- 9:45Speaker 1: to as many.
- 9:45Speaker 4: People as possible.
- 9:46Speaker 1: So kind of that that was kind of my journey
- 9:50Speaker 1: into being really interested in nutrition, and the passion has
- 9:52Speaker 1: only increased since.
- 9:54Speaker 2: Yeah, I think that context is really helpful and it's
- 9:56Speaker 2: also really refreshing to hear that you have also experimented
- 10:00Speaker 2: with your nutrition, learn from that experimentation, and now are
- 10:04Speaker 2: on the other side helping others to understand that they
- 10:08Speaker 2: too have that opportunity to try new things, see how
- 10:12Speaker 2: it feels, and move forward with new knowledge.
- 10:15Speaker 1: And that was kind of like, the how I was
- 10:18Speaker 1: feeling was really impacting what I then wanted to eat,
- 10:21Speaker 1: and then what I was eating really was starting to
- 10:22Speaker 1: impact how I was feeling.
- 10:24Speaker 4: But it was really also like.
- 10:25Speaker 1: When I was measuring my objective measures of health, like
- 10:28Speaker 1: with through blood biomarkers, that I actually started to make
- 10:30Speaker 1: some other changes as well. So at some point vegetarian,
- 10:35Speaker 1: like the being vegetarian for ten years wasn't really what
- 10:38Speaker 1: was best for my body at that point, and so
- 10:40Speaker 1: I started incorporating fish back into my diet and slowly
- 10:43Speaker 1: seafood and.
- 10:44Speaker 4: Things like that.
- 10:45Speaker 1: So it's interesting that that it's kind of an iterative
- 10:48Speaker 1: process really, where you know something that's working for you before,
- 10:52Speaker 1: maybe something else can be working for you later. And
- 10:54Speaker 1: so yeah, it's again it's it's like it's kind of
- 10:57Speaker 1: like a fun aspect of nutrition to be able to.
- 10:59Speaker 4: Kind of.
- 11:01Speaker 1: Different approaches different types of foods and kind of see
- 11:04Speaker 1: how you're.
- 11:05Speaker 3: Feeling, yeah, for sure.
- 11:07Speaker 2: So the main thing that I want to talk about
- 11:10Speaker 2: in our conversation today is inflammation. I saw in my
- 11:13Speaker 2: blood test results that I have a trend personally over
- 11:17Speaker 2: the last three years of testing with Insidetracker that my
- 11:21Speaker 2: inflammation is increasing, which means that the inflammation indicator, the buyer.
- 11:26Speaker 3: Marker HSCERP, is on the rise.
- 11:29Speaker 2: And that's not exactly surprising to me, considering I've been
- 11:33Speaker 2: navigating an injury for so long, but it is scary.
- 11:36Speaker 2: So why is important to be cognizant of what's going
- 11:40Speaker 2: on with the inflammation in your body.
- 11:43Speaker 1: You might have heard of inflammation as always kind of
- 11:44Speaker 1: this bad thing that you always want to avoid, and
- 11:47Speaker 1: for the most part, I mean it can be, but
- 11:49Speaker 1: really evolutionarily there is there are some benefits to inflammation
- 11:53Speaker 1: after you're exercising, but the problem is when those when
- 11:57Speaker 1: that inflammation level stays high over time. So basically, when
- 12:01Speaker 1: you're exercising, you're increasing your body's inflammation levels. So through exercise,
- 12:06Speaker 1: your body is kind of breaking down these muscles in
- 12:08Speaker 1: order to start to build them back up, and inflammation
- 12:11Speaker 1: is part of that process that helps to build those muscles.
- 12:13Speaker 3: Back up. So with that rise in.
- 12:15Speaker 1: Inflammation, you're really increasing your blood flow to that area
- 12:19Speaker 1: and it helps to start to kind of remove all
- 12:21Speaker 1: of those toxins from that specific area, removes those those
- 12:25Speaker 1: harmful substances, and that it helps to also stimulate repair
- 12:28Speaker 1: processes to build your muscles back up stronger. So that's
- 12:32Speaker 1: how inflammation can be kind of beneficial in the body,
- 12:35Speaker 1: but over time it can actually start to become pretty harmful.
- 12:39Speaker 1: So it's more it's kind of the more isn't always
- 12:42Speaker 1: better type of a thing. So with inflammation, over a
- 12:46Speaker 1: long period of time, inflammation can actually breed more inflammation,
- 12:50Speaker 1: so the body can start to detect that inflammation again
- 12:52Speaker 1: as something that shouldn't be there, so it starts to
- 12:55Speaker 1: increase inflammation in a way to try to get rid
- 12:58Speaker 1: of it, but in turn it actually ends up making
- 13:00Speaker 1: get worse, so that inflammation level can start. When that
- 13:04Speaker 1: continues to rise, it can actually start to kind of
- 13:06Speaker 1: send your immune system into that overdrive and it can
- 13:10Speaker 1: start to impact even healthy cells in the body. So
- 13:13Speaker 1: it's one of those things that it's important to be
- 13:16Speaker 1: able to kind of understand where your inflammation levels are
- 13:20Speaker 1: because you might see inflammation as maybe swelling. Let's say
- 13:24Speaker 1: your ankle is hurt and you roll your ankle, you
- 13:26Speaker 1: might see some swelling. But inflammation isn't always something that's
- 13:30Speaker 1: kind of like visibly present. So it is important to
- 13:33Speaker 1: know where your inflammation levels are because when it goes
- 13:37Speaker 1: kind of that undetected and unaddressed, it can start to
- 13:39Speaker 1: breed more inflammation over time and actually makes it harder
- 13:42Speaker 1: to recover.
- 13:44Speaker 3: Yeah, and this is all super helpful.
- 13:46Speaker 2: Also, of note, you said that this inflammation marker can
- 13:51Speaker 2: vary based on a few different factors. I know, one
- 13:55Speaker 2: for women, specifically where you are in your cycle you
- 13:57Speaker 2: may have more inflammation. And then also if you happen
- 14:00Speaker 2: to be using hormonal contraceptives, that can also impact this marker.
- 14:04Speaker 2: When I told my PT this morning that I had
- 14:08Speaker 2: really high inflammation markers, he was like, I'm not in
- 14:11Speaker 2: the least bit surprised. You come in here every Tuesday
- 14:14Speaker 2: and you cringe. He's like, so the question then becomes
- 14:17Speaker 2: what do you want to do about it? And I
- 14:19Speaker 2: was like, well, perfect, I'm hopping on this podcast in
- 14:22Speaker 2: an hour and a half and that's exactly what we're
- 14:24Speaker 2: going to talk about.
- 14:27Speaker 1: Yeah, it's perfectly timed, but yeah, to your point, it
- 14:29Speaker 1: is kind of no surprise that it was at that
- 14:31Speaker 1: higher state. But then again, the good news is there's
- 14:34Speaker 1: a ton of different really science based, evidence based practices
- 14:37Speaker 1: that can help to start to support reducing that inflammation.
- 14:40Speaker 2: So okay, Michelle, So let's dive into some of those.
- 14:43Speaker 2: Where does someone begin if they want to get a
- 14:47Speaker 2: handle on high inflammation in the body.
- 14:50Speaker 1: Let's start with lifestyle habits. So there's a bunch of
- 14:53Speaker 1: different lifestyle habits that you can implement to start to
- 14:56Speaker 1: kind of improve that inflammation. And one interesting thing to
- 15:00Speaker 1: is that I think as a dietician, I was expecting
- 15:02Speaker 1: to talk to people a ton about always about nutrition,
- 15:05Speaker 1: but actually when it comes to kind of that whole
- 15:07Speaker 1: body health, there are so many different aspects, including a
- 15:10Speaker 1: lot of those lifestyle habits that can really impact your body.
- 15:13Speaker 1: The first thing I would look at, or the first
- 15:16Speaker 1: two things I would look at, are stress and sleep.
- 15:18Speaker 1: So stress levels, whether that's kind of that physical stress,
- 15:22Speaker 1: like if you're kind of let's say you're being chased
- 15:24Speaker 1: by a bear, That physical stress can increase inflammation levels,
- 15:29Speaker 1: but so can the emotional and mental stress as well.
- 15:32Speaker 1: And of course easier said than done, but being able
- 15:35Speaker 1: to kind of keep those stress levels at bay is
- 15:38Speaker 1: something that can also help with inflammation.
- 15:41Speaker 2: Emotional stress can really manifest in a way that can
- 15:45Speaker 2: be detrimental to more than just your feelings, right, It
- 15:48Speaker 2: really does impact us holistically. I know that through some
- 15:52Speaker 2: of the data on my whoop strap that I was
- 15:54Speaker 2: wearing for quite some time. There would be days where
- 15:57Speaker 2: I wouldn't be physically challenging myself to the max, but
- 16:03Speaker 2: it was just such an emotionally draining day. Work was
- 16:05Speaker 2: really a hectic that I would have such a high strain,
- 16:08Speaker 2: and that strain was based on the fact that I
- 16:11Speaker 2: was truly just taxed period.
- 16:14Speaker 4: And that's so true.
- 16:14Speaker 1: And it's one of those things too where it's like
- 16:16Speaker 1: you have to like kind of take note of that
- 16:18Speaker 1: like within your body and then be like, okay, so
- 16:20Speaker 1: how can I pull back or where can I pull
- 16:22Speaker 1: back to start to help to keep that kind of
- 16:24Speaker 1: at bay and then like propel yourself forward for the
- 16:27Speaker 1: next kind of for the next thing.
- 16:28Speaker 2: So yeah, and that is definitely where different mindfulness tactics
- 16:33Speaker 2: come in. Breath work, meditation, and also journaling, speaking with
- 16:38Speaker 2: someone that you care about. These are all very simple,
- 16:40Speaker 2: easy tools that are available to us at no cost
- 16:44Speaker 2: that we can keep in the toolbox to pull out.
- 16:47Speaker 3: To keep that.
- 16:47Speaker 2: At Bay, we first and foremost talked about keeping your
- 16:50Speaker 2: stress levels in check. You also mentioned the big buzzword,
- 16:53Speaker 2: which is sleep.
- 16:55Speaker 1: Yes, so sleep is, like, it's interesting that sleep is
- 16:58Speaker 1: kind of a hot topic right now and kind of
- 17:00Speaker 1: the wellness and endurance and even come of the longevity
- 17:03Speaker 1: world right now. I say it's interesting because it's often
- 17:07Speaker 1: really the most simple, zero cost tool that you can
- 17:11Speaker 1: use to kind of impact your health. So it's one
- 17:13Speaker 1: of those things that it's like if you just do
- 17:15Speaker 1: it for seven to eight hours per day, then your
- 17:18Speaker 1: body is like going to be pretty happy. So that's
- 17:21Speaker 1: why I think sleep is it's interesting that sleep kind
- 17:24Speaker 1: of is is so important because it is so relevant.
- 17:26Speaker 1: So basically, during sleep and rest, the body is able
- 17:29Speaker 1: to kind of start to send itself into these repair processes,
- 17:33Speaker 1: so that deep sleep is really important for being able
- 17:36Speaker 1: to repair itself. And then it can also help to
- 17:39Speaker 1: keep inflammation levels low as well because it supports a
- 17:42Speaker 1: healthy immune system.
- 17:43Speaker 2: For someone who may feel as though they struggle with sleep,
- 17:48Speaker 2: I know I'm talking to a dietitian. Is there anything
- 17:51Speaker 2: that you can recommend when it comes to how we
- 17:54Speaker 2: eat or fuel ourselves that can result in better sleep
- 17:58Speaker 2: and then as a result less inflammation.
- 18:01Speaker 4: Oh.
- 18:01Speaker 1: Absolutely, So I would say kind of that biggest piece
- 18:05Speaker 1: I would say when we're talking about nutrition for sleep
- 18:07Speaker 1: would be magnesium. So magnesium is kind of that anti
- 18:10Speaker 1: stress mineral that helps to relax the body and helps
- 18:14Speaker 1: to kind of send it into sleep through the production
- 18:17Speaker 1: of melatonin in like in a natural way. So magnesium
- 18:21Speaker 1: is an important mineral, really important for like over three
- 18:24Speaker 1: hundred chemical processes in the body, one of the most
- 18:27Speaker 1: abundant in the body as well, and not only could
- 18:30Speaker 1: it impact sleep, but it's actually really commonly suboptimal in
- 18:34Speaker 1: endurance athletes. So magnesium can be lost through kind of
- 18:38Speaker 1: that fluid loss, whether that's through sweat or frequent urination
- 18:41Speaker 1: in endurance athletes. And one of those great examples about
- 18:44Speaker 1: how like one specific thing in the body can impact
- 18:47Speaker 1: so many other processes throughout.
- 18:50Speaker 2: And I was low in magnesium when we did this
- 18:54Speaker 2: last blood panel, which I found to be super interesting.
- 18:57Speaker 2: So that was one of the first things that you
- 18:59Speaker 2: and I spoke about when it comes to maybe shifting
- 19:02Speaker 2: any supplementation I'm doing.
- 19:03Speaker 3: I know that regularly I take AG one.
- 19:06Speaker 2: There isn't a lot of magnesium in there, so that
- 19:08Speaker 2: is something that I may want to add into the mix,
- 19:11Speaker 2: just like I did a couple of years back with
- 19:13Speaker 2: their vitamin D three K two.
- 19:15Speaker 1: I think magnesium is a great option there, especially because
- 19:18Speaker 1: those magnesium levels were low, and that RBC magnesium level
- 19:21Speaker 1: was low as well, So I would say that, in
- 19:23Speaker 1: combination with wanting to stimulate those repair processes in the body,
- 19:28Speaker 1: makes a magnesium supplement a great option. I recommend taking
- 19:31Speaker 1: that magnesium supplement at night, maybe one or two hours
- 19:34Speaker 1: before bed, to help to kind of stimulate that production
- 19:36Speaker 1: of melatonin.
- 19:38Speaker 2: Yeah, and I know that there is magnesium, for instance,
- 19:41Speaker 2: also in the element that I'll drink when I'm doing
- 19:44Speaker 2: like an endurance activity. So if I'm going on a
- 19:47Speaker 2: bike ride or going on a long run and I'm
- 19:48Speaker 2: bringing my own bottles, oftentimes I'll have at least one
- 19:52Speaker 2: to two element packets. But the thing there again is
- 19:54Speaker 2: that each serving of element only has sixty milligrams of magnesium,
- 19:58Speaker 2: which is only fifteen percent the recommended daily value. So
- 20:02Speaker 2: being cognizant about how much you're actually taking in and
- 20:05Speaker 2: knowing that just because something says like it has magnesium,
- 20:08Speaker 2: does it mean that it's giving you exactly what you
- 20:10Speaker 2: need to fill that RDV.
- 20:13Speaker 4: Yeah, and that's a great point too.
- 20:15Speaker 1: A lot of these, like these different supplements and stuff
- 20:17Speaker 1: can help to start to fill in some of those gaps.
- 20:19Speaker 1: But really the best way to kind of know if
- 20:20Speaker 1: you're in that optimal level or if you've had enough
- 20:22Speaker 1: that's best for you given your activity level, is to
- 20:25Speaker 1: be able to understand where those baseline levels are.
- 20:28Speaker 2: Definitely okay. So we've talked about stress, We've talked about sleep.
- 20:31Speaker 2: Now talk to us a little bit about the good
- 20:34Speaker 2: stuff about the diet. Where does someone begin when it
- 20:38Speaker 2: comes to wanting to reel in their diet to be
- 20:41Speaker 2: cognizant of their inflammation levels.
- 20:44Speaker 1: So there are a lot of dietary practices that people
- 20:46Speaker 1: can start to implement to improve their inflammation levels. I'll
- 20:50Speaker 1: talk about three, so one of them being the first
- 20:53Speaker 1: being antioxidant rich foods, and then the second kind of
- 20:57Speaker 1: bucket of them being those foods that can support gut
- 20:59Speaker 1: health and some of those different strategies there. So when
- 21:04Speaker 1: it comes to antioxidants, antioxidants really help to help to
- 21:09Speaker 1: limit the damage of free radicals on your cells. And
- 21:12Speaker 1: that's something that's really important because that free radical damage
- 21:16Speaker 1: can increase oxidative stress and actually lead to inflammation. So
- 21:21Speaker 1: I would say when it comes to those antioxidant rich foods,
- 21:24Speaker 1: there are a few that can be very beneficial. One
- 21:26Speaker 1: of the antioxidants that people might have heard about when
- 21:29Speaker 1: it comes to their immune system is vitamin C. So
- 21:33Speaker 1: I think when we're all little, it's when someone when
- 21:35Speaker 1: you think that you have a cold coming on, someone
- 21:38Speaker 1: might have told you, all right, let's take some vitamin C.
- 21:40Speaker 1: Let's try to knock out that cold. But it's interesting,
- 21:43Speaker 1: so that actually is it's kind of tried and true
- 21:45Speaker 1: and actually backed by science. So vitamin C is an
- 21:49Speaker 1: antioxidant that can help to limit that oxidative stress in
- 21:53Speaker 1: the body. So when it comes to vitamin C, I
- 21:55Speaker 1: would recommend foods like oranges, fairies, broccoli, bell peppers, all
- 22:02Speaker 1: great sources of vitamin see.
- 22:03Speaker 2: I know also in my analysis from the blood work
- 22:07Speaker 2: panel that I had two other foods that are mentioned
- 22:09Speaker 2: here are soybeans and chia seeds.
- 22:12Speaker 3: Let's talk a little bit about that.
- 22:14Speaker 1: Yeah, definitely so you'll see those types of foods because
- 22:18Speaker 1: of their impact on the gut health and how gut
- 22:21Speaker 1: is really impacted impacted by and impacts inflammation. So you
- 22:26Speaker 1: might have heard something like the Commons saying, all right,
- 22:28Speaker 1: seventy percent of your immune system was within your gut,
- 22:31Speaker 1: but actually, in fact it might be quite higher than that.
- 22:34Speaker 1: So the gut is really beneficial for being able to
- 22:37Speaker 1: kind of stimulate these immune responses. And it's really important
- 22:41Speaker 1: to enrich and diversify the good gut bacteria that you
- 22:45Speaker 1: do have, and a couple of ways to do that
- 22:47Speaker 1: are through foods. So the soy is the soy is
- 22:51Speaker 1: an example of a fermented food that can help to
- 22:53Speaker 1: diversify and enrich the good gut bacteria in your body,
- 22:57Speaker 1: which can help to improve your gut lining and which
- 22:59Speaker 1: also impacts the immune system and inflammation levels. And then
- 23:03Speaker 1: gia sets are a great example of a fiber rich
- 23:06Speaker 1: food which you might also hear of as a prebiotic food,
- 23:10Speaker 1: which can also really help to increase the diversity and
- 23:13Speaker 1: enrichment of your gut bacteria.
- 23:15Speaker 2: Yeah, and I hear often as well that fatty fish
- 23:19Speaker 2: can be good for inflammation.
- 23:20Speaker 3: Is that true? Yeah?
- 23:22Speaker 4: That's another thing that can also help.
- 23:23Speaker 1: So fatty fish is really high in those omega three
- 23:26Speaker 1: fatty acids, which can be very beneficial there for your
- 23:30Speaker 1: inflammation levels. It helps to also increase the absorption of
- 23:34Speaker 1: certain nutrients in the body as well. That can also
- 23:36Speaker 1: help with inflammation and repair processes and all of that.
- 23:40Speaker 2: So I think what would be helpful now is then
- 23:42Speaker 2: to inversely talk about some things that you may want
- 23:45Speaker 2: to avoid if you are working to lessen inflammation.
- 23:49Speaker 3: So where does someone begin there?
- 23:51Speaker 4: Yeah, no, that's a great question.
- 23:53Speaker 1: So I would say, first and foremost to kind of
- 23:55Speaker 1: lessen that inflammation, I would look at the different activities that.
- 23:59Speaker 4: You're participating in.
- 24:01Speaker 1: So if you have that really high level of inflammation,
- 24:04Speaker 1: participating in like high intensity activities for the next seven
- 24:08Speaker 1: days can be it can be kind of challenging because
- 24:11Speaker 1: that inflammation can start to breed more that inflammation and
- 24:14Speaker 1: inflammation is associated or can be increased by some of
- 24:17Speaker 1: those higher impact activities. So then kind of conversely, I
- 24:20Speaker 1: would say, any kind of like way to incorporate some
- 24:23Speaker 1: of those low activity, low impact activities can help to
- 24:26Speaker 1: start to reduce some of that inflammation as well. So
- 24:29Speaker 1: it can kind of keep your body in motion, but
- 24:31Speaker 1: have a little bit of a lesser impact on your joints,
- 24:34Speaker 1: your muscles, and hopefully some of that pain.
- 24:38Speaker 2: And then from a food pov, I know things we
- 24:41Speaker 2: hear all of the time. Sugary beverages, refined carbs, too
- 24:45Speaker 2: many desserts, processed foods. And I'm laughing a little bit
- 24:48Speaker 2: because you talked about your upbringing and your family. It's
- 24:51Speaker 2: all the things that are going to likely be at
- 24:53Speaker 2: like your family barbecue on a Saturday.
- 24:56Speaker 1: Oh totally, yeah, So a lot of those foods can
- 24:58Speaker 1: exactly like you mentioned, can increase that inflammation levels. So
- 25:02Speaker 1: those sugary foods, those foods that are really those are
- 25:05Speaker 1: that are higher and saturated fat can increase inflammation levels
- 25:08Speaker 1: as well because they are pro inflammatory. But what I
- 25:11Speaker 1: will say, it's still fun to participate in that family
- 25:14Speaker 1: barbecue and you know, kind of all hang out and stuff,
- 25:17Speaker 1: but I would say to kind of reach for some
- 25:19Speaker 1: of those foods that might be more supportive of it
- 25:21Speaker 1: inflammation levels, like those berries, maybe some of the veggies
- 25:24Speaker 1: that are on the grill.
- 25:26Speaker 2: Got it super helpful now for someone who whether it's
- 25:28Speaker 2: inflammation or something else that they're wanting to work on
- 25:32Speaker 2: or focus on. What would you say is one of
- 25:34Speaker 2: the best ways to get a handle on your diet
- 25:37Speaker 2: and what you're putting into your body so that you
- 25:39Speaker 2: can make positive changes.
- 25:42Speaker 4: Yeah, great question.
- 25:43Speaker 1: I would say the really the thing is to kind
- 25:45Speaker 1: of listen to your body and like understand how it's feeling,
- 25:49Speaker 1: and then also to just like test out different things.
- 25:52Speaker 1: So I think when you're really kind of in tune
- 25:53Speaker 1: with your body and how you're feeling, you can kind
- 25:56Speaker 1: of understand how it's reacting and responding to foods, autrition
- 26:00Speaker 1: and diet, and all of that is really quite personalized.
- 26:04Speaker 1: So what's great for my specific body and what's great
- 26:07Speaker 1: for your specific body might be completely different. So being
- 26:10Speaker 1: able to really be in tune with like how foods
- 26:12Speaker 1: are making you feel, I think is a really great
- 26:15Speaker 1: place to start and start to making those positive changes.
- 26:18Speaker 3: This is all so helpful.
- 26:19Speaker 2: So before I let you go today, there is one
- 26:22Speaker 2: other thing I want to make sure that we touch on,
- 26:24Speaker 2: and that is iron and farritin and their importance in
- 26:28Speaker 2: the body. I know that previously I was low in
- 26:30Speaker 2: both of these. Now they are in optimal zones, thank god.
- 26:33Speaker 2: So why is this an area of concern, especially for women.
- 26:36Speaker 4: Yeah, great question.
- 26:38Speaker 1: So with iron and faretin, those levels can be lower
- 26:41Speaker 1: in women for a couple of different reasons, the main
- 26:44Speaker 1: one being kind of that blood loss that women experience
- 26:47Speaker 1: each month through menstruation, So that blood loss can also
- 26:50Speaker 1: can lead to that lower level of iron throughout the body.
- 26:54Speaker 1: And then faretin is that storage form of iron which
- 26:57Speaker 1: can also be lower as a result of that prolonged
- 27:00Speaker 1: lower levels of iron through that blood loss. But it's
- 27:03Speaker 1: especially important for athletic females because basically, actually athletic females
- 27:09Speaker 1: are three times more likely to have lower ferretin levels
- 27:12Speaker 1: than even non athletic females. So not only is kind
- 27:15Speaker 1: of the is kind of the sex and the menstruation
- 27:19Speaker 1: something that's impacting those levels, but also that activity level.
- 27:23Speaker 1: So when you're participating in those larger endurance activities, that
- 27:26Speaker 1: foot strike when your foot is hitting the ground can
- 27:29Speaker 1: actually break up some of that iron and reduce that
- 27:32Speaker 1: level throughout the body. So that's one reason that athletic
- 27:34Speaker 1: females are more prone to having that lower ferreton level.
- 27:38Speaker 2: And why is it so important for us to make
- 27:40Speaker 2: sure that we are as close to optimize there as possible.
- 27:45Speaker 1: Yeah, so iron is really it's helpful for transporting oxygen
- 27:49Speaker 1: throughout the body. So when that oxygen it's coming from
- 27:53Speaker 1: your lungs, it really needs to be transported into your
- 27:55Speaker 1: muscles and cells as you're participating in that in that activity.
- 28:00Speaker 1: And I heard something that's helpful for that process. So
- 28:02Speaker 1: when you're where and you can imagine when you're kind
- 28:04Speaker 1: of in an endurance activity, you're kind of your body
- 28:07Speaker 1: is kind of craving some of that oxygen which iron
- 28:10Speaker 1: can help to deliver.
- 28:11Speaker 2: Right, So if you are low in iron, then you
- 28:14Speaker 2: may feel fatigued faster because your blood vessels are not
- 28:19Speaker 2: delivering the oxygen where it needs to go.
- 28:22Speaker 4: That's exactly it.
- 28:23Speaker 2: Again, so much helpful information in this conversation. I'm so
- 28:27Speaker 2: I feel so lucky that this is a tool within
- 28:29Speaker 2: my toolbox. If you are personally interested in getting an
- 28:32Speaker 2: inside Tracker test done, Inside Tracker is offering twenty percent
- 28:36Speaker 2: off their entire store if you head on over to
- 28:39Speaker 2: insidetracker dot com slash hurdle. I'm sure I will mention
- 28:42Speaker 2: that in the introduction as well. But regardless, knowing what's
- 28:46Speaker 2: going on your body like I said earlier, you will
- 28:49Speaker 2: never ever ever regret being armed with the information so
- 28:53Speaker 2: that you can feel and perform your best.
- 28:56Speaker 3: Before I let.
- 28:57Speaker 2: You go, Michelle, is there anything else that you want
- 28:59Speaker 2: to add here?
- 29:01Speaker 3: For the hurdlers.
- 29:02Speaker 1: We talked a lot about kind of listening to your
- 29:03Speaker 1: body when it comes to those different biomarket levels, and
- 29:07Speaker 1: I think also it's important to remember that not every
- 29:10Speaker 1: day has to be perfect. I think it's really important
- 29:12Speaker 1: to kind of do everything you can to start to
- 29:15Speaker 1: improve your health, but not every day is perfect. That's
- 29:17Speaker 1: also totally okay.
- 29:20Speaker 2: It's okay not every day is perfect. Do the best
- 29:22Speaker 2: you can with what you have. Michelle, thank you so
- 29:25Speaker 2: much for your time today. How do the hurdlers follow
- 29:27Speaker 2: along with you? How do they keep up with you?
- 29:29Speaker 2: Give us your info?
- 29:31Speaker 4: My information.
- 29:32Speaker 1: You can follow my website at Michelle Darian dot com
- 29:35Speaker 1: and I work at inside Tracker on Instagram.
- 29:37Speaker 4: That's at inside Tracker Beautiful.
- 29:39Speaker 2: I'm over at Emily a Body and at Hurdle Podcast
- 29:42Speaker 2: Another Hurdle Conquered.
- 29:44Speaker 3: Catch you guys next time.