Latest / Early Edition with Ryan Bridge / Full Show Podcast: 01 July 2026
Transcript
- 0:00Speaker 1: The issues, the interviews and the insight. Ryan Bridge on
- 0:05Speaker 1: an early edition with Spark for business technology that keeps
- 0:08Speaker 1: business moving. News Talks, they'd.
- 0:10Speaker 2: Be good morning at six, half to five. Great to
- 0:13Speaker 2: have your company. So Treasury needs to kick up the
- 0:15Speaker 2: Jacksie Cameron Bagray on that. This morning we'll head to
- 0:17Speaker 2: the UK with Gavin Gray. They've got a defense plan
- 0:19Speaker 2: finally in their hands. What does it mean? We will
- 0:22Speaker 2: talk about the Michelin stars handed out last night, multiple
- 0:25Speaker 2: and one double. We'll also talk this morning about school lunches.
- 0:29Speaker 2: I guess at the other end of the scale when
- 0:33Speaker 2: it comes to when it comes to lunch. Look, I
- 0:37Speaker 2: just think, honestly, if the kid's hungry, they'll eat what's
- 0:40Speaker 2: in front of them, won't they if they are really hungry.
- 0:42Speaker 2: News Talks b the agenda when Stay of first of July,
- 0:47Speaker 2: Starma's ten year defense spending plan is out a fifteen
- 0:51Speaker 2: billion dollar boost. John here you remember he was the
- 0:53Speaker 2: minister who resigned. Well here's the new defense Sectridge, Dan Jarvis.
- 0:58Speaker 3: We will reach three percent in the next parliament with
- 1:01Speaker 3: funding set out that the next spending review, in which
- 1:05Speaker 3: defense will be the number one priority.
- 1:08Speaker 2: Now the big SmackDown in the States for Trump from
- 1:11Speaker 2: the Supreme Court. They have struck down his bid to
- 1:14Speaker 2: limit birthright citizenship. This is one hundred and fifty year
- 1:17Speaker 2: old role. Anyone born in America automatically a citizen, so
- 1:22Speaker 2: that will stay. Here's the live reaction from House Speaker
- 1:25Speaker 2: Mike Johnson as he was giving a press conference.
- 1:28Speaker 4: Oh dear, I'm sure there's gonna be lots of discussion
- 1:30Speaker 4: about that, I will see.
- 1:31Speaker 2: I'm very disappointed in that outcome. I think it subjects
- 1:34Speaker 2: the country to serious challenges going forward and want have
- 1:37Speaker 2: to deal with it as a Congress. Finally, this morning,
- 1:39Speaker 2: remember Joe Biden, Sleepy Joe, how could you forget? Well,
- 1:41Speaker 2: he's come out of retirement to call Trump a loser.
- 1:43Speaker 5: No, jess, His vanity projects tearing down the eastwing of
- 1:48Speaker 5: the White House make you reom for his ballroom with
- 1:51Speaker 5: his name on the Kennedy Center, brilliant at arch and
- 1:55Speaker 5: his own honor Vin hiring his old pool guy affixed
- 2:00Speaker 5: to affecting Paul WHOA, but I'll loser.
- 2:05Speaker 2: Just go to bed, Joe, go to bed. Here it first.
- 2:10Speaker 1: Ryan Bridge on early edition with Spark for business technology
- 2:14Speaker 1: that keeps business.
- 2:15Speaker 2: Moving news Talk said, be fascinating. It's just how well
- 2:20Speaker 2: Zelenski and Ukraine are taking it to Putin and Russia.
- 2:23Speaker 2: I'm every day I wake up and read the news
- 2:25Speaker 2: and I'm just incredible and surprised. Well, I'm no longer
- 2:28Speaker 2: surprised because it's to be expected. Now it's become the norm.
- 2:31Speaker 2: But they were not meant to be this good at fighting.
- 2:34Speaker 2: They've made themselves as good at fighting over four years,
- 2:37Speaker 2: and they're creating and manufacturing drones at a rate of knots,
- 2:41Speaker 2: faster and better than anyone else in the world. And
- 2:44Speaker 2: it is really starting to irk Old Poots. And he
- 2:49Speaker 2: said it this week, didn't He admitted, Look, it's getting
- 2:51Speaker 2: a bit hard. And now people have been sending me
- 2:53Speaker 2: on email. People have been sending me these videos of
- 2:55Speaker 2: Russian's going nuts at the gas station, trying to fill
- 2:58Speaker 2: up their cars with petrol and they're punching their big
- 3:00Speaker 2: punch ups, happening big fights on the forecourt because no
- 3:03Speaker 2: one can get any petrol, no one get any fuel.
- 3:06Speaker 2: And the reason is like directly linked related to the
- 3:11Speaker 2: long range drones that the Ukrainians are firing in inside Russia.
- 3:16Speaker 2: That these things can go two thousand kilometers. That's like
- 3:19Speaker 2: firing a drone and bluff and it hitting Cape Ranger
- 3:22Speaker 2: heading on an oil refiner at Marsden Point, So you're
- 3:25Speaker 2: in bluff. This is how far they have come, about
- 3:28Speaker 2: two thousand kilometers and they are hitting refineries. They've done
- 3:32Speaker 2: two overnight. They've done a bunch over the last few months,
- 3:35Speaker 2: and it's causing real problems, as we know through the
- 3:38Speaker 2: Strait of hor moves. When you don't get your oil refined,
- 3:40Speaker 2: you don't get the stuff in your car. Right, that's
- 3:42Speaker 2: the problem I've got. So they're now punching each other.
- 3:44Speaker 2: And I just thought it was interesting that there was
- 3:46Speaker 2: only one comment, because there's not a lot of free
- 3:49Speaker 2: press in Russia, as you know. But the one comment
- 3:52Speaker 2: that I did see from a local woman, one woman
- 3:56Speaker 2: identified only as Tanya twenty nine, told me she waited
- 4:00Speaker 2: thirteen hours in Siberia to get half a tank of fuel.
- 4:04Speaker 2: Imagine that, I mean thirteen hours in Siberia period. But
- 4:09Speaker 2: waiting for half a tank of fuel not a great
- 4:12Speaker 2: place to be blamed Putin's war for the chaos quote.
- 4:16Speaker 2: He should stop this senseless conflict and just let us
- 4:19Speaker 2: live normally. Ryan bridge Jee Russian ten after five News
- 4:24Speaker 2: Talks MB playing more to come. We will talk about
- 4:26Speaker 2: the school lunches, but I want to know you just
- 4:28Speaker 2: do a litmus test with you this morning. School lunches.
- 4:32Speaker 2: If they're not up to nutritional standards, then are they
- 4:35Speaker 2: worth it? And do you support the savings over potentially
- 4:40Speaker 2: the quality nine two nine to the number to text.
- 4:43Speaker 2: We'll talk about that next the Early.
- 4:45Speaker 1: Edition Full the Show podcast on iHeartRadio powered by NEWSTALKSB
- 4:51Speaker 1: Before the news breaks here it first Ryan Bridge on
- 4:55Speaker 1: early edition with Spark for business Technology that keeps business
- 4:59Speaker 1: moving News.
- 4:59Speaker 2: Talk five point thirteen two billion dollars. That's how much
- 5:03Speaker 2: Allkland councils spent on recovery after those floods. This was
- 5:06Speaker 2: buying homes. This was red stick at homes. It was
- 5:08Speaker 2: even yellow stick at homes. Council goes and buys up
- 5:11Speaker 2: the land and there's now turning a lot of it
- 5:13Speaker 2: into wetland. They'll be able to sell a little bit
- 5:15Speaker 2: of it and make some changes and make it commercially
- 5:19Speaker 2: viable again to build residential housing. But Wayne Brown is
- 5:22Speaker 2: now cool because this fund is drying up coming to
- 5:25Speaker 2: it to the end of its life. After the floods,
- 5:27Speaker 2: and he's now coming out and saying, hey, if you
- 5:30Speaker 2: want to put a rates cap on us councils, then
- 5:32Speaker 2: you as in government and you as in insurers, need
- 5:36Speaker 2: to step up and fund whatever it is that happens next.
- 5:40Speaker 2: You need to become the insurer of last resort because
- 5:43Speaker 2: with rates caps, it's sure as how ain't going to
- 5:46Speaker 2: be the council talk, said b Seymour' school lunch program
- 5:50Speaker 2: back in the firing line this morning, Auditor General seas
- 5:53Speaker 2: up to twenty thousand meals a day being returned uneaten.
- 5:56Speaker 2: Half of those delivered didn't meet the ministry's nutrition standards.
- 5:59Speaker 2: That was up to December last year. Here's Seymour. When
- 6:02Speaker 2: you put more vegetables and it reaches the standard and
- 6:04Speaker 2: fewer children want to eat them, you're damned if you do,
- 6:07Speaker 2: and you're damned if you don't. So what do you do?
- 6:10Speaker 2: Providers say? By the way, that term four, the number
- 6:13Speaker 2: was actually seventy five percent. We're meeting the nutritional standards.
- 6:18Speaker 2: Phil Palfree, the Kaiatal Intermediate School principal, with us this morning.
- 6:23Speaker 6: Get a Phil, good morning, Ryan, how are you very well?
- 6:27Speaker 2: Thank you so at your school do you have this
- 6:30Speaker 2: program at your school, and how many kids, how many
- 6:33Speaker 2: of the meals go uneaten where you.
- 6:34Speaker 6: Are are probably around about fifty percent, from forty to
- 6:42Speaker 6: fifty percent go and eat them.
- 6:43Speaker 2: Shoot, now, does that mean forty to fifty percent of
- 6:47Speaker 2: the kids aren't hungry?
- 6:50Speaker 6: No, it doesn't mean that.
- 6:53Speaker 2: Why would they eat food?
- 6:56Speaker 6: Well, it sounds it sounds simple, but it's the fact
- 6:59Speaker 6: that it looks unempetizing, and it is unepetizing. And there's
- 7:05Speaker 6: the fact that they're from from the historical thing. They've
- 7:09Speaker 6: seen it. You know, they might have tried it first
- 7:11Speaker 6: couple of times and just the look of it, and
- 7:14Speaker 6: they say no, They said no, no, And it's really
- 7:17Speaker 6: a real tragedy because I know they're hungry some of them.
- 7:21Speaker 6: Some of them are the resort of that eating stuff
- 7:23Speaker 6: from the local shop on the way to school, which
- 7:26Speaker 6: is really unhealthy and just a very bad way to
- 7:29Speaker 6: start the day.
- 7:30Speaker 2: Where do they get the money from for that?
- 7:33Speaker 6: That's a great point. There's only a few that do it,
- 7:37Speaker 6: but it just looks terrible and it's very unhealthy. But
- 7:40Speaker 6: we do have fruit and skulls, which we're really lucky
- 7:44Speaker 6: to have, and the kids a lot of kids eat
- 7:47Speaker 6: the fat fresh fruit. They can have that all day long.
- 7:50Speaker 2: So I'm really interested in this because you said that
- 7:54Speaker 2: it is so unappetizing, and yet half the kids are
- 7:57Speaker 2: eating it. So what's the difference between these two kids.
- 8:01Speaker 2: You've got one and two. One of them say looks
- 8:03Speaker 2: at it and says, that's unadvertising. I'm not eating it,
- 8:06Speaker 2: and the other one says, presumably that equally it looks unappetising,
- 8:10Speaker 2: but I am eating it. And to me, that says
- 8:13Speaker 2: one is hungry than the other. Frankly, no, it's not.
- 8:17Speaker 6: That's not true. I have tried them myself, and and
- 8:23Speaker 6: you know, sometimes and there are some menus through the
- 8:26Speaker 6: week that are that are okay, and I've even those,
- 8:31Speaker 6: but I think, oh, it's not too bad.
- 8:33Speaker 2: What may one give us an example?
- 8:36Speaker 6: Oh, I don't know. I don't know. I don't look
- 8:39Speaker 6: at them the ones. I do know that the ones
- 8:42Speaker 6: that i've some of the ones I've eaten are absolutely horrible.
- 8:46Speaker 6: But there are some that I think the kids should
- 8:47Speaker 6: actually try. But I just feel it's that historical thing.
- 8:51Speaker 6: All I know is that the previous model that we
- 8:53Speaker 6: had the kids ate it. There was very little waste
- 8:57Speaker 6: and prior to this model coming in where large companies
- 9:03Speaker 6: sort of preparing and making the food and seeming it
- 9:05Speaker 6: to us has not been successful at all for us.
- 9:08Speaker 6: But I know that for some schools and some supplies
- 9:12Speaker 6: that works very well. Here in there is one company
- 9:15Speaker 6: that supplies across to the primary schools for the contributing
- 9:21Speaker 6: primary schools and their food. Fine.
- 9:25Speaker 2: And what about over this whole period, so with the
- 9:29Speaker 2: old system, with the nude news system, have you seen
- 9:33Speaker 2: any material change in academic performance at your school?
- 9:39Speaker 6: And no? Not really no?
- 9:41Speaker 2: Right, Okay, appreciate your time this morning, Phil Palpread Kaitaile,
- 9:45Speaker 2: Intermediate Principal, seventeen after five The Early.
- 9:49Speaker 1: Edition full show podcast on iHeartRadio, Power by News Talks
- 9:53Speaker 1: at me News and Views you trust to start your day.
- 9:59Speaker 1: It's early Editions with Ryan Bridge and Spark for business
- 10:03Speaker 1: technology that keeps business moving.
- 10:05Speaker 2: News Talks there be five twenty on news Talks, there'd be, sorry, Ryan,
- 10:08Speaker 2: If kids are genuinely hungry, they will eat the meals.
- 10:11Speaker 2: If they can afford pies on the way to school,
- 10:13Speaker 2: then their parents could afford to feed them properly. Surely,
- 10:15Speaker 2: says Kirsten Drew. Says Ryan, my son's school lunch would
- 10:19Speaker 2: fail the nutritional standards. He rejects fruit and is fussy.
- 10:23Speaker 2: Give them a sandwich and fruit. Why is it hot?
- 10:26Speaker 2: Why do they always have to have hot foot?
- 10:28Speaker 6: Drew?
- 10:28Speaker 2: I was exactly the same as you. When I was
- 10:30Speaker 2: a kid. It was like marmite, or it was lunch
- 10:32Speaker 2: and sausage, and then you would sneak some tomato sauce
- 10:35Speaker 2: and maybe or a piece. Dad used to do a
- 10:37Speaker 2: piece of lettuce and marmite. I mean that probably wouldn't
- 10:42Speaker 2: hit the nutritionals, but I'm fine, aren't I kind of
- 10:47Speaker 2: Bryan Bridge Fly twenty this morning. Great to have your
- 10:49Speaker 2: company so huge night for the hospitality seen last night.
- 10:52Speaker 2: This is the other end of the food scale. First
- 10:55Speaker 2: ever New Zealand Michelin Awards have been handed out. Fifteen
- 10:58Speaker 2: restaurants picked up stars. Fourteen earned one star, including the
- 11:02Speaker 2: world's only restaurant dedicated to salmone cuisine. The big winner,
- 11:05Speaker 2: though Queenstown's Essence, the only New Zealand restaurant to take
- 11:09Speaker 2: home that covered two star award.
- 11:12Speaker 7: Esthens Sheriff Hoots two stars. Speechless to be the only
- 11:22Speaker 7: restaurant in New Zealand to have this flows my mind
- 11:26Speaker 7: joining Us.
- 11:26Speaker 2: Nickel of Walden Restaurant Association CEO was at the awards
- 11:29Speaker 2: last night. Nicola, good morning, How was it?
- 11:32Speaker 8: Good morning? It was stunning. It was just such a celebration,
- 11:38Speaker 8: still buzzing. Actually, it was just to have that recognition
- 11:42Speaker 8: of those people that we work with every day, that
- 11:46Speaker 8: we know put their hard and souls into their businesses
- 11:50Speaker 8: and then seven recognized in such a world kind of
- 11:55Speaker 8: renowned way. It was just amazing.
- 11:58Speaker 2: And getting it on the first round because they don't
- 12:02Speaker 2: have to give out any stars, right, we got fourteen stars,
- 12:04Speaker 2: fourteen one stars, but to get a two star on
- 12:07Speaker 2: the first round, apparently it's quite a big deal.
- 12:12Speaker 8: Yeah exactly. I mean, yeah, I think it succeeded our
- 12:17Speaker 8: expectations for you know, the inaugural event, because you know,
- 12:24Speaker 8: it was the first one. We're going to see this
- 12:26Speaker 8: next year and the year after, so we're really going
- 12:29Speaker 8: to build on things from here. But to see, yeah,
- 12:34Speaker 8: fourteen one star restaurants and one Tuesdar one hundred and
- 12:39Speaker 8: ten restaurants were recognized overall last night. Yeah, the stunning
- 12:45Speaker 8: achievement for a little country like ours, Yeah, in such
- 12:50Speaker 8: a special hospitality industry.
- 12:53Speaker 2: Very cool, indeed, if you saw heads I imagined this morning.
- 12:56Speaker 2: Also lots of crying. A lot of people are quite emotional,
- 12:59Speaker 2: particularly chefs owners.
- 13:03Speaker 8: Yeah, well I was one of them. I've got to
- 13:06Speaker 8: admit it. Said feel really really emotional being there, And yeah,
- 13:12Speaker 8: I think that's just it shows just how much people
- 13:16Speaker 8: put into their businesses. That's what you were seeing last night.
- 13:21Speaker 8: And I just loved the so many of the chefs
- 13:25Speaker 8: that got up on the stage. You know, they talked
- 13:27Speaker 8: about their teams and how this was a team effort,
- 13:31Speaker 8: and you know, I think this is recognition for our
- 13:35Speaker 8: producers as well. They're so important to what we do
- 13:39Speaker 8: in restaurants every day. Yeah, it was a really emotional time.
- 13:46Speaker 2: Good stuff. Nicola Waldron, Restaurant Association CEO with us and
- 13:50Speaker 2: congratulations to all last night's when it's twenty three minutes
- 13:53Speaker 2: after five. In case you're wondering, one Michelin star is
- 13:57Speaker 2: considered very good, worth the stop to cooking, worth a detour,
- 14:01Speaker 2: three stars exceptional cooking, worth a special journey. So if
- 14:05Speaker 2: you want to get tourists into New Zealand, but potentially
- 14:07Speaker 2: you're going to able to get something with a three
- 14:09Speaker 2: with a number three on it, don't make the mistake
- 14:13Speaker 2: I did this morning when I googled Essence, So Essen's
- 14:15Speaker 2: got two and you get a number of results that
- 14:18Speaker 2: pop up. So there's Essence, which is the one that's
- 14:21Speaker 2: actually won with a four hundred and fifty dollars set
- 14:23Speaker 2: menu with dinosaur eggs and edible leaves, very fancy stuff.
- 14:28Speaker 2: Don't confuse that with Essence Cafe and Bar and Palmi
- 14:32Speaker 2: because Essence Cafe and Bar and Pami is a brilliant establishment.
- 14:36Speaker 2: But it's it's it's dining fine not fine dining, if
- 14:39Speaker 2: you know what I mean. But you can get cheesy
- 14:42Speaker 2: garlic bread. This is their menu. I thought, oh gosh,
- 14:44Speaker 2: this doesn't sound very michelin. But cheesy garlic bread, thank you, kalamari,
- 14:48Speaker 2: thank you, Fish and chips, pork belly, lamb shank. There
- 14:52Speaker 2: is a chef special and it does change every day.
- 14:56Speaker 2: Five twenty seven news talks, they'd be good morning, and
- 14:58Speaker 2: I really do mean good morning. Four months ago wall
- 15:01Speaker 2: kicked off in the Middle East. A year earlier. Year
- 15:03Speaker 2: before that, the tariff war kicked off all over the world,
- 15:06Speaker 2: and yet today the following things are happening. Regardless of those,
- 15:10Speaker 2: Wall Street is steaming ahead on track for the best
- 15:13Speaker 2: or some of the best quarterly performances since COVID. The
- 15:16Speaker 2: S and P up fourteen percent through Monday, Nasdaq up
- 15:20Speaker 2: twenty percent. This is for the quarter. Price of oil
- 15:23Speaker 2: is falling. Manufacturing activity in the United States it is
- 15:27Speaker 2: a four year high. Here at home. People always tell
- 15:30Speaker 2: you the bad stuff, but they rarely report the good
- 15:32Speaker 2: or the stable. Yesterday, business confidence was up in June
- 15:36Speaker 2: and that thirty seven percent of businesses are more confident
- 15:40Speaker 2: this month compared to last. Despite the ward and the
- 15:43Speaker 2: oil in the shops being a bit more cautious, there's
- 15:46Speaker 2: optimism out there. There's hope out there. Jobs. Remember they
- 15:51Speaker 2: said jobs would fall off a cliff like that's literally
- 15:55Speaker 2: what one economist said, people would stop hiring. Remember the
- 15:58Speaker 2: employment survey that came out weeks ago was the most
- 16:01Speaker 2: negative or depressing read since it began decades ago. And
- 16:05Speaker 2: then we got jobs number Monday. We gained opportunities, we
- 16:10Speaker 2: gained jobs, We gained workers on a net basis, We
- 16:14Speaker 2: added to the pull. That's why on this program we
- 16:17Speaker 2: always strive to bring facts without so much emotion and hyperbole.
- 16:21Speaker 2: Bad things happen and people react, but not always in
- 16:24Speaker 2: the way that you think or even they think they will.
- 16:29Speaker 2: And if there's one thing you can be sure of,
- 16:31Speaker 2: no matter how disastrous the headline, all the event, all
- 16:34Speaker 2: the war, or the pandemic, commerce will always find a way.
- 16:38Speaker 2: Sometimes it'll take a little longer than others. Twenty eight
- 16:42Speaker 2: minutes after five, speaking of lending to businesses picked up.
- 16:46Speaker 2: This is numbers out from on a sorry business lending
- 16:51Speaker 2: numbers out, I should say, rising four point eight five
- 16:56Speaker 2: percent for the year, fastest paced since March of twenty two,
- 17:00Speaker 2: twenty three. I when businesses borrow, it means they are
- 17:03Speaker 2: hopefully going to grow. It means they are feeling good,
- 17:06Speaker 2: feeling confident. Now I'll come to this after actually because
- 17:10Speaker 2: I want to spend a little bit of time on it.
- 17:13Speaker 2: But there's just a WTF thing happening with the ticketing solution,
- 17:18Speaker 2: if we can call it a solution. You know when
- 17:20Speaker 2: you get on a bus, when you get on a train,
- 17:22Speaker 2: they want one card to rule them all. Well, it's
- 17:25Speaker 2: costing us a pretty penny. I'll bring your details next,
- 17:28Speaker 2: and we're live to the UK News TALKSB.
- 17:37Speaker 9: Sometimes I just can't.
- 17:41Speaker 2: You haven't.
- 17:43Speaker 1: The early edition full the Show podcast on iHeartRadio power
- 17:48Speaker 1: by news talks It b Ryan Bridge on early edition
- 17:53Speaker 1: with Spunk for business technology that keeps business moving.
- 17:57Speaker 2: News talks It b pretty brought away from sixer on
- 18:09Speaker 2: News Tooks. There'll be Cameron Baggery on this report and
- 18:11Speaker 2: to Treasury. Bit of a kickout the Jack Sea for
- 18:13Speaker 2: the Treasury coming by the looks of it. We'll get
- 18:15Speaker 2: to that in the next twenty minutes. Also inside the
- 18:17Speaker 2: next ten we will head to the UK new defense spending,
- 18:20Speaker 2: their defense plan released. But I wanted to start with
- 18:23Speaker 2: this ticket situation. So I was in the Hong Kong recently,
- 18:27Speaker 2: and you can get off the plane in Hong Kong,
- 18:29Speaker 2: you can get on the train in Hong Kong and
- 18:31Speaker 2: you just use your Visa MasterCard, tap on the thing
- 18:33Speaker 2: and on you go, and you're in the city within
- 18:35Speaker 2: twenty minutes. Brilliant. This happens all over the world. It
- 18:38Speaker 2: is not complicated. And I cannot see why we have
- 18:41Speaker 2: now spent one point three six billion dollars on a
- 18:45Speaker 2: national ticketing solution, solution being the you know, flying the
- 18:51Speaker 2: ointment here, because it hasn't even happened yet. So last
- 18:54Speaker 2: year the rollout was meant to happen delayed by a year.
- 18:58Speaker 2: There was a leadership recess, there was a review done,
- 19:03Speaker 2: I know review and then wait for it. A follow
- 19:06Speaker 2: up review by the same company, l Ek Consulting in
- 19:09Speaker 2: December that was scathing, just as scathing, saying the delayed
- 19:13Speaker 2: roll out of the project was still ambitious. Where are
- 19:16Speaker 2: we now? National says they're trying to clean it up.
- 19:19Speaker 2: Labor's blaming Nationals blaming labor. Labor is now partly blaming
- 19:22Speaker 2: national Honestly, why can't you just tap your credit card?
- 19:27Speaker 2: What is wrong with people? Do we need a special
- 19:30Speaker 2: ticketing system? Just use your phone? For goodness sakes, we
- 19:35Speaker 2: are walking devices. We don't need another one to put
- 19:38Speaker 2: in a wallet. People don't even have a wallet. What's
- 19:41Speaker 2: wrong with these people? Anyway? The Post revealed this is
- 19:45Speaker 2: On Saturday, the Post revealed a brand change for the
- 19:49Speaker 2: NTS national ticketing system from the name Mutu Move had
- 19:55Speaker 2: been scrapped by Bishop after NZTA advised it could cost
- 20:00Speaker 2: twenty seven million dollars and push the project back a
- 20:03Speaker 2: further twelve months. You have got to be kidding me.
- 20:08Speaker 2: I mean, I just feel like for public servants, some
- 20:11Speaker 2: of them, not all of them. There are good ones
- 20:13Speaker 2: and then there are these ones, you know, who do
- 20:15Speaker 2: the reviews, who come up with the cute cultural name,
- 20:19Speaker 2: who do the logo, you know, get the catered morning tea,
- 20:23Speaker 2: update the LinkedIn profile, do a couple of zoom calls,
- 20:27Speaker 2: sit back, and then awake doomsday when it all falls apart.
- 20:30Speaker 2: We've got to get rid of those people, Bryan, twenty
- 20:34Speaker 2: one minutes away from top of the hour, six o'clock.
- 20:36Speaker 2: Nice to have your company. Let's go to our reporters,
- 20:38Speaker 2: Cullum and Dned and call them good morning, Goday, Ryan,
- 20:41Speaker 2: what's happening your way today?
- 20:43Speaker 4: Or residents here getting to have their say on the
- 20:46Speaker 4: future of Otago's coasts line. This is the ottag Original Council,
- 20:51Speaker 4: which is going to the public seeking feedback on issues
- 20:53Speaker 4: around coastal climate change, natural hazards, water quality, public access.
- 20:59Speaker 2: Et cetera.
- 21:00Speaker 4: Is preparing for a resource management reforms. This engagement will
- 21:03Speaker 4: help shape an issue and Opportunities report for future planning
- 21:07Speaker 4: under the new RIMA system. One of the regional counselors
- 21:10Speaker 4: is Kate Wilson. She says the coast presents both opportunities
- 21:14Speaker 4: and challenges, and community input helps deepen their understanding how's
- 21:19Speaker 4: weather in Dunedin, Cullum, Another frosty morning here and foggy
- 21:22Speaker 4: at the airport. Minus four at the airport, so more
- 21:25Speaker 4: flight disruptions there this morning.
- 21:27Speaker 2: But a fine day the high twelve. Very cold. Thank
- 21:29Speaker 2: you for that. Claire in christ each morning, Claire.
- 21:31Speaker 10: Good morning you very cold too, very very cold here
- 21:35Speaker 10: this morning. Frosty car to get us going there you
- 21:38Speaker 10: go now?
- 21:38Speaker 2: Tell us about the new motor home park. Could be
- 21:40Speaker 2: the future for some of the Red zone land.
- 21:43Speaker 10: Yeah, lots of new ideas about how to use the
- 21:46Speaker 10: Red Zone land, particularly in the east of christ Church.
- 21:49Speaker 10: The suburb of New Brighton has now been proposed as
- 21:52Speaker 10: the site of a caravan or a motor home park.
- 21:55Speaker 10: It's in the idea of the New Zealand Motor Caravan Association.
- 21:58Speaker 10: That association has a the Council with a ten year
- 22:01Speaker 10: transitional lease proposal. They want to host up to one
- 22:04Speaker 10: hundred member vehicles for any ten days in a thirty
- 22:07Speaker 10: day period. Coastal Councilor Celeste Donovan says it would be
- 22:11Speaker 10: a contaminated site that's being used, so at the moment
- 22:14Speaker 10: it's not useful to anyone else. She says it is
- 22:16Speaker 10: also to note that it's only for the Association members,
- 22:19Speaker 10: so it would be very well managed and would potentially
- 22:21Speaker 10: bring it up to one point five million dollars a
- 22:23Speaker 10: year for the local economy. Donovan says it does seem
- 22:26Speaker 10: like the best way forward and would certainly be a
- 22:28Speaker 10: boost for New Brighton.
- 22:31Speaker 2: Absolutely good to have you on clear as always. Let's
- 22:34Speaker 2: go to Wellington to be as Macintosh good morning to
- 22:36Speaker 2: best morning Ryan. Now, select committee? Is the Drug Foundation
- 22:40Speaker 2: heading to a Select committee today after the GHB overdose?
- 22:44Speaker 2: Is there?
- 22:45Speaker 3: Yeah?
- 22:45Speaker 7: This is sort of following on from what we've been
- 22:47Speaker 7: talking about. Six people right across Wellington have allegedly overdosed
- 22:51Speaker 7: on GHB also known as liquid ecstasy, since Friday. One
- 22:55Speaker 7: person is dead. We heard from Police Minister Mark Mitchell
- 22:59Speaker 7: yesterday who says police are doing what they can, but
- 23:01Speaker 7: people are making poor decisions. He wants people to take
- 23:05Speaker 7: a bit of personal responsibility, saying well, don't use drugs.
- 23:09Speaker 7: But the Drug Foundation says people are often too scared
- 23:12Speaker 7: of the repercussions to dial for help during a suspected overdose.
- 23:16Speaker 7: It's now pushing the Drug Overdose or Assistant Protection Amendment Bill,
- 23:21Speaker 7: also known as the Good Samaritan bill. This will see
- 23:24Speaker 7: no prosecution for dialing one one one in a suspected overdose.
- 23:28Speaker 7: It says, being able to confidently call for life saving
- 23:31Speaker 7: help is really really important.
- 23:34Speaker 2: How's your weather?
- 23:36Speaker 7: Cold start this morning? Areas of morning frost, cloudy periods
- 23:39Speaker 7: after dark and eleven degrees are high in Wellington.
- 23:42Speaker 2: A nice one to bear. Thank you, Neva and ouklam
- 23:43Speaker 2: morning never good morning. Wayne Brown's saying councils come can
- 23:47Speaker 2: no longer be the insurers of last resort.
- 23:49Speaker 11: Yes, that's exactly what he's saying. He's calling on central
- 23:51Speaker 11: government and also the insurance sector, you know, to take
- 23:54Speaker 11: greater responsibility for disaster recovery funding. Now, Auckland spent two
- 23:59Speaker 11: billion recovering from severe weather events. That was back in
- 24:02Speaker 11: twenty twenty three. Brown says that look, a nationally lead
- 24:06Speaker 11: funding model should be in place before the next disaster strikes.
- 24:10Speaker 11: He says, look, that will be quite important really if
- 24:13Speaker 11: the government continues with the rates capping efforts.
- 24:16Speaker 2: Very good.
- 24:16Speaker 11: How's that we that fine light wins are high fifteen
- 24:19Speaker 11: here in Auckland today.
- 24:20Speaker 2: Fifteen sounds good to me. We'll take it neither, thank
- 24:23Speaker 2: you very much. It is eighteen minutes away from six. Ryan.
- 24:25Speaker 2: Sharing folk work all day, every day for many years,
- 24:29Speaker 2: eating not much at all. Occasionally we have a meal
- 24:33Speaker 2: fit for the king. But these little brats at schools
- 24:37Speaker 2: eating all the pies on the way to school, but
- 24:39Speaker 2: then apparently can't afford the lunch and won't eat what's
- 24:42Speaker 2: in front of them taxpayer funded. Not good enough, not happy.
- 24:45Speaker 2: This is from the sharers this morning, Ryan, And this
- 24:48Speaker 2: is on the stupid cost blow out of that travel
- 24:51Speaker 2: card no one needs. Ryan visited surfers a few weeks ago.
- 24:54Speaker 2: Cost fifty cents on the local metro unit. Just tapped
- 24:57Speaker 2: my phone on the reader. Simple and cheap chairs, Andy,
- 25:02Speaker 2: seventeen to six, London Next. New Zealanders are getting better
- 25:06Speaker 2: at managing their money. We know this, and the tools
- 25:09Speaker 2: for that are improving all the time. There is such
- 25:11Speaker 2: a thing as too much information, though you have to
- 25:14Speaker 2: be worried about that. You probably heard the advice about
- 25:16Speaker 2: not checking too often the long term investment that is
- 25:20Speaker 2: key we save it. It's tempting not to follow that advice.
- 25:24Speaker 2: The key is focusing on the right numbers, not the
- 25:27Speaker 2: wrong ones. If you're investing for something many years away,
- 25:31Speaker 2: like retirement, for example, it makes sense to judge results
- 25:34Speaker 2: over several years, not what has happened in the past
- 25:36Speaker 2: quarter or even the past twelve months, let alone the
- 25:39Speaker 2: past week. For long term investments, it's long term results
- 25:44Speaker 2: that really matter, and Milford is a key we save
- 25:47Speaker 2: provider with a track record, a strong track record of
- 25:50Speaker 2: delivering strong long term results. Learn more at Milford asset
- 25:54Speaker 2: dot com. Past performance not a reliable indicator of future performance.
- 25:57Speaker 2: Investment involves risk. Milford Fund Limited is the issue of
- 26:01Speaker 2: the Milford Kevsaver plan. Go to Milford esseit dot com
- 26:03Speaker 2: to read the Milford KEEVSAB plan product disguised as.
- 26:06Speaker 1: Statement International correspondence with Insigneye Insurance Peace of mind for
- 26:11Speaker 1: New Zealand business.
- 26:13Speaker 2: Kevin Begray on the Treasury standing by, But let's go
- 26:15Speaker 2: to Gavin Gray in the UK. Gavin, finally we have
- 26:17Speaker 2: a hands on a defense plan. Is it under over
- 26:20Speaker 2: or about right? Whelming? Ah?
- 26:23Speaker 9: Well, it's pretty underwhelming for those within the armed forces
- 26:27Speaker 9: who have been battling for significant funds. So the Prime
- 26:31Speaker 9: Minister has said there will be a roughly thirty three
- 26:34Speaker 9: billion New Zealand dollar increase in military spending. But how's
- 26:38Speaker 9: it going to be funded. Well, he's saying there'll be
- 26:40Speaker 9: cost cutting in other government departments and some road plans,
- 26:45Speaker 9: road projects and some energy projects won't get the go ahead.
- 26:50Speaker 9: But looking at the figures, you know, he's roughly leaving
- 26:53Speaker 9: a hole of some eleven billion New Zealand dollars. Now,
- 26:57Speaker 9: somebody's got to fill that hole, and he's got obviously
- 27:00Speaker 9: going to leave that up to whoever is his successor,
- 27:03Speaker 9: probably Andy Burnham, to try and sort out. So there's
- 27:06Speaker 9: a little bit of buck passing going on here. But
- 27:08Speaker 9: to put this in context, Ryan, so he's promised this
- 27:11Speaker 9: fifteen billion pounds, but the former Defense secretary resigned because
- 27:15Speaker 9: he said, really it should not be less than twenty
- 27:18Speaker 9: eight billion. So that is, you know, almost double what's
- 27:22Speaker 9: being given. And he said because these armed forces has
- 27:25Speaker 9: been absolutely hollowed out over the years.
- 27:28Speaker 2: Now asylum seekers they turn up in the UK get
- 27:30Speaker 2: ten thousand pounds towards the cost of their accommodation and support.
- 27:33Speaker 2: Once they start earning money, is the government saying they
- 27:37Speaker 2: must start paying it back.
- 27:39Speaker 9: Yeah, that's right. Yeah, So the average asylum seeker actually
- 27:42Speaker 9: often costs much much more to house over the period
- 27:45Speaker 9: of time. But this is the government saying it's trying
- 27:48Speaker 9: to recoup this money because the figures are just amazing.
- 27:51Speaker 9: Around eight and a half billion New Zealand dollars last
- 27:55Speaker 9: year were spent by the UK on supporting asylum seekers.
- 27:58Speaker 9: In the last year alone. Accommodation for one night for
- 28:02Speaker 9: an asylum seeker can range from everything from about fifty
- 28:05Speaker 9: New Zealand dollars up to about three hundred New Zealand
- 28:08Speaker 9: dollars and they get an average weekly sum somewhere around
- 28:13Speaker 9: one hundred and ten New Zealand dollars a week. Now,
- 28:16Speaker 9: what the government is saying, we're doing all this to
- 28:18Speaker 9: help you if you are allowed to stay and you
- 28:20Speaker 9: then get work. We want some of that money back,
- 28:24Speaker 9: roughly twenty two thousand New Zealand dollars, and they say
- 28:27Speaker 9: they will take it off people's pay packets. Now, the
- 28:30Speaker 9: Refugee Council says this is unfair and impractical and is
- 28:34Speaker 9: an extra tax on refugees make it harder for families
- 28:37Speaker 9: to rebuild their lives. A Migration observatory, though, is questioning
- 28:41Speaker 9: just how much money the government will be able to recoup,
- 28:43Speaker 9: and that is because, of course the refugees are often
- 28:47Speaker 9: in low rates of employment and earning lower amounts of money,
- 28:51Speaker 9: So will they be able to ever afford it? Well,
- 28:53Speaker 9: it's certainly grabbing the headlines. Something the government we've pleased
- 28:56Speaker 9: about the question is will the Home Office ministry in
- 28:59Speaker 9: charge of this is still be in charge once somebody
- 29:02Speaker 9: takes over promise.
- 29:03Speaker 2: The guest Gavin Gray, UK europe correspondent, Times turned away from.
- 29:06Speaker 1: Six Bryan Bridge.
- 29:08Speaker 2: So external review Treasury not good, apparently losing the confidence
- 29:12Speaker 2: of ministers. It's so bad. This is a report hasn't
- 29:15Speaker 2: happened in ten years. We've got one economic advice week,
- 29:19Speaker 2: string of Failure's advice on acc deficit, health, New Zealand spending,
- 29:24Speaker 2: inter Island of Fury, replacement, saga, all those get across
- 29:27Speaker 2: cross cross Cameron Bag reformer Treasury economist, Independent Economists with
- 29:30Speaker 2: us this morning. Cameron, get a good morning. Bad as
- 29:33Speaker 2: it looks.
- 29:35Speaker 12: Oh, it's not great and I guess the spur of
- 29:37Speaker 12: the Treasury sort of lost their mojo. And good news
- 29:40Speaker 12: is under Ian Rennie that started to get their mojo back.
- 29:43Speaker 12: But Treasury to government's lead one extra advisor. Your advice
- 29:47Speaker 12: is critical. We need a high performing performing treasury and
- 29:51Speaker 12: the report to sort of highlights haven't been perhaps as
- 29:53Speaker 12: high performing as what we would have locked.
- 29:54Speaker 2: How did it lose its mojo?
- 29:57Speaker 12: Oh? I think a long time. Over a long time,
- 30:00Speaker 12: they've sort of filtered away from following economists towards more generalists.
- 30:05Speaker 12: I think there's been a few issues under previous leaders.
- 30:07Speaker 12: If you don't get the right leaders of the type type,
- 30:10Speaker 12: it tends to pullifer through the whole organization. I don't
- 30:13Speaker 12: think Treasury has been strong enough with previous ministers. Good
- 30:17Speaker 12: news once again under Ian Rennie, we've seen a bit
- 30:20Speaker 12: of a strategic shift within Treasury. Treasury still advisors the minister,
- 30:24Speaker 12: so you can't exactly get kids to the minister. And
- 30:30Speaker 12: their investment statement has been calling the government to account
- 30:34Speaker 12: as far as you can on key issues such as
- 30:36Speaker 12: physical sustainability, such as the operating balance in touches of
- 30:40Speaker 12: quality of government assets in the management of them.
- 30:42Speaker 2: One of the problems attracting talent if you're a numbers
- 30:44Speaker 2: nerd is Treasury is still a place you want to go.
- 30:53Speaker 2: I think we might have loved Cameron there, Kim, you're.
- 30:56Speaker 6: There, Cameron, Yeah, lost you.
- 31:00Speaker 2: I'm just saying retaining staff and attracting new talent as
- 31:03Speaker 2: a problem if you're a numbers nerd coming out of
- 31:05Speaker 2: UNI or coming out into the private sector into the
- 31:07Speaker 2: public sector, is treasury somewhere you want to go. Still,
- 31:15Speaker 2: we're having issues with Cameron to leave it there. It
- 31:17Speaker 2: is ten minutes away from six. By the way, on
- 31:20Speaker 2: the issue of defense in the UK, we were just
- 31:23Speaker 2: speaking to Gavin Gray out of London. So Starmer's defense plan,
- 31:27Speaker 2: so NATO wants them. Their target is three and a
- 31:29Speaker 2: half percent of GDP by twenty thirty five. The plan
- 31:33Speaker 2: that Starmer has put out will have them having two
- 31:37Speaker 2: point seven percent by twenty thirty So on the way,
- 31:41Speaker 2: but no guarantees. Currently they are spending two point four
- 31:44Speaker 2: percent if you fully funded this ten year plan, which
- 31:49Speaker 2: they haven't, which is the point of it. Starma's just
- 31:52Speaker 2: sort of spray and walk away. But if you were
- 31:53Speaker 2: to fully fund the ten year plan, you would need
- 31:56Speaker 2: to be spending four point two percent of GDP in
- 31:59Speaker 2: the UK. Seven to six News TALKSB.
- 32:03Speaker 1: The news you Need this morning and the in depth
- 32:05Speaker 1: analysis earlier edition with Ryan Bridge and Spark for Business
- 32:10Speaker 1: Technology that keeps Business Moving.
- 32:12Speaker 2: News Talks B News Talks V is five minutes away
- 32:16Speaker 2: from six Mike's in the studio. Good morning, Mike Morning.
- 32:19Speaker 2: Two stars for essence.
- 32:20Speaker 13: Yeah, yeah, there's a funny thing. I've got a lot
- 32:23Speaker 13: to say. I watched the whole thing last night. One
- 32:26Speaker 13: of the most embarrassing things I've ever seen as an event.
- 32:29Speaker 2: I thought now was what absolutely my feedback's been shocking,
- 32:33Speaker 2: the antithesis of what you're well, who told you so?
- 32:36Speaker 2: With two people who were there, friend of mine and
- 32:39Speaker 2: we've had the restaurant association on this morning sands well,
- 32:42Speaker 2: of course Sam Sam.
- 32:44Speaker 13: Sam agrees with me. But Sam stayed for the free food,
- 32:46Speaker 13: so he liked the free food at the end of it,
- 32:48Speaker 13: so he got.
- 32:49Speaker 2: Swayed well quickly.
- 32:50Speaker 13: What was embarrassing it was the way it was presented. Honestly,
- 32:52Speaker 13: we need to do and something in this country is
- 32:54Speaker 13: wrong with our ability to put on any event. And
- 32:58Speaker 13: I'm the only good thing that came out of it.
- 32:59Speaker 13: For one, the mission starts fantastic. The people who won
- 33:03Speaker 13: and got recognition, they were clearly beside themselves because they're
- 33:07Speaker 13: joining an international community, and that part of it's brilliant.
- 33:10Speaker 13: But the event itself was it looked like three idiots
- 33:14Speaker 13: had got together over lunch and thought, let's toss a
- 33:16Speaker 13: bit of this, a bit of that and have a
- 33:18Speaker 13: night of it.
- 33:18Speaker 2: You know, it had that about it. At least the
- 33:20Speaker 2: lunch would have been good, but the food would have
- 33:22Speaker 2: had good. But we were just talking about pecking your
- 33:25Speaker 2: own because it essence. You come, they tell you what
- 33:27Speaker 2: to do.
- 33:28Speaker 13: It's four hundred and fifty yes for the full menu,
- 33:30Speaker 13: and they tell you dinosaur egg with leaves, and that's
- 33:33Speaker 13: kind of the Michelin thing. That's what they like as
- 33:37Speaker 13: an option.
- 33:38Speaker 2: So you don't like that.
- 33:39Speaker 13: It's personally it's not my thing. You're taking a risk
- 33:41Speaker 13: on food. But I'm fussing. People go, I'm in the
- 33:43Speaker 13: hands of the chef.
- 33:45Speaker 2: Yeah, people love that. I like being told what to do,
- 33:47Speaker 2: Like I'll go with a cocktail of so you tell me.
- 33:50Speaker 13: But this is eight or nine courses and it's four
- 33:52Speaker 13: fifty I'm saying. So you're relying on the brilliance of
- 33:55Speaker 13: the chef, and that's why he won.
- 33:56Speaker 2: He's on today. By the way. Oh good. I bought
- 33:58Speaker 2: some sunglasses and per read what'd you get? Oh well,
- 34:02Speaker 2: I went into the shop and I said, you tell
- 34:04Speaker 2: me which ones.
- 34:05Speaker 13: And they just said follow you please, and.
- 34:07Speaker 2: I'm very happy with the Birches Leader.
- 34:10Speaker 1: Mine for more from Early Edition with Ryan Bridge. Listen
- 34:15Speaker 1: live to News Talks it Be from five am weekdays,
- 34:18Speaker 1: or follow the podcast on iHeartRadio