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Episode 201 - The wines of China with Susie Barrie MW and Antony Moss MW
In partnership with Club Oenologique - the world through the lens of wine and spirits. China is now the world’s sixth most important producer of wine and the country’s cuveés are winning new acclaim from international experts. David is joined by two Masters of Wine, Susie Barrie and Antony Moss, to reflect on the inaugural IWSC global judging in China.
Wines featured, all gold medal winners:
Mihope vineyards, Chateau Mihope Reserve Dry Red Wine 2019
Ningxia Mulando Co, Mulando M365, Red 2021
Yunnan Zangditianxiang Wine Pabala Ecological Icewine NV
Xuzhou Hanxiang Liquor Co, Nabaifu Vidal…
The skinny
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