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Fruits and Veggies Cut Diabetes Risk | Concord News

New research reveals that eating more fruits and veggies slashes your risk of type two diabetes—thanks to antioxidants and fiber. Over 100,000 adults tracked for 20 years show leafy greens and berries lead the pack. Even small dietary shifts matter, and it’s not just about weight—it’s how your body handles sugar and inflammation. Whole foods aren’t just trendy; they’re a powerful, simple investment in long-term health. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn Advertise on DNN:advertise@thednn.ai This is an automated, high-level news summary based…

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