The 30-Minute Weekly Habit That Builds a Better Taproom
Taproom managers are busy working in the business, but the best operators make time each week to work on the business.
In this episode, we break down a simple weekly financial huddle that takes 30 minutes, covers a handful of key numbers, and has the team ask and answer a few important questions.
Learn how this weekly habit can help your team spot problems sooner, turn numbers into action, and build managers who think and act more like owners.
Key Takeaways:
Build a simple weekly rhythm. Set aside 30 minutes at the same time each week to review results, identify gaps, and decide what needs to…
The skinny
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