Future of Oysters | Skip Bennett | S4 E12
Found in the country’s top restaurants and revered by food critics and amateur eaters alike, Island Creek Oysters are among the very best. How better to kick off Summer than with a conversation about these tasty bivalves- what it takes to grow them, the value of aquaculture as an industry, and how to keep up with growing demand. Episode 12, Season 4 is delicious.
ABOUT THE SERIES: Future of XYZ is a bi-weekly interview series that explores big questions about where we are as a world and where we’re going. Presented in collaboration with Rhode Island PBS.
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