Episode 74 - Mental health, meat and market gaps in a farmer’s mission
In this episode, hear from LeAnne Blakelock - a Taranaki dairy farmer turning a long-standing challenge into a high-value opportunity by launching a rose veal brand from her non-replacement calves.
Drawing on her background in accounting and food production, LeAnne explains how she and husband Ian use targeted genetics and growth programmes to produce high-welfare veal. She also shares insights on calf care, rural mental health, and the need for stronger links between the dairy and beef sectors.
Hosts:
Anne Lee, Senior Journalist, Dairy Country
Sarah Perriam-Lampp, Editor in Chief…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.