Latest / Dave Kroupa (DOC)'s show / Dr. Kroupa's Natural Health Hours 10-21-26 with Doc, Suzi and Bill
Transcript
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- 1:52Speaker 4: I woke.
- 1:59Speaker 5: Up this morning with the sun down shining in I.
- 2:07Speaker 3: Found my mind in a brown paper bag but then.
- 2:15Speaker 5: Tripped on a cloud and fell eight miles high i
- 2:19Speaker 5: tore my mind on a jagged sky i just dropped.
- 2:25Speaker 3: In to see what condition my condition was in.
- 2:30Speaker 6: Yeah yeah oh yeah what condition my condition.
- 2:34Speaker 3: Was in Welcome, everybody, to Dr. Krupa's Natural Health Hours.
- 2:50Speaker 3: It is the 21st of October, and I was just
- 2:54Speaker 3: telling Susie and Bill that it was 88 degrees, and
- 2:59Speaker 3: my sensor out there in the sunlight, the front door
- 3:04Speaker 3: gets the shade from about noon on, and it just
- 3:07Speaker 3: dropped all the way down to 79.9 moments ago. Susie's
- 3:11Speaker 3: in the 60s. Bill's probably closer to what I'm at.
- 3:18Speaker 3: And anyway, we're all here. It's a little somber tonight.
- 3:23Speaker 3: We love our pets, all three of us especially. And
- 3:27Speaker 3: Susie's going through a rough thing with the cat. And
- 3:31Speaker 3: Bill lost one just recently. It's tough. And we still
- 3:38Speaker 3: plug along and try to get through your day-to-day stuff.
- 3:42Speaker 3: But it does take a toll. So if you pick
- 3:45Speaker 3: up on any somberness, it's real. And we're human. And
- 3:51Speaker 3: we go through the same things that many of you
- 3:54Speaker 3: out there are going through. But we're going to fight
- 3:57Speaker 3: our way through. And we'll go ahead and let everybody
- 4:00Speaker 3: say hello.
- 4:02Speaker 7: Suzy.
- 4:02Speaker 8: Hello, everyone.
- 4:07Speaker 7: Howdy, folks.
- 4:08Speaker 3: All right. Well, the whole crew's here. We are on
- 4:11Speaker 3: Rumble Live. with a really cool looking placemat and we
- 4:17Speaker 3: are on zoom all three of us and last week
- 4:22Speaker 3: clicked like magic no problems with the show or none
- 4:26Speaker 3: of that stuff so thank god we were happy to
- 4:30Speaker 3: see that um and like i said it's it's a
- 4:34Speaker 3: little somber right now there's a lot of things going
- 4:37Speaker 3: on with pets in all of our lives and um
- 4:41Speaker 3: Anybody out there that has a pet or ever lost
- 4:45Speaker 3: a pet or watched one slowly fade away, you know
- 4:49Speaker 3: the pain, and it's heartbreaking. So we just say a
- 4:54Speaker 3: few prayers and hope for the best and try to
- 4:58Speaker 3: get through each day. Tonight we're going to talk about
- 5:05Speaker 3: the season is here, as Bill said, for sore throat. Cold, flu,
- 5:11Speaker 3: and all the chest stuff that goes. And it seems like,
- 5:16Speaker 3: especially me, but almost everybody I've ever treated, the cold
- 5:22Speaker 3: and flu and the sore throat start dissipating, and the
- 5:26Speaker 3: last frontier is it goes to your lungs, and it's hell.
- 5:32Speaker 3: And most uncomfortable, when you get sick like that, It's
- 5:39Speaker 3: really bad. And one of the big things, most people's
- 5:44Speaker 3: body gives a little warning that the weather is getting
- 5:50Speaker 3: ready to kick your butt. And by that, I mean,
- 5:55Speaker 3: you know that we're not feeling our usual self. And
- 6:00Speaker 3: if you can go get some rest. and take a
- 6:07Speaker 3: bunch of Contraplex, you usually find that you knock that
- 6:12Speaker 3: out within a couple of days where most people will
- 6:16Speaker 3: be sick for weeks. And your body will let you know. Now,
- 6:25Speaker 3: in the sore throat thing, it sometimes sneaks up or
- 6:30Speaker 3: you wake up in the middle of the night or
- 6:32Speaker 3: in the morning and say, oh, man, what happened? Well,
- 6:36Speaker 3: that's where you have to swab your throat. And I
- 6:43Speaker 3: prefer a tincture of iodine, but you can get, I think, methylate.
- 6:49Speaker 3: And when we were kids, I had mercurochrome. But anything
- 6:55Speaker 3: like the iodine, to get in there and swab that surface,
- 7:01Speaker 3: whether you have tonsils or not, doesn't matter. But if
- 7:05Speaker 3: you don't kill it with the iodine, it keeps coming back.
- 7:12Speaker 3: And you can take whatever you want for the rest
- 7:14Speaker 3: of the body, but that surface is like a bunch
- 7:18Speaker 3: of bad guys camped out on top of the hill,
- 7:20Speaker 3: and they're daring you to come take the hill. So
- 7:24Speaker 3: we've got to swab it. And only one time in
- 7:28Speaker 3: almost 30 years have I swabbed the throat more than
- 7:32Speaker 3: one time. And it was mostly because the patient wanted it.
- 7:35Speaker 3: I don't think they needed it. But you swab that
- 7:39Speaker 3: throat with iodine. You kill the surface bacteria. And then
- 7:43Speaker 3: we get the contraplex, usually one every hour. There have
- 7:48Speaker 3: been cases so bad that we went to two every hour.
- 7:54Speaker 3: And then andrographis with the contraplex because they have found
- 8:00Speaker 3: that they work better together than they do alone. That's
- 8:05Speaker 3: usually enough to turn the tide. And I mean, sometimes miraculously.
- 8:12Speaker 3: And like I said, if you catch it when it,
- 8:15Speaker 3: you just get that inkling of something's going on. And
- 8:19Speaker 3: what your body's telling you is get rest, lay down, horizontal.
- 8:27Speaker 3: And you hit it with the chondroplex and the anagraphis
- 8:31Speaker 3: and you swab the throat. And you're not going to
- 8:35Speaker 3: be sick usually as long as many of the other
- 8:38Speaker 3: people in my experience that I've seen. If you can't
- 8:42Speaker 3: get the rest, then sometimes it'll kick your butt and
- 8:45Speaker 3: make you get rest because you can't do nothing else.
- 8:49Speaker 3: But what we found, great success with a ConjuPlex every
- 8:56Speaker 3: hour by standard process. and about three or four spread
- 9:01Speaker 3: out through the day of the andrographis by midi-herb, and
- 9:05Speaker 3: right up till bedtime, and usually the next morning, we
- 9:10Speaker 3: see some improvement. As far as the chest, when it
- 9:16Speaker 3: starts going that route, we're still using Contraplex and andrographis,
- 9:23Speaker 3: but now we want to bring in bronch effect, which
- 9:26Speaker 3: is good for like asthma, chest, where you can't breathe stuff. Um, Enflamex.
- 9:35Speaker 3: That's a great product from standard process. Very good for
- 9:40Speaker 3: people that used to smoke and they still got the
- 9:42Speaker 3: smokers cough, but it's got a lot of great stuff
- 9:46Speaker 3: in there. I'm going to pull it up here real quick.
- 9:49Speaker 3: So I sound even smarter than I am. Um, Enflamex.
- 9:55Speaker 3: It's got, uh, Catalan. Drenamen. the adrenals, Pneumotrophin PMG, this
- 10:03Speaker 3: is the protomorphogen for the lungs, Phosphode, and Proteofood, the
- 10:09Speaker 3: amino acids. And that's very, very good for you. And, uh,
- 10:17Speaker 3: Anytime anybody's got anything going on, especially sick, the adrenals
- 10:22Speaker 3: are involved. The heart has a problem, the adrenals are involved.
- 10:26Speaker 3: Liver and kidneys, the adrenals are involved. And they use
- 10:31Speaker 3: a lot of natural vitamin C. So you've got to
- 10:35Speaker 3: kick it hard. And what I do, every once in
- 10:38Speaker 3: a while I'll go over to HEB and they sell...
- 10:44Speaker 3: unpasteurized orange juice, I think lemonade, strawberry lemonade, a couple
- 10:53Speaker 3: combinations like orange and pineapple. And they have this giant warning, caution, caution,
- 11:00Speaker 3: you may die from just carrying the bottle. It has
- 11:03Speaker 3: not been pasteurized. And I love that orange juice. And
- 11:06Speaker 3: so I keep some in the freezer. And then I
- 11:10Speaker 3: have some to drink regularly. and then if I feel
- 11:13Speaker 3: something coming on, I start guzzling more of the natural
- 11:17Speaker 3: orange juice with the natural vitamin C, a wonderful, wonderful thing.
- 11:21Speaker 3: And then what you need to do, and a lot
- 11:25Speaker 3: of people like Susie make their own concoction of a,
- 11:30Speaker 3: basically a natural Gatorade, but you need to have those
- 11:35Speaker 3: kinds of drinks at home. Um, The natural Gatorade, they
- 11:41Speaker 3: still make it, but now you've got to buy it
- 11:43Speaker 3: in a can and mix your own. And I do.
- 11:46Speaker 3: I've got a couple cans of it I buy periodically.
- 11:50Speaker 3: It'll last forever. I even keep it in the refrigerator
- 11:54Speaker 3: so it doesn't pick up too much moisture from the
- 11:58Speaker 3: air and the humidity. But you need something like that
- 12:02Speaker 3: to be able to drink. You need good soups. plenty
- 12:06Speaker 3: of fluids. Everybody always tell you, I want fluids that
- 12:09Speaker 3: taste good, so it's going to be orange juice and
- 12:14Speaker 3: maybe tea and maybe mix yourself a hot toddy. Recently
- 12:18Speaker 3: I told Bill, if you've got stuff for a hot toddy,
- 12:22Speaker 3: fix it. Because what happens is alcohol, honey, and the
- 12:29Speaker 3: other things you might add have a tendency to absorb moisture,
- 12:33Speaker 3: and the bacteria can't function without that moisture. When you
- 12:38Speaker 3: swab your throat with iodine, iodine binds to bacteria, to
- 12:44Speaker 3: the protein, and they die. Then you've taken the hill.
- 12:50Speaker 3: So there's a lot of wonderful things we can do,
- 12:55Speaker 3: but if you can catch when your body starts warning
- 12:58Speaker 3: you that, I'm not feeling quite right. Hit it hard early.
- 13:05Speaker 3: You might be sick a couple days where a lot
- 13:08Speaker 3: of people will be sick two or three weeks. And
- 13:13Speaker 3: it works wonderful. We're not allowed to tell you that
- 13:17Speaker 3: any particular product does anything, but I can tell you this,
- 13:21Speaker 3: and I've said it before, we don't give you anything
- 13:25Speaker 3: without hoping that something good happens. We're not in sales.
- 13:31Speaker 3: We're in health care. And we want you to take
- 13:33Speaker 3: something that's going to make you feel better. So it's
- 13:38Speaker 3: like me. I've been dealing with this allergy, headache, feeling
- 13:44Speaker 3: that pressure. My voice probably sounds a little different tonight.
- 13:49Speaker 3: Later on, me and Scotch are going to kill this
- 13:53Speaker 3: and maybe a good cigar. Well, of course, a good cigar.
- 13:56Speaker 3: But I don't have real good ones because I'm too poor.
- 14:00Speaker 3: But anyway, we can deal with these things and you
- 14:03Speaker 3: don't have to suffer. I saw this commercial the other day.
- 14:07Speaker 3: They're advertising this medical home kit with all these horrible
- 14:13Speaker 3: pharmaceutical medicines. And at the bottom of the screen, it said,
- 14:21Speaker 3: these come from a compound pharmacy and the FDA does
- 14:26Speaker 3: not approve them. And I thought that was kind of
- 14:31Speaker 3: funny because the two or three people you see in
- 14:34Speaker 3: the commercial all the time are the wellness company, I
- 14:38Speaker 3: think they call themselves. Don't ever talk about that. But
- 14:44Speaker 3: they had one of their pictures, ivermectin to fight parasites. Well, originally,
- 14:53Speaker 3: ivermectin was for horses. for parasites. Now they've backed off
- 15:03Speaker 3: a little bit from telling you how good it is
- 15:06Speaker 3: for you for a virus to now saying that, hey,
- 15:10Speaker 3: it works on parasites on people. Well, we have plenty
- 15:13Speaker 3: of natural things for parasites. We have plenty of natural
- 15:17Speaker 3: things to help with viruses. So the decision is yours.
- 15:22Speaker 3: You can go down that pharmaceutical road or you can
- 15:26Speaker 3: try natural and your body will thank you. Your immune
- 15:30Speaker 3: system will be stronger. So that's kind of my thing.
- 15:35Speaker 3: And Susie, your placemats are really, really good tonight. You've
- 15:39Speaker 3: been working overtime. Um, all right. So anything guys, Susie?
- 15:45Speaker 2: Yeah.
- 15:45Speaker 8: Um, obviously I missed a few products. I was trying
- 15:49Speaker 8: to put a sampling of them in there.
- 15:54Speaker 3: Well, you did good. Uh, Oh, and herbal throat spray,
- 15:58Speaker 3: which just popped on the screen. Thank you for reminding
- 16:01Speaker 3: my simple mind. That's one of the things we use
- 16:04Speaker 3: for a sore throat. And we'll spray your throat with that.
- 16:07Speaker 3: And it's got wonderful things. It's got echinacea. And I
- 16:12Speaker 3: forget a few other good things here. Let me pull
- 16:15Speaker 3: my book so I don't sound totally delirious. Herbal throat spray.
- 16:22Speaker 3: Let's pull that up. And it is a great thing.
- 16:28Speaker 3: I have some sitting on my shelf as we speak.
- 16:33Speaker 3: I have a few friends that are in bands and
- 16:36Speaker 3: sing and do professional speaking. So we've got people that
- 16:40Speaker 3: take it for that. And here we go. Herbal throat spray.
- 16:45Speaker 3: It has marshmallow root. I always like those when they're
- 16:49Speaker 3: on the end of a stick. Sage leaf. Candela flower.
- 16:56Speaker 3: Echinacea root, myrrh, oleal, gum, resin. And myrrh is a
- 17:03Speaker 3: powerful thing. It's got clove. And they work well. And
- 17:09Speaker 3: when you spray your throat with that, I've seen wonderful
- 17:12Speaker 3: things happen. I've said this before on the show. My
- 17:16Speaker 3: youngest daughter, back when I didn't know anything... I was
- 17:24Speaker 3: still in medical school learning from that Dr. Dimitri I
- 17:27Speaker 3: told you guys about. And she kept getting these sore throats,
- 17:32Speaker 3: and it literally looked like white moon craters on her throat.
- 17:37Speaker 3: It was so bad. And how she went from not
- 17:41Speaker 3: knowing it to that bad, I don't ever know. But
- 17:44Speaker 3: back in those days, she was old enough to do
- 17:47Speaker 3: what she wanted, and she used to go get antibiotics
- 17:49Speaker 3: and It would go away for a little bit, and
- 17:52Speaker 3: it'd come back stronger the next time. And then Dr.
- 17:56Speaker 3: Dimitri taught me about swabbing the throat, and then I
- 18:00Speaker 3: started learning more about, you know, things like standard process
- 18:05Speaker 3: and Mediherb. And believe it or not, not too, too,
- 18:10Speaker 3: too long ago, she called me up and said, what
- 18:12Speaker 3: do I do? I have a sore throat. But she
- 18:15Speaker 3: hardly ever gets them anymore.
- 18:17Speaker 8: So.
- 18:18Speaker 3: Pretty cool stuff. All right. So, Susie, back to you. Anything?
- 18:22Speaker 3: You got great placemats.
- 18:26Speaker 8: Thank you. No, other than the throat spray is very effective.
- 18:34Speaker 8: The liquid rescue, Resco, well, it is rescue, really has
- 18:40Speaker 8: helped when we've had that pneumonia-like upper respiratory stuff. I
- 18:45Speaker 8: can't say enough for that. And, of course... without saying the, uh,
- 18:49Speaker 8: congeplex and, and the graphics are just miracles.
- 18:54Speaker 3: Yeah. Bill and I were talking about it recently. Resco.
- 18:58Speaker 3: You think more about for chronic bronchial stuff, like when
- 19:03Speaker 3: you're trying to get well, everything feels good, but your
- 19:05Speaker 3: chest and the cough, and it's real good for things
- 19:10Speaker 3: like cystic fibrosis, laryngeal spasms, um, bronchitis build-up of mucus
- 19:20Speaker 3: so resco is real good for that and then pomaco
- 19:24Speaker 3: it's claim to fame is more asthma relief breathing difficulties
- 19:31Speaker 3: wheezing bronchospasms and chronic and acute lung congestion and emphysema
- 19:40Speaker 3: and also helps with the cough and then the other
- 19:48Speaker 3: one is bronch effect. And it's more of the acute
- 19:51Speaker 3: lower respiratory. But I've never been sick where my body
- 19:57Speaker 3: was smart enough to read the textbook and only affect
- 20:00Speaker 3: the lower or the upper. It seemed like all hell
- 20:04Speaker 3: was there and it just took over. But the bronch
- 20:07Speaker 3: effect's very good for acute bronchitis, pulmonary stuff, influenza, respiratory infection, cough.
- 20:18Speaker 3: So they all kind of work together. So what I
- 20:20Speaker 3: usually tell people, if you've got bronch effect, Pomico or Resco,
- 20:29Speaker 3: take them at different times and see which one helps
- 20:32Speaker 3: you the most, what your body needs at that moment. Bill, anything?
- 20:39Speaker 7: Yeah, you covered a lot. I think just to kind
- 20:44Speaker 7: of go back to early stuff, we don't often remember
- 20:49Speaker 7: how seasonal change affects our health, and especially with colds
- 20:54Speaker 7: and flus and stuff like that. When the days begin
- 20:56Speaker 7: to get shorter, we don't have as much sunlight. It
- 20:59Speaker 7: makes a difference, and we ought to be able to
- 21:02Speaker 7: pick up on changes that we're physically feeling um, and
- 21:07Speaker 7: do what we need to do. I've, of course, looking back,
- 21:11Speaker 7: I could figure about three or four days before I
- 21:13Speaker 7: got this one that I thought, oh yeah, I should
- 21:15Speaker 7: have done something back then. Well, I'll do it next time,
- 21:19Speaker 7: but trying to catch up. And as soon as he
- 21:22Speaker 7: made it, I, I don't, you know, I have Resco,
- 21:26Speaker 7: but it's the liquid and it's worked fine. Um, and I,
- 21:30Speaker 7: I made a note to look it up and see
- 21:32Speaker 7: about the other stuff, but, um, I've had it around
- 21:36Speaker 7: for a long time and it works good. I also,
- 21:39Speaker 7: as you mentioned a minute ago, I've got the throat
- 21:42Speaker 7: spray and I forgot all about it. It's just sitting
- 21:44Speaker 7: right there looking at me.
- 21:47Speaker 3: Well, like I said, we make lousy patients and good doctors,
- 21:52Speaker 3: all three of us, because when we're the ones that
- 21:55Speaker 3: are sick, we forget a lot of things. I learned
- 21:59Speaker 3: a long time ago, I'm a much better doctor than
- 22:01Speaker 3: I am a patient. Every time I get sick, me
- 22:04Speaker 3: and that doctor, we argue. It doesn't go well. He
- 22:09Speaker 3: doesn't even like to talk to me no more.
- 22:12Speaker 7: Yep.
- 22:13Speaker 8: Yep. No, I don't care what cough syrup it is, over-the-counter,
- 22:18Speaker 8: even the horrible prescription stuff. It just doesn't knock out
- 22:23Speaker 8: a cough.
- 22:25Speaker 7: Nope.
- 22:25Speaker 8: And you can take one dose of Resco and stop coughing.
- 22:32Speaker 8: and be able to sleep. And it may not last.
- 22:40Speaker 8: When you're in the height of that coughing jag, it
- 22:43Speaker 8: may not last the whole night. But what we always
- 22:47Speaker 8: do is keep another dose on the nightstand of whoever's
- 22:52Speaker 8: sick so when they start coughing, they can sit up,
- 22:55Speaker 8: drink it, and lay back down.
- 22:58Speaker 3: Yeah, and the liquid is a nice thing to keep around.
- 23:03Speaker 3: because it, it gets into the system fast. You know,
- 23:08Speaker 3: you know, tablets are good, but when you're really sick,
- 23:11Speaker 3: that liquid, I think is the best way to go.
- 23:14Speaker 3: I think it tends to bypass a lot of the
- 23:17Speaker 3: body's filtering, like the liver and all that and get
- 23:21Speaker 3: right into your system. So if you can handle the liquid,
- 23:26Speaker 3: keep some on hand and, uh, I feel really bad, Bill,
- 23:31Speaker 3: that you mentioned you had throat spray and I never
- 23:33Speaker 3: asked you about it and I use it all the time.
- 23:36Speaker 7: I didn't even think about it.
- 23:40Speaker 3: I know, but I should have thought about it. You
- 23:42Speaker 3: were not in a position to look at it the
- 23:45Speaker 3: same way as if you'd have been the doctor.
- 23:49Speaker 7: That's true.
- 23:50Speaker 3: I dropped the ball on that one.
- 23:52Speaker 8: I put the Resco in a tiny bit of spring
- 23:55Speaker 8: water and it's easier to get down.
- 23:57Speaker 3: Oh, yeah. And a lot of them, you can mix
- 24:01Speaker 3: them with anything you want. I have, from Strauss, kidney, bladder, prostate,
- 24:14Speaker 3: heart support, heart drops, and then I have the cancer-fighting
- 24:21Speaker 3: Hoxie-like stuff. And I make my own concoction of all
- 24:26Speaker 3: of that at one time. I don't do it every
- 24:30Speaker 3: single day, but I do it and I find that
- 24:36Speaker 3: it really makes a difference. And I try, excuse me,
- 24:42Speaker 3: my body thinks it needs to be on air. I
- 24:47Speaker 3: try to break things up a little and not do
- 24:50Speaker 3: the exact same thing at the exact same time every day.
- 24:55Speaker 3: So you help your body fight back. You know, if
- 24:59Speaker 3: they know the troops are coming at 3 o'clock, then
- 25:04Speaker 3: maybe they start getting lazy, and I don't want the
- 25:06Speaker 3: body to get lazy. But I've seen a lot of
- 25:11Speaker 3: good things come from the liquids and the throat spray.
- 25:18Speaker 3: I even had a patient that kept having sinus problems,
- 25:22Speaker 3: and I had them spray that throat spray in their
- 25:26Speaker 3: nose sometimes And I remember the guy's wife was there
- 25:30Speaker 3: and she said, that's throat spray. I said, trust me,
- 25:33Speaker 3: it's got all the things you need to get inside
- 25:36Speaker 3: the sinus and it'll help. And it did. And I've
- 25:40Speaker 3: sprayed it inside ears and on the throat. But the
- 25:45Speaker 3: greatest thing ever was Dr. Dimitri taught me to swab
- 25:51Speaker 3: that throat with iodine and You kill them bad guys.
- 25:56Speaker 3: Because what happens to a lot of people, even if
- 25:59Speaker 3: they go get the antibiotic, which that's how they were
- 26:02Speaker 3: raised and geared toward that, you don't kill that surface bacteria.
- 26:07Speaker 3: So you might kill some bad guys and a lot
- 26:10Speaker 3: of good guys, but you didn't kill the surface bacteria
- 26:15Speaker 3: on the throat and the tonsils. This is why they
- 26:18Speaker 3: kept taking tonsils out and adenoids because it was easy money.
- 26:24Speaker 3: They were swollen up doing what they were supposed to do,
- 26:29Speaker 3: trying to help you fight the infection, and them guys
- 26:31Speaker 3: figured out they can make a lot of money and
- 26:33Speaker 3: take them out. Well, even if you don't have tonsils,
- 26:37Speaker 3: it's a tissue. It's a gland. It kind of grows
- 26:40Speaker 3: back a little bit, in my belief. And you still
- 26:43Speaker 3: have the same problem with your throat, especially if you
- 26:48Speaker 3: took antibiotics every time the wind blowed. You're going to
- 26:51Speaker 3: have hell to pay. the more you stay away from
- 26:56Speaker 3: that stuff, the stronger your immune system. And then we swab. Oh,
- 27:00Speaker 3: also in my office, I would do laser on the throat.
- 27:05Speaker 3: And I would do it from two angles so I
- 27:09Speaker 3: get the whole throat covered with the laser. And the
- 27:13Speaker 3: laser and the swabbing of the throat and then spraying
- 27:20Speaker 3: it later on with the, The herbal throat spray. I
- 27:24Speaker 3: never had to do the swabbing more than once. Or
- 27:28Speaker 3: the laser more than once when I did all that.
- 27:30Speaker 3: All right, guys. Anything else? Don't both you guys talk
- 27:40Speaker 3: at once now.
- 27:42Speaker 8: I'm kind of seeing towards the kitty. Sorry about that.
- 27:46Speaker 3: Oh, that's okay. You got it right by you.
- 27:55Speaker 7: It's hard.
- 27:56Speaker 3: Oh, I know. The saddest thing that happened when we
- 28:01Speaker 3: lost Lucky, that was the last one of the group.
- 28:05Speaker 3: We have still got Zena, the Asian leopard looking thing,
- 28:09Speaker 3: but Lucky was much older and got real sick. And
- 28:14Speaker 3: I woke up one night and the poor baby had
- 28:17Speaker 3: been trying to crawl to the bedroom to get to
- 28:20Speaker 3: mama and died. And it was just heartbreaking. I mean,
- 28:27Speaker 3: it just tore me up. And then to have to
- 28:32Speaker 3: go bury it was just a horrible, horrible experience that
- 28:37Speaker 3: I don't wish on nobody, even people I don't like.
- 28:43Speaker 7: Yep.
- 28:44Speaker 3: So very tough. And we've all been through it. Susie's
- 28:48Speaker 3: going through it now. Bill just went through it. And
- 28:51Speaker 3: I'm sure many of you out there the same thing.
- 28:54Speaker 3: So we just keep everybody in our prayers and, you know,
- 29:00Speaker 3: try to figure out the why. Anyway, it's almost break time. Susie,
- 29:05Speaker 3: anything before break?
- 29:09Speaker 8: No.
- 29:10Speaker 3: And if you need to take care of anything during
- 29:12Speaker 3: the show, you go do it and we'll figure it out. Bill,
- 29:18Speaker 3: anything for a break? No, we're good. All right, guys, well,
- 29:23Speaker 3: this is Dr. Krupa's Natural Health Hours. We've got Susie
- 29:26Speaker 3: and Bill and myself. Please listen to our sponsors, and
- 29:31Speaker 3: we will be right back.
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- 31:13Speaker 4: Imagine me and you, I do.
- 31:16Speaker 5: I think about you day and night. It's only right
- 31:20Speaker 5: to think about the girl you love and hold her tight.
- 31:24Speaker 5: So happy together. If I should call you up, invest
- 31:31Speaker 5: a dime. And you say you belong to me. Imagine
- 31:37Speaker 5: how the world could be so verified, so happy together.
- 31:45Speaker 6: I can't see me loving nobody but you for all
- 31:51Speaker 6: my life.
- 31:53Speaker 9: When you're with me, baby, the skies will be blue
- 31:58Speaker 9: for all my life.
- 32:01Speaker 5: You, you, you and me no matter how they toss the.
- 32:06Speaker 3: Dice it had to be the only.
- 32:09Speaker 5: One for me is you and you for me so
- 32:12Speaker 5: happy together.
- 32:17Speaker 4: I can't see.
- 32:19Speaker 6: Me nobody but you for all my.
- 32:26Speaker 3: All right, we are back. Welcome back to Dr.
- 32:30Speaker 9: Krupa's Natural Health Hours.
- 32:34Speaker 3: It is the 21st of October.
- 32:35Speaker 5: Still a little warmer in my neck of the woods.
- 32:39Speaker 3: But It's trying to cool off, I guess. We had
- 32:57Speaker 3: a couple of nice days. In fact, a couple of
- 33:00Speaker 3: mornings I woke up was in the 50s. That hadn't
- 33:03Speaker 3: happened in a while. But we got Susie and Bill,
- 33:06Speaker 3: and we're all going through a few things here and there.
- 33:09Speaker 3: So if you pick up a little somberness in our
- 33:13Speaker 3: voice or a little sadness or whatever, we're human like
- 33:17Speaker 3: you guys. And sometimes things happen. And shame, we just hate.
- 33:24Speaker 3: that kind of stuff. But anyway, we are back. And, uh,
- 33:28Speaker 3: anything on sore throat or chest stuff, Susie or Bill,
- 33:33Speaker 3: before we go to some one liners?
- 33:35Speaker 8: Nope.
- 33:37Speaker 7: No, I don't. I don't think so.
- 33:39Speaker 8: All right.
- 33:40Speaker 3: Well, I got an easy one tonight that you guys
- 33:43Speaker 3: will probably figure out. Uh, normally I wouldn't say a
- 33:48Speaker 3: girl would, but Susie is into sports. Um, Susie, I
- 33:53Speaker 3: saw a great thing about the Cowboys today. It said,
- 33:58Speaker 3: these colors don't run, they don't block, they don't tackle,
- 34:02Speaker 3: they don't score, they don't win.
- 34:05Speaker 8: Pretty accurate.
- 34:09Speaker 3: Whoever wrote that was funny. And then he told somebody,
- 34:12Speaker 3: he said he was sorry to a friend of his
- 34:15Speaker 3: because he's gigging him about his Cowboys. But anyway... This
- 34:22Speaker 3: guy is originally from St. Louis, and I just had
- 34:28Speaker 3: to pull his stuff up because I had never read
- 34:31Speaker 3: a lot of it. I knew a couple things that
- 34:34Speaker 3: we all know. So to break things up and not
- 34:41Speaker 3: do jokes every week or just do a bombardment of
- 34:45Speaker 3: medical stuff, we kind of threw in another little thing here, so.
- 34:53Speaker 3: Here's one of his. He said, baseball is 90% mental
- 35:00Speaker 3: and the other half is physical. On posterity, I always
- 35:06Speaker 3: thought that a record would stand until it was broken.
- 35:12Speaker 3: You can observe a lot by watching. If the world
- 35:18Speaker 3: were perfect, it wouldn't be. About a St. Louis restaurant.
- 35:25Speaker 3: No one goes there anymore. It's too crowded. That's some
- 35:31Speaker 3: funny stuff. Some funny stuff. About the effect of the
- 35:35Speaker 3: sun in left field in old Yankee Stadium during late
- 35:40Speaker 3: season games. It gets late early out there. About Bill Dickey,
- 35:48Speaker 3: a former teammate. He learned me all his experience. If
- 35:55Speaker 3: people don't want to come to the ballpark, how are
- 35:59Speaker 3: you going to stop them? We made too many wrong mistakes.
- 36:07Speaker 3: Pie a la mode with ice cream. These are all
- 36:12Speaker 3: things that he said. I wish I had an answer
- 36:15Speaker 3: to that because I'm tired of answering that question. You
- 36:21Speaker 3: tell the stupidest questions. Never answer an anonymous letter. On
- 36:29Speaker 3: the great Sandy Koufax, who was one of the best
- 36:32Speaker 3: pitchers ever, he said, I can see how he won
- 36:35Speaker 3: 25 games. What I don't understand is how he lost five.
- 36:42Speaker 3: On lining up for spring training drill, he said, pair
- 36:47Speaker 3: them up in threes. He said, the 1973 Mets.
- 36:55Speaker 3: We were overwhelming underdogs. The recording heard on the museum
- 37:04Speaker 3: and learning center phone, this message won't be over till
- 37:09Speaker 3: it's done. In baseball, you don't know nothing. On being
- 37:16Speaker 3: honored in his hometown of St. Louis during his rookie season,
- 37:22Speaker 3: I want to thank everybody for making this day necessary.
- 37:29Speaker 3: The future ain't what it used to be. Why buy
- 37:35Speaker 3: good luggage you only use when you travel? On a
- 37:41Speaker 3: pregame preparation, I usually take a two-hour nap from 1
- 37:46Speaker 3: to 4. On advising a young player trying to emulate
- 37:54Speaker 3: the great Frank Robinson's swing. If you can't imitate him,
- 37:59Speaker 3: don't copy him. You got to wonder some of the
- 38:05Speaker 3: things that people said and got away with. I'm not
- 38:08Speaker 3: going to buy my kids an encyclopedia. Let them walk
- 38:11Speaker 3: to school like I did. All pitchers are liars or crybabies.
- 38:19Speaker 3: On his hitting approach, I can't think and hit at
- 38:23Speaker 3: the same time. So I'm ugly. I never saw anyone
- 38:28Speaker 3: hit with his face. He hits from both sides of
- 38:33Speaker 3: the plate. He's amphidivious. When you come to a fork
- 38:39Speaker 3: in the road, take it. On economics, a nickel ain't
- 38:45Speaker 3: worth a dime anymore. Always go to other people's funerals. Otherwise,
- 38:53Speaker 3: they won't come to yours. And the last, but certainly
- 38:57Speaker 3: not least, it's deja vu all over again. But the
- 39:03Speaker 3: one that most people know is it ain't over till
- 39:09Speaker 3: it's over. Who is that, guys? Oh, man.
- 39:15Speaker 7: I almost got his name. He's been around forever. He's Funny,
- 39:18Speaker 7: funny guy.
- 39:19Speaker 3: Suzy? I don't know. Yogi Berra. Yep, yep, yep, yep.
- 39:25Speaker 3: Grew up in St. Louis and a trader played for
- 39:28Speaker 3: the Yankees, but I'm willing to... to overlook it.
- 39:32Speaker 7: I keep wanting to say Casey Stengel, but that wasn't right.
- 39:35Speaker 7: I knew it wasn't right.
- 39:36Speaker 3: Yeah. A lot of these things I never knew he said,
- 39:41Speaker 3: there's a few of them that were, you know, common,
- 39:43Speaker 3: like it ain't over till it's over.
- 39:46Speaker 7: And, um, The other side of that one was he
- 39:51Speaker 7: used to say, too, that it ain't over until the
- 39:53Speaker 7: fat lady sings.
- 39:55Speaker 3: Oh, yeah. But he was a good ball player, real good.
- 40:02Speaker 7: Yep.
- 40:02Speaker 3: But I think he played for the Yankees his whole career.
- 40:07Speaker 3: So good guy. I just thought it would be fun
- 40:11Speaker 3: to pull him up. I love Bob Euchre. He was
- 40:19Speaker 3: playing some of his stuff the other day. And he said,
- 40:23Speaker 3: coach came up to him and said, would you be
- 40:26Speaker 3: willing to let us give you hepatitis B? And he said, huh?
- 40:35Speaker 3: He said, yeah, we need to bring up another player,
- 40:37Speaker 3: but we can't do it unless we have somebody sick.
- 40:41Speaker 3: And that's a very contagious disease. So when we give
- 40:45Speaker 3: you that, we can bring up the other player, uh,
- 40:50Speaker 3: poor Bob Euchre, but he made a hell of a
- 40:54Speaker 3: career being an announcer. All right, guys, any, anything? Uh,
- 41:00Speaker 3: I got a couple of things to touch on if
- 41:02Speaker 3: you guys don't have anything, but I'd sure love to
- 41:05Speaker 3: hear from you. If you've got anything you want to
- 41:07Speaker 3: talk about.
- 41:08Speaker 8: Nope.
- 41:09Speaker 7: Um, Like you, growing up in the St. Louis area,
- 41:17Speaker 7: the announcers that we all knew was every time the
- 41:22Speaker 7: home run would happen, it would be, holy cow.
- 41:25Speaker 3: Yeah, Harry Carey.
- 41:27Speaker 7: Harry Carey. And he later went to Chicago. Yeah, they
- 41:32Speaker 7: said that he had some.
- 41:33Speaker 3: Kind of a problem with somebody's wife, and the next
- 41:37Speaker 3: thing you knew, he was in Chicago.
- 41:40Speaker 6: Yeah.
- 41:40Speaker 7: That's where they all go. They go to Chicago.
- 41:43Speaker 3: Well, up there anything goes, I guess. Jack Buck was
- 41:48Speaker 3: the Iron Man that was in St. Louis for a
- 41:51Speaker 3: long time.
- 41:53Speaker 7: Long time, yep. Long, long time.
- 42:01Speaker 3: We were talking about buttermilk last week. And Susie, where
- 42:06Speaker 3: you can get it, is it cultured or churned?
- 42:15Speaker 8: It's hard for me to answer that. I think it
- 42:19Speaker 8: says cultured.
- 42:21Speaker 7: Okay.
- 42:21Speaker 3: Because they do some kind of a little kind of
- 42:26Speaker 3: natural process to do that, but it's man's intervention where
- 42:31Speaker 3: with churning, they say that they spin it. And I've
- 42:34Speaker 3: done this by hand in my office when we were
- 42:37Speaker 3: doing consults. I walked around all day long making butter,
- 42:43Speaker 3: shaking it in a container. And then they said, once
- 42:47Speaker 3: you take the butter, the liquid that is left is
- 42:50Speaker 3: the buttermilk. And that is the churn. And I found
- 42:55Speaker 3: places online that you can buy it, and they'll ship
- 42:59Speaker 3: it to you in dry ice.
- 43:01Speaker 8: Yeah, but look at that. Think about it. When you
- 43:06Speaker 8: pour that off, it's practically clear. I mean, it's got a,
- 43:11Speaker 8: a little bit of a yellow tinge to it, but
- 43:13Speaker 8: it's not buttermilk. I mean, it's the, I don't know
- 43:17Speaker 8: that much about it, but it is not the buttermilk
- 43:21Speaker 8: consistency that, that I'm used to baking with.
- 43:25Speaker 3: Well, yeah, because you never had to turn your own butter,
- 43:28Speaker 3: but grandma would have had that. And it would have been,
- 43:32Speaker 3: I know when I did it in my office, it
- 43:35Speaker 3: wasn't very clear. It was kind of a cloudy color.
- 43:38Speaker 8: Well, yeah. I mean, it was clearish cloudy, but whether
- 43:43Speaker 8: you use a KitchenAid stand mixer or a churn, the
- 43:49Speaker 8: liquid that comes off of it is the same. So
- 43:55Speaker 8: it's just not the creamy buttermilk that I'm used to,
- 43:59Speaker 8: but I'm half brain dead, so I probably don't want
- 44:04Speaker 8: my opinion.
- 44:05Speaker 3: No, I always want your opinion, even if you're... full
- 44:08Speaker 3: brain dead so you you're going through a lot right
- 44:13Speaker 3: now so i'm just glad you jumped in at all
- 44:15Speaker 3: but yeah i found it where you could get it
- 44:18Speaker 3: churned and it was 55 delivery so right away that
- 44:22Speaker 3: lost my interest the milk the buttermilk was a fair
- 44:26Speaker 3: price it was only 10 bucks and then 55 delivery
- 44:30Speaker 3: because they got to do it in dry ice and
- 44:34Speaker 3: probably a couple helicopters and a drone and um Kind
- 44:38Speaker 3: of crazy. But let me look up real quick cultured
- 44:45Speaker 3: buttermilk and see what it tells me. I forget. I
- 44:48Speaker 3: did look into this once. Let's see here. All right. Okay,
- 45:02Speaker 3: it is a fermented dairy product made by adding lactic
- 45:07Speaker 3: acid bacteria to pasteurized milk, creating a thick, tangy liquid
- 45:16Speaker 3: distinct from traditional buttermilk. And then traditional buttermilk, oh, it
- 45:25Speaker 3: is thinner. I didn't even recognize that. was thin, low-fat
- 45:29Speaker 3: liquid left over after churning butter from cultured cream. Modern
- 45:35Speaker 3: cultured buttermilk is intentionally fermented to achieve a consistent yogurt-like consistency.
- 45:42Speaker 3: So I think either way, you're fine. And fermented is
- 45:47Speaker 3: probably always a good thing, unless you have your own
- 45:51Speaker 3: butter churn. Like I said, I only did it once.
- 45:54Speaker 3: You could do it with... whatever that thing is in
- 45:57Speaker 3: the kitchen that you put stuff in and it mixes
- 46:01Speaker 3: it up for you, KitchenAid or whatever it's called, KitchenAid.
- 46:06Speaker 3: You could probably do that because when I made it
- 46:09Speaker 3: at the office, it took me forever walking around with
- 46:13Speaker 3: that container. But it tasted good. I like buttermilk. I
- 46:18Speaker 3: think my grandparents used to always have buttermilk at home.
- 46:23Speaker 3: And in those days, oh, the milkman still came to
- 46:26Speaker 3: the front porch and put milk in a metal container
- 46:30Speaker 3: you had out there. That's been many, many moons ago. Bill,
- 46:36Speaker 3: do you remember buttermilk? Did you like it, drink it,
- 46:39Speaker 3: how they made it?
- 46:41Speaker 7: I remember it. I never liked it. It was sour,
- 46:46Speaker 7: and I just was, you know, when you're eight years old,
- 46:49Speaker 7: if it isn't chocolate, it's no good for you, you know.
- 46:54Speaker 7: My dad liked it, and I think his folks, like
- 46:57Speaker 7: you said, they always had it around. I think they
- 47:00Speaker 7: drank that as their milk product. I don't think they
- 47:03Speaker 7: actually had that. Yeah, we had the Milkman, too, and
- 47:08Speaker 7: that was always kind of a fun thing to have
- 47:11Speaker 7: him come by. I think he showed up on Mondays.
- 47:13Speaker 3: Yeah, that was the cool thing. I remember that when
- 47:18Speaker 3: I was a little kid. We had a metal container
- 47:22Speaker 3: out at the front door Big glass bottles.
- 47:26Speaker 7: Yeah.
- 47:28Speaker 3: But I think the buttermilk, they probably didn't realize back
- 47:32Speaker 3: then that because it was fermented, it was good for
- 47:36Speaker 3: their gut. I think it's an acquired taste. Because the
- 47:41Speaker 3: first time I ever drank buttermilk, I did not like it. Susie,
- 47:44Speaker 3: did you like it the first time? No. Yeah, so
- 47:49Speaker 3: I don't think most people would like it right off
- 47:51Speaker 3: the bat. But it becomes an acquired... It's just like
- 47:56Speaker 3: the opposite of eggnog, and I love eggnog. And Susie
- 48:00Speaker 3: mentioned Borden, and I think Borden makes one of the
- 48:03Speaker 3: better ones. It's more natural. But eggnog and buttermilk, I
- 48:08Speaker 3: like both, and they're two opposites of the coin. Buttermilk,
- 48:14Speaker 3: tangy and kind of bitter, and eggnog, just heaven. And
- 48:21Speaker 3: then when I was a kid, the eggnog was always spiked.
- 48:24Speaker 3: Got all the adult stuff. And as you grow up,
- 48:27Speaker 3: you learn to sneak over there and get you something.
- 48:31Speaker 3: But that was good. You guys like eggnog?
- 48:34Speaker 7: I sure do. Yep. H-E-B makes a pretty good eggnog,
- 48:38Speaker 7: but boy, they don't have it. It doesn't last long
- 48:41Speaker 7: on the shelf. A couple weeks, it's all gone.
- 48:45Speaker 8: No, I don't like it.
- 48:46Speaker 3: Do you make your own or something?
- 48:48Speaker 8: Nope.
- 48:50Speaker 3: Does anybody in the house drink it?
- 48:51Speaker 8: Only Lexi. Oh.
- 48:55Speaker 3: So you buy it for him, but you won't drink it.
- 48:58Speaker 8: No, I don't drink it. It's nasty.
- 49:02Speaker 3: That's funny. Just tell, if you want to quit buying it,
- 49:06Speaker 3: tell Hundley they're making it with vinegar. Because I remember
- 49:13Speaker 3: he don't like vinegar. All right, guys. What do we
- 49:18Speaker 3: got here? What do we got? What do we got?
- 49:21Speaker 3: there was one where a lady, excuse me, a guy
- 49:25Speaker 3: gets pulled over and it's a lady cop. And she
- 49:29Speaker 3: walks up to the door and she tells him, do
- 49:33Speaker 3: you know why I pulled you over? And he said, ma'am,
- 49:36Speaker 3: if you forgot, I'm certainly not going to try to
- 49:39Speaker 3: help you remember Funny, funny, funny. I was thinking, watching
- 49:47Speaker 3: the news, some guy made the statement on one of
- 49:56Speaker 3: the social medias, let's all go shoot up, I don't know,
- 50:01Speaker 3: the president or somebody he was talking about, they said,
- 50:04Speaker 3: and they arrested him. But Chuck Schumer and that bunch
- 50:10Speaker 3: stood out in front of the Capitol and and threatened
- 50:14Speaker 3: the Supreme Court judges and said they were going to pay,
- 50:19Speaker 3: and nothing ever happened to him. So I got to thinking,
- 50:23Speaker 3: it seems that we have a definite two-tier system where
- 50:29Speaker 3: if you're rich and famous and a politician, you could
- 50:33Speaker 3: say whatever you want and you don't get in trouble.
- 50:37Speaker 3: But if you're some local Joe that shoots off his
- 50:40Speaker 3: mouth in a moment of anger... You're going to jail.
- 50:44Speaker 3: And I don't think that's right. Chuck Schumer, I listened
- 50:49Speaker 3: to that and saw it live. And what he said
- 50:53Speaker 3: was threatening. And if I'd have been a Supreme Court judge,
- 50:55Speaker 3: I'd have been worried. And then after that, they had
- 50:58Speaker 3: people showing up at Supreme Court judges' homes. So how
- 51:04Speaker 3: does Chuck Schumer get away, guys? And the average Joe
- 51:09Speaker 3: shoots off his mouth because he's angry and frustrated, and
- 51:13Speaker 3: he goes to jail.
- 51:14Speaker 7: Suzy?
- 51:25Speaker 3: Bill, how about you? Suzy must be tied up.
- 51:28Speaker 7: Yeah, I don't know. We're starting to get it. I
- 51:34Speaker 7: must get eight to ten. 800 number phone messages from
- 51:42Speaker 7: people telling me how bad everybody else is. I don't
- 51:46Speaker 7: listen to them. I just delete them. But I get
- 51:48Speaker 7: so tired of this. It's invasive. It's rude. It's enough
- 51:53Speaker 7: to make you not want to vote. Maybe that's why
- 51:54Speaker 7: they do it. I don't know. But the way the
- 51:58Speaker 7: elections have been going the past two or three times, yeah,
- 52:03Speaker 7: something's got to change here. This is not a good
- 52:05Speaker 7: place for us.
- 52:06Speaker 3: Well, it's gone to hell. And right now, Poland seems
- 52:10Speaker 3: to be the only country in the world that says,
- 52:12Speaker 3: if you try to cross our border illegally, we shoot you.
- 52:17Speaker 3: And it seems to be working very well.
- 52:19Speaker 8: Be sure and look at your Zoom chat, please.
- 52:26Speaker 3: What's that?
- 52:27Speaker 8: Be sure and monitor your Zoom chat, please.
- 52:31Speaker 3: Okay, just a second. Let me go down here. There
- 52:35Speaker 3: we go. Okay. Am I, should I do something? I
- 52:52Speaker 3: can't tell.
- 52:57Speaker 8: Well, you're kind of far away to do anything about
- 53:00Speaker 8: my problem.
- 53:01Speaker 3: No, I meant it was telling me on the screen,
- 53:03Speaker 3: jump to latest.
- 53:08Speaker 8: No, if you go down to the bottom of your
- 53:10Speaker 8: screen and you click on, no, you click on chat,
- 53:13Speaker 8: the chat box and it opens up.
- 53:15Speaker 1: Yeah.
- 53:16Speaker 9: I did.
- 53:17Speaker 3: And then it said something about jump down to latest.
- 53:21Speaker 3: And all I see is that your computer wasn't charging.
- 53:24Speaker 7: So.
- 53:25Speaker 8: Okay. Well, I was trying to keep it private.
- 53:27Speaker 7: Okay.
- 53:28Speaker 8: Thank you.
- 53:29Speaker 3: I'm sorry. I was just reading it to myself. I
- 53:32Speaker 3: wasn't thinking about, um, What a headache.
- 53:37Speaker 7: What a headache.
- 53:42Speaker 3: So where were we? These politicians can say what they want,
- 53:50Speaker 3: threaten people, say they're going to do bad things, and
- 53:55Speaker 3: nothing happens. And I see this a lot. Every day
- 53:59Speaker 3: people get frustrated, angry. say something stupid, and I don't
- 54:05Speaker 3: know why they put it on Facebook or anywhere, but
- 54:11Speaker 3: next thing you know, they're arrested. And it's not right
- 54:14Speaker 3: that Chuck Schumer can do that, and these everyday people can't.
- 54:19Speaker 3: I mean, I don't think anybody should be out there
- 54:22Speaker 3: threatening anybody. But like in Poland right now, they're not
- 54:27Speaker 3: making it a threat. They're just telling you what the
- 54:29Speaker 3: real world's going to happen. That guy on the news
- 54:32Speaker 3: the other night, I forget what he was, somebody high
- 54:36Speaker 3: up in Polish government, but he said, you try to
- 54:39Speaker 3: cross our border illegally, we shoot you. You try to
- 54:42Speaker 3: bring that Sharia stuff here, we shoot you. We're not
- 54:46Speaker 3: putting up with none of that. And what I saw
- 54:49Speaker 3: in the news about France, very sad, the government took
- 54:54Speaker 3: away the weapons from most of their people. And now
- 54:58Speaker 3: those immigrants are going to people's homes and the people
- 55:01Speaker 3: can't fight back. They have nothing to protect themselves with.
- 55:06Speaker 3: So very, very sad. And it looks like England's been
- 55:12Speaker 3: in bad shape for a long time. And I just
- 55:15Speaker 3: hope people wake up. I mean, you need to be
- 55:17Speaker 3: proud of your heritage. And I don't understand with all
- 55:23Speaker 3: these extremists and craziness, If the way you believe and
- 55:27Speaker 3: where you came from is so wonderful, then why are
- 55:30Speaker 3: you coming here? Why would you leave a place that
- 55:34Speaker 3: you loved and everything was so good? You guys have
- 55:38Speaker 3: any answers for why they're thinking the way they're doing
- 55:41Speaker 3: and what's going on?
- 55:46Speaker 7: You know, if you can convert somebody, it's an open
- 55:51Speaker 7: door to paradise.
- 55:58Speaker 3: It just makes no sense to me I was very
- 56:02Speaker 3: proud to see Poland take a stand France went crazy
- 56:10Speaker 3: and then they got hit hard and England I saw
- 56:14Speaker 3: this thing on the news not too long ago a
- 56:17Speaker 3: young man got jumped and the person that jumped him
- 56:22Speaker 3: and stabbed him seven times happened to be a Muslim.
- 56:29Speaker 3: And when the cops showed up, they arrested the kid
- 56:32Speaker 3: who wasn't and put him in handcuffs and he told
- 56:37Speaker 3: them I can't breathe and he was bleeding to death.
- 56:41Speaker 3: And they arrested him anyway and he died right there,
- 56:46Speaker 3: blood to death. They didn't get him any help. And
- 56:50Speaker 3: the other guy who was a Muslim, they let go.
- 56:52Speaker 3: And I don't understand I don't know where all this
- 56:55Speaker 3: hate came from. I never heard any of this stuff
- 56:58Speaker 3: when I was in the Navy and I was all
- 57:00Speaker 3: around the world. Never heard any of this. And we
- 57:04Speaker 3: certainly didn't hate everybody. We were loving going places and
- 57:08Speaker 3: blending in and learning their culture and their food and
- 57:13Speaker 3: all that kind of stuff. It was fun. I don't
- 57:16Speaker 3: know what happened to the world, but something changed. Either
- 57:20Speaker 3: of you guys understand why it got like this?
- 57:27Speaker 7: Evil is a good business.
- 57:30Speaker 3: Boy, I guess. Suzy, what do you think?
- 57:39Speaker 8: I think that people are mostly I think a lot
- 57:48Speaker 8: of people are confused. I don't really A lot of
- 57:58Speaker 8: wicked going on.
- 58:00Speaker 3: Yeah.
- 58:02Speaker 8: I'm trying to get another computer up and running.
- 58:04Speaker 2: Sorry.
- 58:05Speaker 3: Oh, don't be sorry about anything. I was hoping there
- 58:09Speaker 3: was something I can do on my end to help.
- 58:13Speaker 3: Did you ever get your, you were saying something last
- 58:16Speaker 3: week about phone troubles. Did you ever get all that
- 58:18Speaker 3: ironed out?
- 58:19Speaker 8: Nope. My phone's gone. It's dead.
- 58:22Speaker 3: Oh, it died. Are they going to take care of you?
- 58:28Speaker 8: I don't have a contract. Oh. I've had that phone
- 58:32Speaker 8: for six years.
- 58:33Speaker 3: Oh, okay. That's like me. I do not like getting
- 58:39Speaker 3: a new phone.
- 58:40Speaker 8: I don't pay for... I've never had a phone break
- 58:46Speaker 8: or anything. I don't spend money on a protection plan.
- 58:52Speaker 3: Well, I don't blame you because that's robbery. They charge
- 58:55Speaker 3: you about $ 16 a month. And you pay an awful lot.
- 59:00Speaker 3: You could buy a new phone for what they charge
- 59:03Speaker 3: you to do that. So is Hundley still working?
- 59:12Speaker 1: Yeah.
- 59:13Speaker 3: Oh, okay. So it wasn't something about both phones just
- 59:16Speaker 3: being old. Bill, how about you? Have you had your
- 59:24Speaker 3: phone a long time?
- 59:27Speaker 7: Not a long time, but, you know, certainly... I was
- 59:31Speaker 7: thinking back to when I had my dial-up phones or
- 59:34Speaker 7: when I had my push-button phones, and those things lasted 20,
- 59:38Speaker 7: 25 years. Well, we can't have that because that doesn't
- 59:41Speaker 7: make anybody any money. And these new phones got all
- 59:45Speaker 7: the stuff on it that I don't want, I don't
- 59:47Speaker 7: care about. Yeah, you have no option. You've got to
- 59:53Speaker 7: take what they give you.
- 59:55Speaker 1: Yep.
- 59:56Speaker 3: All right, guys. Well, we're at break time. When we
- 59:59Speaker 3: come back, we'll go to Bill's weekly topic. So please
- 1:00:03Speaker 3: hang in there with us. It's a little weird night,
- 1:00:07Speaker 3: but we will manage. And please listen to our sponsors.
- 1:00:12Speaker 3: And Susie, Bill, and myself will be right back.
- 1:00:19Speaker 1: Worried about where your next meal will come from if
- 1:00:21Speaker 1: the power is out for an extended period of time?
- 1:00:24Speaker 1: I'd like to suggest Numana Foods, a family-owned business with
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- 1:01:03Speaker 1: That's newmana.com. N-U-M-A-N-N-A dot com.
- 1:01:15Speaker 3: You've heard me tease Susie about not knowing the company's
- 1:01:19Speaker 3: name and putting tequila in her tea. Well, the company
- 1:01:24Speaker 3: name really isn't Ranchers and Dancers. It is Renovation and Design. 830-377-2131.
- 1:01:35Speaker 3: And she likes her tea plain, by the way. What
- 1:01:38Speaker 3: a company. When you tell them your budget, they take
- 1:01:42Speaker 3: great pride in meeting it or going lower, not above.
- 1:01:47Speaker 3: The quality is so great, you'll have to see their
- 1:01:50Speaker 3: work to believe it. The true definition of craftsmanship is
- 1:01:55Speaker 3: seen in all their work. Welcome their family to yours.
- 1:02:00Speaker 3: And call Renovation and Design, 830-377-2131. If it weren't for kids,
- 1:02:04Speaker 3: have you ever thought there.
- 1:02:06Speaker 9: Wouldn't be no Santa Claus?
- 1:02:27Speaker 3: Or look what the storm just brought, thank God for kids.
- 1:02:30Speaker 6: And we'd all live in a.
- 1:02:35Speaker 5: Quiet house without Big Bird or a Mickey Mouse who
- 1:02:40Speaker 5: laid on the couch, thank God for kids.
- 1:02:46Speaker 3: Thank God for kids, there's magic.
- 1:02:48Speaker 5: For a while.
- 1:02:52Speaker 6: A special kind of sunshine in a smile.
- 1:02:58Speaker 8: Do you ever stop and.
- 1:03:00Speaker 3: Think or wonder why? The nearest thing to heaven is
- 1:03:09Speaker 3: a child. Daddy, how does this thing fly? And a
- 1:03:16Speaker 3: hundred other where's and why's. I really don't know, but
- 1:03:20Speaker 3: I try. Thank God for me.
- 1:03:25Speaker 5: When I look down.
- 1:03:26Speaker 3: In those trusting eyes that look to me, I realize
- 1:03:31Speaker 3: there's love that I can't buy. Thank God for me.
- 1:03:39Speaker 3: All right, we are back. Welcome back to Dr. Krupa's
- 1:03:42Speaker 3: Natural Health Hours. And it is that time of the
- 1:03:45Speaker 3: night for Bill's weekly topic. So Bill, take it away. Okay.
- 1:03:51Speaker 7: Well, during the break, I realized I'd forgotten to put
- 1:03:55Speaker 7: out a little pan full of corn for the deer
- 1:03:59Speaker 7: that we've been kind of taking care of for the
- 1:04:02Speaker 7: last six months. A little, little guy. He's lost his spots.
- 1:04:06Speaker 7: He's about hip high now and he'll come up and
- 1:04:11Speaker 7: get his corn in the evening and that he goes
- 1:04:13Speaker 7: wherever they go. But I didn't realize that deer don't
- 1:04:17Speaker 7: travel much more than a mile from where they were
- 1:04:19Speaker 7: born in their life. They're kind of homebodies. And I think, well,
- 1:04:24Speaker 7: that's kind of nice. That's kind of nice. Anyway.
- 1:04:28Speaker 3: Were you able to get out and take care of him?
- 1:04:31Speaker 7: Yeah. He got his pan of cracked corn. He's a
- 1:04:33Speaker 7: happy guy.
- 1:04:34Speaker 3: Oh, cool.
- 1:04:36Speaker 7: Yeah. It's just too much wildlife, you know. I'll tell you.
- 1:04:41Speaker 7: Where's the next one? between the raccoons and the opossums
- 1:04:45Speaker 7: and the deer and don't have any coyotes anymore, but
- 1:04:50Speaker 7: too many people around, I guess they moved out. Talk
- 1:04:55Speaker 7: about a little, a couple of things I kind of
- 1:04:58Speaker 7: want to pick up on that. I talked a little
- 1:05:00Speaker 7: bit about last week and I realized that I was
- 1:05:03Speaker 7: thinking about, about our program a couple of days later
- 1:05:09Speaker 7: that so often that the, When we use terms that
- 1:05:17Speaker 7: in the profession we understand pretty much what their implications
- 1:05:20Speaker 7: are that normal people don't always have that knowledge or
- 1:05:26Speaker 7: that awareness of things. And the term that I used
- 1:05:28Speaker 7: last week was power struggles. And I think most people
- 1:05:33Speaker 7: consider the power struggles to be fairly simple. Probably substantial confrontations.
- 1:05:40Speaker 7: And the one that came to mind, I was trying
- 1:05:42Speaker 7: to think of a couple of examples. The one that
- 1:05:44Speaker 7: came to mind several, now more than several, a few
- 1:05:49Speaker 7: years ago, I knew a couple that had been married,
- 1:05:54Speaker 7: I guess, eight or 10 years at that point. This
- 1:05:56Speaker 7: was all of a sudden, yeah, this was around 1982,
- 1:06:00Speaker 7: which is more than a few. Anyway, Young guys, they
- 1:06:07Speaker 7: had a couple of kids, the typical family. They both
- 1:06:10Speaker 7: had good jobs. They were both working. But the guy
- 1:06:13Speaker 7: had wanted a Mustang ever since he was old enough
- 1:06:19Speaker 7: to drive. At this point, he was probably in his mid-30s.
- 1:06:25Speaker 7: So one day he came home with, I think, a
- 1:06:29Speaker 7: 1971 or 72 Mustang. And he was... hold that to
- 1:06:40Speaker 7: get in the car we were going to take a
- 1:06:42Speaker 7: drive and we're going to take the car back because
- 1:06:45Speaker 7: he couldn't have it um there may have been good
- 1:06:49Speaker 7: reasons for it there may have been financial reasons i
- 1:06:51Speaker 7: don't know what the deal was i don't remember that
- 1:06:53Speaker 7: far back um but it was that was a power
- 1:06:58Speaker 7: struggle the car went back he didn't he never got
- 1:07:00Speaker 7: it um that was the end of it there was
- 1:07:03Speaker 7: a fairly substantial kind of a power struggle where one
- 1:07:09Speaker 7: person got her way. He almost got his way, but
- 1:07:15Speaker 7: it didn't work out that way. That's one kind of
- 1:07:18Speaker 7: power struggle. But most of the power struggles that we
- 1:07:24Speaker 7: experience are relatively minor. And the minor power struggle that
- 1:07:31Speaker 7: I wanted to use an example was from my own experience.
- 1:07:38Speaker 7: When I was a kid, I think I was about
- 1:07:40Speaker 7: five when it started happening, my job at the house
- 1:07:45Speaker 7: was to set the table, put the silverware out for
- 1:07:49Speaker 7: the meals. I had to put the knife and the
- 1:07:52Speaker 7: fork and the spoon out. And if we had soup,
- 1:07:54Speaker 7: we had a soup spoon and they had to go
- 1:07:57Speaker 7: a certain way. The salad fork went on the outside,
- 1:08:00Speaker 7: the table fork went next to that. The knife was
- 1:08:03Speaker 7: closest to the plate with the blade out, not towards
- 1:08:07Speaker 7: the plate, but the blade away from the plate. The
- 1:08:11Speaker 7: soup spoon and then the regular spoon.
- 1:08:13Speaker 3: Okay.
- 1:08:16Speaker 7: Marriage taught me that that was wrong, that the knife
- 1:08:21Speaker 7: always faces the plate. And I thought, no, that's not
- 1:08:28Speaker 7: how I was taught that it was done. for some
- 1:08:33Speaker 7: reason I had a moment of wisdom and I realized
- 1:08:38Speaker 7: that this was not going to be a battle that
- 1:08:40Speaker 7: I was going to win. So my solution to that
- 1:08:45Speaker 7: particular small power struggle was, if you want your knife's
- 1:08:50Speaker 7: face that way, I will make certain that your knife
- 1:08:54Speaker 7: faces that way. My knife is going to be done
- 1:08:56Speaker 7: the way I always did it, and we're done talking
- 1:08:59Speaker 7: about it. These kinds of power struggles typically represent a
- 1:09:13Speaker 7: deeper issue as probably most of those kinds of things do,
- 1:09:19Speaker 7: but they represent a deeper issue, an issue of independence,
- 1:09:29Speaker 7: an issue of wanting to have things done my way.
- 1:09:32Speaker 7: I think we all cry as much as we can
- 1:09:38Speaker 7: to have other people's needs met and to do things
- 1:09:46Speaker 7: their way and to kind of find a balance. There
- 1:09:52Speaker 7: are some things that you just say, nope, ain't going
- 1:09:57Speaker 7: to happen. There are ways around that. But it nonetheless
- 1:10:02Speaker 7: comes down to a feeling of being put on a
- 1:10:10Speaker 7: defensive position. If you make a decision about something and
- 1:10:17Speaker 7: you're told that it's wrong and we're going to do
- 1:10:19Speaker 7: it this way, it diminishes your own sense of self-importance.
- 1:10:24Speaker 7: It diminishes your role in the relationship somewhere. It's one
- 1:10:29Speaker 7: thing if you kind of make a decision together. There's
- 1:10:34Speaker 7: sort of a consensus about, okay, we can do that
- 1:10:36Speaker 7: this way now. And you have an agreement about it.
- 1:10:38Speaker 7: But to just set a rule and a set of
- 1:10:43Speaker 7: rules inflexibly, that begins to speak to other things. And
- 1:10:51Speaker 7: those are typically tips of icebergs and things need to
- 1:10:57Speaker 7: be looked at. Usually those kinds of confrontations will intensify
- 1:11:05Speaker 7: until finally there's a major confrontation and the things either
- 1:11:11Speaker 7: get sorted out or their relationship is over. Certainly in
- 1:11:17Speaker 7: my experience, and I think there's plenty of research that
- 1:11:25Speaker 7: supports it, that in marriages, the two major problem areas
- 1:11:30Speaker 7: are money and sex. And again, this has to do
- 1:11:37Speaker 7: with power struggles. With sex, somebody isn't getting enough and
- 1:11:41Speaker 7: is angry about it. Somebody is having to have sex
- 1:11:44Speaker 7: and they don't want it and they're angry about it.
- 1:11:47Speaker 7: Somebody doesn't let somebody else spend money on things that
- 1:11:51Speaker 7: they want to and folks get angry about it. Money
- 1:11:54Speaker 7: becomes an issue that really, again, represents a much greater
- 1:12:04Speaker 7: sense of individuality and of a sense of self and
- 1:12:11Speaker 7: a sense of a partnership And these things apply to
- 1:12:16Speaker 7: almost any kind of relationship. But in a business relationship,
- 1:12:21Speaker 7: money is the thing that pretty much drives all of it.
- 1:12:26Speaker 7: The interpersonal relationships tend to be present, but those are
- 1:12:32Speaker 7: usually more easily solved by, to quote Donald Trump in
- 1:12:37Speaker 7: his TV show, You're Fired. Um, and we move on,
- 1:12:42Speaker 7: but in, in, in a marriage, that's not quite as
- 1:12:46Speaker 7: the way it doesn't quite work that easily. That's simply,
- 1:12:49Speaker 7: this all leads into, um, a question that you brought
- 1:12:55Speaker 7: up last week, doc. And this is, this has happened
- 1:13:00Speaker 7: a few times over, over our, uh, experience in doing
- 1:13:04Speaker 7: this program that, um, you've said something that, uh, gets
- 1:13:10Speaker 7: me to thinking about something that I hadn't particularly thought
- 1:13:14Speaker 7: about in a particular way before. And if there's anything
- 1:13:21Speaker 7: that we should take some sense of pride in as
- 1:13:27Speaker 7: adults is that we can still think. And sometimes we
- 1:13:33Speaker 7: do pretty well with that and sometimes not. But I
- 1:13:36Speaker 7: think we all need to not doubt discount our ability
- 1:13:40Speaker 7: to try to sort through things and figure out a
- 1:13:45Speaker 7: way to move forward. That's not always easy, but I
- 1:13:51Speaker 7: think we need to be able to try. But your
- 1:13:53Speaker 7: question was, how do we not take things personally? When
- 1:14:00Speaker 7: somebody says something untoward or the intonation is bad or
- 1:14:10Speaker 7: the tone of voice is bad or they're having a
- 1:14:13Speaker 7: bad day or I'm having a bad day and I
- 1:14:16Speaker 7: take it wrong. What happens there? Why does that happen?
- 1:14:23Speaker 7: And a part of that is it's not only just
- 1:14:30Speaker 7: the way somebody might respond to something I do or say,
- 1:14:36Speaker 7: and we've talked about this before too, So often we
- 1:14:40Speaker 7: are subjected to unsolicited advice. People always have a much
- 1:14:46Speaker 7: better idea of how we should run our lives than
- 1:14:49Speaker 7: we do. It's just kind of the way... And they
- 1:14:54Speaker 7: seem to be perfectly willing to share that with us
- 1:14:59Speaker 7: and to let us know how stupid we are. Yeah,
- 1:15:04Speaker 7: I can take that a little personally.
- 1:15:07Speaker 2: But.
- 1:15:08Speaker 7: Again, there's two things that I try to do when
- 1:15:13Speaker 7: I'm aware that there's a confrontation brewing. First of all,
- 1:15:17Speaker 7: I try to never take anything as offensive that is
- 1:15:25Speaker 7: not meant to be offensive. A lot of people just
- 1:15:29Speaker 7: say stupid things and they have no idea that it's
- 1:15:32Speaker 7: really hit a button with us. And that we're a
- 1:15:35Speaker 7: little annoyed by it and that we're a little defensive
- 1:15:37Speaker 7: about it and that we're resentful. The other thing is
- 1:15:43Speaker 7: that my own perspective, depending on what kind of day
- 1:15:47Speaker 7: I've had or what's going on in my life, that
- 1:15:49Speaker 7: also makes a difference on how I interpret these kinds
- 1:15:54Speaker 7: of intrusions into my life. And well, why are they
- 1:15:57Speaker 7: intrusions and why does it bother me? And I realize
- 1:16:01Speaker 7: it's mostly because my sense of value or my sense
- 1:16:06Speaker 7: of what's important to me are being, it's being questioned. Well,
- 1:16:11Speaker 7: why would you say that? That's not a reasonable thing
- 1:16:16Speaker 7: to think. Well, it's reasonable for me if I'm thinking it,
- 1:16:19Speaker 7: then I don't need you to tell me that I'm
- 1:16:20Speaker 7: not thinking it. And how do we back off from that? Again,
- 1:16:29Speaker 7: to not take offense where No offense is made. If
- 1:16:34Speaker 7: I want to offend somebody, they'll know it, and they
- 1:16:38Speaker 7: will know it, that it was intentionally offensive. This was
- 1:16:47Speaker 7: right after COVID. I had lunch with a former colleague
- 1:16:53Speaker 7: I hadn't seen for a while, and we got to
- 1:16:56Speaker 7: talking about things. I think at that point in time,
- 1:16:59Speaker 7: there was a new chairman of the Federal Reserve appointed,
- 1:17:03Speaker 7: And I asked him, and he happens to be a Jew,
- 1:17:08Speaker 7: and I asked him if he remembered Alan Greenspan, who
- 1:17:11Speaker 7: was the chairman of the Federal Reserve for, it seems
- 1:17:14Speaker 7: like decades. And of course, he was a good man
- 1:17:18Speaker 7: and a good chairman. And I said, you know, one
- 1:17:21Speaker 7: of my mentors used to say that that was a
- 1:17:25Speaker 7: position in our government that should be almost exclusively the
- 1:17:30Speaker 7: propriety of Jews. Jewish people because they had such an
- 1:17:36Speaker 7: innate sense of finance, which is kind of the rumor.
- 1:17:41Speaker 7: And it's kind of true. And he, and my colleague
- 1:17:45Speaker 7: said to me, I find that very offensive. And I said, why?
- 1:17:51Speaker 7: He said, well, there's, why should, why should people assume
- 1:17:55Speaker 7: that we know more about money than anybody else? I said,
- 1:17:57Speaker 7: cause you've got a history of it. He said, well,
- 1:18:01Speaker 7: that's just offensive. And I said, you know, if people
- 1:18:06Speaker 7: spent half as much time trying to find something good
- 1:18:09Speaker 7: in your day than looking for something to be offended by,
- 1:18:12Speaker 7: we'd all be in a better place. At which point
- 1:18:15Speaker 7: he got up and left, which was fine. It was
- 1:18:18Speaker 7: a good meal. I enjoyed it. But to become that
- 1:18:23Speaker 7: offended by something that was not intentionally offensive seems to
- 1:18:29Speaker 7: me to be kind of pushing it. And I think
- 1:18:32Speaker 7: a lot of folks need to feel a sense of
- 1:18:37Speaker 7: entitlement by being offended. Why do we do that? Was
- 1:18:43Speaker 7: there any sense of value questions there? Was there a
- 1:18:46Speaker 7: sense of personal integrity question? Was there a sense of.
- 1:18:51Speaker 3: Right or wrong?
- 1:18:53Speaker 7: No, it was just a remark. The whole thing of
- 1:19:00Speaker 7: taking offense at something has gotten to be kind of
- 1:19:06Speaker 7: an overrated pastime. And I think it's time we moved
- 1:19:10Speaker 7: on why do people want to share their opinions of
- 1:19:19Speaker 7: my opinion or share their opinions of how I live
- 1:19:22Speaker 7: my life? Do they need the applause? Do they need
- 1:19:27Speaker 7: the recognition?
- 1:19:28Speaker 3: Do they need.
- 1:19:29Speaker 7: The feeling that I will appreciate them for sharing their
- 1:19:34Speaker 7: honest observation with me? No, it doesn't quite work that way.
- 1:19:43Speaker 7: On the other hand, these kinds of incidents, I think,
- 1:19:47Speaker 7: do give us an opportunity to look at our own
- 1:19:53Speaker 7: sense of values, our own sense of what's important to
- 1:19:57Speaker 7: us and important to the way that we live our lives.
- 1:20:00Speaker 7: And sometimes we may change things and sometimes not, but
- 1:20:04Speaker 7: I think it never hurts to to take a second
- 1:20:08Speaker 7: look and to just move on and to keep a
- 1:20:15Speaker 7: sense of perspective. It's, you know, the kind of offensive,
- 1:20:21Speaker 7: there are different levels of offense. There's violent offense where
- 1:20:28Speaker 7: we're literally physically assaulted. There's intellectual offense where we're tried
- 1:20:33Speaker 7: to be argued down or shouted down. Um, there's emotional
- 1:20:39Speaker 7: offense where our, our sense of belonging is damaged. Um,
- 1:20:44Speaker 7: understanding that the difference of, of, of these things makes
- 1:20:49Speaker 7: a difference in the way that we respond to them.
- 1:20:52Speaker 7: It gives us an edge. It gives us, it gives
- 1:20:55Speaker 7: us an edge to make a difference in how we do.
- 1:20:59Speaker 7: Do we, do we want to get caught up in
- 1:21:00Speaker 7: that or not? If we do go for it, if
- 1:21:03Speaker 7: you don't don't, it's just, um, And thinking of intellectual offense,
- 1:21:09Speaker 7: of course, brought back times of my university experience and
- 1:21:14Speaker 7: how in some faculty meetings, tempers would get a little short.
- 1:21:20Speaker 7: People would have fairly intense discussions about perspectives and things.
- 1:21:30Speaker 7: It got me to thinking about how Some folks, um,
- 1:21:35Speaker 7: and I'm thinking again, academically, um, how some folks are so, uh,
- 1:21:41Speaker 7: have such a high need to be, if they have
- 1:21:43Speaker 7: a PhD to be called Dr. So-and-so. Um, one of
- 1:21:48Speaker 7: my mentors said, well, and again, he's speaking academically, not professionally,
- 1:21:52Speaker 7: but academically. The, the, the people who are so insistent
- 1:21:58Speaker 7: on that really probably need to be, um, That's their
- 1:22:02Speaker 7: crutch to greatness. It got me to thinking because I
- 1:22:07Speaker 7: just went through my closet, which I do about every
- 1:22:11Speaker 7: 25 years, whether I need to or not, and had
- 1:22:16Speaker 7: all of my academic regalia in a bag. Every once
- 1:22:21Speaker 7: in a while, I used to just take it out
- 1:22:23Speaker 7: and put all that stuff on. A gown, cap, hoods. medals, whatever.
- 1:22:34Speaker 7: It was an experience that I did to remind me
- 1:22:39Speaker 7: how little I knew. You know, when you get a
- 1:22:44Speaker 7: degree like that, it's an attainment, okay, but the people
- 1:22:48Speaker 7: with a PhD, all that really means is they're still
- 1:22:50Speaker 7: a student. They're still learning. The PhD is a research degree.
- 1:22:56Speaker 7: It's a scholar's degree. It's a scholarly research. You pursue
- 1:23:01Speaker 7: something for scholastic reasons, for scholarly reasons. And it's not
- 1:23:09Speaker 7: a status it has or should have any bearing outside
- 1:23:13Speaker 7: of academe at all. And people I've known, I think
- 1:23:18Speaker 7: three or four people who are highly educated, that if
- 1:23:23Speaker 7: you called them Dr. So-and-so, they would correct you and say,
- 1:23:26Speaker 7: please don't do that. To me, that's what that degree
- 1:23:31Speaker 7: is all about. It's a degree of learning. And I
- 1:23:34Speaker 7: think professionally, you know, doctors, MDs are very peculiar about
- 1:23:41Speaker 7: being called doctor, but we don't call dentists, dentist or attorneys,
- 1:23:46Speaker 7: attorney Smith or plumbers, plumbers. I don't understand what that's
- 1:23:52Speaker 7: all about, except that it's an ego trip and that's
- 1:23:56Speaker 7: pretty shallow stuff. But anyway, back to back to being
- 1:23:59Speaker 7: offended some of those folks become very offended if you
- 1:24:02Speaker 7: don't follow that academic rigmarole even though they're not in
- 1:24:07Speaker 7: academia anymore and there are many people who are in
- 1:24:11Speaker 7: the academy who don't want to be called that and
- 1:24:14Speaker 7: who resist it and i admire that i think that's
- 1:24:18Speaker 7: a good thing professionally it's another deal uh and again
- 1:24:23Speaker 7: i'm speaking academically but back to being offended. I think
- 1:24:28Speaker 7: it just, we should not be offended where no offense
- 1:24:31Speaker 7: was intended. Consider the source, consider the situation.
- 1:24:37Speaker 3: Is it worth it?
- 1:24:38Speaker 7: Mostly not. Yeah, mostly not. And it's part of the
- 1:24:44Speaker 7: thing too, that I have noticed it with, we're having
- 1:24:49Speaker 7: so much cross-cultural confrontations. what, what, is acceptable social behavior
- 1:24:58Speaker 7: in one culture is not in another. What may be
- 1:25:04Speaker 7: acceptable violence in one culture is not in another. Where
- 1:25:09Speaker 7: do we draw the line? How do we understand that, yes,
- 1:25:14Speaker 7: we have to have a sense of order and a
- 1:25:17Speaker 7: sense of propriety and a sense of respect? But if
- 1:25:24Speaker 7: the line is crossed, how do we deal with that?
- 1:25:28Speaker 7: And do we deal with that? And I think, yes,
- 1:25:31Speaker 7: we need to deal with that. But it's a touchy thing,
- 1:25:37Speaker 7: and I think it's becoming more pronounced, and I've seen
- 1:25:41Speaker 7: particularly in this election with Hispanic heritage being played on
- 1:25:49Speaker 7: in a way that I think is unfortunate. Um, we're
- 1:25:53Speaker 7: not looking for the qualified person. We're looking for somebody
- 1:25:58Speaker 7: of a particular ethnic background. And I think that's not
- 1:26:01Speaker 7: what this is all about, but that's just me. So
- 1:26:04Speaker 7: kind of back to the original question about taking things personally, um,
- 1:26:11Speaker 7: we can use that experience as a way to reinforce
- 1:26:15Speaker 7: our own sense of values, our own sense of right
- 1:26:18Speaker 7: and wrong, our own sense of who we are. Um,
- 1:26:22Speaker 7: And we can let it go at that. And I
- 1:26:24Speaker 7: think that's really how we ought to deal with it. Anyway,
- 1:26:27Speaker 7: there you go.
- 1:26:29Speaker 3: Good stuff. You mentioned that thing about the guy came
- 1:26:34Speaker 3: home with the Mustang. Yeah. In my family, one of
- 1:26:41Speaker 3: the people in the family worked at a car dealership.
- 1:26:47Speaker 3: And they got a hell of a deal on a
- 1:26:50Speaker 3: brand new Chrysler I'm not I don't remember if it
- 1:26:56Speaker 3: was Chrysler Imperial back then or what big beautiful car
- 1:27:02Speaker 3: and they came home with it and their other family
- 1:27:07Speaker 3: member said absolutely not it has to go back and
- 1:27:14Speaker 3: it sure caused.
- 1:27:16Speaker 7: A lot of problems a lot of problems oh.
- 1:27:20Speaker 3: Yeah yeah I To me, if I knew somebody wanted
- 1:27:24Speaker 3: a car that bad in the family and there was
- 1:27:27Speaker 3: any way I could help them, I'd be trying to
- 1:27:29Speaker 3: get it for them, not telling them they can't have it.
- 1:27:36Speaker 3: There's been a lot of times where somebody would ask me,
- 1:27:42Speaker 3: can I get one of these or can I do that?
- 1:27:45Speaker 3: And I had to tell them, you don't have to
- 1:27:48Speaker 3: ask me that. If you need something or you want it,
- 1:27:50Speaker 3: do it. I don't know. What is that?
- 1:28:00Speaker 7: Did you hear that? Yeah, I heard it chirp.
- 1:28:05Speaker 3: That's weird. All right, well, we are just about at
- 1:28:12Speaker 3: break time already. I'm not sure what's going on. All
- 1:28:19Speaker 3: of a sudden, it's acting weird.
- 1:28:25Speaker 7: It's that time of year.
- 1:28:28Speaker 3: Well, I think a lot of times people listen to
- 1:28:31Speaker 3: the show that have power to alter things, and they
- 1:28:34Speaker 3: don't like that we bring up politics in a negative light.
- 1:28:38Speaker 3: But I'm with you. You know what? you know what
- 1:28:40Speaker 3: i've noticed too they're trying to discourage every average person
- 1:28:46Speaker 3: and let us know that you really don't matter no
- 1:28:48Speaker 3: more but all the illegals that they can get in
- 1:28:52Speaker 3: the country they're offering them so much that it's fun
- 1:28:58Speaker 3: for them to go vote because they're getting paid all
- 1:29:01Speaker 3: kinds of money. They said the average illegal immigrant under
- 1:29:04Speaker 3: the Biden administration was making a couple thousand dollars a year,
- 1:29:10Speaker 3: I mean a month more, than anybody that's on Social
- 1:29:14Speaker 3: Security that worked your whole life here.
- 1:29:19Speaker 7: Thank you, Democrats.
- 1:29:20Speaker 3: And then in California, they just admitted... yesterday in their
- 1:29:26Speaker 3: government out there, that they said, we have no way
- 1:29:30Speaker 3: of verifying if people are legal or not when they vote.
- 1:29:35Speaker 3: All we can do is ask them. Well, you know,
- 1:29:38Speaker 3: that's a lie. Anyway, it's break time. So, Susie, anything
- 1:29:47Speaker 3: before we go to break?
- 1:29:49Speaker 7: No.
- 1:29:49Speaker 3: Nope. All right, well, Bill, anything you want to add?
- 1:29:59Speaker 3: Any icing on the cake?
- 1:30:02Speaker 8: No.
- 1:30:04Speaker 3: I curse you every year at this time of the
- 1:30:07Speaker 3: year because of Collin Street fruitcake that I never liked
- 1:30:13Speaker 3: until you told me to try one.
- 1:30:17Speaker 7: It's good to know I can still corrupt somebody.
- 1:30:20Speaker 3: Well, you know what's bad with them people is.
- 1:30:24Speaker 3: If you ask them, can you please send it UPS?
- 1:30:28Speaker 3: Because if you send it in the post office, it'll
- 1:30:31Speaker 3: sit out at a hot group mailbox all day long.
- 1:30:35Speaker 3: They tell you, and I don't understand this, and I've
- 1:30:38Speaker 3: contacted them, and they won't answer me. They say, we
- 1:30:41Speaker 3: have no way of knowing who's going to be the shipper.
- 1:30:49Speaker 7: I don't buy that.
- 1:30:51Speaker 3: Unless they've got a separate shipping group, that just takes
- 1:30:55Speaker 3: orders from Collins Street. But they did send, one of
- 1:31:00Speaker 3: the family wanted some of these cookies they make, and
- 1:31:03Speaker 3: they had a variety pack. And that came from a
- 1:31:06Speaker 3: different location, so it came UPS. But other stuff that
- 1:31:11Speaker 3: we order comes post office. And especially in the days
- 1:31:18Speaker 3: when I was gone and Cheryl was gone and nobody
- 1:31:21Speaker 3: was home, and 110 degrees in the shade, it would
- 1:31:26Speaker 3: sit in the hot mailbox because they would not try
- 1:31:30Speaker 3: to send it UPS, and UPS could put it at
- 1:31:33Speaker 3: your front door in the shade. Weird. So I don't know.
- 1:31:38Speaker 3: I've been going back and forth with them, and I
- 1:31:40Speaker 3: finally just gave up because they won't tell me nothing.
- 1:31:43Speaker 3: But anyway, ladies and gentlemen, it is Dr. Krupa's Natural
- 1:31:46Speaker 3: Health Hours. It's been a really weird evening. Yeah. We
- 1:31:52Speaker 3: will be right back after the commercials. Please listen to them,
- 1:31:57Speaker 3: and we'll come back. We'll get Suzy to take us
- 1:32:00Speaker 3: in the kitchen if everything's up to par, and we'll
- 1:32:05Speaker 3: see what happens. So please listen to us, and Suzy, Bill,
- 1:32:09Speaker 3: and myself will be right back.
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- 1:33:14Speaker 3: So you need a contractor. You're adding on. renovating or
- 1:33:20Speaker 3: building new from the ground up. You want a company
- 1:33:23Speaker 3: that will be there, fair pricing, quality work, and lots
- 1:33:28Speaker 3: of experience. You want a company that if ICE decides
- 1:33:32Speaker 3: to do a raid, your workers will all still be
- 1:33:36Speaker 3: on the job. Very few companies can meet all your expectations.
- 1:33:42Speaker 3: I suggest renovation and design. You'll want everyone to see
- 1:33:47Speaker 3: your project and And you'll want to tell all your
- 1:33:50Speaker 3: friends and family about Renovation and Design.
- 1:33:53Speaker 1: 830-377-2131.
- 1:33:53Speaker 3: Have you got cheating on your mind?
- 1:34:25Speaker 2: Something is wrong between us That your laughter cannot hide
- 1:34:34Speaker 2: And you're afraid to let your eyes meet mine And lately.
- 1:34:45Speaker 6: When I love you I know you're.
- 1:34:49Speaker 9: Not sad Woman, woman, have you got cheating on your mind?
- 1:35:00Speaker 9: On your mind.
- 1:35:15Speaker 2: I've seen the way men look at you When they
- 1:35:20Speaker 2: think I don't see.
- 1:35:23Speaker 3: And it hurts.
- 1:35:24Speaker 2: To have them think That you're that kind.
- 1:35:29Speaker 3: But it's knowing that you're looking back That's really.
- 1:35:38Speaker 6: Killing me Have you got cheating on your mind?
- 1:35:54Speaker 9: On your mind.
- 1:36:09Speaker 3: All right, we are back. That was Gary Puckett in
- 1:36:12Speaker 3: the Union Gap. But Jim Glazier, I think, did the
- 1:36:16Speaker 3: song first. And I'm hearing that noise, Bill, even when
- 1:36:20Speaker 3: mine was muted, so it's not coming from me.
- 1:36:23Speaker 7: Can you hear it when you're in?
- 1:36:25Speaker 8: Nope.
- 1:36:26Speaker 7: Nope, I didn't hear it.
- 1:36:27Speaker 3: That's really weird. Somebody's messing with us. It's not coming
- 1:36:33Speaker 3: on Susie's end, or I would see it. And you're in,
- 1:36:38Speaker 3: because every time somebody talks, we can see it. Anyway,
- 1:36:43Speaker 3: we are back, ladies and gentlemen, and this is the
- 1:36:45Speaker 3: time of the show that.
- 1:36:49Speaker 3: We go to Suzy. Suzy, are you available? I know
- 1:36:53Speaker 3: you got a lot going on.
- 1:36:54Speaker 8: Yeah, I'm here.
- 1:36:56Speaker 3: Okay, good. Anyway, this is where we help her name
- 1:37:01Speaker 3: the company because she needs a little help. And I
- 1:37:04Speaker 3: know for a fact it is called Remodeling Your Dreams Construction.
- 1:37:10Speaker 7: Suzy?
- 1:37:12Speaker 8: Yeah, close. Renovation and Design Projects. construction we're located in
- 1:37:19Speaker 8: the texas hill country um you can go to dot cruper.com
- 1:37:23Speaker 8: and go to the about page and scroll down there's
- 1:37:26Speaker 8: a link that'll take you to our website and we
- 1:37:28Speaker 8: can be reached at 830-377-2131 well.
- 1:37:34Speaker 3: I'm looking at the placemat right now and maybe it's
- 1:37:37Speaker 3: just me but martha stewart's really starting to look sexy
- 1:37:40Speaker 3: uh take it away suzy um.
- 1:37:45Speaker 8: Okay, so it's really, really hard to find the perfect
- 1:37:50Speaker 8: homemade Gatorade. You almost have to just play around with it,
- 1:37:55Speaker 8: and it kind of goes without saying that you need
- 1:37:58Speaker 8: the vitamin C, organic. An awful lot of these recipes
- 1:38:03Speaker 8: call for coconut water. It's supposed to be really good
- 1:38:07Speaker 8: for hydrating you. If that's your thing, then do it.
- 1:38:12Speaker 8: If not, then.
- 1:38:15Speaker 8: Do spring water so one and this makes one serving
- 1:38:19Speaker 8: so you can do you know three or four times
- 1:38:23Speaker 8: put it in the pitcher if you're sick you don't
- 1:38:26Speaker 8: want to do this more than once um if you've
- 1:38:28Speaker 8: got someone in the household sick uh you don't want
- 1:38:32Speaker 8: to do it more than once because you're doing other
- 1:38:34Speaker 8: things too for them so you know you could do
- 1:38:38Speaker 8: this by four um keep in mind that this is
- 1:38:42Speaker 8: a one serving uh recipe so one cup of Coconut
- 1:38:46Speaker 8: water or spring water. One and a half cups of
- 1:38:51Speaker 8: orange juice, freshly squeezed, or if you can get the
- 1:38:56Speaker 8: unpasteurized stuff, that's perfect. Quarter cup of lime juice, freshly squeezed.
- 1:39:05Speaker 8: This particular recipe, and I don't know why, it calls
- 1:39:08Speaker 8: for two teaspoons of maple syrup. Well, honey. Honey is.
- 1:39:13Speaker 8: Much more therapeutic. It's something that you need when you're
- 1:39:18Speaker 8: sick like this. And so I would switch that up
- 1:39:22Speaker 8: to two teaspoons of maple syrup, a quarter teaspoon of
- 1:39:28Speaker 8: Celtic sea salt, and then just slice up some ginger
- 1:39:34Speaker 8: and some fresh lemon sliced up, put it in there.
- 1:39:39Speaker 8: And Basically, all you have to do is just stir it,
- 1:39:45Speaker 8: you know, making sure that you get that salt dissolved
- 1:39:50Speaker 8: and then just serve it, you know, over ice. And
- 1:39:57Speaker 8: that's going to make a big difference if you're sick
- 1:39:59Speaker 8: or if a loved one's sick. So that's it. I
- 1:40:04Speaker 8: just kind of wanted to piggyback off of what Doc
- 1:40:07Speaker 8: was doing, talking about. And so if you go to rumble.com,
- 1:40:12Speaker 8: And you go to Dr. Krupa's Natural Health Hours, you'll
- 1:40:16Speaker 8: see today's show, of course. And that recipe will be
- 1:40:21Speaker 8: down in the comments section.
- 1:40:26Speaker 3: Sounded good. And you've made some pretty good Gatorade over
- 1:40:31Speaker 3: the years. I'm familiar with that. I loved it in
- 1:40:34Speaker 3: the old days when you could buy organic Gatorade, but evidently,
- 1:40:38Speaker 3: that they needed one that they could put a bunch
- 1:40:41Speaker 3: of extra ingredients in it, and they quit doing it.
- 1:40:44Speaker 8: Yeah, it's just too easy to make.
- 1:40:48Speaker 3: Yeah, shame on them. What was I going to say?
- 1:40:55Speaker 3: There was something on my simple mind. Have you made
- 1:41:01Speaker 3: any of that recently?
- 1:41:04Speaker 8: This summer, yeah.
- 1:41:07Speaker 3: Yeah, that's good.
- 1:41:08Speaker 8: And not for illness.
- 1:41:11Speaker 3: Yeah, that's why I buy the HEB orange juice and
- 1:41:14Speaker 3: the strawberry lemonade and I think they got one that's
- 1:41:19Speaker 3: orange and pineapple. I'm not sure.
- 1:41:25Speaker 8: Yeah, this recipe is so flexible that you could do
- 1:41:31Speaker 8: the orange, cup and a half of orange juice and
- 1:41:34Speaker 8: Instead of a quarter cup of lime juice, you could
- 1:41:37Speaker 8: do the strawberry lemonade. So, you know, common sense and
- 1:41:42Speaker 8: just tweak it, you know, to your likes.
- 1:41:48Speaker 3: Yeah. I'm not much on coconut milk, as they call it.
- 1:41:52Speaker 3: It's coconut water.
- 1:41:53Speaker 8: It's coconut water. It's a liquid. It's not the milk.
- 1:41:56Speaker 8: It's the water.
- 1:41:58Speaker 3: Yeah, I would say if I'm on a desert island
- 1:42:02Speaker 3: and that's the only thing to drink, then I'm fine.
- 1:42:05Speaker 3: But it's not common. Most of the world did not
- 1:42:09Speaker 3: drink coconut water on a regular basis. So I would
- 1:42:14Speaker 3: use spring water any day.
- 1:42:16Speaker 8: Yeah, that's why I just use spring water when I
- 1:42:18Speaker 8: make it.
- 1:42:20Speaker 7: Yes.
- 1:42:21Speaker 3: I've still got a can in there. It's about... quarter
- 1:42:26Speaker 3: left and they're pretty big cans it's like the old
- 1:42:28Speaker 3: Crisco jars or cans and I buy that and I
- 1:42:33Speaker 3: bought they didn't have anything but mango at the time
- 1:42:36Speaker 3: and I did not like mango but I got used
- 1:42:39Speaker 3: to it and now it's just fine so I guess
- 1:42:42Speaker 3: it's an acquired taste because I was not a mango
- 1:42:45Speaker 3: fan not a mango fan.
- 1:42:49Speaker 7: There was something I.
- 1:42:50Speaker 3: Wanted to ask And my mind has cleared memory. Not cool.
- 1:42:57Speaker 3: Not cool. Stop that, brain. Bill, anything after hearing the
- 1:43:03Speaker 3: Gatorade stuff?
- 1:43:06Speaker 7: That sounds pretty good. You were talking about coconut milk.
- 1:43:12Speaker 7: When I was down on the islands, we used to
- 1:43:15Speaker 7: get a coconut. I always liked watching the local guys
- 1:43:21Speaker 7: open that husk with their machetes um i figured i'd
- 1:43:25Speaker 7: lose at least a leg if i tried that myself
- 1:43:27Speaker 7: but these guys had whacked that thing with a machete
- 1:43:31Speaker 7: and boy she just split right open and that that
- 1:43:34Speaker 7: that coconut milk was good because it was right there
- 1:43:38Speaker 7: and i never was much a fan for raw coconut
- 1:43:41Speaker 7: but um again once you get it right off the
- 1:43:45Speaker 7: tree it's a whole different experience and um And with
- 1:43:50Speaker 7: the coconut milk, it was good with something a little
- 1:43:55Speaker 7: sparkly and something a little rum in it.
- 1:43:59Speaker 3: Yeah, my idea of coconut is like almond mound. What
- 1:44:06Speaker 3: do they call that? The Mounds Bar. I like that.
- 1:44:13Speaker 3: I did look up organic Gatorade. They still have it
- 1:44:16Speaker 3: in the cans. The prices went up. You get three
- 1:44:22Speaker 3: big canisters for $ 69. And now they have strawberries, Susie.
- 1:44:27Speaker 3: Does Hundley like strawberry?
- 1:44:29Speaker 8: No, he likes the orange.
- 1:44:32Speaker 3: Oh, I don't see the orange anywhere. It figures. I
- 1:44:37Speaker 3: don't even see the mango anymore. I don't get these people.
- 1:44:42Speaker 3: When you've got a great product and it's healthier... Why
- 1:44:45Speaker 3: make a less decent product and add more ingredients unless
- 1:44:49Speaker 3: you're getting money to make it worse on purpose? Very sad.
- 1:44:57Speaker 3: But that's just my way of thinking. What was I
- 1:45:05Speaker 3: going to say? Oh, Suzy, do you like fruitcake from
- 1:45:11Speaker 3: Collins Street?
- 1:45:12Speaker 8: No. No.
- 1:45:15Speaker 3: That was quick. You and Bill must work on that.
- 1:45:20Speaker 3: I never did either. And Bill said, oh, you got
- 1:45:23Speaker 3: to try it from there. And I cursed him after
- 1:45:26Speaker 3: I did because I liked it.
- 1:45:28Speaker 8: I used to see him at ATB.
- 1:45:33Speaker 3: They carry the same one?
- 1:45:34Speaker 8: Yeah, the Collins Street.
- 1:45:38Speaker 3: Oh, that's interesting.
- 1:45:39Speaker 8: I walked past it and.
- 1:45:42Speaker 3: Yeah, Cheryl won't touch it. She won't touch it at all.
- 1:45:46Speaker 3: But she does like, they have a pecan salted caramel one.
- 1:45:54Speaker 3: She likes that. And she likes the cookies. But she
- 1:46:01Speaker 3: does not like the fruitcake. And I was like, I
- 1:46:06Speaker 3: told Bill the first time he said it, there's no way.
- 1:46:08Speaker 3: I don't like that stuff. He said, you got to
- 1:46:11Speaker 3: try it from Collins Street. So I did and he
- 1:46:15Speaker 3: ruined me. And now I do like it. And you
- 1:46:21Speaker 3: can get it sliced also. I did not know that.
- 1:46:23Speaker 3: It's very hard to cut. Especially if you like to
- 1:46:28Speaker 3: keep it in the freezer so it don't go bad
- 1:46:30Speaker 3: too quick. But now you can get it sliced. And
- 1:46:34Speaker 3: that works pretty good. There's something wrong with their website though.
- 1:46:38Speaker 3: I was looking at their website the other day and
- 1:46:41Speaker 3: my malware kept saying, something's wrong there. You can't go there. Bill,
- 1:46:48Speaker 3: do you ever buy it anymore?
- 1:46:50Speaker 7: Oh, yeah.
- 1:46:53Speaker 3: I don't.
- 1:46:54Speaker 7: I used to be able to manage a large one
- 1:46:58Speaker 7: in my dotage. A small one is just fine. It
- 1:47:03Speaker 7: lasts long enough. I'm about done with it by the
- 1:47:05Speaker 7: time it's done with me. It works out perfectly. and
- 1:47:09Speaker 7: I don't have to be eating the thing for six
- 1:47:10Speaker 7: weeks yeah well if you.
- 1:47:12Speaker 3: Put it in the freezer it works forever uh what
- 1:47:16Speaker 3: I like they have they call it an energy bar
- 1:47:22Speaker 3: or a fruitcake bar and it's very good and it's
- 1:47:28Speaker 3: a good snack and it's got everything except the cake
- 1:47:32Speaker 3: batter it's got all the fruits and nuts and cherries
- 1:47:36Speaker 3: and uh But overall, it's a really great snack. So
- 1:47:41Speaker 3: I keep hearing all that noise, and I'm firing somebody
- 1:47:44Speaker 3: who's messing with us because it ain't coming from us.
- 1:47:47Speaker 3: I can monitor the screen, and it's not you, me,
- 1:47:51Speaker 3: or Susie's input. It's something out there in cyber warfare.
- 1:47:58Speaker 3: Probably Chuck Schumer didn't like me saying that why did
- 1:48:01Speaker 3: he get away with screaming at the Supreme Court.
- 1:48:05Speaker 2: Yep.
- 1:48:07Speaker 3: You mentioned something last week about when we stand for
- 1:48:11Speaker 3: those guys, it's because of the position, not the person.
- 1:48:18Speaker 3: But my problem with those guys is they start acting
- 1:48:21Speaker 3: like it's about them I heard a judge on the
- 1:48:26Speaker 3: news a couple weeks ago he's not a judge anymore
- 1:48:31Speaker 3: but they still call him a judge and he was
- 1:48:34Speaker 3: saying well in my courtroom we used to do this Well,
- 1:48:39Speaker 3: it was never your courtroom. You were an employee. But
- 1:48:43Speaker 3: they get the big head. Just like they wanted to
- 1:48:48Speaker 3: have the states release the voter rolls so they could
- 1:48:52Speaker 3: see who's legal and who's not legal. And this judge
- 1:48:56Speaker 3: stepped in and said, no, you can't. Well, that doesn't
- 1:48:59Speaker 3: make any sense. That's strictly.
- 1:49:01Speaker 7: Sure it does. Who appointed him?
- 1:49:05Speaker 3: Yeah, Clinton.
- 1:49:07Speaker 7: Yeah.
- 1:49:08Speaker 3: So all that stuff's crazy. I am so fed up.
- 1:49:14Speaker 3: You mentioned the phone calls. I block all of them.
- 1:49:18Speaker 3: If somebody calls now, I mean, I'm getting 10, 15
- 1:49:23Speaker 3: a day. And for a while, I was getting emails 20, 30, 40.
- 1:49:30Speaker 3: And on the phone, it's easy to block. On the email,
- 1:49:34Speaker 3: it's too much trouble. I just put it in spam. Yeah.
- 1:49:39Speaker 7: Yeah, just millions of dollars go into this kind of effort,
- 1:49:45Speaker 7: and I just find that unconscionable.
- 1:49:48Speaker 3: Well, yeah, you know, like right now in Texas, they
- 1:49:52Speaker 3: mentioned Paxson's team has spent, I don't know, $ 60, $ 80
- 1:49:57Speaker 3: million for a job that pays $ 200, 000 a year.
- 1:50:03Speaker 7: This is a primary. It's not even the elections.
- 1:50:08Speaker 3: The real election will be in November. The primary, they
- 1:50:12Speaker 3: spent a fortune, too. And that's the thing. How do
- 1:50:17Speaker 3: they expect anybody to believe this? The only reason they're
- 1:50:20Speaker 3: getting good turnout from the illegal immigrants is because they're
- 1:50:24Speaker 3: paying them and they're living like kings. And then it's funny.
- 1:50:28Speaker 3: They played a bunch of clips today. And all the
- 1:50:32Speaker 3: far left crazy liberal media, every one of them said,
- 1:50:37Speaker 3: nobody votes in our country illegally. It's against the law.
- 1:50:46Speaker 3: So funny. In California, they arrested 28 people, but they
- 1:50:51Speaker 3: can't get more because California won't give them the rolls.
- 1:50:56Speaker 3: And I don't understand how the federal government cannot get
- 1:50:59Speaker 3: federal election uh rolls before the election so crazy stuff
- 1:51:06Speaker 3: susie here you know more about that than any of
- 1:51:09Speaker 3: us what do you think's going on.
- 1:51:10Speaker 8: Um well i don't know my head's pretty fuzzy um
- 1:51:21Speaker 8: i don't like any of the judges um if clint
- 1:51:26Speaker 8: pointed him he's too old to be sitting on the bench.
- 1:51:31Speaker 3: You know, when I saw this last year was what
- 1:51:37Speaker 3: really ruined it for me. Trump and Elon Musk have
- 1:51:43Speaker 3: worked for free, donated the president's salary to charities, cleaned
- 1:51:53Speaker 3: up many a city, rebuilt buildings, that are adding a
- 1:52:00Speaker 3: nice place at the White House and not costing the
- 1:52:03Speaker 3: taxpayers a dollar. And all we hear is bad stuff.
- 1:52:10Speaker 3: Obama built a basketball court and nobody said a word
- 1:52:15Speaker 3: and tax dollars every penny. Obama kicked out millions of
- 1:52:21Speaker 3: people and nobody said a word. Obama killed Americans and
- 1:52:26Speaker 3: other countries. Nobody said a word. And that was this year,
- 1:52:32Speaker 3: I think, was the final icing on the cake for me.
- 1:52:35Speaker 3: They have made the political system a joke. And you
- 1:52:42Speaker 3: spend $ 80 million for a $ 200, 000 a year job. Why
- 1:52:47Speaker 3: don't you just paint I am corrupt on your foreheads?
- 1:52:55Speaker 3: It's really put a bad taste in my mouth. And
- 1:53:01Speaker 3: I don't even think Texas being in its own country
- 1:53:04Speaker 3: could save this mess. Too many corrupt people in Austin.
- 1:53:12Speaker 3: But you've got to see a different side of it
- 1:53:15Speaker 3: because you've got some friends. Do you think there's enough
- 1:53:20Speaker 3: good people left, Susie, to save this mess?
- 1:53:25Speaker 8: Oh, it's hard to say. You know, you take it
- 1:53:28Speaker 8: one bad letter at a time, and right now, um,
- 1:53:32Speaker 8: people in Texas need to vote for Ken Paxton. We're not,
- 1:53:36Speaker 8: we're not voting for, uh, pastor. And if Tyler Rico
- 1:53:43Speaker 8: gets in, um, let's just say kids won't be safe. Well,
- 1:53:53Speaker 8: really won't be secure. Uh, save act will not be passed. And, um,
- 1:54:01Speaker 8: color rico's favorite kind of show is uh drag queens yeah.
- 1:54:08Speaker 3: Well i i honestly believe if if they lose the
- 1:54:13Speaker 3: senate and the house that you're gonna see what looks
- 1:54:18Speaker 3: what's going on in france and they started on italy
- 1:54:23Speaker 3: and the only the only place we can all go
- 1:54:25Speaker 3: is poland if they'll let us.
- 1:54:29Speaker 8: No, those people are too smart to love us.
- 1:54:32Speaker 3: Well, they don't want illegal immigrants that are going to
- 1:54:36Speaker 3: try to change the culture. All of us, like us,
- 1:54:40Speaker 3: would go over there and want to blend in. I
- 1:54:43Speaker 3: had a patient that used to cook Polish food and
- 1:54:47Speaker 3: bring it to me at the office. Oh, my God,
- 1:54:50Speaker 3: it was so good. So they would welcome us, I think,
- 1:54:56Speaker 3: if we were blending in. But they've said, if you
- 1:54:59Speaker 3: come in here illegally, try to cross the border, we
- 1:55:02Speaker 3: will shoot you. And I love it. I don't know
- 1:55:06Speaker 3: what happened to the world. I was in the Navy,
- 1:55:09Speaker 3: and I never saw any of these problems. I traveled
- 1:55:13Speaker 3: a lot of countries, a lot of great people, always
- 1:55:16Speaker 3: wanted to blend in, enjoy their culture and their food
- 1:55:20Speaker 3: and their drink. And all of a sudden, something changed
- 1:55:24Speaker 3: in this world. And it saddens me greatly. Bill, how
- 1:55:29Speaker 3: about you? Anything? We're about ready to start closing up.
- 1:55:33Speaker 7: Yeah, no, I, I, uh, I agree with you. I
- 1:55:37Speaker 7: just have a, I have a profound sense of sorrow.
- 1:55:42Speaker 3: Yeah. I'm going to start asking Poland for permission to
- 1:55:49Speaker 3: move our radio show there. Um, Because if they lose,
- 1:55:55Speaker 3: I'll tell you what, if they lose the Senate and
- 1:55:57Speaker 3: the House, one, I know it's all rigged. And two,
- 1:56:01Speaker 3: it's done. You'll see. They had that, I forget her name.
- 1:56:09Speaker 3: She's a little young radical from Sweden. And she's all
- 1:56:14Speaker 3: over the world. Greta something maybe. Anyway, she was bragging
- 1:56:21Speaker 3: about news. What is it? Oh, yeah. She was bragging
- 1:56:27Speaker 3: on the news how happy she was and supportive of
- 1:56:31Speaker 3: those people burning everything down and tearing up that country.
- 1:56:35Speaker 8: Of course she was. Little demon.
- 1:56:39Speaker 3: And then there was some lady on the news there
- 1:56:42Speaker 3: who they came into her store that her and her
- 1:56:46Speaker 3: family built and ran and they were tearing it up
- 1:56:51Speaker 3: and burning and stealing and And she said, but, well,
- 1:56:54Speaker 3: wait a minute. I'm on the left. I voted to
- 1:56:58Speaker 3: let you guys come here. I'm one of you. And
- 1:57:02Speaker 3: they pushed her out of the way and destroyed her
- 1:57:04Speaker 3: business because they don't care. And these crazy people on
- 1:57:09Speaker 3: the left, they think that when they let this happen,
- 1:57:14Speaker 3: it's going to be good for them. But what's going
- 1:57:16Speaker 3: to happen is they're going to take over the whole
- 1:57:19Speaker 3: country and destroy it. And over there in France, they're
- 1:57:22Speaker 3: complaining now that the government's taken away all their guns
- 1:57:26Speaker 3: so they can't even protect their homes and their families.
- 1:57:30Speaker 3: Very sad. But I did not think I'd ever see
- 1:57:33Speaker 3: the world like this. I'm trying to be positive, but boy,
- 1:57:38Speaker 3: it's scary. All right, Susie, any last thing before we
- 1:57:42Speaker 3: shut her down?
- 1:57:43Speaker 8: No, I can't think of anything.
- 1:57:48Speaker 3: I hope. And pray that things on your end are better.
- 1:57:53Speaker 3: I know it's tough. Bill, I'm so happy to hear
- 1:57:58Speaker 3: that you sound a whole lot more like your old self.
- 1:58:04Speaker 3: We're a close-knit family, and I feel the pain anytime
- 1:58:08Speaker 3: somebody else is suffering and I don't like it. So anything, Bill?
- 1:58:14Speaker 3: Anything you want to throw out there?
- 1:58:17Speaker 7: No, I just kind of take it one day at
- 1:58:21Speaker 7: a time.
- 1:58:22Speaker 3: Yeah, that's about all we can do, I guess.
- 1:58:25Speaker 7: About all we can do, yep.
- 1:58:28Speaker 3: All right, well, ladies and gentlemen, we're getting pretty close
- 1:58:32Speaker 3: to that time of the night. And like I said,
- 1:58:35Speaker 3: it's been a little rough, a little somber tonight, but
- 1:58:38Speaker 3: we got through. Everybody's a trooper and tougher on the
- 1:58:45Speaker 3: end when you've got a pet that you're struggling and
- 1:58:48Speaker 3: watching them suffer. And both Bill and Susie just went
- 1:58:53Speaker 3: through that. I went through it a few months back.
- 1:58:56Speaker 3: And the pain... Every time you think about it, it
- 1:58:59Speaker 3: still hurts. So right now, I only have one dog
- 1:59:05Speaker 3: who's a terrorist and a kitty cat, and that dog
- 1:59:10Speaker 3: drives her nuts. She's not used to that. And we
- 1:59:17Speaker 3: got birds. We have birds, one dog, and one kitty cat.
- 1:59:24Speaker 7: So.
- 1:59:25Speaker 3: I liked it when we used to have three dogs
- 1:59:28Speaker 3: and three cats and fish and birds, and it was
- 1:59:32Speaker 3: kind of neat. I saw a thing on our refrigerator
- 1:59:34Speaker 3: that I don't know where it came from that says,
- 1:59:37Speaker 3: a house is not a home without pet hair. I
- 1:59:44Speaker 3: kind of liked that. I think Cheryl snuck that out
- 1:59:47Speaker 3: there for me. Anyway... I was thinking about cars, Susie.
- 1:59:53Speaker 3: You and I were talking about some of the older cars.
- 1:59:57Speaker 3: I would love a Mercury Cougar or a Gran Torino
- 2:00:04Speaker 3: or an El Ranchero from the 60s and 70s. They
- 2:00:09Speaker 3: were wonderful.
- 2:00:10Speaker 7: Yeah.
- 2:00:11Speaker 3: And I like Mustang, too. But the Mercury Cougar, I think,
- 2:00:15Speaker 3: because it was different and not as popular. And I
- 2:00:18Speaker 3: love that. Anyway, guys, we're at that time of night.
- 2:00:23Speaker 3: God bless you, Susie, and your struggles. And I really
- 2:00:27Speaker 3: pray that things get a lot better. And for your
- 2:00:30Speaker 3: kitty cat and Bill, I'm so sorry you went through
- 2:00:33Speaker 3: that and then a sickness on top of it. I
- 2:00:38Speaker 3: don't understand a lot of things a lot of times.
- 2:00:41Speaker 3: But may God bless you all with health and happiness
- 2:00:47Speaker 3: and keep your lives peaceful and free and safe. I mean,
- 2:00:52Speaker 3: that's so much. And it is that time for good scotch,
- 2:00:58Speaker 3: good cigars, and good night.
- 2:01:03Speaker 7: Good night, all.
- 2:01:07Speaker 8: Good night. God bless.
- 2:01:09Speaker 10: Seems the love I've known has always been the most
- 2:01:13Speaker 10: destructive kind. Guess that's why now I feel so old
- 2:01:20Speaker 10: before my time.
- 2:01:23Speaker 11: Yesterday when I was young the taste of life was
- 2:01:30Speaker 11: sweet as rain upon my tongue I teased at life
- 2:01:36Speaker 11: as if it were a foolish game the way the
- 2:01:41Speaker 11: evening breeze may tease a candle flame thousand dreams i
- 2:01:46Speaker 11: dreamed the splendid things i planned i always built to
- 2:01:52Speaker 11: last on weakened shifting sand i live by night and
- 2:01:58Speaker 11: shun the naked light of day and only now i
- 2:02:03Speaker 11: see how the years ran away Yesterday, when I was young,
- 2:02:12Speaker 11: so many happy songs.
- 2:02:14Speaker 4: Were waiting to be sung.
- 2:02:17Speaker 11: So many wild pleasures lay in store for me.