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Talking Food with the Mother of Farm-to-Table: Ariane Daguin | EnvironMental
EnvironMental Podcast is about the real stuff going on with climate change and sustainability.In this short episode we interview Ariane Daguin, founder of D’Artagnan Foods and the All One One All Farm. She's a pioneer in ethical farm to table sourcing, an acclaimed chef, and an honored advocate for regenerative farming.Find the farm and plan your trip: https://www.alloneoneall.org/Read all our guest episode breakdowns:https://dandelionbranding.com/environmental-podcast/⌛⌛TIMESTAMPS01:29 The Evolution of Food Sourcing04:35 Transitioning Goals in Food Production06:45 The Role of Education in…
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