Joe Cong—Blue & Fly Asian Kitchen
When Joe moved from China to Omaha at the age of 21, he was disappointed that he couldn't find the traditional dishes he loved weren't available (sorry, peanut butter chicken). So he created Blue & Fly Asian Kitchen, one of the few spots in Omaha that not only offers Americanized Chinese dishes, but also those traditional ones you'd across the globe. Hear his story, how moods can affect his cooking, the advent of Blue & Fly's cake business, and more! Also follow up on Facebook, Twitter, Instagram, AND at RestaurantHoppen.com! Sponsored by Certified Piedmontese. Visit their website, use Promo…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.