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The Hidden Work of Keeping Farmland in Farming
There are about 2 million farms in the United States. Every year, a significant number of the farmers running them are approaching retirement age with no clear plan for what happens to their land when they're done. Farmland doesn't just disappear when a farmer retires. It gets sold, subdivided, converted, or absorbed into larger operations. And in a lot of cases, that means the end of a working farm, a community food source, and sometimes four generations of family work.
In this episode, Dana sits down with Molly Johnston Heck and Olivia Fuller from American Farmland Trust's Farmland for a…
The skinny
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