30: Ginger Frank | From Quitting My Day Job to Starting My Successful Business
Ever wondered about the different problems that crop up when businesses go into a hyper-growth mode? And how entrepreneurs need to pivot as their organization grows beyond a certain scale?
On today’s show, we interview Ginger Frank, Owner, Poppy Handcrafted Popcorn who shares with us her distilled wisdom on delegation, growth, and scaling.
Back in 2014, Ginger, a divorcee with two single children was utterly frustrated with her poor work-life balance. So, she decided to do what any sane person would – as she quit her W-2 job to start her own popcorn business.
Starting from a single store in…
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