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Dr. Alison Van Eenennaam: Genetics and Sustainability | Ep. 181

In this special episode of The Beef Podcast Show, we bring back our conversation with Dr. Alison Van Eenennaam, Distinguished Professor of Animal Biotechnology and Genomics at UC Davis, who explores the role of genetics and biotechnology in building a more sustainable beef industry. She explains how gene editing, genomic testing, and breeding strategies are optimizing cattle productivity, animal health, and environmental impact. Learn how biotechnology is transforming herd management and profitability. Listen now on all major platforms!

"That is the beauty of genetic improvement: once…

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