Latest / Meet Me At The Deli / Welcome to Meet Me At The Deli!
Transcript
- speaker-0: Welcome to Meet Me at the Deli, a new podcast by the Gefilteria and Heave Media. This advice show is all about food, identity, and eating and cooking while Jewish. I'm Liz Alpern, one half of the Gefilteria. speaker-1: And I'm Jeffrey Oskwitz, the other half. Since 2012, we've been carving out a place to reimagine Eastern European Jewish cuisine. Through workshops, pop-ups, and our cookbook, The Gafilta Manifesto, we've been leading the charge on celebrating shtetl kitchen wisdom in today's world. speaker-0: That's right, for over a decade, we've been answering questions by email and phone call, what we've lovingly dubbed the Gafilta hotline. Our inboxes are always overflowing with questions about bagel shop etiquette, why rye bread matters, speaker-1: How to get crunchy pickles. Tips for surviving the never-ending stream of food mysteries. speaker-0: Grandma's confusing recipes, family, deli recommendations, and so much more. On this show, we invite you to slide into our vinyl deli booth and bring us your burning questions. If we don't have all the answers, we'll call in our community of chefs and restaurateurs to tell us what we're missing. speaker-1: isn't a podcast if we don't have something to kvetch or kvel about. So every episode, both of us will have a chance to rant a little bit about the food world or to share an idea or a dish that we're cooking up. Listen every other Thursday wherever you get your podcasts and check out video clips on the Gafilteria or Heed Media Instagram pages and Heed Media's YouTube. So listen up to Meet Me at the Deli, a food advice podcast where the pickles and slaw are always free.