
Cultivated By Caryn Part 2 w.guest Chicago original, Chef Kevin Hickey
Part 2 of 2 as host Caryn Antonini is joined by Kevin Hickey, a true Chicago original, born and raised in Bridgeport, a neighborhood with deep roots in Chicago’s meatpacking and culinary traditions. His 35-year career began in his uncle’s restaurant and took him around the world with Four Seasons Hotels and Resorts before bringing him home to Chicago, where he served as Executive Chef at The Ritz-Carlton and Four Seasons Chicago. There, he led his team to two consecutive Michelin stars—the only Four Seasons chef in North America to earn the distinction. In 2014, Chef Kevin returned to…
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