EP 110-Food Quality and Our Values
Last week while I was accompanying my husband on a work trip, we ended up at a fancy steak house for dinner. On the menu, printed in big, bold print, they boasted having the best CORN FED beef in the country. If you’re reading this and wondering why I’m pointing out this little tidbit of information, you should definitely listen to today’s podcast episode on food quality and our values. There is SOOOOO much about the food industry that is not discussed, and that many don’t know or understand. Even if you do, it’s still worth listening.Are you looking for the next step on your health journey…
The skinny
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