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Dr. Susanna Räisänen: Histidine and New Amino Acid Trends | Ep. 141
In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. Susanna Räisänen, Assistant Professor at Aarhus University, discusses the growing importance of histidine in dairy cow nutrition. She explains how lower-protein diets affect amino acid balance, the role of microbial protein, and the challenges of improving nitrogen utilization while maintaining milk production. Learn how histidine may shape future dairy nutrition strategies. Listen now on all major platforms!
"In a meta-analysis compiling all histidine studies, histidine supplementation increased dry matter intake and increased…
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