Manufacturing Consent | Why Health Canada’s Safety Assessment Fails — Part 10 of 12
In this segment, Shawn Buckley explains why Health Canada’s safety assessment of cloned meat is fundamentally inadequate and why key risks have been ignored. Shawn walks through how Health Canada claims cloned meat is safe while explicitly refusing to assess the very risks that make cloning dangerous, including unpredictable genetic defects, anatomical abnormalities, and increased use of hormones, antibiotics, and other drugs. He explains that Health Canada’s assessment ignores the reality that most cloned animals never survive to maturity and relies only on data from the small fraction that…
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