How to make the perfect gravy for Christmas Day
Each week, Paul Foster & Simon Alexander catch up for coffee at Paul’s Restaurant - Salt, in the centre of Stratford Upon Avon. This week: How to make the perfect gravy for Christmas Day. Duck, Pigs in Blankets, Gail’s Mince Pies, Chocolate Boxes and chewing the industry fat.
Learn more about your ad choices. Visit megaphone.fm/adchoices
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.