EP 16: Point of Entry into Food as Home (2/2)
In this episode, our Advocacy & Media/Government Relations, Alina Murad sits down with Adelle Tarzibachi from Les Filles Fattoush to discuss Syrian food and its ability to bring the feeling of home to any country. Listen as the two discuss the origins of Les Filles Fattoush and the legacy it is creating.
To learn more about Les Filles Fattoush visit lesfillesfattoush.com
To learn more about The Refugee Centre, therefugeecentre.org
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.