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Gregg Majewski on Scaling Restaurant Brands Through Trust, Teams, and Discipline

In this conversation, Gregg Majewski, CEO and founder of Craveworthy Brands, shares how he built a multi-brand restaurant platform by combining operational expertise, franchising experience, and a strong focus on developing people. He explains how Craveworthy grew from zero restaurants in early 2023 to a portfolio of 15 brands, 200 restaurants, and hundreds more in development, while pursuing a long-term goal of becoming a billion-dollar company. The discussion covers Majewski’s early career at Jimmy John’s, his approach to acquiring and improving emerging restaurant concepts, the importance…

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