Episode #66: Katie Parla
Katie Parla is the New Jersey born, Rome based food writer, cookbook author, tour guide, podcast host and frequent television show guest for anything that happens to include Italy. I have been following her work for many years and it was really great to finally get to hear from her face to face. She has a new book out called Food of the Italian Islands: Recipes From the Sunbaked Beaches, Coastal Villages and Rolling Hillsides of Sicily, Sardinia and Beyond. It’s a beautiful book that covers both large, better-known islands and small off beat ones. They are very regional recipes and even if…
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