Latest / Orleans: Behind the Scenes
Episode 11: Tyler Hadfield and Cameron Hadfield of The Rail and The Barley Neck
On this week's episode of Orleans: Behind the Scenes, hosts Mia Baumgarten and Mike Solitro welcome Tyler and Cam to talk partnering with a sibling, leading two restaurants, and running businesses in Orleans. And much more!
Tyler is the Executive Chef & Owner and Cam is General Manager & Owner of The Rail and The Barley Neck.
The Barley Neck: https://www.barleyneck.com/
Opening March 8
The Rail: https://www.therailorleans.com/
Opening March 15
Tune in to catch up on what's happening this week and what's coming up next!
Welcome to Orleans! Are you a longtime visitor, lifetime resident, or…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.