#679: NTU’s Crackdown on Students Using AI & Why Home-Based Food Businesses Are Sparking F&B Drama
NTU penalised 3 students for allegedly misusing AI tools - despite guidelines allowing them with restrictions. Meanwhile, Singapore’s home-based food scene is booming, but restaurant owners are crying foul, accusing them of skirting regulations. We unpack both controversies and what they say about rules, fairness, and disruption.
Folklory
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(00:00) Folklory
(00:53) Intro
(08:54) NTU’s Crackdown on Students Using AI
(31:07) Why Home-Based Food Businesses Are…
The skinny
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