Latest / Stuff Mom Never Told You / Happy Hour #75: SMNTY Makes a Summer Cocktail, Part 2

Transcript

Happy Hour #75: SMNTY Makes a Summer Cocktail, Part 2 · Stuff Mom Never Told You

• 0:05
  Speaker 1: Hey, this is Sandy and Samantha. I'm welcome to Stephane
• 0:08
  Speaker 1: never told you protection of iHeart Radio, and welcome to
• 0:20
  Speaker 1: well part two of our special Sminty Makes Cocktail Happy
• 0:25
  Speaker 1: Hour because this is now Annie's turn to bring her
• 0:29
  Speaker 1: creation to your ears. And I have to laugh because
• 0:34
  Speaker 1: in making mine, and do you realize how much you
• 0:38
  Speaker 1: have used? And this this is like I was like,
• 0:44
  Speaker 1: I need a tumbler. I don't have like a giant
• 0:48
  Speaker 1: tumbler for this, so I had to cut it in half.
• 0:51
  Speaker 1: I'm sorry to in order to keep up. Because we
• 0:57
  Speaker 1: are actually recording both of the Happy Hour from the
• 1:01
  Speaker 1: previous one to this one, back to back, so that
• 1:04
  Speaker 1: means we're having two cocktails. Yes, it's that kind of day.
• 1:07
  Speaker 1: And for myself of like, I need to slow down
• 1:10
  Speaker 1: just a little, but so doing the full amount of
• 1:13
  Speaker 1: the chosen cocktail would be too much. But before we
• 1:17
  Speaker 1: get ahead of ourselves, can you tell us about this cocktail? Yes? Well, okay,
• 1:24
  Speaker 1: perhaps first drink response you choose to do so, secondly
• 1:29
  Speaker 1: if you listened, So it's kind of odd. But Samantha
• 1:33
  Speaker 1: does half of the happy Hours. I do the other half.
• 1:36
  Speaker 1: So even though these are there's an episode of mine
• 1:40
  Speaker 1: in between we're doing two Samantha's spec to back. But
• 1:44
  Speaker 1: this was Samantha's idea that we would each turn in
• 1:47
  Speaker 1: a cocktail and then have each other make it and
• 1:51
  Speaker 1: try it um and I sent three ideas. I sent
• 1:56
  Speaker 1: one that was essentially like a frozen water ellen gen
• 2:01
  Speaker 1: lime situation, which is one of my favorite things. And
• 2:05
  Speaker 1: if you've heard that past episode, it was kind of
• 2:08
  Speaker 1: a play on what I used to drink in the summer,
• 2:10
  Speaker 1: non alcoholic with my mom. That was just so refreshing.
• 2:14
  Speaker 1: And I call that one the Flames of boostafar Um.
• 2:19
  Speaker 1: And then I came up with another one that I
• 2:22
  Speaker 1: thought was just funny, and it's just coffee with a
• 2:25
  Speaker 1: shot of tequila in it, and it's called Coffee one
• 2:27
  Speaker 1: Kenobi because right now on archive of our own the
• 2:31
  Speaker 1: fan fiction website, it's a huge tag. I wish I
• 2:34
  Speaker 1: had written it down, but essentially, like, if the Obi
• 2:37
  Speaker 1: wan Kenobi show is an Obi wan Kenobi just drinking
• 2:39
  Speaker 1: tequila and crying, then I don't want to be there.
• 2:43
  Speaker 1: So I thought that was funny. This one is called
• 2:45
  Speaker 1: That's So feat which features a ewa Kes curse word.
• 2:52
  Speaker 1: Uh so, I like I like the sound of feat.
• 2:56
  Speaker 1: I also thought it was funny with that, so fatch Anyway,
• 2:58
  Speaker 1: it's a plan a poloma because we were trying to
• 3:00
  Speaker 1: make things that each other would like, and I know
• 3:02
  Speaker 1: that you like great fruit, and I know that you
• 3:04
  Speaker 1: like plapinos. Interestingly, as I mentioned in the previous episode,
• 3:09
  Speaker 1: we did in Samantha's cocktail there was a plapino simple
• 3:13
  Speaker 1: syrup involved, and then I got rid of it because
• 3:16
  Speaker 1: I never do that, and then she did it for cocktails,
• 3:19
  Speaker 1: so now I feel kind of silly. But it's very
• 3:24
  Speaker 1: close to the yev Nub cocktail, which I've described before,
• 3:28
  Speaker 1: but it is a lot of alcohol, and in fact,
• 3:32
  Speaker 1: I've made sure because I did base this on a paloma.
• 3:36
  Speaker 1: I guess a paloma is supposed to be equal parts
• 3:38
  Speaker 1: alcohol and great fruit juice. But essentially it's two to
• 3:42
  Speaker 1: four shots tequila whichever where you're going, and two to
• 3:47
  Speaker 1: four shots great fruit to match it, and then one
• 3:49
  Speaker 1: ounce lime juice and then top it off with sparkling
• 3:56
  Speaker 1: water and then garnished with alapinos if you have the
• 4:01
  Speaker 1: know how where with alts and make calpino syrup and
• 4:04
  Speaker 1: then put that in there. I added a little of
• 4:06
  Speaker 1: the basil. Actually it's really nice. So this is differently
• 4:13
  Speaker 1: you nub because a it doesn't have basil unless you
• 4:15
  Speaker 1: added the basil simple syrup, and it doesn't use gin,
• 4:20
  Speaker 1: and it doesn't use the black pepper. And I think
• 4:23
  Speaker 1: the thing that's missing because I had admitted earlier, I
• 4:25
  Speaker 1: had to cut all this in half. But also I
• 4:28
  Speaker 1: needed a little sweetness, which would have been the simple syrup.
• 4:31
  Speaker 1: But because you excluded that process, we don't have that
• 4:34
  Speaker 1: sweetness in here. So I added a gave which we
• 4:38
  Speaker 1: have on hand. Um. And then I also in my shaker,
• 4:42
  Speaker 1: I used the helpenos to put into that to add
• 4:45
  Speaker 1: that spicy because I will love a good spicy kick.
• 4:46
  Speaker 1: It's true. Grapefruit is one of my favorite. Basil is
• 4:50
  Speaker 1: one of my favorites, and helpin you are my favorites.
• 4:52
  Speaker 1: Like I have a lot of favorites, but yeah, I
• 4:54
  Speaker 1: like a good spice grape fruits right up there. I do.
• 4:57
  Speaker 1: Our favorite drink, which is close to the yub nub
• 5:00
  Speaker 1: is something that's a popular here in Atlanta, UH called
• 5:04
  Speaker 1: the in the Park, which is all of those things
• 5:07
  Speaker 1: with the gin and the basil, and I love, love,
• 5:10
  Speaker 1: love love that. Um. This is very nice and tasty,
• 5:14
  Speaker 1: very bright. I love the help in your addition to it.
• 5:18
  Speaker 1: Uh yeah, this is good. I would have I would
• 5:21
  Speaker 1: have absolutely done the help in your simple styrup with you.
• 5:25
  Speaker 1: I get why you didn't. You were trying to make
• 5:26
  Speaker 1: it simple and I never made things simple. So it
• 5:29
  Speaker 1: was kind of like the two personalities that came clashing together. Well,
• 5:33
  Speaker 1: this is funny because it's not that hard, as we
• 5:35
  Speaker 1: discussed in the last one. But I was just like,
• 5:37
  Speaker 1: I don't want to make Samantha do it, and then
• 5:39
  Speaker 1: you were like, any you have to make this. It's
• 5:42
  Speaker 1: just our two different personalities shining. This is easy. You
• 5:45
  Speaker 1: can do this. Let's go right. But yeah, because I
• 5:49
  Speaker 1: had made the pumpkin spice uh simple syrup type of
• 5:54
  Speaker 1: thing before, and it was so easy that I was like,
• 5:58
  Speaker 1: this is so crazy. The only problem is because you
• 6:00
  Speaker 1: create it, make it out of fresh ingredients, you have
• 6:03
  Speaker 1: a small amount of time to use it in those
• 6:09
  Speaker 1: One of the things I was worried about was I
• 6:12
  Speaker 1: just didn't want it to go to waste. But you
• 6:14
  Speaker 1: have your recipe, right, and so it I'm already almost
• 6:18
  Speaker 1: two with it. Uh yeah, so that's perfect, right, It's
• 6:21
  Speaker 1: gonna be like, for one more drink and you're good.
• 6:37
  Speaker 1: One of the things that we have not discussed, and
• 6:40
  Speaker 1: this might be one of those moments where we are
• 6:42
  Speaker 1: getting deeper than anticipated. But I don't think it is.
• 6:47
  Speaker 1: But I also know you well enough that sometimes it
• 6:50
  Speaker 1: diverts very quickly, So we'll see. We'll see. But why
• 6:54
  Speaker 1: do you think it's important? And why are you so
• 6:58
  Speaker 1: into naming all of these Star Wars puns? Alright, Samantha
• 7:04
  Speaker 1: prepared for a two hour I think I just I
• 7:12
  Speaker 1: know people. There are some people who hate puns, and
• 7:16
  Speaker 1: they're in our office. Our office is like a house
• 7:19
  Speaker 1: divided with people who love puns and people who hate puns.
• 7:23
  Speaker 1: And because of that, there was article that circulated as
• 7:30
  Speaker 1: many years ago. Um, it was about why people like puns.
• 7:35
  Speaker 1: And when I read it, I was like, yeah, I
• 7:39
  Speaker 1: like the fun aspect of it, Like it makes me excited.
• 7:44
  Speaker 1: I get excited about it when I find what I like.
• 7:48
  Speaker 1: I'm just more thrilled than it is probably appropriate. Um.
• 7:53
  Speaker 1: But it's almost like a game. It's like a puzzle.
• 7:55
  Speaker 1: It's like, oh, I know there's something there. I can
• 7:59
  Speaker 1: tie it into this, and then you're kind of interweaving
• 8:03
  Speaker 1: your passion. In my case for Star Wars, with what
• 8:07
  Speaker 1: you think the drink means and the ingredients in it,
• 8:12
  Speaker 1: it feels like a mind exercise. For me, it feels
• 8:14
  Speaker 1: like a yeah, like a puzzle, like I'm trying to
• 8:18
  Speaker 1: solve a rub excube or something. And when I do it,
• 8:21
  Speaker 1: it's just so thrilling. And there's like during my Dungeons
• 8:26
  Speaker 1: and Dragon session, we're almost all of it is just
• 8:29
  Speaker 1: Star Wars funds. I get a big thrill out of
• 8:32
  Speaker 1: like the kind of groaning, the grudging smiles I get
• 8:36
  Speaker 1: out of people when they're like, oh, snowby one Kenobi huh.
• 8:40
  Speaker 1: Like I don't know, I just really like it. It's silly,
• 8:44
  Speaker 1: but it's rewarding to me, I guess. And one of
• 8:47
  Speaker 1: the things we've talked about for these episodes is it's
• 8:49
  Speaker 1: not research. We don't do too much research. We just
• 8:51
  Speaker 1: want to sit back and talk. It is kind of
• 8:54
  Speaker 1: something that we do selfishly because we want to take
• 8:56
  Speaker 1: a break from the deep dives. And I think we've
• 9:00
  Speaker 1: talked about how long it takes us to go through
• 9:02
  Speaker 1: a researched episode and doing it well and trying to
• 9:05
  Speaker 1: get it done appropriately and um as unbiased to a
• 9:10
  Speaker 1: certain extent of an ideal of it, and it takes
• 9:13
  Speaker 1: a lot out when we go into deep dark episodes,
• 9:16
  Speaker 1: and so we decided for things like Happy Hour, we
• 9:19
  Speaker 1: just want to let it be and sometimes it takes
• 9:21
  Speaker 1: us in a therapeutic level. Sometimes it's just very vapid
• 9:25
  Speaker 1: and silly, and we love that. But you know, one
• 9:28
  Speaker 1: of the things I would say about puns in general,
• 9:32
  Speaker 1: I don't do puns well, I can't grasp it. I
• 9:35
  Speaker 1: am fairly literal when it comes to things like that,
• 9:38
  Speaker 1: like this is silly, what are you doing? Um? But
• 9:41
  Speaker 1: I also think it's partially because I can't, like I
• 9:45
  Speaker 1: really just can't get into it because I don't have
• 9:50
  Speaker 1: that wit when it comes to sarcasm or playing off
• 9:53
  Speaker 1: of people's comments or reading people. I can do that
• 9:56
  Speaker 1: all day when it comes to puns as a whole
• 9:59
  Speaker 1: different level of wit that I can't hit. And I
• 10:02
  Speaker 1: really think it takes a lot deeper level of intelligence
• 10:06
  Speaker 1: to get to this point, intelligence and imagination. So and
• 10:11
  Speaker 1: again this may have everything to do with my own
• 10:13
  Speaker 1: Like in my trauma, I had to grow up. In
• 10:16
  Speaker 1: your trauma, you were able to recede into fantasy, which
• 10:21
  Speaker 1: we talked about a lot, and that might have something
• 10:24
  Speaker 1: to do with it. I don't know. This is all conjecture,
• 10:26
  Speaker 1: This is all an opinion of my own, but from
• 10:28
  Speaker 1: what I could gather, people who do puns well are
• 10:32
  Speaker 1: highly highly measurative, highly intelligent, and all right quick on
• 10:36
  Speaker 1: their feet when it comes to these conversations, which I
• 10:39
  Speaker 1: do find funny because you also laugh at your own
• 10:42
  Speaker 1: jokes a lot, and that's amazing. That's amazing to be
• 10:49
  Speaker 1: able to do that. I find it funny because as
• 10:52
  Speaker 1: we were talking about the episode preceding this one, part
• 10:56
  Speaker 1: one about like, okay, can you make this upon without
• 10:59
  Speaker 1: it being Star Wars, You're like, I don't refuse and
• 11:02
  Speaker 1: not at all, And I find it fun because it's
• 11:04
  Speaker 1: more me teasing you than anything else of like, yeah,
• 11:06
  Speaker 1: this is kind of that level, Like I'm not into
• 11:09
  Speaker 1: Star Wars. I can't think of puns, so in my mind,
• 11:12
  Speaker 1: like I don't, I'm gonna make it an allegory of
• 11:14
  Speaker 1: something rather than a pun, a metaphor of some sort
• 11:20
  Speaker 1: instead of a punt. And I really thought that was
• 11:23
  Speaker 1: interesting because you do find joy. There are a lot
• 11:27
  Speaker 1: of people who find joys, but there are also people
• 11:28
  Speaker 1: like this is the lowest point of humor. Why would
• 11:31
  Speaker 1: you do those? And I'm like, but can you do it?
• 11:33
  Speaker 1: I don't think you can. I can't. Yeah, I mean,
• 11:38
  Speaker 1: you know, there's certainly varying degrees of good puns and
• 11:42
  Speaker 1: bad puns, and I think there's a place for all
• 11:44
  Speaker 1: of them. I do. When I love something, it's hard
• 11:49
  Speaker 1: for me not to love it everywhere, So like Star
• 11:54
  Speaker 1: Wars puns, star Wars food, star Wars, like, it's hard
• 11:57
  Speaker 1: for me not to do that. And I think it
• 12:02
  Speaker 1: feels yeah, you know, you're right, We're gonna go deep.
• 12:07
  Speaker 1: It feels kind of like a really innocent thing for me.
• 12:10
  Speaker 1: It feels like such a a nice time where I
• 12:13
  Speaker 1: can just innocently laugh at something that is ridiculous, um
• 12:17
  Speaker 1: and find such joy out of something that is ridiculous,
• 12:22
  Speaker 1: and I know it and I enjoy it like it's
• 12:24
  Speaker 1: a fun over on Saber, every episode we do is
• 12:27
  Speaker 1: pretty much a pun. And I send my host over there,
• 12:31
  Speaker 1: I send her to thirty punts for her to go
• 12:37
  Speaker 1: through and decide which one she thinks is good, because
• 12:40
  Speaker 1: probably half of them are very specific to only me,
• 12:42
  Speaker 1: you know. But I'll sit there and I'll be laughing
• 12:47
  Speaker 1: on a workday, just like this pun about bread. I'm
• 12:52
  Speaker 1: on fire today and I know, I just I don't know.
• 12:59
  Speaker 1: It just feels like a very light moment. And as
• 13:02
  Speaker 1: you said, our jobs can be I mean very very
• 13:07
  Speaker 1: grateful for them, obviously, but they can't be hard to
• 13:09
  Speaker 1: talk about a lot of stuff we talked about, And
• 13:11
  Speaker 1: so it's sort of like a nice space that I've
• 13:14
  Speaker 1: carved out, um where I get to have this sort
• 13:18
  Speaker 1: of innocent joy, right. But also I'm just a big nerd.
• 13:24
  Speaker 1: I just like I like giving names to things. I
• 13:28
  Speaker 1: like making things into a bigger deal than they have
• 13:30
  Speaker 1: any right to be. I like that, and I think
• 13:34
  Speaker 1: that's okay. Like this is a whole level of like.
• 13:37
  Speaker 1: When it comes to you and I, our reactions are
• 13:40
  Speaker 1: very different because as you like to name things, I
• 13:42
  Speaker 1: do not. Um. Even growing up, I realized how odd
• 13:47
  Speaker 1: I was because I never really gave names to my
• 13:50
  Speaker 1: stuffed animals, to the point that I was so on
• 13:53
  Speaker 1: the nose that I had a sad story ready. When
• 13:58
  Speaker 1: I was in the orphanage to come to the US
• 14:01
  Speaker 1: after being adopted, my now adoptive parents sent me a
• 14:05
  Speaker 1: care package that included a very generic yellow bear, the
• 14:09
  Speaker 1: only toy I've ever had, so I've never grown up
• 14:12
  Speaker 1: with toys. It was always told to me that I
• 14:14
  Speaker 1: could not receive them. It was something that had to earn,
• 14:16
  Speaker 1: and I was not good enough to earn. Like I
• 14:18
  Speaker 1: was physically told that. Literally they would show it to me,
• 14:21
  Speaker 1: put it away, and then it would be discarded. Um.
• 14:23
  Speaker 1: So this was the first time I had something that
• 14:25
  Speaker 1: was mine and it was youthful. So this was aged six.
• 14:29
  Speaker 1: I was getting this before I left. It was stolen,
• 14:33
  Speaker 1: and it was stolen because no one in that kind
• 14:36
  Speaker 1: of space, none of the kids got things. So obviously
• 14:39
  Speaker 1: someone wanted it and it made sense that and I
• 14:42
  Speaker 1: didn't push through. It made me sad sentimental wise, but
• 14:46
  Speaker 1: it was what it was. Came in to. The US
• 14:48
  Speaker 1: had a little like baby shower ish I guess adoption shower,
• 14:52
  Speaker 1: I don't know, shower where I get received guests. And
• 14:55
  Speaker 1: I got a duplicate that was blue, so the original
• 14:58
  Speaker 1: version was yellow. The long story now that I've made this,
• 15:02
  Speaker 1: but because I was so excited and it became my
• 15:05
  Speaker 1: favorite woy, I still have it to this day. I
• 15:07
  Speaker 1: did not name it for years and realized how odd
• 15:10
  Speaker 1: that was in comparison to all the other children that
• 15:13
  Speaker 1: I was like, Oh, I have to name it? What
• 15:16
  Speaker 1: do I name it? And I named a blooper because
• 15:19
  Speaker 1: it was blue and it spelled b l u E
• 15:22
  Speaker 1: p e R. Like that's how original I am. But
• 15:28
  Speaker 1: I could not find the significance to do so. And
• 15:31
  Speaker 1: then the childlike love of something, I kept it because
• 15:35
  Speaker 1: it was sentimental. It wasn't because you know what I
• 15:38
  Speaker 1: mean that there was no passion towards it. I still
• 15:41
  Speaker 1: have it, like I said, and it is sentimental, but
• 15:44
  Speaker 1: if it disappeared, I'm not sure if I would be sad.
• 15:47
  Speaker 1: But all of that to say is like the reaction
• 15:50
  Speaker 1: between you and I have are so different that I
• 15:53
  Speaker 1: love seeing that also makes me think that I'm the
• 15:56
  Speaker 1: abnormal one in the scenario, But I do wish I
• 15:59
  Speaker 1: could have formed those attachments, and I think it's very
• 16:02
  Speaker 1: healthy that way you can and find that joy. And
• 16:04
  Speaker 1: a majority of the people we know in our office
• 16:06
  Speaker 1: love this because the inside jobs that happened in our
• 16:09
  Speaker 1: office are typically around puns. It's a It's a thing
• 16:13
  Speaker 1: to behold everyone. It is a thing to behold. Recently, we've,
• 16:32
  Speaker 1: as we mentioned, we had to move offices and that
• 16:35
  Speaker 1: involved a lot of moving of things, uh into my apartment,
• 16:39
  Speaker 1: and as we said, I'm a very sentimental person and
• 16:43
  Speaker 1: so I just have so much stuff and I had
• 16:44
  Speaker 1: to go through it, and I don't know, I find
• 16:47
  Speaker 1: it interesting that it's like you and I had the
• 16:49
  Speaker 1: opposite where I was like I had to hold onto
• 16:51
  Speaker 1: every shred of everything and you were like he could
• 16:55
  Speaker 1: go away at any minute. Yeah. Yeah, there are some
• 17:00
  Speaker 1: things that I'm like, oh, and I'm set by because
• 17:03
  Speaker 1: I want to. I love it because I like the
• 17:05
  Speaker 1: design of it, or I like the aesthetic of it.
• 17:08
  Speaker 1: But sentimentality is like I know I should feel this way.
• 17:13
  Speaker 1: So this is kind of where the like the reactive
• 17:14
  Speaker 1: attachment of like not really knowing but kind of knowing.
• 17:18
  Speaker 1: And I'm trying to figure that part out, like, Okay,
• 17:20
  Speaker 1: this is this is what's considered normal, and so maybe
• 17:24
  Speaker 1: I should lean into that. I talked about collections and
• 17:28
  Speaker 1: such before and having to pretend like that I had
• 17:34
  Speaker 1: deep hobbies like this, But you know, that's that's again
• 17:38
  Speaker 1: a different conversation in itself. Again, I knew we were
• 17:40
  Speaker 1: going to go a little deep on this, even though
• 17:42
  Speaker 1: it was a simple quesum critical silly question, because there's
• 17:46
  Speaker 1: a lot of death to our humors and our loves
• 17:49
  Speaker 1: and our passions, and I think it makes it a
• 17:52
  Speaker 1: lot of sense, and also like bringing it to craft
• 17:55
  Speaker 1: so you will always remember these names. I will always
• 17:58
  Speaker 1: forget them and you have to remind me because I
• 18:00
  Speaker 1: have no attachment to it. That's kind of the other
• 18:02
  Speaker 1: part of that, because the same thing when we do
• 18:06
  Speaker 1: uh our Little Star Wars cocktail time, I do remember
• 18:11
  Speaker 1: the tattooing sunset and then like that's it. That's almost it. Yeah,
• 18:17
  Speaker 1: And I mean you said abnormal and all this stuff
• 18:20
  Speaker 1: throughund I don't think that's I have a lot of
• 18:22
  Speaker 1: friends who are similar to you, where they don't they
• 18:26
  Speaker 1: find it strange that I have like saved every card
• 18:29
  Speaker 1: I've ever received, So I don't think it's strange. I
• 18:32
  Speaker 1: feel like that's what I know. More of my my
• 18:35
  Speaker 1: family are very sentimental in the same way. So that's
• 18:37
  Speaker 1: why I'm like hm hmm in this one. I'm the
• 18:40
  Speaker 1: one out, odd one out. I mean I think it.
• 18:44
  Speaker 1: I think there are gradations, and I think you and
• 18:46
  Speaker 1: I do have we have very different reactions. But I
• 18:49
  Speaker 1: know plenty of people you are not in my circle abnormal,
• 18:53
  Speaker 1: And I would never say somebody is abnormal for that.
• 18:57
  Speaker 1: I think, like for me, trauma, like thick has been
• 19:01
  Speaker 1: so much of what's gotten me through trauma. So like
• 19:03
  Speaker 1: when I think of tattooing Sunset, I'm remembering of oh God,
• 19:07
  Speaker 1: when every time I see that scene, I feel so
• 19:09
  Speaker 1: good and everything else doesn't matter and it feels So
• 19:12
  Speaker 1: I think that I have like an emotional right with
• 19:15
  Speaker 1: every name. Yeah, so that makes sense to me, Uh
• 19:20
  Speaker 1: that I would have you would have that, Yeah, So
• 19:22
  Speaker 1: a lot of things go on based on named alcoholic beverages.
• 19:27
  Speaker 1: I think we're gonna I think we're going to have
• 19:30
  Speaker 1: to have a revisit and I'm going to go over
• 19:32
  Speaker 1: my worst Star Wars puns I've ever made. I think
• 19:35
  Speaker 1: we should shots. That's a very special episode. I would
• 19:43
  Speaker 1: love to do it because I have them all written
• 19:45
  Speaker 1: down for this, Dungeons and Dragons things. I just have
• 19:46
  Speaker 1: a document where it makes bad puns. You sent me
• 19:50
  Speaker 1: some before You're like look at this, and I was like,
• 19:52
  Speaker 1: oh my god, here we go. It wasn't a place
• 19:56
  Speaker 1: like here we going myself. I you all the some
• 20:01
  Speaker 1: of you have sent me the messages, but your Mark
• 20:04
  Speaker 1: Cambell's autographs recently went viral things he thought no one
• 20:08
  Speaker 1: would ever see. And I was like, look see, I'm
• 20:13
  Speaker 1: already working in this realhouse, so I feel like I
• 20:16
  Speaker 1: gottes destiny. I think a lot of people would argue
• 20:23
  Speaker 1: puns on the dark side, but I would disagree. Well, yeah,
• 20:28
  Speaker 1: this really went places who knew. Cheers to you, Samantha,
• 20:33
  Speaker 1: Cheers and cheers to you listeners. If you want any
• 20:37
  Speaker 1: of these recipes, just email us and we'll send them
• 20:39
  Speaker 1: to you. They're pretty simple, but just let us know.
• 20:42
  Speaker 1: And if you have any recipes you want to share
• 20:43
  Speaker 1: with us, because as we mentioned, we would love like
• 20:46
  Speaker 1: a official spinty cocktail, you can email us. Our email
• 20:52
  Speaker 1: is Stephanie your mom Stuff and I hurt me dot com.
• 20:54
  Speaker 1: You can find us on Twitter at mom Stuff podcast
• 20:56
  Speaker 1: or on Instagram at stuff One never told you things.
• 20:59
  Speaker 1: As always to our super producer Christie, Thank you Christina,
• 21:02
  Speaker 1: and thanks to you for listening Stuff I Never told
• 21:05
  Speaker 1: you the protection of iHeart Radio. For more podcast from
• 21:07
  Speaker 1: I Heeart Radio, visit radio app, Apple podcast, or if
• 21:10
  Speaker 1: you listen to your favorite shows,