Latest / Stay Outta My Fridge / Beard Laws Episode 25 - Interview With Chunkyhustle

Transcript

Beard Laws Episode 25 - Interview With Chunkyhustle · Stay Outta My Fridge

• 3:00
  Speaker 1: Ssssssssssssssssssssssssssss y n it Walm Beard Law number twenty five,
• 5:03
  Speaker 1: the Christmas law.
• 5:04
  Speaker 2: When the office can't have a tree, you decorate the beard.
• 5:26
  Speaker 3: What's up, everybody? I need to get rid of I
• 5:29
  Speaker 3: need to get rid of this. Oh hey, what's up? Everybody?
• 5:31
  Speaker 2: Happy Thursday? It's like good Friday Eve. I guess tomorrow.
• 5:37
  Speaker 2: I think's good Friday. So oh oh he made it? Hey,
• 5:42
  Speaker 2: breaking news everybody. We have the co host in the studio.
• 5:46
  Speaker 3: Let's bring him in.
• 5:47
  Speaker 4: Is he ready?
• 5:48
  Speaker 5: Thumbs up?
• 5:50
  Speaker 3: Oh yeah, he nodded his head. But I think that's good.
• 5:52
  Speaker 2: Hey, hey, dude, Man, happy Good Friday, Junior Junior Yo, Yeah.
• 6:00
  Speaker 4: Yes, that works for me. How are you today?
• 6:04
  Speaker 2: Oh I'm good Man? Episode twenty five. We got an
• 6:06
  Speaker 2: amazing guest. Life's good guests here. Anthony's here, Things are,
• 6:13
  Speaker 2: things are looking up and in our guest, it was
• 6:16
  Speaker 2: was early, which is is a good thing. And he's
• 6:20
  Speaker 2: hanging out backstage. So if anybody doesn't know, the guest
• 6:23
  Speaker 2: this week is Chunky Hustle, just an absolutely amazing dude.
• 6:27
  Speaker 2: It's gonna be an awesome interview. You guys should stick around.
• 6:29
  Speaker 2: Trust me and rumor has it he has a surprise,
• 6:35
  Speaker 2: So rumor has it maybe.
• 6:36
  Speaker 3: We have a surprise or too for him.
• 6:40
  Speaker 5: Does the fluffer show up?
• 6:42
  Speaker 3: Well, yeah, the fluffers backstage.
• 6:46
  Speaker 2: And uh, you know he's been on he's been killing
• 6:48
  Speaker 2: it on his diet, so we made sure to have
• 6:50
  Speaker 2: some healthy snacks backstage. So hopefully you know you're enjoying
• 6:54
  Speaker 2: the snacks and everything backstage.
• 6:56
  Speaker 6: So yeah, if you celery raising similar lights because it's
• 7:01
  Speaker 6: light beer someff like that, you know, maybe a nice
• 7:05
  Speaker 6: and if it's.
• 7:06
  Speaker 3: Not good backstage, let us know, we'll we'll find ourselves
• 7:08
  Speaker 3: a new Yeah.
• 7:10
  Speaker 7: Yeah, so that that guy can go any day.
• 7:15
  Speaker 2: Yeah, So anybody that is listening on the podcast it self,
• 7:19
  Speaker 2: just remember we go live on Thursdays nine pm Eastern
• 7:22
  Speaker 2: Standards Logan time on Facebook and the YouTube's so you
• 7:25
  Speaker 2: guys can check us out there live. So that if
• 7:27
  Speaker 2: we're saying things that don't make sense of you know,
• 7:29
  Speaker 2: pointing or describing objects and you just don't quite get it,
• 7:33
  Speaker 2: we just kind of take the audio from the podcast
• 7:35
  Speaker 2: and throw it right out there. So check us out
• 7:37
  Speaker 2: Facebook or YouTube every Thursday, nine pm Eastern Standard time
• 7:42
  Speaker 2: or Eastern Standard Logan time. He made it right as
• 7:45
  Speaker 2: the timer went down, he was like, Bam.
• 7:47
  Speaker 3: I saw it was good.
• 7:51
  Speaker 6: We've been hanging out with the kids, uh ma, and
• 7:53
  Speaker 6: I just played some skip Bow and we've been We've
• 7:55
  Speaker 6: been YouTube and mass idea today.
• 7:58
  Speaker 7: Uh started at like roughly six o'clock and been YouTube
• 8:02
  Speaker 7: and for three hours.
• 8:03
  Speaker 5: We have a we have a challenge between the four
• 8:05
  Speaker 5: of us.
• 8:07
  Speaker 6: Each person gets a song, gets to pick a song
• 8:09
  Speaker 6: and something random we haven't heard, and Maz picks some
• 8:13
  Speaker 6: awesome stuff like I was gonna pick Foo Fighters Walk
• 8:17
  Speaker 6: and vine to Fiona Apple plastic bag or paper bag.
• 8:21
  Speaker 7: So I was like, I'll play Fiona Apple. Mas goes
• 8:23
  Speaker 7: next and he's.
• 8:24
  Speaker 8: Like, I only hear walk. It's like by the food Fighter.
• 8:27
  Speaker 8: He's like, yeah, I love your kid. Nice, Like that's
• 8:32
  Speaker 8: just hi, Mark Jones raising these kids right.
• 8:37
  Speaker 2: Yeah, Chunky Hustle, Wow, you must really know him because
• 8:40
  Speaker 2: that kind of looks like him in your picture. What's
• 8:44
  Speaker 2: We're just doing the episode twenty five Anthony and What's
• 8:47
  Speaker 2: up CT shout out CT donated.
• 8:51
  Speaker 3: Trivia and for anybody.
• 8:53
  Speaker 2: That is watching, You're going to do another trivia show
• 8:56
  Speaker 2: this coming Tuesday, and it's gonna be Logan is one
• 8:59
  Speaker 2: of the contestants. Uh Alec, which is a d K
• 9:03
  Speaker 2: underscore barncat on Twitch dot tv is the other one,
• 9:06
  Speaker 2: and we're looking for some other people. So if you
• 9:08
  Speaker 2: guys are interested in into trivia, shoot an email to
• 9:11
  Speaker 2: Matt at beard Laws dot com or.
• 9:12
  Speaker 3: Send a message on some of the social media and
• 9:14
  Speaker 3: you guys can be a part of it.
• 9:15
  Speaker 2: It's gonna be a live We're not gonna do the
• 9:17
  Speaker 2: comments and then stick around because after the interview we
• 9:20
  Speaker 2: are actually going to do a little food trivia.
• 9:23
  Speaker 3: And see what Chunky Hustle has to uh HEAs in
• 9:26
  Speaker 3: store on the trivia. I think he's gonna do all right,
• 9:28
  Speaker 3: what do you think this?
• 9:31
  Speaker 4: I think so?
• 9:32
  Speaker 5: But this food trivia is good.
• 9:33
  Speaker 3: It's pretty good.
• 9:34
  Speaker 5: Like there's some good ones. What's uh what kind of
• 9:38
  Speaker 5: trivia are we doing this right now?
• 9:39
  Speaker 3: Variety? Yep, it's gonna be a variety.
• 9:40
  Speaker 2: There'll be a little bit of music, a little bit
• 9:42
  Speaker 2: of history, a little bit of food, a.
• 9:44
  Speaker 3: Little bit whatever we come up with. Shout out to Pat.
• 9:46
  Speaker 2: I think he's gonna help with the trivia, and probably Matt, well, hey,
• 9:50
  Speaker 2: what's up Tom.
• 9:51
  Speaker 3: Tom also wanted.
• 9:52
  Speaker 2: To donate a beard Brush in home combo that I
• 9:56
  Speaker 2: did with beard Laws. Unfortunately I am out of them,
• 9:59
  Speaker 2: so we're gonna come up with something else creative for
• 10:02
  Speaker 2: the winner. Yeah, where is squeak? He needs a shout out? Hello,
• 10:06
  Speaker 2: I'm in y'all are going down.
• 10:08
  Speaker 5: See he's gonna do the old that's that's that's bright.
• 10:13
  Speaker 2: Yeah, i've seen you play. You don't know Jack, so
• 10:15
  Speaker 2: this could be interesting. Maybe they'll be a prize for
• 10:18
  Speaker 2: the last place. But I'm not gonna I'm the host,
• 10:20
  Speaker 2: so I'm not gonna do all these weird, crazy rules
• 10:22
  Speaker 2: that I'm still trying to figure out what you were
• 10:23
  Speaker 2: trying to do on Saturday, Tuesday, Saturday and what you're
• 10:27
  Speaker 2: trying to do a Saturday.
• 10:28
  Speaker 3: I was confused by that too. So it's nine oh five.
• 10:31
  Speaker 2: I gotta read a quick little ad, all right, So
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• 11:24
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• 11:27
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• 11:31
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• 11:33
  Speaker 2: can pick right back into this show, which is going
• 11:35
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• 11:37
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• 11:39
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• 11:43
  Speaker 3: How was that? I think we did good?
• 11:45
  Speaker 5: Agreiate it is it like?
• 11:45
  Speaker 4: This?
• 11:46
  Speaker 5: Is that?
• 11:46
  Speaker 4: How it's foul?
• 11:47
  Speaker 3: Buzzsprout dot com.
• 11:48
  Speaker 5: Correct.
• 11:49
  Speaker 2: I was gonna do a scrolling little banner that had
• 11:52
  Speaker 2: the referral code, but I forgot. So you say something
• 11:56
  Speaker 2: and then I'll do it. Really quack, you're busy, all right?
• 12:00
  Speaker 9: Yeah, so I have I made a homemade uh uh
• 12:04
  Speaker 9: beard comb, but I didn't make it. But I found
• 12:07
  Speaker 9: a homemade beard comb because and I'm unemployed, so spending
• 12:11
  Speaker 9: money on this isn't gonna happen.
• 12:13
  Speaker 5: But this right here is an alligator with teethy combs.
• 12:21
  Speaker 5: Check this out. It actually is very nice. It's soothing.
• 12:27
  Speaker 5: It's it's wicked creepy, but so it's it's it's a
• 12:32
  Speaker 5: kid's puppet.
• 12:33
  Speaker 10: Right yeah, right, but also called a dangle a koozie
• 12:39
  Speaker 10: shout out with.
• 12:42
  Speaker 3: Cool coup.
• 12:43
  Speaker 5: But if you were if you were to hold like,
• 12:45
  Speaker 5: it doesn't get cold. It's awesome. It's fantastic.
• 12:50
  Speaker 2: So for anybody that was wondering, Hello, Jesse, he's laughing,
• 12:53
  Speaker 2: how do you play again? Shoot me an even Mattbeardlows
• 12:56
  Speaker 2: dot com. If you want to be a part of
• 12:57
  Speaker 2: the show Tuesday, or anybody who wants to buzz rout
• 12:59
  Speaker 2: code it is down underneath. It's gonna go on there.
• 13:02
  Speaker 2: The referral code is two nine four nine six five.
• 13:04
  Speaker 2: Hit that up buzzbrout dot com. You'll thank me later
• 13:07
  Speaker 2: and you'll be uh huh hi, Yeah, that's creepy seat
• 13:15
  Speaker 2: understands all right, So.
• 13:18
  Speaker 3: What do you think?
• 13:18
  Speaker 2: Should we hit the intro and should we get this
• 13:21
  Speaker 2: guest in here? Referral code? He did it, He did it,
• 13:27
  Speaker 2: all right. So we're gonna do the quick little video intro.
• 13:30
  Speaker 2: Then we're gonna come back with the actual. But first
• 13:33
  Speaker 2: we're gonna say hi. I'm gonna say Hi, Tom Michael,
• 13:35
  Speaker 2: what's up?
• 13:36
  Speaker 3: How's DeForest?
• 13:37
  Speaker 1: Hey?
• 13:38
  Speaker 3: What's up?
• 13:40
  Speaker 2: If a Michael falls into forest? Will a sound be heard?
• 13:44
  Speaker 5: Oh?
• 13:45
  Speaker 2: Ever, you guys to ponder on that while we hit
• 13:48
  Speaker 2: the interview intro. As I mentioned before, tonight's guest is
• 14:14
  Speaker 2: Chunky Hustle, A man who sets off his fire alarm
• 14:18
  Speaker 2: every time he cooks. A man who is the backup
• 14:21
  Speaker 2: in his own tiktoks because, let's face it, his wife
• 14:24
  Speaker 2: is the real star.
• 14:25
  Speaker 3: A man who still has Randy Savage posters hanging in
• 14:28
  Speaker 3: his bedroom.
• 14:28
  Speaker 2: A man who rocks his wife makeup occasionally, and somehow
• 14:32
  Speaker 2: lives to talk about it. A man who is so
• 14:34
  Speaker 2: good at multitasking he showers while already dressed and doing
• 14:38
  Speaker 2: work on a laptop.
• 14:39
  Speaker 3: A man that sings so seductively seductively to peanut butter jars.
• 14:44
  Speaker 2: A man who has hacked almost every single food combination
• 14:48
  Speaker 2: that you can think of, the one the only chunky hustle.
• 15:01
  Speaker 4: How you're doing their beard laws?
• 15:03
  Speaker 5: How you doing.
• 15:06
  Speaker 3: Life? Is wonderful?
• 15:07
  Speaker 2: Man?
• 15:07
  Speaker 3: How are you doing chunk?
• 15:10
  Speaker 1: Yeah?
• 15:10
  Speaker 11: I'd like to just start off by talking about this,
• 15:13
  Speaker 11: right okay, let me ask you something, their beard laws.
• 15:16
  Speaker 4: Do you know what this is right here?
• 15:18
  Speaker 12: Yeah?
• 15:20
  Speaker 5: It's a belt for three hundred This is the belt the.
• 15:23
  Speaker 4: Belt there, Yeah, okay.
• 15:25
  Speaker 13: This is the Dick Christmas beard forage and under sheer beardship.
• 15:31
  Speaker 4: Of the world belt right here.
• 15:35
  Speaker 3: It's true.
• 15:39
  Speaker 11: Anybody who wants that, they can come try to take it,
• 15:43
  Speaker 11: but they're not gonna get it.
• 15:44
  Speaker 4: And this year, beard Laws, I'm coming for you.
• 15:47
  Speaker 11: She's growing in nice and long and Dick and I'm coming.
• 15:52
  Speaker 3: I'm ready for it.
• 15:54
  Speaker 4: You can go after Matt.
• 15:55
  Speaker 12: I'm fairly small and weak.
• 15:59
  Speaker 5: You are.
• 16:00
  Speaker 4: What's going on? Guys?
• 16:02
  Speaker 3: Hospital? Everybody?
• 16:04
  Speaker 2: Yes? That was that was the best counter intro I
• 16:10
  Speaker 2: think we've had on this show.
• 16:12
  Speaker 4: We had to set the bar high for.
• 16:14
  Speaker 2: You and what I need to do right now because
• 16:17
  Speaker 2: of it, and I meant to click this button.
• 16:19
  Speaker 3: Is I have a special little background just for you.
• 16:21
  Speaker 3: Look at that.
• 16:22
  Speaker 5: It's you to give an average a hug.
• 16:26
  Speaker 3: This was back in your day.
• 16:29
  Speaker 2: Yeah, same body, you got the same little wrestling thing
• 16:32
  Speaker 2: on going on. But yeah, I just wanted to make
• 16:35
  Speaker 2: sure you know that I still got that picture.
• 16:37
  Speaker 3: Where is it? It's over here there It is of you.
• 16:41
  Speaker 5: Getting ready to get I remember watching that a couple
• 16:44
  Speaker 5: of years ago.
• 16:45
  Speaker 4: That was a good one. Good job.
• 16:46
  Speaker 5: I remember that.
• 16:47
  Speaker 3: Amy says, Yo, what's going on? Amy love the videos?
• 16:52
  Speaker 3: Anthony loves the videos. So I had some notes here.
• 16:56
  Speaker 2: So obviously we kind of met through the whole Christmas
• 16:59
  Speaker 2: TikTok off, everything like that on TikTok.
• 17:02
  Speaker 3: So what got you into TikTok?
• 17:06
  Speaker 4: Well, what got me into TikTok?
• 17:08
  Speaker 12: My younger sister's boyfriend at the time, he was on
• 17:14
  Speaker 12: TikTok and he made a video with his grandma, And
• 17:17
  Speaker 12: I think you got something.
• 17:20
  Speaker 4: I'm gonna say, maybe like one hundred thousand likes or something.
• 17:22
  Speaker 5: Yep, and I'm.
• 17:23
  Speaker 12: Like, well, if you can do it, I can do it.
• 17:26
  Speaker 12: You know, I've always kind of I've always been like,
• 17:28
  Speaker 12: dabbled in live streaming, like Call of Duty and stuff
• 17:32
  Speaker 12: like that, So, I mean it's always been an interest
• 17:35
  Speaker 12: in mine. When I saw him do that, I'm like, well,
• 17:36
  Speaker 12: if you can go viral, I can go viral. And
• 17:39
  Speaker 12: then I kind of I started off with a different
• 17:41
  Speaker 12: user name. And then my buddy who's known a Slim
• 17:46
  Speaker 12: Hustle on TikTok is actually my best friend.
• 17:49
  Speaker 1: Uh.
• 17:49
  Speaker 12: He's like, yo, we're from Cincinnati, you have to be
• 17:52
  Speaker 12: Chunky Hustle. And I'm like, Chunky Hustle, what does that
• 17:56
  Speaker 12: got to do with anything? So Cincinnati Pete Rosee just
• 18:00
  Speaker 12: went by Charlie Hustle.
• 18:01
  Speaker 3: Yep, yep.
• 18:02
  Speaker 12: They're like, hey, put two and two together, you know,
• 18:05
  Speaker 12: fat man Cincinnati, Chunky Hustle, here I am.
• 18:09
  Speaker 3: And it was something wonderful.
• 18:12
  Speaker 4: Yep.
• 18:13
  Speaker 2: So so obviously you kind of transition to the next
• 18:16
  Speaker 2: one your your boys. Slim Hustle was probably one of
• 18:18
  Speaker 2: your your first followers other than him. Is there anybody
• 18:22
  Speaker 2: that you kind of sticks in your mind that was
• 18:23
  Speaker 2: one of the first people you followed because my first
• 18:25
  Speaker 2: one was actually Irish Cherokee. Jake was one of the
• 18:28
  Speaker 2: first people that I saw when I started. So it's
• 18:30
  Speaker 2: kind of cool. We've we've became a little bit closer
• 18:33
  Speaker 2: because of it.
• 18:33
  Speaker 12: So so swim Hustle actually was not the first person
• 18:37
  Speaker 12: I fall in.
• 18:38
  Speaker 5: What breaking news.
• 18:40
  Speaker 4: He was one of the He was one of the.
• 18:42
  Speaker 12: People that were like, oh, you know TikTok's doments for kids,
• 18:45
  Speaker 12: blah blah blah.
• 18:46
  Speaker 4: But here's the thing.
• 18:47
  Speaker 12: Almost all of my friends I have converted them and
• 18:50
  Speaker 12: they are now on TikTok and may not post videos.
• 18:52
  Speaker 4: But they're there that accounts and they're on there now.
• 18:55
  Speaker 2: So yeah, I only have like my cousin's squeak. I
• 18:58
  Speaker 2: can't even get this guy in it.
• 19:00
  Speaker 7: Really Yeah, wow, Eastern Standard Logan time is there for
• 19:06
  Speaker 7: a reason.
• 19:07
  Speaker 5: I showed up.
• 19:08
  Speaker 4: I showed up today here at nine o'clock.
• 19:11
  Speaker 7: In like five seconds, Like, I don't I have time.
• 19:16
  Speaker 7: I'm unemployed right now because of this layoff thing. I'm
• 19:20
  Speaker 7: I'm working three weeks. This is stupid, almost three weeks.
• 19:24
  Speaker 7: But at the same time, like I time and TikTok,
• 19:28
  Speaker 7: I just I won't be able to figure it out,
• 19:29
  Speaker 7: I'm an idiot.
• 19:30
  Speaker 3: What's a good thing?
• 19:31
  Speaker 2: You got some good people in your corner. So, speaking
• 19:34
  Speaker 2: of that, we we mentioned, you know, we met through
• 19:36
  Speaker 2: the Christmas Beer Challenge, but I knew we were going
• 19:38
  Speaker 2: to be destined to be great friends when I found
• 19:41
  Speaker 2: out that you ate warriors the same way I do
• 19:43
  Speaker 2: double stuffed with a fork, just let.
• 19:45
  Speaker 5: It out right in the milk.
• 19:47
  Speaker 4: So yeah, that's the only way.
• 19:49
  Speaker 3: Have you ever tried that logan? I don't need whatever?
• 19:55
  Speaker 3: Oh little what oh, a little peanut butter on that?
• 19:57
  Speaker 3: Do you ever go that?
• 19:58
  Speaker 2: Right?
• 19:58
  Speaker 3: Anyways, you're on a diet.
• 19:59
  Speaker 2: We're gonna talk abou what what was your favorite Christmas idea?
• 20:08
  Speaker 4: So yeah, that peanut butter has got to be thrown off.
• 20:11
  Speaker 3: I'm thinking, yeah, yeah, I got the wheels. I see
• 20:14
  Speaker 3: the wheel.
• 20:16
  Speaker 5: The ship.
• 20:18
  Speaker 2: What do you think was your favorite Christmas Christmas beard
• 20:21
  Speaker 2: that you did?
• 20:23
  Speaker 4: My favorite that I did?
• 20:24
  Speaker 3: That you did?
• 20:25
  Speaker 2: Yeah, or you could say what I did, because we
• 20:28
  Speaker 2: all know that I really won, just different and I
• 20:30
  Speaker 2: couldn't win because that was a judge.
• 20:32
  Speaker 4: Well, okay, so I voted.
• 20:36
  Speaker 3: I voted for you hard, by the way.
• 20:39
  Speaker 4: Really I appreciate that I got the belt. So must
• 20:43
  Speaker 4: have paid off.
• 20:44
  Speaker 3: I saw that, but everybody else, I'm not going to
• 20:47
  Speaker 3: take all the credit all the.
• 20:50
  Speaker 4: I'd say my favorite TikTok beard was probably either the
• 20:56
  Speaker 4: one with the.
• 20:57
  Speaker 12: Little debbies Christmas Good or the one where I threw
• 21:02
  Speaker 12: the ornament and did the whole when they did the
• 21:04
  Speaker 12: whole bomb going off training in the Christmas Street and
• 21:06
  Speaker 12: I did it with my beard, because that was actually
• 21:09
  Speaker 12: the only glitter beard I did. I don't know how
• 21:11
  Speaker 12: Kevin and John and Prince how they kept doing glitter.
• 21:15
  Speaker 4: That stuff was terrible.
• 21:16
  Speaker 3: I was ever glitter.
• 21:18
  Speaker 2: The kids were doing eggs today and there was glitter everywhere,
• 21:21
  Speaker 2: and I was so just like Paul disgusted, and I
• 21:24
  Speaker 2: was like, and they were scrubbing that glitter off the ground.
• 21:27
  Speaker 3: I was just like, guys, I can't deal with this
• 21:29
  Speaker 3: right now. Ye like, glitter's just everywhere. So who is
• 21:37
  Speaker 3: one of your biggest food inspirations? I know mine's Matt
• 21:41
  Speaker 3: Groork So just.
• 21:44
  Speaker 4: Wells, I'd have to say Google.
• 21:52
  Speaker 12: Uh Me, Clint and Matt are pretty pretty tight. We
• 21:57
  Speaker 12: we have a group text. We text each other like daily. Now,
• 22:00
  Speaker 12: I'd say, both those guys we kind of band together,
• 22:02
  Speaker 12: and you know, bounce ideas off of each other and whatnot.
• 22:06
  Speaker 3: Absolutely, what would you say is your favorite chunky hustle hack?
• 22:12
  Speaker 3: And for anybody that doesn't know, what he does is
• 22:14
  Speaker 3: he takes different foods, ramen, noodles, anything like that and
• 22:18
  Speaker 3: then puts his hack on him.
• 22:21
  Speaker 2: So I'm just curious what one of your favorite I know,
• 22:24
  Speaker 2: I know you it's like kind of picking your favorite kid.
• 22:26
  Speaker 2: You can't really say you have a favorite kid. Let's
• 22:29
  Speaker 2: be honest, you kind of really do. So just kind
• 22:32
  Speaker 2: of just kind of curious what one that kind of
• 22:34
  Speaker 2: sticks out in your mind is your favorite?
• 22:37
  Speaker 4: My favorite?
• 22:38
  Speaker 12: Which is actually I mean, everybody has their own way.
• 22:41
  Speaker 12: And I kind of did a variation with myself. Was
• 22:43
  Speaker 12: the crack Chicken that I did, the original one, not
• 22:46
  Speaker 12: the keto one, the one where I used spaghetti and
• 22:49
  Speaker 12: I put some Grippos seasoning, which, for those of you
• 22:51
  Speaker 12: who don't know, Grippos is a barbecue chip company that
• 22:54
  Speaker 12: is based out of Cincinnati.
• 22:55
  Speaker 4: They're a local barbecue chip company. They've been around for years.
• 22:59
  Speaker 12: And if you're from Sin Snatty or if you're from Ohio,
• 23:01
  Speaker 12: you know about Grippos and the crack Chicken with with
• 23:05
  Speaker 12: that season on it. It was phenomenal. We put it
• 23:07
  Speaker 12: on a little bit of garlic bread and.
• 23:11
  Speaker 5: What's got to high in the middle.
• 23:15
  Speaker 4: What was that?
• 23:15
  Speaker 2: What's got two o's and high in the middle. Can't
• 23:22
  Speaker 2: fool in Ohio and I try. So Yeah, that was
• 23:25
  Speaker 2: a good one. I really I liked the ramen one
• 23:28
  Speaker 2: was one of my favorite because I make it similar.
• 23:31
  Speaker 2: I don't exactly go canned chicken, but you know, I've
• 23:35
  Speaker 2: done it with like chicken tenders and then you know that,
• 23:38
  Speaker 2: and it was that was a cool one. But I
• 23:40
  Speaker 2: was just I was just curious, you know what, what what?
• 23:42
  Speaker 5: So?
• 23:43
  Speaker 2: What is one of your favorite things to make, no
• 23:45
  Speaker 2: matter how time, how many times you've made it, and
• 23:48
  Speaker 2: it's still kind of your go to that you start
• 23:50
  Speaker 2: making your like just kind of get a little fight up, like, yeah,
• 23:52
  Speaker 2: I'm having this for dinner. I know the game's changed
• 23:54
  Speaker 2: a little bit probably, you know, with the exercising and
• 23:57
  Speaker 2: diet and everything, but even even pre diet.
• 23:59
  Speaker 3: You know, was just one that you just kind of
• 24:01
  Speaker 3: got excited for.
• 24:02
  Speaker 12: Well, luckily for me, my diet plan allows me to
• 24:06
  Speaker 12: have my favorite thing obviously without certain items in it.
• 24:09
  Speaker 12: Once again, back to Cincinnati, Ohio, Skyline chili Baby.
• 24:13
  Speaker 4: It's oh yeah, a lot of people don't like it.
• 24:16
  Speaker 4: You know, I get it.
• 24:17
  Speaker 12: We do our chili differently, but it's it's to die for, man,
• 24:21
  Speaker 12: and to do like Skyline dip with cream cheese and
• 24:24
  Speaker 12: you know, the Skyline chili and then some cheese on top,
• 24:26
  Speaker 12: melt it all down.
• 24:29
  Speaker 2: That when's the last time you made it?
• 24:34
  Speaker 4: Two nights ago, three days ago?
• 24:36
  Speaker 2: You were thinking about it like and I was gonna
• 24:38
  Speaker 2: be like, no, that's way too long. Then you're like, no,
• 24:40
  Speaker 2: just a couple of days and the best part of chili.
• 24:42
  Speaker 2: And you can incorporate it to other meals, you know
• 24:44
  Speaker 2: what I mean. You can slap it on not an
• 24:46
  Speaker 2: animal dog. Bet it don't come out as a hot dog.
• 24:49
  Speaker 3: Yea, which is cool.
• 24:52
  Speaker 12: So how Skyline is actually served here in Cincinnati is
• 24:55
  Speaker 12: it comes on a chili dog.
• 24:58
  Speaker 4: And then you can put shet it comes cheese on top.
• 25:00
  Speaker 12: It's also served on spaghetti as a three way, so
• 25:03
  Speaker 12: you got spaghetti, chili, cheese on top.
• 25:07
  Speaker 4: And then you can also get it as a four
• 25:09
  Speaker 4: or five way. So a four way would come with
• 25:11
  Speaker 4: your choice of beans or.
• 25:12
  Speaker 12: Onion, and then a five way is beans and onion
• 25:16
  Speaker 12: and then.
• 25:18
  Speaker 3: Look how disgusted he is.
• 25:19
  Speaker 5: Right now, you.
• 25:21
  Speaker 4: Gotta try it.
• 25:22
  Speaker 12: Hey, I got a fries later for mat hold On,
• 25:25
  Speaker 12: I'm gonna send it to him. I'm gonna send you
• 25:27
  Speaker 12: a can of Skyline for you to try. How big
• 25:29
  Speaker 12: is okay?
• 25:30
  Speaker 5: So for one.
• 25:33
  Speaker 7: Or story short, chili doesn't settle well with me, the
• 25:35
  Speaker 7: beans and stuff like that. However, I don't mind hot stuff.
• 25:39
  Speaker 5: But did you just say spaghetti like you're layering five
• 25:42
  Speaker 5: things on this thing?
• 25:44
  Speaker 4: Because yeah, there's one thing I can.
• 25:47
  Speaker 7: There's one thing I can put on anything, and I'll
• 25:49
  Speaker 7: eat except probably mushrooms and mayonnaise.
• 25:51
  Speaker 5: And it's cheese. So I can eat chili with cheese,
• 25:54
  Speaker 5: especially if they're spaghetti and beneathing.
• 25:56
  Speaker 4: So go on in detail.
• 25:58
  Speaker 5: So you're a.
• 25:59
  Speaker 4: Skylight chili, Cincinnati style chili.
• 26:02
  Speaker 12: It's not like your typical chili you're thinking of like thick,
• 26:05
  Speaker 12: a lot of ground beef just roughly chopped up in there.
• 26:08
  Speaker 12: Skyline chili is it's real thin? It's like, yeah, it's
• 26:17
  Speaker 12: got like sweetest to it. It's it's pretty good.
• 26:21
  Speaker 5: How much for like for beans and stuff?
• 26:24
  Speaker 3: How not?
• 26:25
  Speaker 4: How thick are the beans? How? What's the uh?
• 26:30
  Speaker 5: How much.
• 26:30
  Speaker 7: What's the density of the beans like per the per
• 26:34
  Speaker 7: the chili?
• 26:35
  Speaker 4: Is it real thick the beans? If you get beans,
• 26:37
  Speaker 4: there's a decent amount of beans in it. Beans.
• 26:41
  Speaker 3: Here's the untold truth of the Skyline hill.
• 26:44
  Speaker 4: There it is.
• 26:45
  Speaker 12: That's a three way right there and all of its
• 26:46
  Speaker 12: pride and glory.
• 26:51
  Speaker 5: So okay, so I got I got me some cheese.
• 26:53
  Speaker 4: What's that metal player right there? That's your chili.
• 26:56
  Speaker 5: That's the chili chili, chili.
• 26:59
  Speaker 2: In seven pounds of that. What's the best person doing
• 27:02
  Speaker 2: with the with the oyster cracker? Do they go with
• 27:04
  Speaker 2: that too?
• 27:04
  Speaker 5: Yeah?
• 27:05
  Speaker 4: Okay, okay, I forgot the oyster crackers.
• 27:07
  Speaker 12: So if you were to go into Skyland to sit down,
• 27:11
  Speaker 12: they will first serve you with a bowl of crackers,
• 27:13
  Speaker 12: just like that. They are their own brand. They make
• 27:17
  Speaker 12: them theirselves, I believe, if that's correct. If anybody's in
• 27:20
  Speaker 12: here from Cincinnati correcting if I'm wrong.
• 27:22
  Speaker 3: He's forty five minutes from there, so ceet have his
• 27:25
  Speaker 3: back right here.
• 27:26
  Speaker 4: There you go. See, so they serve you the crackers.
• 27:29
  Speaker 12: You can snap on the crackers and their own brand
• 27:31
  Speaker 12: hot sauce while you're waiting to place your order. Then
• 27:34
  Speaker 12: you place your order and what I like to do.
• 27:37
  Speaker 12: I will get my cheese. I'll order a three way.
• 27:39
  Speaker 12: I'll put the bring the cheese on the side. I'll
• 27:42
  Speaker 12: sprinkle my crackers on top of the chili, and then
• 27:44
  Speaker 12: I'll lay my cheese over top.
• 27:45
  Speaker 4: And it's so good. Now is this is this?
• 27:49
  Speaker 7: Is this the normal way of putting two pounds of
• 27:52
  Speaker 7: cheese on there as someone else who did.
• 27:55
  Speaker 4: That is actually not extra cheese. That is the normal
• 27:57
  Speaker 4: portion they have.
• 28:02
  Speaker 12: Hya They have what's called a skyway, and I think
• 28:05
  Speaker 12: it comes with forty or fifty more teenes on it.
• 28:09
  Speaker 3: More than that.
• 28:10
  Speaker 4: Oh yeah, that's that's a normal amount.
• 28:12
  Speaker 2: Ladies and gentlemen. I interrupt this program for some breaking news.
• 28:16
  Speaker 2: We have a special guest that decided to come in
• 28:19
  Speaker 2: and have a conversation or maybe even ask a question
• 28:22
  Speaker 2: with Chunky Hustle. Ladies and gentlemen, Welcome to the studio,
• 28:26
  Speaker 2: the one, the only, Matt Groirk.
• 28:29
  Speaker 3: What there's a surprise for you?
• 28:35
  Speaker 14: What's up?
• 28:36
  Speaker 15: Guys?
• 28:36
  Speaker 4: What's out?
• 28:37
  Speaker 1: Chunky?
• 28:38
  Speaker 2: We were just as you could see, we were going
• 28:40
  Speaker 2: over the untold truth of the skyline Chili.
• 28:45
  Speaker 3: Amy's super excited about that five way.
• 28:47
  Speaker 5: Oh really get chili?
• 28:50
  Speaker 2: So real quick shout out sweets Beard finally made it
• 28:53
  Speaker 2: nineteen minutes late, even though he was supposed to be
• 28:55
  Speaker 2: a top fan. But uh yeah, Matt, thanks for joining
• 28:58
  Speaker 2: us in this special episode. I know that we had
• 29:00
  Speaker 2: kind of play in this surprise that he didn't know anything,
• 29:03
  Speaker 2: but he was.
• 29:03
  Speaker 3: Chunky was coming at me saying.
• 29:04
  Speaker 2: Hey, I got a surprise for you, and I was like,
• 29:06
  Speaker 2: all right, let's see what.
• 29:10
  Speaker 15: We've been going back and forth all day Clinton.
• 29:14
  Speaker 2: I mean, I'm over here hustling, I'm in the kitchen.
• 29:16
  Speaker 2: I've been sweating, working my up all day. I can
• 29:19
  Speaker 2: relate to you guys.
• 29:20
  Speaker 3: You know what I mean. I respect the game.
• 29:22
  Speaker 2: Uh, right over here, this is this is Frank, this is.
• 29:27
  Speaker 3: We just call him Jay.
• 29:28
  Speaker 5: He's got a big deal.
• 29:29
  Speaker 3: Announce it. It's Jay right over here. This guy's a dick.
• 29:33
  Speaker 2: His name's logan like not this logan obviously. It just
• 29:36
  Speaker 2: that's his name. That's just that's his name. So so
• 29:40
  Speaker 2: yeah that I don't know if if you got any question,
• 29:44
  Speaker 2: you know, or something that you want to ask him.
• 29:46
  Speaker 2: I know we talked about there's something that always happens
• 29:48
  Speaker 2: every time he cooks.
• 29:49
  Speaker 3: I didn't know if he wanted to elaborate on that.
• 29:52
  Speaker 14: Yeah, I was just curious because.
• 29:56
  Speaker 15: Here it all the time, and it's always such a
• 29:59
  Speaker 15: prominent part part of his videos. And I'm moving right
• 30:03
  Speaker 15: so we're going into a new house. So I just
• 30:05
  Speaker 15: want to know what the best smoke alarm brand is
• 30:10
  Speaker 15: for when you're cooking, because one second, Matt, because your
• 30:16
  Speaker 15: smoke alarm goes off all the time in your videos.
• 30:20
  Speaker 12: You want to buy whatever brand that is right, that
• 30:25
  Speaker 12: looks like the brand and the.
• 30:28
  Speaker 4: Best that is the best alarm you can buy.
• 30:31
  Speaker 15: Guarantee that looks like the brand that's in my high school.
• 30:34
  Speaker 15: That's like industrial Red.
• 30:39
  Speaker 2: I hate to interrupt this program, but we actually have
• 30:42
  Speaker 2: breaking news. We have another guest that is now live
• 30:46
  Speaker 2: in the studio that would like to come in and
• 30:48
  Speaker 2: ask Chunky Hustle any question that he wants, beer related,
• 30:52
  Speaker 2: food related anything.
• 30:53
  Speaker 3: He wants Ladies and gentlemen, the one the only iron sanctuary.
• 31:00
  Speaker 2: Uh, the beard's looking good, dude, Hey man, I appreciate it.
• 31:07
  Speaker 4: I'm coming after you this year.
• 31:08
  Speaker 5: Yeah.
• 31:09
  Speaker 4: I saw that video.
• 31:10
  Speaker 5: I saw that one of your videos and I saw
• 31:12
  Speaker 5: the beers starting. I'm like, what the hell, where did
• 31:14
  Speaker 5: that come from?
• 31:16
  Speaker 2: How do you remember another How do you like that?
• 31:18
  Speaker 2: For a second surprise? I wanted to see you fan
• 31:20
  Speaker 2: girl live.
• 31:23
  Speaker 14: Man, I made such a mistake shave in my beard.
• 31:26
  Speaker 5: Yeah, why don't you have any lay?
• 31:31
  Speaker 4: Horrible to go out of place right now.
• 31:34
  Speaker 14: It's terrible. I feel like I'm twelve, Like.
• 31:37
  Speaker 12: I want to rub my beard on that.
• 31:41
  Speaker 3: We did that last Oh look at that, he says,
• 31:45
  Speaker 3: o MG.
• 31:48
  Speaker 2: So yeah, I don't know if you've got a question
• 31:50
  Speaker 2: or anything you'd like to ask, mister chunky must uh
• 31:55
  Speaker 2: what makes you think you can beat me in the
• 31:57
  Speaker 2: Christmas beard this year?
• 32:00
  Speaker 4: Look me one second?
• 32:02
  Speaker 3: Oh oh anymore?
• 32:08
  Speaker 4: Let me just say you're sanctuary. What an honor it is?
• 32:12
  Speaker 11: Okay, yeah, to be in the presence of one of
• 32:16
  Speaker 11: the priests.
• 32:18
  Speaker 4: But I joke yo, coming for the title again?
• 32:22
  Speaker 11: Okay, I will be the heavyweight champion of the world.
• 32:28
  Speaker 12: Okay, no matter what length, I have the heart and
• 32:32
  Speaker 12: the spirit.
• 32:33
  Speaker 11: Gay, I am the gream of the crop, and I
• 32:37
  Speaker 11: will win at all courts.
• 32:40
  Speaker 5: Okay, what whatever you whatever you say?
• 32:43
  Speaker 4: Man, you can't pull out your own sunglasses. That's not fair.
• 32:48
  Speaker 5: Oh yeah, it's absolutely fair.
• 32:53
  Speaker 14: Look mine's growing back starting now.
• 32:57
  Speaker 3: If yeah, I heard whiskey and really helps me. Beard.
• 33:01
  Speaker 5: Girls, that's that was what power is.
• 33:04
  Speaker 14: Look, I think all the testosterone in here all.
• 33:06
  Speaker 2: I promise you, I promise you, Whiskey and Beard don't
• 33:10
  Speaker 2: do anything.
• 33:10
  Speaker 5: I've been sober for five years.
• 33:12
  Speaker 14: Yeah, that's right.
• 33:13
  Speaker 15: Congrats. And then actually that was your five years? Was recently,
• 33:17
  Speaker 15: wasn't it?
• 33:17
  Speaker 5: Yeah?
• 33:18
  Speaker 14: It was the second Yeah, congrats, man, I've been following along.
• 33:22
  Speaker 4: Why question brown sanctuary? Real quick?
• 33:24
  Speaker 9: Then?
• 33:24
  Speaker 4: Yeah, how's the baby going? How's the wife?
• 33:28
  Speaker 16: I felt her move for the first time yesterday.
• 33:31
  Speaker 3: That's awes.
• 33:33
  Speaker 1: Yeah.
• 33:33
  Speaker 5: I had my hand on her belly on last night.
• 33:36
  Speaker 16: We were watching Sons of Anarchy and she's like, give
• 33:38
  Speaker 16: me your hands.
• 33:39
  Speaker 5: I was like, all right, So I.
• 33:40
  Speaker 16: Put my hand on her belly and I literally felt
• 33:42
  Speaker 16: my daughter move for.
• 33:43
  Speaker 14: The first time because she was watching Sons of Anamarchy.
• 33:46
  Speaker 16: Probably she was like, I'm going to get out of here, dude.
• 33:51
  Speaker 2: I started I started crying, like straight up immediately.
• 33:56
  Speaker 14: Hand down one of the most amazing.
• 33:58
  Speaker 4: It's one of the most white. Your fater has good
• 34:00
  Speaker 4: taste already.
• 34:01
  Speaker 2: Oh yeah, hey, I've watched that show like six times.
• 34:05
  Speaker 2: I will never not watch that show.
• 34:06
  Speaker 5: It's good.
• 34:08
  Speaker 3: I watched it, and I had all I could do
• 34:10
  Speaker 3: not to buy a motorcycle.
• 34:12
  Speaker 2: I am by, I'm I'm telling everyone in my live streams.
• 34:15
  Speaker 2: I found a Harley for forty two hundred bucks. So yeah,
• 34:19
  Speaker 2: it turns out when people don't have jobs, they're pretty
• 34:21
  Speaker 2: quick to sell their motorcycles to make money.
• 34:23
  Speaker 5: And I may or may not want to capitalize.
• 34:27
  Speaker 14: Actually, good point.
• 34:28
  Speaker 3: You're just helping out the local community.
• 34:31
  Speaker 5: Just I'm stimulating. I'm stimulating the economy.
• 34:35
  Speaker 2: Yes, yes, by purchasing a motorcycle, absolutely stimulating, emulating. So no,
• 34:43
  Speaker 2: I appreciate your getting in a chunky hustles a fan
• 34:47
  Speaker 2: girl a little bit yet up anymore at your time,
• 34:50
  Speaker 2: but you want to You've got an announcement that you
• 34:53
  Speaker 2: wanted to throw it out.
• 34:54
  Speaker 5: And I have some new merchandise available. I got a
• 34:59
  Speaker 5: merchandise Availa. Uh, Matt, you want to bring that up
• 35:02
  Speaker 5: on the screen.
• 35:03
  Speaker 3: Yeah, I'll do that while you're while you're talking all
• 35:04
  Speaker 3: this cool stuff.
• 35:05
  Speaker 16: So I got brand new merchandise available. I've got and
• 35:10
  Speaker 16: T shirt stuff, got a deal. I am going to
• 35:13
  Speaker 16: be donating uh fifteen percent of the profits back to
• 35:19
  Speaker 16: whatever kind of relief efforts that I can donate for
• 35:22
  Speaker 16: the COVID nineteen thing.
• 35:24
  Speaker 2: But so here's the hoodies, here is the t shirt,
• 35:30
  Speaker 2: and here the tanks and once a lot of the
• 35:32
  Speaker 2: stuff that sorted out, we were also going to do
• 35:35
  Speaker 2: some other products.
• 35:36
  Speaker 5: A little bit.
• 35:37
  Speaker 3: So yeah, nice, that.
• 35:42
  Speaker 2: Was Yeah, that's an awesome logo. Was inspired by my
• 35:45
  Speaker 2: tattoo artists. So I don't know if you can see.
• 35:47
  Speaker 2: This is my test I forget you're in the you're
• 35:55
  Speaker 2: in the past, well in the future, because it hasn't
• 35:58
  Speaker 2: been late here.
• 35:58
  Speaker 3: In a while. There we go, so, uh.
• 36:03
  Speaker 5: Whatever, my cat designed it. He's the guy who does
• 36:06
  Speaker 5: on my cat here design the logo.
• 36:08
  Speaker 3: Yeah, that's awesome.
• 36:11
  Speaker 12: Hey, real quick, Uh, I gotta I gotta ask Kevin. Yeah, hey,
• 36:18
  Speaker 12: hey Kevin, after the show is over, can I get
• 36:21
  Speaker 12: your autograph on the backstage?
• 36:23
  Speaker 5: You want to get my autograph? Yeah? So cool? Yeah
• 36:27
  Speaker 5: is that an innuendo for something?
• 36:29
  Speaker 4: No, I just want your autograph.
• 36:31
  Speaker 16: Yeah, it's not worth anything though the Then can I
• 36:35
  Speaker 16: get your John Hancock?
• 36:37
  Speaker 5: You want my John Hancock? Would yeah, but I'm gonna
• 36:40
  Speaker 5: spray it with lives offers.
• 36:43
  Speaker 3: The beard is just right now that I know.
• 36:46
  Speaker 16: That's exactly why I moved back over here because I
• 36:48
  Speaker 16: knew what it was going to.
• 36:49
  Speaker 3: Do in the sunlight.
• 36:51
  Speaker 2: You have any shot you want to Burley Bor Burley
• 36:56
  Speaker 2: Wore Beard Oil, Burly Boar, Beard Bomb.
• 36:58
  Speaker 16: I use all their stuff. It's just super shiny, super lunch.
• 37:02
  Speaker 16: And my beard has grown a crapload. I was, I
• 37:07
  Speaker 16: can tell you can throw your So what's up?
• 37:17
  Speaker 3: What's your what's your what's your affiliation code for Billy born?
• 37:20
  Speaker 3: And he said, we want to take some money.
• 37:21
  Speaker 2: It's Kevin ten I think, honestly, I can't remember something terrible.
• 37:27
  Speaker 5: I'm a terrible brand ambassador.
• 37:29
  Speaker 2: No, but yeah, we won't eat up any of your time, Kevin,
• 37:34
  Speaker 2: Thank you so much. Which you guys have beard blaws
• 37:36
  Speaker 2: dot com and slash Iron Sanctuary, buy some amazing Can
• 37:40
  Speaker 2: you look good?
• 37:41
  Speaker 3: You can feel good? And he's gonna come of them back.
• 37:46
  Speaker 5: All right, guys, all.
• 37:48
  Speaker 14: Right, go follow for boys barbecue Kevin.
• 37:50
  Speaker 5: Yeah, and check out my new dress that I just
• 37:52
  Speaker 5: did on my chicktop.
• 37:54
  Speaker 2: Yeah, he's got he's got a new dress and and
• 37:56
  Speaker 2: be able to lookout for some stuff in the beards
• 37:58
  Speaker 2: for the.
• 37:58
  Speaker 3: Next couple of days. Boys. Yeah, all right, all right,
• 38:02
  Speaker 3: thanks man, I appreciate you.
• 38:04
  Speaker 15: Yeah, we can, guys, Eastern Beard's coming.
• 38:08
  Speaker 3: Eastern Beards break. Should we do breaking news? Let's do.
• 38:11
  Speaker 2: Let's do some breaking news, breaking news. We got Easter
• 38:16
  Speaker 2: Beards coming starting now.
• 38:19
  Speaker 3: Everybody know.
• 38:20
  Speaker 2: I recorded some videos and it's gonna be pretty awesome.
• 38:23
  Speaker 2: We're I put out kind of a teaser out there
• 38:26
  Speaker 2: today on the old TikTok and tomorrow I'm gonna do
• 38:29
  Speaker 2: a post.
• 38:30
  Speaker 3: Heavn's gone right, all right, Kevin left stat I'm.
• 38:32
  Speaker 2: Actually calling him Tyler and beer bong John out and
• 38:36
  Speaker 2: we're gonna see a Fafty compete.
• 38:38
  Speaker 3: I got some stuff in store for them. So Chunky
• 38:40
  Speaker 3: Hustle's gonna jump it. He's gonna he's gonna try to
• 38:43
  Speaker 3: win another belt.
• 38:44
  Speaker 2: But hey, here's the thing you want the one to three,
• 38:48
  Speaker 2: that's when the fun really happened. So uh and also
• 38:53
  Speaker 2: big shout out to Matt. We won't need much of
• 38:55
  Speaker 2: your time, do you want? You got some stuff you
• 38:57
  Speaker 2: want to plug? You got social media and some stuff
• 38:59
  Speaker 2: going on there.
• 39:00
  Speaker 5: Yeah.
• 39:00
  Speaker 15: Man, I'm trying to you know, a lot like like
• 39:02
  Speaker 15: you guys. I'm I'm trying to push the YouTube thing. Yeah,
• 39:06
  Speaker 15: I'm pretty good success with it, and I think you know,
• 39:09
  Speaker 15: at least for me. As we get closer to summer
• 39:13
  Speaker 15: and people start getting outside and cooking, hopefully I'll I'll
• 39:16
  Speaker 15: see some more some more of that pick up. So
• 39:21
  Speaker 15: just trying to post every week, if not twice a week.
• 39:23
  Speaker 15: And you know, so go subscribe to that and uh,
• 39:26
  Speaker 15: you know, same deal on Instagram and and TikTok as
• 39:30
  Speaker 15: I've been doing for years now. So yeah, man, just
• 39:33
  Speaker 15: wanted to get on here. Sense of love to Chunky,
• 39:37
  Speaker 15: you know, I hope, I hope he talks about his
• 39:40
  Speaker 15: weight loss journey too, because that's you know, as cool
• 39:42
  Speaker 15: as he is and as awesome as the food as
• 39:45
  Speaker 15: he cooks. I'm behind this guy because of the devotion
• 39:49
  Speaker 15: to you know, getting healthy and and doing what he's doing.
• 39:52
  Speaker 15: So that's what makes me proud of him. And uh
• 39:54
  Speaker 15: why we kind of talk and you know, yeah, support
• 39:58
  Speaker 15: each other.
• 39:58
  Speaker 14: So that's what it's about.
• 40:00
  Speaker 3: Yeah. And then so it's what broke Barbecue.
• 40:02
  Speaker 14: Boys Brook Boys Barbecue.
• 40:04
  Speaker 2: Yeah, I was gonna mess it up. I had a
• 40:05
  Speaker 2: fifty to fifty shot in my brain. I mess up
• 40:08
  Speaker 2: guys on all of it. Uh say it one more time, Jeff.
• 40:11
  Speaker 15: Instagram and the madness has Begune.
• 40:16
  Speaker 5: It's begune.
• 40:18
  Speaker 14: They came storming downstairs.
• 40:20
  Speaker 15: They're like, guys, I'm gonna be one that all right man,
• 40:24
  Speaker 15: all right later.
• 40:27
  Speaker 2: Jeff, if if you didn't see the instagram, I will
• 40:30
  Speaker 2: send that over to you. Yes, easter Beard, go do
• 40:33
  Speaker 2: it all on the tickety talks.
• 40:35
  Speaker 4: Yes, so is it time already? Give you my surprise now?
• 40:37
  Speaker 3: Or yeah, let's do it. Let's go surprises.
• 40:40
  Speaker 4: Well, I gotta bring up my own guest star.
• 40:42
  Speaker 3: So all right, here we go.
• 40:45
  Speaker 12: I got the one, the only, Missus Hustle here heay.
• 40:51
  Speaker 12: And since you were gracious enough to send me those
• 40:55
  Speaker 12: quick edits, you did, Missus Hustle did something completely custom
• 41:00
  Speaker 12: for you. This is all done by hand and using
• 41:05
  Speaker 12: one pencil in one sharpie.
• 41:08
  Speaker 5: Mm at that that is.
• 41:14
  Speaker 4: That's good.
• 41:15
  Speaker 12: That is completely free handed. Nothing was traced.
• 41:20
  Speaker 4: That's all using a mechanical pencil in a sharpie.
• 41:23
  Speaker 5: Put that on the big screen. Yep, we're gonna feature
• 41:25
  Speaker 5: that because.
• 41:29
  Speaker 2: That's right up in the new studio and I cannot.
• 41:33
  Speaker 2: I'm gonna get a frame for it.
• 41:35
  Speaker 3: That is awesome.
• 41:36
  Speaker 5: Yeah, thank you you right.
• 41:41
  Speaker 3: Wow.
• 41:42
  Speaker 5: Yeah.
• 41:43
  Speaker 12: So so after this, I gotta get with you on
• 41:45
  Speaker 12: your mailing stuff and we're gonna send that up to you.
• 41:48
  Speaker 4: Just send in a can of Skyland chili now too.
• 41:51
  Speaker 4: We're gonna be can't knock try it.
• 41:54
  Speaker 3: No, we're gonna do.
• 41:54
  Speaker 2: We're gonna do a live and we're gonna try to
• 41:56
  Speaker 2: We're gonna do a three way on on on live,
• 42:00
  Speaker 2: but with the with the tew and the spaghetti and
• 42:03
  Speaker 2: in the punds of cheese.
• 42:06
  Speaker 7: So we're gonna have to wait until I can come
• 42:08
  Speaker 7: over to the studio, Matt, We'll wait until.
• 42:11
  Speaker 3: Let can get there.
• 42:12
  Speaker 4: But uh, we are definitely three way in this thing.
• 42:15
  Speaker 3: Yeah, we are.
• 42:18
  Speaker 5: All right.
• 42:18
  Speaker 4: And there's your can right there.
• 42:21
  Speaker 5: That is absolutely amazing.
• 42:24
  Speaker 7: I'm excited about I've never wanted to in my life
• 42:28
  Speaker 7: until right now.
• 42:29
  Speaker 3: Yeah, it's cheap, it's awesome.
• 42:32
  Speaker 2: So I had a couple other questions for you, but
• 42:34
  Speaker 2: I'd almost like to just get into the trivia. So
• 42:37
  Speaker 2: it's up to you if if you want to do
• 42:39
  Speaker 2: more of an interview. The trivia is a lot of
• 42:41
  Speaker 2: fun and I think you'll enjoy it.
• 42:43
  Speaker 4: Hey, it's your show. I'm just here for the ride.
• 42:45
  Speaker 2: Do whatever you want, Giggy shout out, I say it
• 42:49
  Speaker 2: all right, Yeah, I see we get into the trivia.
• 42:51
  Speaker 2: So anybody that is viewing, let's get ready and then
• 42:55
  Speaker 2: we'll see who can be Chunky Hustle. If anybody can,
• 43:00
  Speaker 2: you know, so uh real quick, because Logan didn't get
• 43:03
  Speaker 2: a chance to make sound check for the twenty fifth week,
• 43:05
  Speaker 2: episode twenty five, I did not do multiple choice, but
• 43:09
  Speaker 2: if you want, I know you did. If you want
• 43:11
  Speaker 2: to ask multiple choice on yours, still feel free?
• 43:14
  Speaker 3: Okay, I'm okay with that.
• 43:16
  Speaker 2: So mine mine are a little more driven towards Chunky
• 43:21
  Speaker 2: and yours are an awesome variety. Like so this is
• 43:24
  Speaker 2: gonna be the little tribute again. It's the first one
• 43:28
  Speaker 2: that we see in the comments. And then what we'll
• 43:31
  Speaker 2: do is if anybody can beat Chunky Hustle, then we
• 43:34
  Speaker 2: are going to potentially send you something amazing.
• 43:40
  Speaker 12: So can I have a quick second to rearrange my studio? Yeah, missus,
• 43:44
  Speaker 12: Hustle is going to join in on this action.
• 43:46
  Speaker 5: Awesome, Yeah, harol, you want me to remove you?
• 43:49
  Speaker 3: Are you're good?
• 43:50
  Speaker 5: Yeah? Yeah?
• 43:51
  Speaker 2: Good?
• 43:51
  Speaker 4: Removing for a second?
• 43:52
  Speaker 2: All right, So he's rearranging the studio, yes, serious talent, missus. Also,
• 43:58
  Speaker 2: what that was an awesome drawing?
• 44:00
  Speaker 3: Can't wait? And we also have.
• 44:04
  Speaker 2: We also have a another studio that was done by
• 44:08
  Speaker 2: an artist.
• 44:09
  Speaker 3: That we're gonna have as a featured artist here coming up.
• 44:11
  Speaker 2: So if you guys are ready for a little trivia
• 44:16
  Speaker 2: food trivia, it's all food related, just let us know
• 44:19
  Speaker 2: and just just throw let's throw a taco emoji in
• 44:23
  Speaker 2: the chat.
• 44:25
  Speaker 5: So for the for the points here, Matthew, I think
• 44:28
  Speaker 5: we will do a basically first one that you see
• 44:31
  Speaker 5: on your feed the whole way through. If there's a
• 44:34
  Speaker 5: leg we don't have.
• 44:37
  Speaker 2: Is much faster, just based on delay, then maybe we'll
• 44:40
  Speaker 2: mix it up like second or third or something or
• 44:43
  Speaker 2: top couple.
• 44:44
  Speaker 7: You let you let me know what you're seeing. Then
• 44:46
  Speaker 7: if we have to mix up, then we'll mix up.
• 44:48
  Speaker 7: I'll go with number one first until you tell me otherwise.
• 44:50
  Speaker 3: That sounds good. All right, we're gonna bring it back.
• 44:53
  Speaker 3: You guys are good?
• 44:54
  Speaker 5: Are we going with? Is chunking must.
• 44:59
  Speaker 4: And this is chunky Hustle one laying against each other.
• 45:04
  Speaker 2: I think I think they got to play against each other,
• 45:06
  Speaker 2: unless you guys want to be.
• 45:09
  Speaker 3: It could just be another player in the game.
• 45:10
  Speaker 5: But that's that's because it's quite rightly, it doesn't matter.
• 45:15
  Speaker 3: He's a champion.
• 45:16
  Speaker 4: Yeah, until she takes your belt later.
• 45:19
  Speaker 3: Yeah, we are. I thank you so much for that drawing.
• 45:25
  Speaker 3: It's absolutely amazing.
• 45:26
  Speaker 2: I am stoked to have it in the uh Happy
• 45:29
  Speaker 2: studio because just built a new studio. So I'm excited
• 45:32
  Speaker 2: to kind of start to get some stuff up there.
• 45:33
  Speaker 2: And that's gonna be that's gonna be an awesome addition.
• 45:35
  Speaker 3: So thank you.
• 45:37
  Speaker 17: Oh you're welcome.
• 45:38
  Speaker 3: He's ready.
• 45:40
  Speaker 5: That's awesome. Ready.
• 45:41
  Speaker 2: Food all right, So, uh, Logan, why don't you start
• 45:46
  Speaker 2: us off on the food trivia?
• 45:48
  Speaker 5: You have about then?
• 45:50
  Speaker 3: I have about seven. I don't know if we'll get
• 45:52
  Speaker 3: through them all, but we'll just we'll just go and
• 45:54
  Speaker 3: see see how it goes.
• 45:56
  Speaker 4: That's what the board looks like.
• 45:57
  Speaker 5: We got player versus mister and missus.
• 46:00
  Speaker 7: Okay, so I when I did it, I did uh well,
• 46:05
  Speaker 7: I just rolled all over my computer with a luckily
• 46:08
  Speaker 7: of dry ricks.
• 46:09
  Speaker 5: Anyways, so I do do an ABC question. Okay, so
• 46:16
  Speaker 5: answer A, B or C. This contiment was originally used.
• 46:21
  Speaker 2: Don't come out and throw your answer out. We'll give
• 46:24
  Speaker 2: you a minute to kind of think it. What we'll
• 46:25
  Speaker 2: do is he's going to ask the question. There's a
• 46:27
  Speaker 2: little bit of a delay from when we hear the
• 46:29
  Speaker 2: answers to when the chat actually sees the answers.
• 46:32
  Speaker 3: So we'll say it.
• 46:32
  Speaker 2: We'll give the chat a little bit of time to
• 46:34
  Speaker 2: kind of throw out their answers, and then we'll ask you, guys,
• 46:36
  Speaker 2: So if you can refrain from looking at the chat
• 46:38
  Speaker 2: getting ideas, cool, but if you want to believe them
• 46:40
  Speaker 2: when they're probably wrong, cool.
• 46:43
  Speaker 4: I'll just I'll wait for you to tell us to
• 46:44
  Speaker 4: give you our answer.
• 46:45
  Speaker 2: So so so we'll go there and then we'll be like,
• 46:47
  Speaker 2: all right, what's your answer.
• 46:48
  Speaker 3: We'll get your guys answer, and then we'll reveal the answer.
• 46:52
  Speaker 4: And we will on the honesty system here. Google doesn't exist.
• 46:57
  Speaker 3: Because honestly we don't. It's all for fun.
• 47:00
  Speaker 2: But trivia that was actually usually Jeff Kennedy. He's done
• 47:04
  Speaker 2: a lot of trivia food related for us recently. My
• 47:08
  Speaker 2: cousin Brian, he's done some food trivia for us, and
• 47:13
  Speaker 2: Pat and Matt they've done a lot of the other
• 47:14
  Speaker 2: trivias for us too. We actually did our own homework today,
• 47:18
  Speaker 2: so if it sucks, I have a lot of fun doing.
• 47:21
  Speaker 5: I actually googled Martha Stewart trivia today for some of
• 47:26
  Speaker 5: this yeah, yeah, all right, question number one. Here's number one.
• 47:32
  Speaker 5: This condiment was originally used as a medicine in the
• 47:35
  Speaker 5: eighteen hundreds to treat diarrhea, among other things, A mustard, B, ketchup.
• 47:44
  Speaker 4: Or c soy sauce.
• 47:46
  Speaker 2: So, everybody in the chat, you can simply respond, You
• 47:49
  Speaker 2: can type it out, or you can do a B
• 47:51
  Speaker 2: or C if you want to read it again.
• 47:54
  Speaker 5: This condiment was originally used as a medicine in the
• 47:57
  Speaker 5: eighteen hundreds to treat diarrhea, among other things, A mustard, B,
• 48:03
  Speaker 5: ketchup or see soy sauce.
• 48:06
  Speaker 3: All right, chunky, what's your answer?
• 48:09
  Speaker 2: I'm gonna say mustard and missus I'm the correct answer.
• 48:16
  Speaker 2: And first one on my screen is ketchup? What yeah? Yeah,
• 48:24
  Speaker 2: So apparently I don't know if it still works. But
• 48:26
  Speaker 2: if you got some direages, poump some ketchup, got good
• 48:30
  Speaker 2: answers in the chat?
• 48:32
  Speaker 3: Yes, see what you did there? Speak with you were wrong?
• 48:34
  Speaker 2: Got it before he got it, before even gave the choices,
• 48:37
  Speaker 2: He brought his eight game go the job.
• 48:41
  Speaker 3: What's up?
• 48:42
  Speaker 5: Dan C?
• 48:42
  Speaker 2: If anybody doesn't know Dan, I feel bad for you.
• 48:45
  Speaker 2: Check him out on the YouTube. If you guys need
• 48:47
  Speaker 2: any knowledge. He does some very educational videos. He goes
• 48:52
  Speaker 2: live every Monday and Wednesday at eight o'clock and him
• 48:57
  Speaker 2: and the mayor and the boys. Guy's a great, great
• 48:59
  Speaker 2: dude out amazing content. So make sure you guys check
• 49:02
  Speaker 2: out on the YouTube. Dan see bearded. You'll think us later.
• 49:06
  Speaker 3: Mustard. All right, So all he eats is ketchup.
• 49:12
  Speaker 5: Squeak.
• 49:12
  Speaker 3: Wish you knew that little remedy this morning?
• 49:15
  Speaker 4: Ah squeak?
• 49:20
  Speaker 2: All right, So so you got the scorn down, logan,
• 49:23
  Speaker 2: why don't you ask one more kind of off set?
• 49:26
  Speaker 3: Then I'll go and we'll go every other sure.
• 49:29
  Speaker 5: All right, Milt, Okay, that's the name of it, Milt.
• 49:34
  Speaker 7: A delicacy around the world is actually what a bird's eyes,
• 49:42
  Speaker 7: b alligator penis.
• 49:44
  Speaker 4: Or C fish sperm.
• 49:46
  Speaker 3: That was Milt, m I l t.
• 49:49
  Speaker 7: A delicacy around the world is actually what a bird's eyes,
• 49:54
  Speaker 7: b alligator penis or C fish spur.
• 49:58
  Speaker 2: Throw your answers in the chat. It's not needed, no
• 50:01
  Speaker 2: at all, but I appreciate you and you've helped me
• 50:03
  Speaker 2: along the way, thrown out tips and everything. So any
• 50:05
  Speaker 2: chance I get I will definitely help dance.
• 50:09
  Speaker 4: Can you read the options? One more time.
• 50:11
  Speaker 5: Absolutely, he loves to read questions.
• 50:18
  Speaker 4: I love these words around the world.
• 50:21
  Speaker 5: Is actually what's a bird's eyes? Be alligator penis or
• 50:26
  Speaker 5: see fish sperm?
• 50:27
  Speaker 3: Look how happy he was to read all those? All right,
• 50:29
  Speaker 3: what is your answers?
• 50:32
  Speaker 5: I left out loud when I wrote this question?
• 50:34
  Speaker 2: See I forgot what he was that I wasn't paid attention.
• 50:43
  Speaker 2: That's the right answer, right, that is correct?
• 50:46
  Speaker 3: All right?
• 50:46
  Speaker 2: First, Brian Mitchell, first one in the chat a gag,
• 50:53
  Speaker 2: but option he's coming for the title. He wants some
• 50:57
  Speaker 2: beard laws merch. Yeah you do, Yeah, he does.
• 51:01
  Speaker 1: All right.
• 51:02
  Speaker 2: So question number three, this one's coming from me. This
• 51:06
  Speaker 2: is not multiple choice.
• 51:07
  Speaker 4: You're gonna have to.
• 51:08
  Speaker 3: Use those brains for my Uh.
• 51:12
  Speaker 2: In what year we're instant noodles created that?
• 51:17
  Speaker 5: I've never got this.
• 51:18
  Speaker 2: By the way, Jeffy, you can say alligator penis one
• 51:22
  Speaker 2: more time, please put much slower.
• 51:27
  Speaker 5: Uh game man work again?
• 51:39
  Speaker 2: In what year we're in? He doesn't have to, he's
• 51:45
  Speaker 2: quarantined by himself fat Again? In what year where instant
• 51:50
  Speaker 2: noodles created?
• 51:54
  Speaker 4: Instant news like top ramen.
• 51:56
  Speaker 5: Like uh, instant noodles?
• 52:00
  Speaker 3: I believe the first one was what chicken ramen?
• 52:05
  Speaker 4: Okay, okay, so we're talking like romy instant noodles.
• 52:07
  Speaker 7: Yeah, I would the first quick boiled package is probably
• 52:12
  Speaker 7: what they're talking about.
• 52:13
  Speaker 5: I'm guessing not that it.
• 52:14
  Speaker 4: Matters, so they don't have a damn clue.
• 52:15
  Speaker 18: So I'm gonna say, yeah, nineteen seventy eight, closest one wins,
• 52:22
  Speaker 18: by the way, all right, high or love.
• 52:28
  Speaker 17: I'm gonna say nineteen eighty.
• 52:30
  Speaker 2: One creating, and first one in the chant to get
• 52:34
  Speaker 2: it is Caleb Johnson nineteen fifty eight.
• 52:37
  Speaker 3: It was actually created and.
• 52:39
  Speaker 2: First introduced them in nineteen eighty five, and it came
• 52:45
  Speaker 2: out as chicken ramen, but they spelled it c h
• 52:48
  Speaker 2: I K Man Ramen.
• 52:51
  Speaker 5: So fifty eight was the exact year, right, Yep, Yes, done.
• 52:57
  Speaker 5: Either either Caleb knew that, which is amazing and awesome,
• 53:00
  Speaker 5: or he's the world's quickest googler, which is amazing and awesome. Yeah.
• 53:04
  Speaker 3: Either way, that was amazing and awesome Caleb Johnson.
• 53:06
  Speaker 2: Either way, I'll take it, all right, question for you, logan,
• 53:11
  Speaker 2: And then we got to run a quick little ad.
• 53:13
  Speaker 7: Okay, name the most ordered food in America pizza.
• 53:22
  Speaker 4: B, fried chicken or c A burger.
• 53:28
  Speaker 7: Name the America A pizza, B, fried chicken, or C
• 53:32
  Speaker 7: A burger.
• 53:40
  Speaker 4: Well I ordered all this a lot before.
• 53:42
  Speaker 5: The yeah me took.
• 53:49
  Speaker 3: All right, answers are coming in the chat. Hey, what's up, Greg?
• 53:52
  Speaker 5: How you doing?
• 53:52
  Speaker 4: Mine is Jack Daniels.
• 53:53
  Speaker 3: By the way, I'm.
• 53:58
  Speaker 5: Gonna read it. Read the question, yeah, read it.
• 54:01
  Speaker 3: Just the answers one more time.
• 54:03
  Speaker 5: Most of crud in America A pizza, B, fried chicken
• 54:07
  Speaker 5: or C burger.
• 54:09
  Speaker 3: All right, what do you guys? What are you guys guessing?
• 54:12
  Speaker 4: I'm gonna say burger, pizza?
• 54:16
  Speaker 2: All right, Well, nobody's got it. I'm gonna say nobody.
• 54:22
  Speaker 2: Nobody gets it. I'm gonna say, logan, I'll take.
• 54:27
  Speaker 5: A point, fuck it.
• 54:31
  Speaker 4: It is actually fried chicken. What do they count chicken nuggets?
• 54:36
  Speaker 19: Like?
• 54:37
  Speaker 5: Is that?
• 54:38
  Speaker 4: I don't I don't know. I don't know that it
• 54:40
  Speaker 4: did not specify it.
• 54:42
  Speaker 5: I'm guessing probably I'm guessing probably not. But that would
• 54:46
  Speaker 5: make a ton of sense being McDonald's and all that
• 54:49
  Speaker 5: stuff like that. Right, But uh, we have we have
• 54:53
  Speaker 5: to think because I know you guys are in Ohio.
• 54:56
  Speaker 4: We're up here.
• 54:58
  Speaker 7: You go south of Mason Dixon and there is a
• 55:02
  Speaker 7: complete difference there where I mean fried chicken goes with
• 55:07
  Speaker 7: everything down there. People live on that side. That's that's
• 55:10
  Speaker 7: my guess. That's that's an educated guest, but not not factinism.
• 55:14
  Speaker 7: But the answer is fried chicken. I was surprised by
• 55:17
  Speaker 7: it too.
• 55:18
  Speaker 4: I thought, I thought.
• 55:19
  Speaker 2: Burgers, Oh we got in, No way, we got it.
• 55:23
  Speaker 3: This is bullshit and we got.
• 55:29
  Speaker 4: Shine.
• 55:31
  Speaker 3: Go go and uh go and look it up. It's
• 55:34
  Speaker 3: chicken in.
• 55:35
  Speaker 4: The great words of Uncle.
• 55:36
  Speaker 7: Let everybody slow your wid hold your go to a
• 55:41
  Speaker 7: commercial and we'll come right back.
• 55:42
  Speaker 3: We're gonna go to a quick commercial.
• 55:43
  Speaker 2: And if anybody doesn't believe it, I want you to
• 55:44
  Speaker 2: Google send some screenshests to which you gotta do.
• 55:47
  Speaker 3: But that's where he found it.
• 55:49
  Speaker 4: That's what I'm going to.
• 55:50
  Speaker 13: Please use fable Beard Companies, Captain Reds, Beard Oil and
• 55:57
  Speaker 13: beard Bomb for all of your beard, taking care of mes.
• 56:04
  Speaker 5: Trust me, it gets worth its time.
• 56:08
  Speaker 4: May your beard be forever blessed and treasure forever upon
• 56:13
  Speaker 4: your door.
• 56:16
  Speaker 2: We're back. They're like, we're googling. We don't believe him.
• 56:19
  Speaker 3: We're googling.
• 56:20
  Speaker 5: Hey, that's really call him anytime.
• 56:22
  Speaker 3: That's what I try to do again. The guys that
• 56:24
  Speaker 3: was fable Beard Company just ran by a wizard.
• 56:28
  Speaker 5: Colin just does amazing things out there.
• 56:30
  Speaker 2: And if you guys want to head over to Fable
• 56:32
  Speaker 2: Beer Company, you can use discount code law fifteen, say
• 56:36
  Speaker 2: fifteen percent on your order.
• 56:37
  Speaker 3: Not only do you save some money, but I actually
• 56:40
  Speaker 3: get some money. So you gonna head over to a
• 56:42
  Speaker 3: Fable beer company.
• 56:43
  Speaker 2: I actually have the Savior and my beer that I
• 56:46
  Speaker 2: have an unscented beard black in the mustache, and I
• 56:49
  Speaker 2: actually use their unsented butter. So they're they're a great
• 56:52
  Speaker 2: product and a great owner is the best part. Makes
• 56:55
  Speaker 2: it all out of his house and he's just he's
• 56:57
  Speaker 2: just killing it. So all right, we got an ll
• 57:01
  Speaker 2: I didn't know Colonel Sanders.
• 57:02
  Speaker 20: Wrote that question. Maybeel nice? All right, we are onto
• 57:14
  Speaker 20: one of my questions right, Yes.
• 57:18
  Speaker 7: Before you do that, click on Michael Williams Deadpool comment again.
• 57:22
  Speaker 5: I want to see that kids heared that's awesome.
• 57:26
  Speaker 17: Yeahs.
• 57:28
  Speaker 4: I don't know who that name is though in that comment,
• 57:33
  Speaker 4: we have.
• 57:33
  Speaker 1: No idea who that is.
• 57:34
  Speaker 2: All right, no question whatever, we're on five or four
• 57:38
  Speaker 2: or six or something.
• 57:39
  Speaker 3: We're on five.
• 57:40
  Speaker 2: This food was invented in eighteen eighty nine and is
• 57:44
  Speaker 2: one of the favorites served in schools. It also starts
• 57:49
  Speaker 2: debates over certain objects that clearly don't belong on it.
• 57:54
  Speaker 2: What is this food that was invented in nineteen or
• 57:57
  Speaker 2: eighteen eighty.
• 57:58
  Speaker 3: Nine is one of the favorite served in schools.
• 58:01
  Speaker 2: As soon as we start to get a couple of
• 58:03
  Speaker 2: answers in the chat, we will ask you guys for
• 58:06
  Speaker 2: yours read it one more time. This food was invented
• 58:08
  Speaker 2: in eighteen eighty nine and is one of the favorites
• 58:11
  Speaker 2: served in schools. It also starts debates over certain objects that.
• 58:15
  Speaker 3: Clearly don't belong on it. What is your answers?
• 58:21
  Speaker 4: Pizza?
• 58:22
  Speaker 5: Yeah?
• 58:24
  Speaker 2: Both of you, Yeah, both of us the correct answer
• 58:28
  Speaker 2: in the chat first one, Greg, it was pizza and
• 58:31
  Speaker 2: pineapple does not belong on pizza.
• 58:34
  Speaker 4: Bullshit.
• 58:39
  Speaker 2: Hey, Hey, even even the greatest women and people in
• 58:43
  Speaker 2: the entire world have one flaw. If that's all you
• 58:45
  Speaker 2: got for a flaw, I'm not okay with it.
• 58:49
  Speaker 3: But he's okay with it clearly, So.
• 58:51
  Speaker 12: Besides the fas that I have, I'm pretty much flawless.
• 58:54
  Speaker 3: Exactly are you going to cut that up and put
• 58:56
  Speaker 3: it on your pizza?
• 58:57
  Speaker 5: Yeah? So I bought it put it on a pizza.
• 59:00
  Speaker 5: I'm gonna send it to you by us ground chocolate up's.
• 59:05
  Speaker 2: He gets six and sixty one lunches today. He runs
• 59:08
  Speaker 2: a cafeteria. That's great work. Pineapple does not fall on
• 59:11
  Speaker 2: that pizza. I agree with you, Jeff Well, she says,
• 59:16
  Speaker 2: all right, well we were friends.
• 59:17
  Speaker 3: Job, all right, question over to you.
• 59:21
  Speaker 5: Okay, this is fun.
• 59:25
  Speaker 2: It's a good and if we run a little past ten,
• 59:27
  Speaker 2: are you guys all right with it? Or we can
• 59:29
  Speaker 2: do a hard stop if you guys have to go.
• 59:30
  Speaker 4: No, we're good, all right, we're quarantine.
• 59:35
  Speaker 17: True.
• 59:37
  Speaker 5: Twelve o'clock.
• 59:37
  Speaker 12: It is, this is this is the most station actually
• 59:42
  Speaker 12: we've had weeks.
• 59:45
  Speaker 7: I'm so glad that got me into this because otherwise
• 59:48
  Speaker 7: my wife would have stabbed me.
• 59:49
  Speaker 2: By Now do we have we need to have a
• 59:52
  Speaker 2: quick moment. Keith is in the chat and he recently
• 59:55
  Speaker 2: lost his beard. He had a huge beard, just just
• 59:59
  Speaker 2: an amaz beard and it's completely cut off.
• 1:00:01
  Speaker 3: So if we just have a quick moment of silence
• 1:00:03
  Speaker 3: for for keys beard. All right, thank you, thank you, thank.
• 1:00:09
  Speaker 2: Oh shout out chunky hustles mullet.
• 1:00:14
  Speaker 3: He's got a fine mullet going on.
• 1:00:15
  Speaker 4: Just yeah, yeah, I want to.
• 1:00:16
  Speaker 3: See that coming in, starting to come so.
• 1:00:19
  Speaker 12: Let's get to know the reason why I'm growing it is.
• 1:00:24
  Speaker 12: I'm actually going to the Deaf Leopard, Poison, Motley Crewe
• 1:00:29
  Speaker 12: and Joe Jet concert. It's coming to Cincinnati, so.
• 1:00:32
  Speaker 4: I was like, hey, if I'm going, I have to
• 1:00:34
  Speaker 4: have a mullet.
• 1:00:35
  Speaker 3: So well, hope it's It's not scheduled for many months,
• 1:00:38
  Speaker 3: so it'll happen.
• 1:00:40
  Speaker 4: What is it, June July.
• 1:00:45
  Speaker 3: Rock next Thursday, and I'm still heartbroken over up. That's
• 1:00:48
  Speaker 3: what's fun. It's all.
• 1:00:51
  Speaker 7: I saw Jones Jet randomly because my brother and I
• 1:00:54
  Speaker 7: driving around the country.
• 1:00:56
  Speaker 4: We saw her in Montana back in two thousand.
• 1:01:00
  Speaker 17: It was.
• 1:01:06
  Speaker 5: Do it.
• 1:01:07
  Speaker 12: Yeah, I haven't watched one of those commercials as so
• 1:01:11
  Speaker 12: long as what does he saying?
• 1:01:13
  Speaker 4: Does he just say snap into a slim GYM ye?
• 1:01:19
  Speaker 5: I don't know. I can't.
• 1:01:21
  Speaker 4: I don't have it.
• 1:01:22
  Speaker 5: I got it.
• 1:01:22
  Speaker 4: I got to hear it.
• 1:01:23
  Speaker 2: So yeah, you guys right, I can't. I can't show
• 1:01:27
  Speaker 2: it or we will get shut down. So we'll ask
• 1:01:31
  Speaker 2: the question while you're prepared.
• 1:01:34
  Speaker 3: Is it your question?
• 1:01:36
  Speaker 5: Yep?
• 1:01:36
  Speaker 3: Right, I'm ready.
• 1:01:38
  Speaker 5: Pronunciation is If it's wrong, I apologize, but I don't
• 1:01:42
  Speaker 5: think so I tried to look it up I really
• 1:01:44
  Speaker 5: didn't get much, and you.
• 1:01:45
  Speaker 2: Guys are, so you can crank the thing as loud
• 1:01:48
  Speaker 2: as you want and I'll on muture for your answer.
• 1:01:50
  Speaker 5: All right, grablax, g r A v l a X
• 1:01:53
  Speaker 5: grablas or glas. Main ingredient is a cured salmon, b
• 1:02:02
  Speaker 5: roast beef or see baked hand.
• 1:02:05
  Speaker 3: Read that one grab because I want to see you
• 1:02:07
  Speaker 3: struggle through that word.
• 1:02:10
  Speaker 5: Thank you, grablax. It's spelled grablax. There's no other way
• 1:02:13
  Speaker 5: to say it if you're a normal person. But g
• 1:02:16
  Speaker 5: R A b l a X grablax. Main ingredient is
• 1:02:20
  Speaker 5: a cured salmon, b roast, beef or c biked hand.
• 1:02:25
  Speaker 2: Throw your answers in the chat and the hustles are
• 1:02:28
  Speaker 2: going to but if you're ready for it, hit up
• 1:02:30
  Speaker 2: with the slim gem.
• 1:02:32
  Speaker 18: Gowinn snipping to a slim gym oh yeah.
• 1:02:41
  Speaker 3: Do we have permission to use that as a sound
• 1:02:42
  Speaker 3: bite anytime we need?
• 1:02:44
  Speaker 7: Hey, anytime you need I'm here, This is, this is,
• 1:02:52
  Speaker 7: That's how we got missus hustle.
• 1:02:55
  Speaker 2: Hey, can you say alligator penis and Randy Savon and macho.
• 1:03:00
  Speaker 5: Man do it?
• 1:03:05
  Speaker 4: How do you even say that?
• 1:03:07
  Speaker 2: I say it all fired up a delegator Piso.
• 1:03:12
  Speaker 4: I was down there in the creek, and that so
• 1:03:16
  Speaker 4: the biggest down.
• 1:03:25
  Speaker 3: Now then, all right, what's that? What's your guys' answer? A?
• 1:03:34
  Speaker 4: B or C.
• 1:03:35
  Speaker 3: I don't even know you're going?
• 1:03:39
  Speaker 1: What?
• 1:03:40
  Speaker 4: Hey, salmon?
• 1:03:41
  Speaker 3: All would? You're both high? All right? I have no
• 1:03:45
  Speaker 3: idea what the answer is.
• 1:03:46
  Speaker 4: Did we get any other? A's the answer is?
• 1:03:50
  Speaker 3: I think let's go No, Jeff can with a point.
• 1:04:01
  Speaker 21: So far, mister and missus have three, uh, Brian Mitchell
• 1:04:10
  Speaker 21: has two, and Greg.
• 1:04:13
  Speaker 5: And Kennedy Chad one and I have one for coming
• 1:04:16
  Speaker 5: up with an awesome question.
• 1:04:17
  Speaker 3: That nobody can get. All right, let's let me ask
• 1:04:22
  Speaker 3: my question. Then here we are a question.
• 1:04:24
  Speaker 2: Whatever number we're on, who invented Taco Tuesday?
• 1:04:30
  Speaker 3: Who invented Taco Tuesday?
• 1:04:34
  Speaker 5: Well, it wasn't Lebron James, No, it wasn't.
• 1:04:39
  Speaker 3: Jeff. What is it with you and Gator Penis?
• 1:04:42
  Speaker 2: You've never met Jeff farting so much? And then I
• 1:04:46
  Speaker 2: shouted that I cried. That's what that face says to me?
• 1:04:50
  Speaker 2: Who invented Taco Tuesday? Throw your some answers in the chat.
• 1:04:55
  Speaker 2: When we start to see some answers roll out, we will.
• 1:04:59
  Speaker 4: Who would have James. It wasn't Colonel Sanders, it.
• 1:05:03
  Speaker 3: Wasn't It wasn't Murray Gravelin.
• 1:05:06
  Speaker 2: Although until quarantine that we would go to the Dirty Gringo,
• 1:05:10
  Speaker 2: shout out Dirty Gringo every Tuesday. That's a that's the
• 1:05:14
  Speaker 2: local taco shop in uh in our area. It's called
• 1:05:17
  Speaker 2: the Dirty Gringo and it's awesome. All right, what's your answer.
• 1:05:25
  Speaker 12: I am going to say, Macho man, Randy Savage, I
• 1:05:32
  Speaker 12: have no idea.
• 1:05:33
  Speaker 4: That's a close number two, no idea.
• 1:05:40
  Speaker 2: The correct answer is Taco John's Baby.
• 1:05:46
  Speaker 4: Never.
• 1:05:48
  Speaker 2: The only reason I knew this is because when Lebron
• 1:05:50
  Speaker 2: James tried to pat your copyright it whatever. Yeah, I
• 1:05:55
  Speaker 2: ended up looking it up to see who owned it,
• 1:05:57
  Speaker 2: and it was all over the internet that had That
• 1:05:59
  Speaker 2: was great publicity. But I couldn't find if Lebron James
• 1:06:03
  Speaker 2: bought into Taco John's prior to doing this, because if
• 1:06:06
  Speaker 2: he did, that's a good business move.
• 1:06:09
  Speaker 7: Why would Lebron James even try to quarantine taker Tuesday?
• 1:06:14
  Speaker 3: Like, come on, man, like that's quarantina. I don't quarantina.
• 1:06:19
  Speaker 4: He was trying to keep it all these out keep
• 1:06:22
  Speaker 4: it in.
• 1:06:23
  Speaker 5: There.
• 1:06:25
  Speaker 4: A millionaire, you can do stupid things.
• 1:06:28
  Speaker 5: Well, yeah, when you're Lebron James, you do whatever the
• 1:06:29
  Speaker 5: hell you want.
• 1:06:30
  Speaker 6: Yeah, all right, number right right in.
• 1:06:39
  Speaker 4: Case we can't get to some of the others.
• 1:06:42
  Speaker 22: Many How many shrimp dishes does Benjamin Buford bubba blue
• 1:06:47
  Speaker 22: name in Forrest Gump A seventeen B twenty one or
• 1:06:55
  Speaker 22: C twenty five? How many rimped dishes does Benjamin Buford
• 1:07:02
  Speaker 22: bubba blue naming Floris Kena A seventeen B twenty one
• 1:07:08
  Speaker 22: or C twenty five?
• 1:07:10
  Speaker 3: We don't do soles, all right? What are your answers? B?
• 1:07:19
  Speaker 17: Yeah, I'll do.
• 1:07:28
  Speaker 5: All right.
• 1:07:28
  Speaker 2: Correct answer is what logan B twenty one and the
• 1:07:32
  Speaker 2: first person, Chale.
• 1:07:34
  Speaker 3: Is more Davis.
• 1:07:40
  Speaker 2: Jeff was also corrected as well as Greg. All right,
• 1:07:47
  Speaker 2: this is this is a tough one. So I think
• 1:07:50
  Speaker 2: I'm gonna skip it, and then I'm gonna ask three
• 1:07:53
  Speaker 2: more and you'll ask three more.
• 1:07:55
  Speaker 3: Well, there's second questions.
• 1:07:57
  Speaker 5: That's uncle yep, that'll give us. That'll get fourteen perfect.
• 1:08:01
  Speaker 3: And then we'll use one of the ones we have
• 1:08:03
  Speaker 3: if we need a time breaker.
• 1:08:04
  Speaker 5: All right.
• 1:08:06
  Speaker 2: What food was created in nineteen hundred by Harry Stevens.
• 1:08:14
  Speaker 2: Yeah again, What food was created in nineteen hundred by
• 1:08:19
  Speaker 2: Harry Stevens.
• 1:08:22
  Speaker 3: So chat, let's see your answers. What food was created in?
• 1:08:29
  Speaker 4: Heat?
• 1:08:29
  Speaker 17: Said he?
• 1:08:30
  Speaker 5: What is a pub sandwich? Alex?
• 1:08:33
  Speaker 4: Oh, how much? I'm gonna say?
• 1:08:39
  Speaker 5: Wait?
• 1:08:39
  Speaker 4: Can I say?
• 1:08:40
  Speaker 5: Sure?
• 1:08:41
  Speaker 3: Go for yeah? If you're right?
• 1:08:43
  Speaker 4: Chicken nuggets?
• 1:08:44
  Speaker 3: He says, chicken nuggets?
• 1:08:45
  Speaker 5: All right?
• 1:08:46
  Speaker 3: What are you saying?
• 1:08:47
  Speaker 4: It's legit cats?
• 1:08:50
  Speaker 17: Yeah, I'm going to say, like a hot dog?
• 1:08:54
  Speaker 3: All right, have two questions.
• 1:08:56
  Speaker 4: Let's see here.
• 1:08:57
  Speaker 3: Great guesses. Kennedy thinks it's alligator penis.
• 1:09:00
  Speaker 10: Yeah, they've been around a long time.
• 1:09:04
  Speaker 5: I guess Rice. Great guests spam.
• 1:09:10
  Speaker 3: Is that the bear Logan's gonna wrestle?
• 1:09:13
  Speaker 1: Oh, that's the time.
• 1:09:16
  Speaker 7: The other day is like, dude, I'm just gonna show
• 1:09:18
  Speaker 7: up one day and wrestle you in a bear cost
• 1:09:21
  Speaker 7: like sweet.
• 1:09:22
  Speaker 3: The correct answer is mister google himself. Caleb Johnson.
• 1:09:27
  Speaker 4: She got that.
• 1:09:28
  Speaker 5: She did.
• 1:09:31
  Speaker 3: Do you know where the hot Do you know where
• 1:09:32
  Speaker 3: the hot dog was invented?
• 1:09:34
  Speaker 12: She had a hot dog today, so she decided that.
• 1:09:41
  Speaker 3: You know what state the hot dog was invented?
• 1:09:44
  Speaker 4: M sounds like Kentucky food.
• 1:09:51
  Speaker 5: I believe Ohio.
• 1:09:54
  Speaker 4: It was in Ohio.
• 1:09:56
  Speaker 12: Oh man, it must have been invented by Skyline.
• 1:10:01
  Speaker 4: Good job, missus, hustle.
• 1:10:04
  Speaker 3: To go logan eure up.
• 1:10:08
  Speaker 7: Okay, okay, right, Gulash begins to which yeah begins Gulash
• 1:10:17
  Speaker 7: belongs to which country?
• 1:10:21
  Speaker 5: Gulagh belongs to which country? A Hungary, be Spain or
• 1:10:27
  Speaker 5: C Italy? Gulash belongs to which country?
• 1:10:33
  Speaker 23: Although they've shared it throughout, because we all even here
• 1:10:36
  Speaker 23: that somebody got the recipe and they shared.
• 1:10:39
  Speaker 5: But hungry Spain or Italy, A, B and C respectively?
• 1:10:43
  Speaker 3: What's your guest? You can find.
• 1:10:47
  Speaker 5: Italy?
• 1:10:48
  Speaker 3: He's got Italy. Would you guess be.
• 1:10:51
  Speaker 4: Yeah, Spain, she says, Spain.
• 1:10:53
  Speaker 3: Okay.
• 1:10:53
  Speaker 2: The correct answer and the first one in the chat
• 1:10:55
  Speaker 2: is he's either hungry or he got Either.
• 1:11:00
  Speaker 3: Way it works. I'm gonna give Hi. I'm gonna give
• 1:11:04
  Speaker 3: Hi macho man a hug.
• 1:11:05
  Speaker 16: Gime here, buddy, look at you guys.
• 1:11:09
  Speaker 3: He's so excited to give you a hug.
• 1:11:12
  Speaker 4: You when you're hungry, you elas man.
• 1:11:17
  Speaker 3: All right, So, uh, we have to run one more
• 1:11:20
  Speaker 3: quick little ad. So if you guys need to pee,
• 1:11:22
  Speaker 3: if you guys need to grab.
• 1:11:24
  Speaker 2: A beverage, anything you need, you got about thirty seconds.
• 1:11:26
  Speaker 2: We're gonna hit the quick ad and we'll be right
• 1:11:28
  Speaker 2: back as soon as.
• 1:11:31
  Speaker 5: Here we go.
• 1:11:33
  Speaker 2: I've been just sitting there thinking, man, I could sure
• 1:11:36
  Speaker 2: go for a cold beer. We'll have the spot for you.
• 1:11:39
  Speaker 2: Shars Bar, located in Morley, New York, serving up the
• 1:11:42
  Speaker 2: North Country's best pizza roles. Kitchen is open Tuesday through Friday,
• 1:11:46
  Speaker 2: and the beer is always cold. Stop in and check
• 1:11:48
  Speaker 2: him out at Sharscarmortley dot com or on Facebook.
• 1:11:55
  Speaker 3: Timan says, he's I don't think he is.
• 1:11:57
  Speaker 5: No, I don't, I don't.
• 1:11:58
  Speaker 2: I don't think it. No way, not that quick, stop lying.
• 1:12:02
  Speaker 2: I love goulash. I love gulash. That's for real, all right.
• 1:12:06
  Speaker 2: So that was your question?
• 1:12:08
  Speaker 5: All right?
• 1:12:09
  Speaker 3: So my question.
• 1:12:11
  Speaker 5: Where we're what?
• 1:12:14
  Speaker 3: You just tell me to hold on?
• 1:12:16
  Speaker 4: No, I said, keep going on with oh.
• 1:12:19
  Speaker 3: Keep going on? All right? Where were lifesavers invented? Again?
• 1:12:24
  Speaker 3: Where were life savers invented?
• 1:12:27
  Speaker 4: I don't know where they were invented, but I can
• 1:12:29
  Speaker 4: tell you why they were invented.
• 1:12:31
  Speaker 3: Tell us why there.
• 1:12:34
  Speaker 12: Was this guy who had I think it was a
• 1:12:37
  Speaker 12: daughter and she was choking on a piece of candy,
• 1:12:42
  Speaker 12: and I guess she had to have the whole heim
• 1:12:44
  Speaker 12: look done and everything and almost lost your life. So
• 1:12:47
  Speaker 12: this Dan had set out to invent a hard candy
• 1:12:49
  Speaker 12: that if you were if it were to get lodged
• 1:12:52
  Speaker 12: in your throat, you would still be able to breathe.
• 1:12:54
  Speaker 12: That's why it's called a lifesaver and has a hole
• 1:12:56
  Speaker 12: in it that way, if he gets lodged in your throat,
• 1:12:58
  Speaker 12: you can breathe through it until it resolves.
• 1:13:01
  Speaker 2: I hate to be the bearer of bad news, but
• 1:13:04
  Speaker 2: I did a lot of research on the lifesavers?
• 1:13:06
  Speaker 3: Is that not it reason that the hole is in
• 1:13:08
  Speaker 3: the lifesaver?
• 1:13:09
  Speaker 2: Is the mere fact that it was easier to manufacture
• 1:13:13
  Speaker 2: them and score them in the roles? Is what I
• 1:13:16
  Speaker 2: read earlier today because I always thought it was.
• 1:13:18
  Speaker 3: The same thing too, But I thought that was easier
• 1:13:21
  Speaker 3: to manufacture.
• 1:13:23
  Speaker 2: And and there's a lot of people that are throwing
• 1:13:24
  Speaker 2: their answer in the chat that are going to be
• 1:13:27
  Speaker 2: very astonished with with the with the research, and it
• 1:13:30
  Speaker 2: might even break their heart a little bit.
• 1:13:32
  Speaker 3: But I'm gonna say, what is your guys answer?
• 1:13:35
  Speaker 17: Illinois and Pennsylvania.
• 1:13:44
  Speaker 2: It's close, so I'm not going to give anybody the
• 1:13:48
  Speaker 2: time to google it. I feel like if the answer
• 1:13:50
  Speaker 2: was there, it would have been out by now, so
• 1:13:53
  Speaker 2: I'm going to get the point.
• 1:13:54
  Speaker 3: I guess because I fooled everybody.
• 1:13:56
  Speaker 2: So when you drive through a little town that's near us,
• 1:14:00
  Speaker 2: there is an actual Lifesaver displayed. So everybody around there,
• 1:14:04
  Speaker 2: including myself until years ago when I worked for a
• 1:14:08
  Speaker 2: drug company in there, believed that the life savers were
• 1:14:12
  Speaker 2: invented in Governor, New York.
• 1:14:14
  Speaker 4: But the EJ.
• 1:14:17
  Speaker 2: Noble who bought a hospital whatever he is, the one
• 1:14:21
  Speaker 2: that bought him and his brother bought the Lifesavers company
• 1:14:24
  Speaker 2: for twenty nine hundred dollars. They invented the foil wrap
• 1:14:29
  Speaker 2: around the life savers to preserve them longer because Lifesaver
• 1:14:33
  Speaker 2: was failing as a company and he they weren't able
• 1:14:39
  Speaker 2: to they were getting moist, they weren't able to ship
• 1:14:41
  Speaker 2: them whatever, So Heed they invented the foil wrapper that
• 1:14:46
  Speaker 2: cut them fresh. Then they put them in drug stores,
• 1:14:48
  Speaker 2: sold them for five cents, and distributed him throughout the world.
• 1:14:51
  Speaker 2: But the person that invented them was from Cleveland, Ohio.
• 1:14:59
  Speaker 2: You didn't say it, you said, Governor, that's not where
• 1:15:02
  Speaker 2: they were invented. They were invented in Cleveland, Ohio.
• 1:15:06
  Speaker 4: Wow, I'm just going to answer Ohio from now on.
• 1:15:10
  Speaker 2: That's probably a good idea, because I did kind of
• 1:15:13
  Speaker 2: do the questions around.
• 1:15:15
  Speaker 3: The guest went in doubt.
• 1:15:18
  Speaker 5: Yeah.
• 1:15:18
  Speaker 2: So for anybody that thought that they were invented in Governor,
• 1:15:22
  Speaker 2: they weren't.
• 1:15:22
  Speaker 3: They were bought by E. J. Noble, and he invented
• 1:15:26
  Speaker 3: the foil.
• 1:15:26
  Speaker 2: That's why when you drive by the life Saver, it
• 1:15:28
  Speaker 2: emphasizes the role and the foil outside of the role, right.
• 1:15:34
  Speaker 4: And growing up here.
• 1:15:36
  Speaker 7: That's that's all you have heard that the person that
• 1:15:38
  Speaker 7: invented it, maybe not didn't live there, but we always
• 1:15:41
  Speaker 7: heard he invented it, he needs from here.
• 1:15:43
  Speaker 5: But it is not not the case.
• 1:15:46
  Speaker 3: Hendrew keeps saying, that's what I said. But you put Governor.
• 1:15:52
  Speaker 5: Somebody didn't it.
• 1:15:54
  Speaker 3: I don't know how much Squeak's given you to drink
• 1:15:57
  Speaker 3: or maybe probably quite a bit, probably quite a bit.
• 1:16:01
  Speaker 3: All right, logan, you're up. We can wait for missus
• 1:16:04
  Speaker 3: hustle if you would like.
• 1:16:06
  Speaker 4: Yes, she's gonna get a drink, you can get ahead.
• 1:16:11
  Speaker 3: No, that's right, she did like.
• 1:16:14
  Speaker 5: Here's the thing.
• 1:16:15
  Speaker 7: I would say, Yeah, we'll move on. If you guys,
• 1:16:18
  Speaker 7: I don't know, weren't tied.
• 1:16:20
  Speaker 5: Oh no way, get.
• 1:16:25
  Speaker 4: In the middle.
• 1:16:25
  Speaker 5: Of a domestic He's like, I'm getting a drink to speak.
• 1:16:29
  Speaker 2: Well, we'll just get the next add ind because we
• 1:16:31
  Speaker 2: got to get them all in the show anyways, and
• 1:16:33
  Speaker 2: that looks like a great time to throw in an
• 1:16:35
  Speaker 2: amazing sponsor. Nobody wants to deal with those unwanted pasts,
• 1:16:40
  Speaker 2: well except McLear's pest Control. Whether you're residential or commercial,
• 1:16:43
  Speaker 2: get a hold of the Clears pest Control three one
• 1:16:45
  Speaker 2: five three nine three one four five nine and never
• 1:16:48
  Speaker 2: have to battle those unwanted pests again.
• 1:16:52
  Speaker 3: We're back and mancho man wants to give me a hug.
• 1:16:56
  Speaker 3: Oh wait, no, he wants to get.
• 1:17:00
  Speaker 2: I will send that over to you too, if you
• 1:17:02
  Speaker 2: remind me you can have that image.
• 1:17:04
  Speaker 12: Yeah, so uh quick, Get why I had to cut
• 1:17:07
  Speaker 12: off my TikTok live stream.
• 1:17:10
  Speaker 4: I got a notification that popped up. It's a vulgar content,
• 1:17:13
  Speaker 4: so thanks a lot of alligator.
• 1:17:15
  Speaker 5: Oh no, I hope down, everything shut down.
• 1:17:22
  Speaker 4: I got a warning saying I needed.
• 1:17:25
  Speaker 2: Oh okay, because everybody else is getting their accounts.
• 1:17:28
  Speaker 4: Like, yeah, no, I've had a warning before.
• 1:17:32
  Speaker 3: I refuse to go live.
• 1:17:34
  Speaker 2: Just in any case, all right, logan, since I fooled everybody,
• 1:17:39
  Speaker 2: I'm up. You want to do a scar up date
• 1:17:41
  Speaker 2: or you want to go to the next one. I
• 1:17:42
  Speaker 2: got one question.
• 1:17:43
  Speaker 7: Left, okay, so scarre date here one, two, three or
• 1:17:50
  Speaker 7: miss and missus the tie four.
• 1:17:51
  Speaker 5: They're in the lead.
• 1:17:53
  Speaker 19: Caleb has three beard laws, you and myself. Matthew had two,
• 1:17:59
  Speaker 19: Kennedy's got two, Amy Davis has one.
• 1:18:07
  Speaker 7: Greg as Greg and Claire is one dick boy and
• 1:18:09
  Speaker 7: two dick boy being Brian.
• 1:18:11
  Speaker 6: Mitchell in the first two and then he laughed at
• 1:18:13
  Speaker 6: him way past.
• 1:18:16
  Speaker 3: He's got to pack them lunches. All right, So Logan,
• 1:18:21
  Speaker 3: you're up, squeak.
• 1:18:22
  Speaker 2: Just once I tell you weak, you're gonna have to
• 1:18:24
  Speaker 2: donate some money if you keep wanting him to do impersonations.
• 1:18:26
  Speaker 2: Can he say I can't wait to give the Flying
• 1:18:28
  Speaker 2: elbl to Hault Cogan and wrestle Mania ten.
• 1:18:32
  Speaker 4: That's a lot.
• 1:18:33
  Speaker 3: That's a lot to say. We're playing trivia.
• 1:18:36
  Speaker 4: Yeah, squeak.
• 1:18:39
  Speaker 5: If you want him to say if.
• 1:18:44
  Speaker 2: In US media, okay, wow, nailed it.
• 1:18:50
  Speaker 3: Yeah he has been.
• 1:18:51
  Speaker 2: He's got a tanning bed, so if anybody needs free tanning,
• 1:18:55
  Speaker 2: just head over to Brian's house. You can do a puzzle.
• 1:19:00
  Speaker 2: You're tanning, Logan what's the next question?
• 1:19:03
  Speaker 5: All right?
• 1:19:03
  Speaker 2: As much as on Good Friday, I think doubled up today,
• 1:19:06
  Speaker 2: he's still in here.
• 1:19:07
  Speaker 5: He is still in here, all right, squeak, No now, squeak,
• 1:19:13
  Speaker 5: you stay in here.
• 1:19:14
  Speaker 4: You man up. What do you gotta do? Go to
• 1:19:18
  Speaker 4: work with people tomorrow.
• 1:19:20
  Speaker 2: He's crying because he didn't know that I ruined his
• 1:19:24
  Speaker 2: life saver trivia, no doubt.
• 1:19:27
  Speaker 4: All right, So this, this is this.
• 1:19:30
  Speaker 7: When I when I saw this question, I was like,
• 1:19:32
  Speaker 7: oh my god, I remember that I read almost all
• 1:19:35
  Speaker 7: of it.
• 1:19:36
  Speaker 4: This is an awesome question. Okay, all of it.
• 1:19:39
  Speaker 7: And this this is one of the biggest, one of
• 1:19:42
  Speaker 7: the biggest parts of history food history in the United
• 1:19:46
  Speaker 7: States that's ever happened.
• 1:19:47
  Speaker 5: Here we go, Hey, attention, Upton Sinclair he's the writer.
• 1:19:54
  Speaker 4: That's a name. By the way, Upton.
• 1:19:56
  Speaker 24: Sint Claire wrote a book in nineteen o six that
• 1:20:00
  Speaker 24: disposed the corrupt and unsanitary US meat packing industry and
• 1:20:04
  Speaker 24: stockyards so vividly that beef, in particularly steak prices plummeted
• 1:20:09
  Speaker 24: ninety five percent for about three years.
• 1:20:11
  Speaker 5: What was the name of the book? I know that's
• 1:20:14
  Speaker 5: a lot, but I'll read it again, and then I'll
• 1:20:19
  Speaker 5: read the answer to Uppin Sinclaire wrote a book in
• 1:20:21
  Speaker 5: nineteen oh six, think back to about probably your junior
• 1:20:24
  Speaker 5: senior years in high school.
• 1:20:25
  Speaker 7: Okay, guys, because we all went through this, we all
• 1:20:28
  Speaker 7: had to at least hear about it.
• 1:20:31
  Speaker 4: High school, like six years ago.
• 1:20:32
  Speaker 5: Yeah, mine was twenty by the way, Okay, I remember it.
• 1:20:37
  Speaker 23: The exposed to corrupt and unsanitary US meat packing industry
• 1:20:40
  Speaker 23: and stockyard so vividly that beef in particularly state prices
• 1:20:45
  Speaker 23: plummeted ninety for about three years.
• 1:20:48
  Speaker 5: What was the name of the book? A to Serve Men,
• 1:20:53
  Speaker 5: B the corrupt side of the table. C the Jungle,
• 1:20:57
  Speaker 5: or D which.
• 1:20:58
  Speaker 4: Doesn't exist, by the way. But dudes, this ship is wrong.
• 1:21:03
  Speaker 3: What's your answer?
• 1:21:06
  Speaker 4: See jungle. The answers are A to serve men, B the.
• 1:21:11
  Speaker 5: Corrupt side of the table, see the Jungle or d. Dudes,
• 1:21:16
  Speaker 5: this ship is wrong. You know where you are. You're
• 1:21:21
  Speaker 5: in the jungle, baby, all right?
• 1:21:26
  Speaker 3: So what were you guys?
• 1:21:26
  Speaker 4: Answers the Jungle.
• 1:21:29
  Speaker 17: Both yea, yeah, I read it in high school.
• 1:21:33
  Speaker 3: What was right?
• 1:21:35
  Speaker 5: The answer is c oh I never heard of the
• 1:21:37
  Speaker 5: book or read a book. Okay, so did you, guys?
• 1:21:41
  Speaker 3: So I read Tucker Max's books. They were funny.
• 1:21:45
  Speaker 4: Those are funny.
• 1:21:46
  Speaker 7: So did you guys get it when I said it
• 1:21:49
  Speaker 7: or when I said think about high school?
• 1:21:51
  Speaker 4: She did. I just wanted to say, you know where
• 1:21:53
  Speaker 4: you are.
• 1:21:54
  Speaker 12: You're in the jungle, baby, both.
• 1:22:02
  Speaker 5: That's funny.
• 1:22:04
  Speaker 2: I don't think I can show this on stream, but
• 1:22:07
  Speaker 2: I'm good. I'm gonna try to get creative. Jeff got
• 1:22:09
  Speaker 2: that one. Uh, I haven't covered everybody's seen this meme. Yeah, yeah,
• 1:22:19
  Speaker 2: that's our buddy. That's our buddy Erin with his face
• 1:22:24
  Speaker 2: on it. Yeah, he looks good.
• 1:22:28
  Speaker 5: It looks good. Shut out airbag. I said my brother
• 1:22:33
  Speaker 5: the other day, like like two weeks two or three
• 1:22:35
  Speaker 5: weeks ago with that, like that was the ending picture.
• 1:22:37
  Speaker 5: And he's like, dude, I've been sending this to my
• 1:22:40
  Speaker 5: college buddies for twenty five years, Like and then I
• 1:22:44
  Speaker 5: got thinking about it.
• 1:22:44
  Speaker 4: I was like, you guys are still doing it.
• 1:22:46
  Speaker 5: He goes yeah. I was like, you guys need a
• 1:22:48
  Speaker 5: lot of help. Like, if that, if that dude's thing
• 1:22:52
  Speaker 5: has been in your feed for twenty five years, you
• 1:22:55
  Speaker 5: guys have an obsession that really needs to be kidding,
• 1:22:57
  Speaker 5: why is that alive? Right? Like that's a long time yeah,
• 1:23:06
  Speaker 5: long being the keyword.
• 1:23:07
  Speaker 3: All right, So what's the score update here?
• 1:23:10
  Speaker 5: All right? So we got uh like, let's see one two,
• 1:23:17
  Speaker 5: hold on, we're holding and holding. Shut up. Kennedy has three,
• 1:23:27
  Speaker 5: Caleb has three.
• 1:23:29
  Speaker 7: They boys got two one two three.
• 1:23:36
  Speaker 5: And uh, mister and missus hustle at five. They're winning.
• 1:23:41
  Speaker 2: They're winning, all right. So I have one question. You
• 1:23:43
  Speaker 2: have one to We'll do one in one.
• 1:23:46
  Speaker 4: All right, unless someone has a chance to tie it.
• 1:23:49
  Speaker 4: I have I have like.
• 1:23:50
  Speaker 2: One, okay, so more or less, if you guys get
• 1:23:53
  Speaker 2: this right, you guys win.
• 1:23:55
  Speaker 3: Yeah, and they all have a chance. So here we go.
• 1:23:59
  Speaker 2: In September of eighteen seventy seven, this iconic breakfast brand
• 1:24:06
  Speaker 2: was invented in Chunky Hustles, State of Ohio. In September
• 1:24:12
  Speaker 2: of night era eighteen seventy seven, this iconic breakfast brand
• 1:24:17
  Speaker 2: was invented.
• 1:24:18
  Speaker 3: In Chunky Hustles, State of Ohio. Are you an Ohio
• 1:24:25
  Speaker 3: state fan?
• 1:24:27
  Speaker 4: Uh? No?
• 1:24:34
  Speaker 12: Possibly a restaurant chain or is it like a microwavable?
• 1:24:39
  Speaker 3: I mean it's one of them. Potentially, it's a brand.
• 1:24:43
  Speaker 2: You want, the iconic breakfast brand that is uh, that
• 1:24:49
  Speaker 2: is Pittsburgh zachs.
• 1:24:51
  Speaker 4: We're going to say, are you ready for my answer?
• 1:24:54
  Speaker 3: Yeah, fire away, I'm gonna say, good guess.
• 1:25:04
  Speaker 4: Missus hustle. She goes with Bob Evans.
• 1:25:08
  Speaker 3: Bob Evans, what's up, d Lemon, Let's go.
• 1:25:14
  Speaker 5: Uh.
• 1:25:14
  Speaker 2: The correct answer is not chunky. I clicked the wrong one.
• 1:25:20
  Speaker 2: You were not invented in eighteen seventy seven. I don't
• 1:25:22
  Speaker 2: think it was misspelled, but it's Quaker nuts Quaker, but
• 1:25:28
  Speaker 2: auto correct will get you and I'm fine with it.
• 1:25:31
  Speaker 3: But yes, it was a Quaker oatmeal.
• 1:25:34
  Speaker 4: Wow.
• 1:25:35
  Speaker 2: Yeah, I did some research on your state. Your state
• 1:25:38
  Speaker 2: has some pretty cool ship that was invented Superman.
• 1:25:41
  Speaker 3: Did you know that?
• 1:25:42
  Speaker 10: Yeah, hot Dogs, Quaker, since ad gas masks.
• 1:25:55
  Speaker 3: There were seventeen things, and that's those are only the few, right, But.
• 1:25:59
  Speaker 2: Yeah, those were all great guests, all right, So I
• 1:26:02
  Speaker 2: mean nobody can catch him, right Lebron James, he was
• 1:26:04
  Speaker 2: made there.
• 1:26:04
  Speaker 5: I guess Kennedy can catch him.
• 1:26:07
  Speaker 4: Kennedy's at four, they're at.
• 1:26:08
  Speaker 2: Five, okay, all right, So last week and if Kennedy
• 1:26:13
  Speaker 2: gets it.
• 1:26:15
  Speaker 3: And they don't, then we got a time breaker. If
• 1:26:17
  Speaker 3: you guys get this question right, then you guys win.
• 1:26:21
  Speaker 7: So are we are we going to do this is
• 1:26:23
  Speaker 7: the last one unless if Kenny gets the right, we
• 1:26:25
  Speaker 7: go another one, or like, are we taking everybody else
• 1:26:28
  Speaker 7: out right?
• 1:26:29
  Speaker 2: I mean yeah, but they can still play long but yeah,
• 1:26:31
  Speaker 2: it's up to those that one's worth twenty points that
• 1:26:35
  Speaker 2: will just keep it simple.
• 1:26:37
  Speaker 7: Yeah, okay, so this is between Kennedy and honestly, this
• 1:26:42
  Speaker 7: is three person race because mister and missus can beat
• 1:26:45
  Speaker 7: each other like they're they're.
• 1:26:47
  Speaker 2: Not thinking, you know, beat each other because that could
• 1:26:52
  Speaker 2: be domestic and we're not all about that.
• 1:26:54
  Speaker 5: Yeah, I don't want to sleep on the couch. How
• 1:27:00
  Speaker 5: long have you guys been together?
• 1:27:01
  Speaker 4: We're married. We've been together five years. We've been married
• 1:27:04
  Speaker 4: for almost a year and a half.
• 1:27:06
  Speaker 7: Now, okay, so this is still isn't teamwork yet. You
• 1:27:08
  Speaker 7: guys are completely separate mister versus Missus versus Kennedy. It's
• 1:27:12
  Speaker 7: the three person race. Kennedy needs to get this one
• 1:27:15
  Speaker 7: right and they need to get it wrong to win,
• 1:27:18
  Speaker 7: unless Matt decides if he wants to move on, because
• 1:27:20
  Speaker 7: I have I do have a few more questions, all right, anyways,
• 1:27:27
  Speaker 7: Oh good one, okay, ready ready.
• 1:27:31
  Speaker 5: Seaweed is traditionally used to wrap which food. Seaweed is
• 1:27:39
  Speaker 5: traditionally used to wrap which.
• 1:27:40
  Speaker 3: We don't need multiple choice here A I feel like.
• 1:27:46
  Speaker 4: B octopus.
• 1:27:50
  Speaker 3: We're having we're having technical difficulties.
• 1:27:52
  Speaker 25: Sorry, A squid b octopus or see sushi A squid
• 1:28:04
  Speaker 25: be octopus or see sushi.
• 1:28:07
  Speaker 5: Seaweed is traditionally used to wrap which food.
• 1:28:11
  Speaker 3: That's a sweet rapper name.
• 1:28:13
  Speaker 4: So let me get this straight. If if we get
• 1:28:18
  Speaker 4: it right, that's it. We win, right if you get
• 1:28:21
  Speaker 4: it if you get it right, if.
• 1:28:23
  Speaker 7: You two get it right, we have a tie break
• 1:28:26
  Speaker 7: between YouTube because we're not letting both you win.
• 1:28:28
  Speaker 3: That's not the pans YouTube.
• 1:28:30
  Speaker 5: We don't know.
• 1:28:31
  Speaker 4: Okay, well you don't got to let both of us win.
• 1:28:33
  Speaker 4: I'm gonna say, d chicken, she can have sushi.
• 1:28:38
  Speaker 5: He wants to stay married, doesn't he. Everybody, well, well played,
• 1:28:42
  Speaker 5: and Jeff did get it right.
• 1:28:44
  Speaker 2: So did Cody and Nicole and Michael, Mike, Michael, Yeah, Brian.
• 1:28:52
  Speaker 3: Who his feet is super delayed?
• 1:28:56
  Speaker 4: Yeah, I think it is too.
• 1:28:57
  Speaker 5: But Kennedy, sorry, anybody who thinks they beat him. We're
• 1:29:04
  Speaker 5: going with what we got.
• 1:29:05
  Speaker 7: This is Matt working from his studio and me working
• 1:29:08
  Speaker 7: from a freaking kitchen.
• 1:29:11
  Speaker 5: Oh that man, mister.
• 1:29:13
  Speaker 4: Got wrong missus got it right.
• 1:29:15
  Speaker 5: So in reality one, two, three, four or five, you're
• 1:29:24
  Speaker 5: a really good counter. Shut him up?
• 1:29:27
  Speaker 3: Why do you always stop at five?
• 1:29:28
  Speaker 11: Though?
• 1:29:32
  Speaker 5: I believe that this is the miss is just one.
• 1:29:39
  Speaker 3: What the Beard Laws food Trivia champion of this Good
• 1:29:47
  Speaker 3: Friday Junior, Congratulations, thank you. Wow, look at it.
• 1:29:55
  Speaker 2: Come in just like his tiktoks. You come in, you
• 1:29:58
  Speaker 2: feel the show, You make it so much better how
• 1:30:01
  Speaker 2: you want so. Uh. I know, I'm just being funny
• 1:30:09
  Speaker 2: in like an accent.
• 1:30:15
  Speaker 3: Jeff says, good game, y'all. I don't know why he's
• 1:30:17
  Speaker 3: southern all of a sudden, he's from northern New York. Uh.
• 1:30:24
  Speaker 2: Yeah, I can't click the link, but that looks like
• 1:30:26
  Speaker 2: it's probably something funny.
• 1:30:28
  Speaker 3: Am all right? Seriously, guys, we can't thank you enough.
• 1:30:32
  Speaker 2: Like I mentioned before, at the end of the show,
• 1:30:34
  Speaker 2: we give you an opportunity to plug anything you want
• 1:30:38
  Speaker 2: to talk about, any of your brands, anything you want to.
• 1:30:42
  Speaker 4: Missus hustle beats out the mister for the title.
• 1:30:50
  Speaker 2: So I'm gonna throw you, guys on the big screen.
• 1:30:52
  Speaker 2: Anything you want to promote, anything you want to talk about.
• 1:30:55
  Speaker 2: This is your time to shine. This is all about you.
• 1:30:57
  Speaker 2: Just like the whole interview was. And he just added
• 1:31:00
  Speaker 2: you on TikTok. That's my cousin Squeak first and foremost.
• 1:31:06
  Speaker 2: Shout out to Beard Lost. Thank you guys for having
• 1:31:08
  Speaker 2: me on here. This has been pretty fun.
• 1:31:11
  Speaker 12: I would have never thought that TikTok would bring me
• 1:31:13
  Speaker 12: to meet so many people and have so many fun opportunities.
• 1:31:16
  Speaker 12: Just to throw yourself out there, you know, go follow
• 1:31:20
  Speaker 12: me on Instagram, Facebook, TikTok. You you can have me on Snapchat.
• 1:31:23
  Speaker 12: Everything's at Chunky Hustle. If you live in the Ohio
• 1:31:27
  Speaker 12: area Cincinnati area and you need your hair did, get
• 1:31:31
  Speaker 12: up missus Hustle.
• 1:31:32
  Speaker 4: She's her own hairstylist. She does her own thing, hair color,
• 1:31:35
  Speaker 4: whatever you want. She can give you a sweet mullet.
• 1:31:38
  Speaker 4: And thanks for having me.
• 1:31:40
  Speaker 3: This has been fun, man. We can't thank you enough.
• 1:31:44
  Speaker 2: And the best part is I feel like we're gonna
• 1:31:46
  Speaker 2: do this again because what we're gonna try to do
• 1:31:49
  Speaker 2: and this can be breaking news if you guys want,
• 1:31:53
  Speaker 2: we can do this.
• 1:31:53
  Speaker 3: We can do this breaking news thing. We'll do it
• 1:31:55
  Speaker 3: real quick, breaking news.
• 1:31:57
  Speaker 2: Next week, We're gonna try really hard to get the
• 1:32:00
  Speaker 2: trio of these cooking guys. Clinton we're gonna try to
• 1:32:03
  Speaker 2: get him in here, and then we are going to
• 1:32:04
  Speaker 2: have an epic food Trivia Tuesday, maybe the following Tuesday
• 1:32:10
  Speaker 2: or the one after, and we're gonna square these three
• 1:32:12
  Speaker 2: guests at each other to battle out of the I
• 1:32:17
  Speaker 2: don't know, you guess have like a fan name or something.
• 1:32:19
  Speaker 2: I didn't do my role research, but we're gonna have
• 1:32:21
  Speaker 2: them battle in the food trivia.
• 1:32:24
  Speaker 5: That'd be good, a trifective of the food trivia.
• 1:32:27
  Speaker 2: Yeah, So what we're gonna try to do is we're
• 1:32:30
  Speaker 2: gonna try to get Matt Chunky Hustle and Clinton if
• 1:32:35
  Speaker 2: we can get him on the show. I was in
• 1:32:36
  Speaker 2: his live earlier, threw it out there and he seemed like, really,
• 1:32:39
  Speaker 2: you guys want me on the show. But I mean, obviously,
• 1:32:42
  Speaker 2: I'll get a hold of you, man, and we'll get
• 1:32:44
  Speaker 2: him on there. We'll have a couple of surprises like
• 1:32:46
  Speaker 2: we did today with you guys, and then we'll try
• 1:32:49
  Speaker 2: to get the three of you in a food Trivia
• 1:32:52
  Speaker 2: on a Tuesday where the whole entire episode is just
• 1:32:55
  Speaker 2: the three of you live. So you'll have like a
• 1:32:57
  Speaker 2: dry erase board like we talked about earlier show the Answer,
• 1:33:00
  Speaker 2: and then the winner will get something, so.
• 1:33:02
  Speaker 5: Yeah, nice. If you have a dry erase board, go
• 1:33:05
  Speaker 5: get it. And Kennedy.
• 1:33:07
  Speaker 7: Kennedy will be watching from the sidelines looking to play
• 1:33:10
  Speaker 7: where's in my What's in my fridge?
• 1:33:12
  Speaker 5: And he will try and beat all of you because
• 1:33:14
  Speaker 5: he's good, sounds.
• 1:33:16
  Speaker 2: Good, and Jeff wants a rematch, so maybe we'll even
• 1:33:20
  Speaker 2: bring him in on that episode.
• 1:33:22
  Speaker 5: Maybe we put Kennedy in there.
• 1:33:24
  Speaker 2: I think we bring him in and worst comes if
• 1:33:26
  Speaker 2: Clinton for some reason doesn't want to do it, we'll
• 1:33:28
  Speaker 2: at least.
• 1:33:29
  Speaker 3: Have Jeff for the third as well, or you can
• 1:33:31
  Speaker 3: be our fourth.
• 1:33:32
  Speaker 5: Okay is it hair by Heather bloods out?
• 1:33:36
  Speaker 4: It is okay by Heather Blood.
• 1:33:38
  Speaker 5: Though, if you guys mind.
• 1:33:41
  Speaker 2: On Instagram, follow on the instagram, all the social media's again, guys,
• 1:33:47
  Speaker 2: we can't thank you guys enough.
• 1:33:49
  Speaker 3: We had I had a great time. Hopefully you guys
• 1:33:51
  Speaker 3: did as well.
• 1:33:52
  Speaker 2: Seriously, man, So we'll do this again sometime and obviously
• 1:33:56
  Speaker 2: we're gonna check chat. So why don't you why don't
• 1:33:58
  Speaker 2: you hit us out with hit us here's with your outro.
• 1:34:02
  Speaker 4: Let me just thort off my saying it was in
• 1:34:05
  Speaker 4: the home. Get yea in a blessing to be.
• 1:34:08
  Speaker 1: On this lin.
• 1:34:11
  Speaker 11: But I gotta get out of here, boys, because the
• 1:34:14
  Speaker 11: belts get cold, you know, I gotta get back to
• 1:34:17
  Speaker 11: the kitchen, and I'm coming for your beard balls.
• 1:34:21
  Speaker 4: I'm coming see you next.
• 1:34:24
  Speaker 2: Oh no, I'm gonna have nightmares.
• 1:34:28
  Speaker 3: Thanks for that.
• 1:34:30
  Speaker 5: All right.
• 1:34:31
  Speaker 2: Well, but uh, here's the thing. I'll see you in
• 1:34:36
  Speaker 2: the Easter beard challenge. Use the hashtag easter beard and
• 1:34:41
  Speaker 2: we'll see what's going on, even though you kind of
• 1:34:44
  Speaker 2: already have said information what I got going on. I'll
• 1:34:47
  Speaker 2: send you a picture later. But seriously, guys, we can't
• 1:34:49
  Speaker 2: thank you enough. Let's give a round of applause for
• 1:34:51
  Speaker 2: the hustles.
• 1:34:55
  Speaker 3: All right, guys, have a wonderful night and again and
• 1:34:57
  Speaker 3: we'll chatoo. Yeah, thanks, thanks right, thanks guys.
• 1:35:02
  Speaker 4: For the end of the show.
• 1:35:02
  Speaker 5: If you if you're born month stand on the internet.
• 1:35:07
  Speaker 5: That was fun, wasn't That was awesome?
• 1:35:09
  Speaker 3: That was a great episode.
• 1:35:09
  Speaker 2: I knew it would be just an amazing just an
• 1:35:12
  Speaker 2: amazing couple that I knew they deliver.
• 1:35:15
  Speaker 3: Do you have a year in my thoughts?
• 1:35:16
  Speaker 5: Ready? I do, But I got a pee so bad,
• 1:35:21
  Speaker 5: But you go pee.
• 1:35:22
  Speaker 2: I'll take over the show for a minute and then well,
• 1:35:25
  Speaker 2: well you're being I've got a pee as well. So
• 1:35:28
  Speaker 2: we can't thank not only them for being on the show,
• 1:35:31
  Speaker 2: but I want to thank every single one of you
• 1:35:33
  Speaker 2: guys for being here and coming here each week, coming
• 1:35:37
  Speaker 2: to the Tuesday shows, and then some of you even
• 1:35:40
  Speaker 2: hang out and we do we do some random jack
• 1:35:43
  Speaker 2: Box party games.
• 1:35:44
  Speaker 3: I think that's what it's called. And that's fun. Jeff
• 1:35:47
  Speaker 3: likes it. Oh and squeeze gotta go pee two.
• 1:35:50
  Speaker 2: So we have to run one quick commercial and then
• 1:35:52
  Speaker 2: make sure you stay tuned for our segment. You're in
• 1:35:56
  Speaker 2: my thoughts and thoughts that Logan has, well he's your
• 1:36:00
  Speaker 2: thoughts right now.
• 1:36:01
  Speaker 3: That he's coming up, Well he's peeing. So let's hit
• 1:36:03
  Speaker 3: you with the last ad of the night and then
• 1:36:06
  Speaker 3: we'll get into your my thoughts.
• 1:36:08
  Speaker 2: Loan Bear Beard is a small batch handcraft company that
• 1:36:10
  Speaker 2: takes pride in every product that they produce. They're a
• 1:36:13
  Speaker 2: family run business that produces an extremely high quality product
• 1:36:16
  Speaker 2: that they physically create and formulate. All carrier oils, waxes,
• 1:36:20
  Speaker 2: and butters are the best organic products available on the market.
• 1:36:24
  Speaker 2: They believe that every time you use a Loan Bear
• 1:36:26
  Speaker 2: Beer product, that you have the confidence that is safe
• 1:36:29
  Speaker 2: and of the finest quality. Their mission is to provide
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• 1:36:37
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• 1:36:42
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• 1:36:47
  Speaker 3: I am a fan of them.
• 1:36:48
  Speaker 2: If you want to try it out, make sure to
• 1:36:49
  Speaker 2: hit them up and use Beard Laws.
• 1:36:52
  Speaker 3: As your code and it will it'll say you like
• 1:36:56
  Speaker 3: fifteen percent. Just a great company.
• 1:36:58
  Speaker 5: So we're in.
• 1:36:58
  Speaker 3: Hit you with the quick intro for your in my thoughts.
• 1:37:01
  Speaker 5: It's a quick one, but I think I think it well, yeah,
• 1:37:05
  Speaker 5: it's your.
• 1:37:06
  Speaker 3: Time because I really got a peep, so uh go
• 1:37:08
  Speaker 3: big streight here.
• 1:37:09
  Speaker 5: I'm gonnait you with me.
• 1:37:21
  Speaker 6: There's a touch of the lay there sometimes anyways, you're
• 1:37:24
  Speaker 6: in my thoughts Beard Laws.
• 1:37:28
  Speaker 3: Clear, Yep.
• 1:37:30
  Speaker 5: Sometimes when I pee, I think in my good.
• 1:37:32
  Speaker 7: Friend Matt also known as Beard Laws or Mad Matt
• 1:37:37
  Speaker 7: or Maddie or.
• 1:37:38
  Speaker 5: Whatever or clear. Usually it's just clear, Hey, clear, what's up? Nothing?
• 1:37:43
  Speaker 4: Hey, I have this podcast going. You want to join me? Nope,
• 1:37:48
  Speaker 4: Well it's Beard Laws.
• 1:37:49
  Speaker 5: I like your Beard Laws, saying it's cool, but.
• 1:37:52
  Speaker 26: I don't have a beard well you kind of do. No,
• 1:37:55
  Speaker 26: I don't, I have stubble. We'll grow your beard out. Well, okay,
• 1:38:03
  Speaker 26: good job.
• 1:38:04
  Speaker 5: Here loss, McLear.
• 1:38:06
  Speaker 4: You've done well.
• 1:38:07
  Speaker 23: You did the TVs at the hospital, You've done some
• 1:38:11
  Speaker 23: other cool things.
• 1:38:12
  Speaker 5: You've helped promote a ton of businesses. Fohe free and
• 1:38:17
  Speaker 5: quite honestly, this is entertaining. It's fun for me, it's
• 1:38:21
  Speaker 5: fun for all of our guests. It's fun for all
• 1:38:24
  Speaker 5: of the people that are on the on the line
• 1:38:27
  Speaker 5: on the intranet. So I thank you, Matt, and I
• 1:38:31
  Speaker 5: hope yeah, maybe you're watching, Maybe you still have your
• 1:38:33
  Speaker 5: wiener in your hand while you're peeing outside of the studio.
• 1:38:37
  Speaker 5: It probably works better off if you haven't heard all this,
• 1:38:39
  Speaker 5: but me not necessarily sucking up the same nice things
• 1:38:42
  Speaker 5: about you.
• 1:38:42
  Speaker 23: So anyways, McLear, Thanks buddy, I'm appreciating this, and well.
• 1:38:50
  Speaker 5: You're in my thoughts. That was good.
• 1:38:53
  Speaker 3: I was outside ping the whole time, but I could
• 1:38:55
  Speaker 3: still hear you.
• 1:38:57
  Speaker 17: Good.
• 1:38:58
  Speaker 3: Yeah, it's it's it's been fun.
• 1:39:01
  Speaker 5: It gives me something to do, which we did not
• 1:39:03
  Speaker 5: know ahead of time.
• 1:39:04
  Speaker 4: But all of a sudden, I'm out.
• 1:39:06
  Speaker 23: Of work for three weeks plus and probably gonna be
• 1:39:08
  Speaker 23: another month at least, so I appreciate this.
• 1:39:13
  Speaker 4: Molly still on board with She's.
• 1:39:14
  Speaker 5: Like, oh you got beer laws, Okay, I'll get out
• 1:39:16
  Speaker 5: of here.
• 1:39:16
  Speaker 4: Like She's cool.
• 1:39:18
  Speaker 5: Yeah, she likes.
• 1:39:19
  Speaker 4: She likes the idea.
• 1:39:20
  Speaker 5: She likes the idea that of all that you're doing,
• 1:39:22
  Speaker 5: I wish I could be next to next to you
• 1:39:24
  Speaker 5: in the studio because quite honestly, it runs better.
• 1:39:27
  Speaker 19: I think I think we we we have a little
• 1:39:31
  Speaker 19: bit better thanks squeak.
• 1:39:33
  Speaker 4: We have a little bit better flow naturally, but I.
• 1:39:36
  Speaker 3: Thought what we're doing, my flow is strong. Oh mine, Oh.
• 1:39:41
  Speaker 5: Dude, I don't know how you guys get me here.
• 1:39:42
  Speaker 5: And I am approp the toilet that was just and
• 1:39:48
  Speaker 5: I appreciate you.
• 1:39:49
  Speaker 2: I appreciate the idea for anybody that didn't know through
• 1:39:51
  Speaker 2: the idea out there, he was like, and I was like,
• 1:39:54
  Speaker 2: trust me, give us some time. It's going to be
• 1:39:57
  Speaker 2: better and we're just getting going.
• 1:39:58
  Speaker 12: Guys.
• 1:39:58
  Speaker 2: This is episode twenty five recorder of the Way to
• 1:40:01
  Speaker 2: one hundred. We've already had some amazing guests, some amazing interviews,
• 1:40:05
  Speaker 2: and the content, the everything. If you go back and
• 1:40:09
  Speaker 2: watch the first one that we did live to the
• 1:40:10
  Speaker 2: one that we did today, you're gonna be a holy shit,
• 1:40:13
  Speaker 2: I can't belie because I still go back there and
• 1:40:15
  Speaker 2: then in a couple of months, we're gonna watch this
• 1:40:16
  Speaker 2: one and be like, holy shit, I can't believe we
• 1:40:18
  Speaker 2: were doing that. Like every day, we're continuing to learn
• 1:40:21
  Speaker 2: and we're continuing to get better, and the quality and
• 1:40:25
  Speaker 2: everything and the guests are just amazing.
• 1:40:27
  Speaker 3: That's my favorite part.
• 1:40:28
  Speaker 2: My favorite part is doing intros, and I actually did
• 1:40:30
  Speaker 2: a YouTube video of like five or intros altogether.
• 1:40:35
  Speaker 3: I think we're starting to roll out just the year and.
• 1:40:38
  Speaker 2: My Thoughts segment, a couple of ons of my beards,
• 1:40:40
  Speaker 2: and we have some really cool stuff planned up, some
• 1:40:42
  Speaker 2: amazing interviews and everything lined up. So there's gonna be like,
• 1:40:47
  Speaker 2: we have a very successful gamer who used to have
• 1:40:51
  Speaker 2: a company and then he's actually transitioned into a partner
• 1:40:55
  Speaker 2: on a.
• 1:40:55
  Speaker 3: Couple of social media so he's doing very well.
• 1:40:57
  Speaker 2: Gonna get him into kind of a gaming thing, all
• 1:41:00
  Speaker 2: this trivia, all this other stuff. So yeah, killing you guys,
• 1:41:05
  Speaker 2: keep the shoes up. We're gonna keep that up, thank you, toyman.
• 1:41:08
  Speaker 2: So what we're gonna do is we're gonna probably end
• 1:41:10
  Speaker 2: the show and if anybody I know Cody's probably interested, Jeff, Eric,
• 1:41:15
  Speaker 2: maybe Squeak.
• 1:41:16
  Speaker 3: If anybody wants to.
• 1:41:17
  Speaker 4: It will be the.
• 1:41:18
  Speaker 5: Beard Laws after party.
• 1:41:20
  Speaker 2: So if you guys are interested in the after party,
• 1:41:22
  Speaker 2: we're gonna end the broadcast.
• 1:41:23
  Speaker 3: You guys can come into the studio.
• 1:41:25
  Speaker 2: We'll hang out, We'll have some beverages, we'll play some games.
• 1:41:28
  Speaker 2: We're gonna have the Beard Laws after podcast little party
• 1:41:33
  Speaker 2: for a little bit. If you guys want to join cool,
• 1:41:35
  Speaker 2: I'll send you guys the link. Whether you do or
• 1:41:37
  Speaker 2: do not, it will be not be broadcasted. But at
• 1:41:40
  Speaker 2: the end of the day, I want to thank every
• 1:41:42
  Speaker 2: single one of you, and I want to thank Chunky
• 1:41:43
  Speaker 2: Hustle and the Wife.
• 1:41:45
  Speaker 5: It was an absence.
• 1:41:47
  Speaker 2: I also want to give Matt Rourke and Iron Sanctuary
• 1:41:50
  Speaker 2: a big thank you as well for jumping in on
• 1:41:52
  Speaker 2: the surprise for Chunky Hustles. I want to clip the
• 1:41:55
  Speaker 2: moment when Iron Sanctuary it came in and I was
• 1:41:58
  Speaker 2: watching him the whole time, how much he fan girl.
• 1:42:01
  Speaker 3: He was just like, that was amazing.
• 1:42:05
  Speaker 2: I can't wait to uh, I can't wait to him
• 1:42:09
  Speaker 2: that was a good one and all the in person,
• 1:42:11
  Speaker 2: he's just an amazing guy. So if you guys, do
• 1:42:13
  Speaker 2: not follow Chunky Hustle, hit him up on TikTok, Instagram,
• 1:42:17
  Speaker 2: any any of the stuff that he does, and try
• 1:42:20
  Speaker 2: to try to continue to help content creators. Yes, a
• 1:42:23
  Speaker 2: lot of us have our normal job, our normal life,
• 1:42:26
  Speaker 2: but this is another way for you know, to make money,
• 1:42:30
  Speaker 2: to to kind of you know, show the world the
• 1:42:33
  Speaker 2: content because a lot of people, especially for us up here, we're.
• 1:42:35
  Speaker 3: In a very small market. There's only so many people.
• 1:42:38
  Speaker 2: That we have exposure to where social media and the
• 1:42:41
  Speaker 2: stuff that we're doing. The whole point of your laws
• 1:42:43
  Speaker 2: is try to get not only national exposure but kind
• 1:42:47
  Speaker 2: of like worldwide exposure and opportunities from TikTok, YouTube, Facebook
• 1:42:53
  Speaker 2: and stuff allows that that that opportunity. So that's where
• 1:42:56
  Speaker 2: we're trying to push, really trying to push the YouTube.
• 1:42:58
  Speaker 2: If we can get to a thousand subscribers on YouTube,
• 1:43:01
  Speaker 2: is when the channel actually starts to get some revenue
• 1:43:06
  Speaker 2: in because.
• 1:43:06
  Speaker 3: We put a lot of time and money into the
• 1:43:09
  Speaker 3: show to try.
• 1:43:10
  Speaker 2: To move say you guys, so any anything that does
• 1:43:13
  Speaker 2: come in, like when CT throws a donatation to get
• 1:43:18
  Speaker 2: to get a shirt for a trivia and stuff like that,
• 1:43:20
  Speaker 2: everything is very very appreciated, guys. So I just again
• 1:43:24
  Speaker 2: thank you guys for everything. We could go on and
• 1:43:26
  Speaker 2: on and on and on, but we're gonna hit you
• 1:43:27
  Speaker 2: guys with the outro. Lookan, thanks for joining us on
• 1:43:30
  Speaker 2: this another quarantine.
• 1:43:31
  Speaker 3: Thursday and this.
• 1:43:34
  Speaker 2: Saturday, if you guys are not doing anything on The
• 1:43:37
  Speaker 2: Talking Beard Show, at five o'clock Eastern Standard time, we're
• 1:43:42
  Speaker 2: going to They're doing a special episode which they always
• 1:43:46
  Speaker 2: go live Tuesdays at eight o'clock right before we go
• 1:43:49
  Speaker 2: live at nine, they're gonna do a Saturday episode and
• 1:43:53
  Speaker 2: they've asked me to be a part of it. So
• 1:43:54
  Speaker 2: if you guys are around, check them out on Facebook
• 1:43:56
  Speaker 2: dot com slash Talkingbeards, as well as their YouTube channel
• 1:44:00
  Speaker 2: that they are trying to grow as well. So that's
• 1:44:03
  Speaker 2: five o'clock this Saturday, and uh, for anybody crown, I'm
• 1:44:07
  Speaker 2: gonna send you guys the link for the after party,
• 1:44:10
  Speaker 2: and uh, we appreciate the heart of you, and I.
• 1:44:12
  Speaker 3: Appreciate you, love.
• 1:44:14
  Speaker 4: Appreciate you.
• 1:44:16
  Speaker 3: All right, we'll hit you with the outro.
• 1:44:19
  Speaker 4: Everybody.
• 1:44:20
  Speaker 2: Well, not only good Friday, but make sure you guys
• 1:44:23
  Speaker 2: have a decent Easter. It's gonna be a little weird
• 1:44:25
  Speaker 2: it's gonna not gonna be normal family get togethers and
• 1:44:28
  Speaker 2: all that stuff if that's what you're into. But make
• 1:44:31
  Speaker 2: the best of it. That's all you can do. Or
• 1:44:34
  Speaker 2: make a pizza, or make a pizza without pineapple.
• 1:44:36
  Speaker 3: Okay, I gotta go.
• 1:44:38
  Speaker 17: Bye,