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Tiki Talk with Ben Willis 12/26/25

Hot buttered rum has deep roots — from early America to island influence — before finding its way into tiki culture. Ben traces the story right up to Trader Vic, whose version helped make Hot Buttered Rum a cold-weather classic behind the bamboo bar.

He hints at the why, the when, and the who — but if you want the actual recipe, you’ll have to push play plus check our page for visuals MegaRockPA on Facebook

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