Latest / Miss Understood with Rachel Uchitel / Part 1: Sarma Melngailis of Bad Vegan - What REALLY Happened Behind the Netflix Doc
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- 0:55Speaker 1: real conversations in a new language today. Netflix has gotten
- 1:28Speaker 1: pretty good at doing true crime docuseries, and one that
- 1:31Speaker 1: particularly struck out to me was Bad Vegan. Have you
- 1:34Speaker 1: guys seen the show yet? Do you remember this story?
- 1:36Speaker 1: It played out in the news and the tabloids, especially
- 1:39Speaker 1: in the local papers here in New York, such as
- 1:41Speaker 1: the New York Post, and was featured in Page Six
- 1:44Speaker 1: all the time.
- 1:45Speaker 2: It was a.
- 1:45Speaker 1: Mind-blowing story of New York vegan restaurateur Sarma Melganalis from
- 1:51Speaker 1: Pure Food & Wine. which would become the number one
- 1:53Speaker 1: spot for celeb spotting and delicious vegan food. Sarma is
- 1:57Speaker 1: known as a very smart, capable woman who was the
- 1:59Speaker 1: face of this business. You couldn't go in there without
- 2:02Speaker 1: seeing her. A lot of people would travel from all
- 2:04Speaker 1: over the country to meet her. She's a beautiful blonde. Eventually,
- 2:08Speaker 1: Sarma married this sketchy guy, Anthony Strangis, a.k.a. Shane Fox,
- 2:12Speaker 1: who for several years claimed he worked in special ops
- 2:15Speaker 1: and said he had special powers, giving him the ability
- 2:18Speaker 1: to secure a passage for Sarma to find utopia and
- 2:22Speaker 1: where her dog would live forever. I know this sounds crazy,
- 2:25Speaker 1: but this is what really happened. Sarma ended up transferring
- 2:29Speaker 1: almost $ 2 million from her business accounts at Pure Food
- 2:31Speaker 1: and Wine and One Lucky Duck into her personal accounts
- 2:34Speaker 1: to give it to this guy, Anthony. Draining the business
- 2:37Speaker 1: of all the money and unable to pay employees, workers
- 2:41Speaker 1: ended up walking out twice in protest. Ultimately, Sarma and
- 2:45Speaker 1: Anthony ended up serving time in prison at Rikers on
- 2:48Speaker 1: charges of fraud, among other things. After watching all four
- 2:52Speaker 1: episodes of Bad Vegan, I think audiences really walked away
- 2:55Speaker 1: not knowing if Sarma was a con artist or if
- 2:58Speaker 1: she had just like fallen for the wrong dude and
- 3:00Speaker 1: had a bad picker and was so psychologically abused that
- 3:04Speaker 1: she lost her way. Well, Sarma is here today to
- 3:07Speaker 1: tell her side of the story. She has a lot
- 3:08Speaker 1: to say. We are separating one interview into two parts
- 3:12Speaker 1: because the conversation was just flowing. It was so good.
- 3:15Speaker 1: I'm so excited to have her on our show. And
- 3:18Speaker 1: you definitely should make sure that you watch Bad Vegan
- 3:21Speaker 1: so that you know a lot of, you know, what
- 3:24Speaker 1: we're talking about. But I'm going to make sure that
- 3:26Speaker 1: she goes through the whole scenario to give you guys
- 3:29Speaker 1: an idea if you've missed it, what we're talking about.
- 3:32Speaker 1: But her story is so unbelievable. And I think she's
- 3:35Speaker 1: the perfect guest for Misunderstood because she's someone whose story
- 3:39Speaker 1: was narrated by the media and she has not really
- 3:42Speaker 1: had a chance to to tell her side and her words. Today,
- 3:47Speaker 1: we are releasing part one. Tune in on Wednesday for
- 3:50Speaker 1: part two. Make sure you listen to both. So check
- 3:53Speaker 1: this out. I hope you like it. And I'm so
- 3:55Speaker 1: excited that Sarma decided to come on to Misunderstood. Okay,
- 4:02Speaker 1: so Sarma, thank you so much for joining me. As
- 4:04Speaker 1: I was just telling you before, you are someone that's
- 4:07Speaker 1: been on my bucket list of people to have on
- 4:09Speaker 1: the show. Because I think you are somebody who deserves
- 4:13Speaker 1: to be reconsidered. Your story, I feel like, was really misunderstood.
- 4:17Speaker 1: And for me, it was really obvious that you are
- 4:20Speaker 1: somebody whose story really played out and was narrated in
- 4:25Speaker 1: the tabloids at first and then was put into this
- 4:28Speaker 1: documentary or docuseries that Netflix did, which was a huge hit.
- 4:33Speaker 1: For people that watched it, for you, probably not so much.
- 4:36Speaker 1: So at the beginning here, I just want to clear
- 4:38Speaker 1: up with you. What were your thoughts on the documentary?
- 4:42Speaker 2: Well, I ended up kind of having to make my
- 4:46Speaker 2: thoughts very clear and outline the things that were sort
- 4:50Speaker 2: of blatantly incorrect and clarify what they got wrong, which
- 4:55Speaker 2: I did on my website. And I debated how to
- 4:58Speaker 2: do that. When it came out, it was just... kind
- 5:02Speaker 2: of a, it was like a fire hose in my
- 5:03Speaker 2: face and I didn't really, I didn't have any support.
- 5:06Speaker 2: I did end up getting some, some support, but, um,
- 5:10Speaker 2: you know, I think what happens is a lot of
- 5:14Speaker 2: people see it and they're, and they are sympathetic and
- 5:18Speaker 2: they understand it. And usually the people, the people who
- 5:20Speaker 2: understand it are the people who've been through something like that. Certainly. Um,
- 5:25Speaker 2: or a lot, most people that work in entertainment and filmmaking,
- 5:28Speaker 2: they understand, they see what, what, happened in the documentary
- 5:32Speaker 2: that was kind of clearly manipulated. I think the thing
- 5:37Speaker 2: that was the most, the thing that was the most
- 5:42Speaker 2: kind of messed up was that phone call in the
- 5:44Speaker 2: end of it.
- 5:45Speaker 1: In the end.
- 5:46Speaker 2: Yeah, because it was just so, first of all, it
- 5:49Speaker 2: made no sense. And it was really grotesque to kind
- 5:53Speaker 2: of show me talking with him that way. You know,
- 5:58Speaker 2: it's like, if you think back to the beginning, when
- 6:01Speaker 2: At the very beginning, the show opens and it shows
- 6:04Speaker 2: me on the phone with him and it shows that
- 6:06Speaker 2: I'm recording him and he obviously doesn't know it. And then,
- 6:09Speaker 2: you know, I get off the call and I explain,
- 6:14Speaker 2: you know, I would never record somebody without their knowing.
- 6:16Speaker 2: Can I curse? Yeah. I'm like, but that motherfucker, fuck him. Right. Yeah. So,
- 6:23Speaker 2: of course, if you think about that beginning, it's like
- 6:26Speaker 2: that clip at the end. Obviously, I'm recording him. I
- 6:29Speaker 2: know he's being recorded. And I'm playing a role and
- 6:32Speaker 2: I'm just trying to, you know, get him saying bonkers stuff.
- 6:37Speaker 2: And so all of that was basically for the, you know,
- 6:41Speaker 2: it was for the film. I was just, you know,
- 6:43Speaker 2: a couple of phone calls like that that I recorded.
- 6:46Speaker 2: You know, one of them was quite long and he
- 6:48Speaker 2: said all kinds of bonkers things. But, you know, I
- 6:51Speaker 2: was definitely pretending and It just was so out of
- 6:55Speaker 2: place to put that in the end. It like made
- 6:57Speaker 2: no sense whatsoever.
- 6:58Speaker 1: Did Netflix or the producers ask you to make.
- 7:00Speaker 2: Those phone calls?
- 7:01Speaker 1: Is that why you were doing it?
- 7:04Speaker 2: Yeah. I mean, I might have offered or either way,
- 7:08Speaker 2: but like I was doing it for the show. I
- 7:11Speaker 2: wouldn't have had those conversations like that with him.
- 7:14Speaker 1: I think as a viewer, what was confusing at the
- 7:20Speaker 1: end and why there was so much talk after the
- 7:22Speaker 1: fact was like, after she's been through all this, if
- 7:25Speaker 1: she wasn't in on it, why would she ever talk
- 7:28Speaker 1: to him again once she got out of prison?
- 7:30Speaker 2: So I think that was also something that I had
- 7:33Speaker 2: to kind of, you know, had to write all of
- 7:35Speaker 2: that out kind of point by point on my website
- 7:39Speaker 2: because people were asking me the same question. Why would
- 7:41Speaker 2: you talk to him at all? And that all has
- 7:43Speaker 2: to do with, you know, longer story, but it kind
- 7:45Speaker 2: of has to do with Leon because, you know, he
- 7:50Speaker 2: got out of jail before I had to go in,
- 7:53Speaker 2: which to me was so gross. And my biggest fear,
- 7:58Speaker 2: my biggest, I was terrified that he would go after
- 8:02Speaker 2: Leon somehow, my dog, because I felt like, you know,
- 8:08Speaker 2: it seemed like his goal was not necessarily like, let
- 8:12Speaker 2: me see how much money I can get out of her,
- 8:14Speaker 2: which he did. But it seemed like his goal was more,
- 8:17Speaker 2: let me destroy this person, you know, because he did
- 8:20Speaker 2: all these things. It didn't make sense necessarily financially, but
- 8:23Speaker 2: it was like, as if he just wanted to completely
- 8:26Speaker 2: take me down, burn every bridge, just utterly destroy me.
- 8:33Speaker 2: And so what's the one thing that he could have
- 8:35Speaker 2: really like really, really hurt me is if he'd done it,
- 8:41Speaker 2: do some doing something to Leon and he would have
- 8:43Speaker 2: known that, that logically Leon would stay at my mom's house.
- 8:47Speaker 2: Like if I'm going to be gone for, you know,
- 8:49Speaker 2: almost four months, he, he loves my mom. He, he
- 8:53Speaker 2: knew that he would be at my mom's house. It
- 8:54Speaker 2: would have been really easy for him to like drive
- 8:56Speaker 2: up there. Right. You know, wait nearby for my mom
- 9:00Speaker 2: to let him out to go pee and, you know, whistle,
- 9:03Speaker 2: call him over and that'd be it. So that was
- 9:06Speaker 2: like my huge fear. And when he got out, it
- 9:10Speaker 2: was just such a weird feeling. And, I was looking
- 9:14Speaker 2: at his social media. Cause I was like, what is
- 9:16Speaker 2: he doing? What is he saying? It was just so weird.
- 9:18Speaker 2: And he started saying things that were clearly like meant
- 9:21Speaker 2: for me. And so, um, it's, it's a, it's a
- 9:25Speaker 2: much longer discussion. And I think anybody who's been through
- 9:28Speaker 2: this kind of thing too, you're left with so many
- 9:30Speaker 2: questions and you're like, even though you're never going to like,
- 9:34Speaker 2: you're never going to get those answers. You're certainly never
- 9:36Speaker 2: going to get an apology and you're never going to
- 9:38Speaker 2: get an acknowledgement, but you're left with so many questions
- 9:41Speaker 2: that you're like, You know, it's hard. It's hard to,
- 9:46Speaker 2: you know, kind of, it's hard to not go there. Yeah. And,
- 9:52Speaker 2: and I knew too that like, if he was kind of,
- 9:56Speaker 2: if he was reaching out, like wanting to talk to me.
- 10:00Speaker 2: in a positive way, I'm thinking, like, well, for my
- 10:04Speaker 2: own safety, for Leon's safety, I would rather let him
- 10:08Speaker 2: think that he's kind of still got his hooks in me. Sure.
- 10:11Speaker 2: You know? And I can, you know, I could pretend.
- 10:14Speaker 2: I could let him think that he might kind of
- 10:17Speaker 2: still have a hold on me. And that's safer for me.
- 10:20Speaker 2: You know, I'd rather know what he's doing, what he's
- 10:22Speaker 2: up to. I'd rather.
- 10:24Speaker 1: So at this point, when you got out of jail,
- 10:27Speaker 1: out of Rikers, the only thing you really had left
- 10:29Speaker 1: was Leon. And that must have been scary. Right. You
- 10:32Speaker 1: had at that point lost everything. I think it's important
- 10:36Speaker 1: to let to take the listeners back for a second
- 10:39Speaker 1: and just let them understand the story and hear how
- 10:42Speaker 1: it unfolds. So that if they haven't seen the Netflix
- 10:45Speaker 1: or they have, they can hear it through your voice.
- 10:48Speaker 1: Before you started the restaurant, you had gone to college,
- 10:52Speaker 1: you were educated. Just give me a tiny bit of
- 10:54Speaker 1: background about your upbringing.
- 10:55Speaker 2: I went to like undergrad business school. I went and
- 10:58Speaker 2: did what everybody there did, which was came to New
- 11:01Speaker 2: York City, worked in investment banking, worked in private equity,
- 11:07Speaker 2: then worked at a high yield investment fund. And finance
- 11:11Speaker 2: really wasn't my world. You know, I could have stayed
- 11:14Speaker 2: in that industry and made a boatload of money, but
- 11:17Speaker 2: it's like, I didn't feel like I fit in that world.
- 11:20Speaker 2: And eventually I left and went to culinary school. Um,
- 11:24Speaker 2: and then.
- 11:25Speaker 1: Did you want to be a chef or did you
- 11:27Speaker 1: want to run a business?
- 11:29Speaker 2: Um, I just, I always loved food and restaurants and, um,
- 11:36Speaker 2: that was like what I, that was like, that was
- 11:38Speaker 2: what I felt drawn to. Um, and so, and then
- 11:42Speaker 2: I ended up working with somebody, um, on his restaurants.
- 11:47Speaker 2: And then we ended up opening Pure Food and Wine together.
- 11:50Speaker 1: Were you already a vegan, a vegetarian? What was your,
- 11:53Speaker 1: what did you follow?
- 11:54Speaker 2: No, I mean, I never in a million years thought
- 11:58Speaker 2: I would have turned vegetarian or vegan. And I never,
- 12:02Speaker 2: I mean, I've never been, I've never really identified with
- 12:06Speaker 2: the label.
- 12:09Speaker 3: They think you're done for the day, but they don't
- 12:12Speaker 3: know about the drawer. The drawer. Just the one square
- 12:17Speaker 3: before bed. Or two, you know. Nobody's watching. You deserve
- 12:24Speaker 3: a treat. With eight flavors to choose from, you can
- 12:30Speaker 3: choose the flavor you favor with Cadbury Dairy Milk.
- 12:39Speaker 2: But I did very quickly. It was all the result
- 12:43Speaker 2: of sort of one dinner, and we were... this guy
- 12:46Speaker 2: and I were kind of exposed to it at the
- 12:48Speaker 2: same time. And we were working on a different concept
- 12:51Speaker 2: to open something. And once we learned about it, the
- 12:55Speaker 2: more we learned and read about it, and then also
- 12:58Speaker 2: tried going raw, not just vegan, but raw. So everything
- 13:02Speaker 2: we ate was like, uncooked and fresh. And we felt
- 13:07Speaker 2: like totally different people felt And I already ate really well.
- 13:11Speaker 2: Like I already ate a lot of fresh fruits and
- 13:13Speaker 2: vegetables and I didn't eat a bunch of crap or
- 13:16Speaker 2: junk food. And we just felt so much better. And
- 13:19Speaker 2: then we decided to do the restaurant.
- 13:24Speaker 1: With that concept. Yes.
- 13:26Speaker 2: Especially because there was no, nobody was doing it in
- 13:29Speaker 2: like a high end kind of way. And so that's
- 13:32Speaker 2: what we wanted to do. And the vision was really,
- 13:35Speaker 2: you know, to create a restaurant that appeals to everybody,
- 13:40Speaker 2: you know, so it's good. And when it was open,
- 13:43Speaker 2: I think on any given night, if you, if we'd
- 13:46Speaker 2: like taken a poll, like who here is a vegan,
- 13:51Speaker 2: probably less than half the people, I'm sure, you know,
- 13:54Speaker 2: so many of our regulars just, they came there the
- 13:57Speaker 2: same way they might, you know, you might go to
- 13:59Speaker 2: a sushi restaurant one night, you might go for, you know,
- 14:02Speaker 2: Indian food another night, and then you come to Pure
- 14:03Speaker 2: Food Wine and you have our food. So people really
- 14:06Speaker 2: appreciated it. not just because it was vegan.
- 14:10Speaker 1: Yeah. And I think that's important to note because a
- 14:14Speaker 1: lot of people that are not from New York and
- 14:16Speaker 1: were not familiar with the restaurant maybe don't realize that
- 14:18Speaker 1: and thought it was just this vegan place. But it
- 14:20Speaker 1: was like a hotspot in New York, a place to
- 14:22Speaker 1: be seen, a place to see a lot of celebrities.
- 14:25Speaker 1: But not only that, the food was good. So you
- 14:27Speaker 1: could eat stuff that you wouldn't ever eat at another
- 14:30Speaker 1: time in your life if you were not vegan or raw.
- 14:33Speaker 1: And you would be like, oh, wow, this tastes.
- 14:35Speaker 2: Yeah, it was really, it was unique. It was really satisfying.
- 14:38Speaker 2: It was fresh. And we had, you know, we had
- 14:40Speaker 2: a really good wine list. Joey, who was in the film,
- 14:43Speaker 2: you know, curated an amazing wine list. Our desserts were like,
- 14:48Speaker 2: were really good. And again, I can say like the
- 14:50Speaker 2: desserts were phenomenal. I wasn't the one coming up with them.
- 14:53Speaker 2: You know, people sometimes would be like, you're such a genius.
- 14:55Speaker 2: Your food's amazing. And I'm like, I, at that point,
- 14:58Speaker 2: you know, I could take credit for like, recognizing talent
- 15:02Speaker 2: and developing it, but it was all the staff and
- 15:06Speaker 2: the employees who came up with the recipes. Like, I
- 15:11Speaker 2: feel like I can brag about it because I'm bragging
- 15:12Speaker 2: about them, not about me.
- 15:14Speaker 1: So, and that brings up a good point. You were
- 15:16Speaker 1: not back of house, even though that's what you may
- 15:18Speaker 1: have studied. In culinary school, you became front of house.
- 15:21Speaker 1: You were really known as the face of the business.
- 15:23Speaker 1: People ended up coming to see you. What was that like?
- 15:25Speaker 2: In the beginning, I was back of house, kind of.
- 15:27Speaker 2: And then, you know, there were periods of time where, like,
- 15:29Speaker 2: I'd step back there and help out. And so I
- 15:32Speaker 2: was sort of both. But I wasn't, like, I wasn't
- 15:34Speaker 2: the one creating recipes. I would just work with them,
- 15:38Speaker 2: you know. sometimes I'd suggest things or they would come
- 15:41Speaker 2: up with new things and I'd say, well, maybe tweak
- 15:44Speaker 2: it this way or that, but it was really, um,
- 15:46Speaker 2: and I, I do feel like I was good at
- 15:48Speaker 2: recognizing who was really talented. Yeah. Um, because we never
- 15:52Speaker 2: hired somebody from the outside, whoever came up to be
- 15:56Speaker 2: like a chef or a sous chef or the pastry
- 15:58Speaker 2: chef had always sort of started, um, you know, in
- 16:01Speaker 2: a regular sort of a line cook type position and
- 16:05Speaker 2: then kind of work their way up. Um, So yeah,
- 16:08Speaker 2: I mean, it really was a special place. And there's
- 16:12Speaker 2: something about that location and the beautiful garden in the back,
- 16:16Speaker 2: which is unique because it's really quiet back there. It's
- 16:19Speaker 2: not like, you know, so many restaurants in New York,
- 16:22Speaker 2: you're like eating on the street. Now you're literally eating
- 16:25Speaker 2: on the street with like all those outdoor spots, but
- 16:27Speaker 2: even just on the sidewalk, and it can be really noisy.
- 16:30Speaker 2: But that Irving Place location is oddly quiet, even though
- 16:35Speaker 2: you're just like a couple blocks from Union Square. And
- 16:37Speaker 2: the garden's just beautiful, the trees, and we hung lights
- 16:41Speaker 2: in the trees. And just something about that space felt,
- 16:44Speaker 2: you know, was really special.
- 16:46Speaker 1: What was it like running front of the house?
- 16:50Speaker 2: Well, I also, you know, my role was so, I guess,
- 16:53Speaker 2: kind of hard to define, you know, because I, again,
- 16:55Speaker 2: there were managers running, kind of running the front of
- 16:58Speaker 2: house in terms of like scheduling and service and all that. Um,
- 17:03Speaker 2: but you know, one of the things that I think
- 17:06Speaker 2: contributed to my being in a sort of vulnerable state when, um,
- 17:13Speaker 2: I call him Mr. Fox because he sort of told
- 17:17Speaker 2: me his name was one thing. Then it turned out
- 17:18Speaker 2: his name was something else. And I don't really like
- 17:21Speaker 2: saying his name. And so I just call him Mr. Fox.
- 17:24Speaker 2: It's like a character, but, um, that's what I call him. Um, yeah. So, um,
- 17:31Speaker 2: you know, I had to do a lot of talking
- 17:35Speaker 2: with guests and kind of that whole sort of schmoozing thing,
- 17:39Speaker 2: which wasn't something I natural at. I didn't love doing that. Um,
- 17:44Speaker 2: but you know, very often people, people come from all
- 17:47Speaker 2: over the world sometimes, you know? And so somebody would
- 17:49Speaker 2: be like, Oh, I came from all the way from wherever, um,
- 17:53Speaker 2: you know, and they wanted to talk to me. So
- 17:55Speaker 2: what am I going to do? Say no. So I
- 17:57Speaker 2: spent a lot of time, you know, engaging with, customers,
- 18:00Speaker 2: you know, sometimes people I knew regular. So there's a
- 18:02Speaker 2: lot of like being social and talking. And so that
- 18:07Speaker 2: felt really kind of exhausting to me, like just really draining. And,
- 18:13Speaker 2: you know, so I would just go home and feel
- 18:14Speaker 2: kind of like depleted. And, you know, I think what
- 18:19Speaker 2: I really needed was like the kind of partner that
- 18:23Speaker 2: helps you with the business at that sort of like,
- 18:27Speaker 2: you know, partner level.
- 18:29Speaker 1: Right sure you felt like you were doing a lot
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- 20:07Speaker 1: best self. so at some point the guy you started
- 20:14Speaker 1: this business with leaves or something right and then.
- 20:18Speaker 2: Yeah after the first year um so we had just
- 20:21Speaker 2: published a cookbook and then um yeah there's a whole
- 20:25Speaker 2: story there but he left um and so i was
- 20:29Speaker 2: running the restaurant on my own and then i also
- 20:33Speaker 2: had launched one lucky duck as um We renamed the
- 20:36Speaker 2: juice bar and the takeaway one Lucky Duck. We had products.
- 20:39Speaker 2: We were selling them in Whole Foods. You know, it
- 20:42Speaker 2: ended up being in like 30 plus Whole Foods stores,
- 20:44Speaker 2: all these other stores. We couldn't kind of keep up
- 20:47Speaker 2: with the demand. And all these people would come to
- 20:50Speaker 2: me and be like, this is an amazing brand and
- 20:52Speaker 2: this needs to be, you know, national. And it was
- 20:55Speaker 2: like all this opportunity was coming at me. And what
- 20:59Speaker 2: was complicated is I had, you know, Jeffrey, the backer
- 21:02Speaker 2: in the restaurant, Yeah, but I had started One Lucky
- 21:05Speaker 2: Duck kind of like on my own and I launched
- 21:08Speaker 2: this e-commerce website and really it all needed to be
- 21:11Speaker 2: combined because the businesses were really intertwined and it really
- 21:15Speaker 2: needed to be combined. And so I had found some
- 21:20Speaker 2: people that were going to put money in and we
- 21:22Speaker 2: were going to recapitalize and, you know, I set up
- 21:25Speaker 2: like a new holding company that would own all of it.
- 21:28Speaker 2: And then it was 2008 when there was like financial crisis.
- 21:33Speaker 2: And so people kind of suddenly didn't have the money
- 21:35Speaker 2: they thought they'd have. And Jeffrey, you know, understood that
- 21:40Speaker 2: I had wanted to consolidate everything. So he agreed to
- 21:43Speaker 2: sell me basically sell me the restaurant for, you know,
- 21:47Speaker 2: what had gone into it. So it was a couple
- 21:49Speaker 2: million dollars. So basically, I owed him that money. But
- 21:52Speaker 2: then I owned and operated the restaurant all on my own, right?
- 21:57Speaker 2: His company was no longer involved from like a management perspective.
- 22:02Speaker 1: So you had some debt there, obviously, that you had
- 22:04Speaker 1: to repay, but it was to Jeffrey.
- 22:06Speaker 2: Yes. And I also, like, even coming into that, I
- 22:11Speaker 2: had debt from my situation with the guy before. Okay.
- 22:15Speaker 2: Because of his business.
- 22:16Speaker 1: Oh, you took on that debt.
- 22:18Speaker 2: That wasn't, yeah, that's a whole other story. So as
- 22:22Speaker 2: a result of.
- 22:23Speaker 1: But it seemed manageable, the debt, because you had this
- 22:25Speaker 1: asset now and you could make money. Yeah, it was manageable.
- 22:27Speaker 2: Yeah, it was manageable. And there was sort of You know,
- 22:30Speaker 2: it was understandable debt the same way that some people have,
- 22:33Speaker 2: you know, student loans or whatnot. It's like everybody looks
- 22:37Speaker 2: at that and they understand it. It's like, okay, you know,
- 22:39Speaker 2: you're– so.
- 22:41Speaker 1: And you were doing your best to repay this debt
- 22:43Speaker 1: monthly or whatever it was and you would go to
- 22:45Speaker 1: Jeffrey Chatterell and you would give him a check here, $ 10, 000, $ 100, 000,
- 22:47Speaker 1: whatever it was.
- 22:48Speaker 2: Yeah, and he was so– like he knew– you know,
- 22:52Speaker 2: he knew I was trying to make the business work
- 22:54Speaker 2: especially and then, you know, it was– 2008, like so
- 22:58Speaker 2: many restaurants in New York closed and we didn't, you know,
- 23:01Speaker 2: and I also, you know, a lot of that time
- 23:03Speaker 2: I didn't take any salary myself for a long time.
- 23:06Speaker 2: So I wasn't paying, you know, I was late on
- 23:08Speaker 2: my own rent and, um, you know, but we made it, we,
- 23:11Speaker 2: you know, staff was always paid. And I think, you know,
- 23:14Speaker 2: because the restaurant was really unique, we did, we did
- 23:17Speaker 2: all right. It's not like people stopped coming.
- 23:19Speaker 4: Right.
- 23:20Speaker 1: So, um, And you were probably getting a lot of
- 23:22Speaker 1: press for the celebrities that did go in there, right?
- 23:25Speaker 1: I mean, I would see on page six a lot
- 23:28Speaker 1: who was there. I mean, can you name some of
- 23:30Speaker 1: the people that would come in often or that have
- 23:33Speaker 1: been there?
- 23:35Speaker 2: Well, I mean, the most memorable guests were like Bill Clinton.
- 23:38Speaker 2: You know, that was exciting. He came in a few times.
- 23:41Speaker 2: You know, Howard Stern, who then ended up like talking
- 23:43Speaker 2: about it the next day on the air. I think
- 23:45Speaker 2: they put a little clip of that on Bad Vegan, but.
- 23:50Speaker 3: They think you're done for the day, but they don't
- 23:53Speaker 3: know about the drawer. The drawer. Just the one square
- 23:58Speaker 3: before bed. Or two, you know. Nobody's watching. You deserve
- 24:05Speaker 3: a treat. With eight flavors to choose from, you can
- 24:11Speaker 3: choose the flavor you favor with Cadbury Dairy Milk.
- 24:20Speaker 2: Um, you know, I saw lots of like musicians and
- 24:25Speaker 2: actors and, um, I think one of the things we
- 24:29Speaker 2: did well too was that we didn't, we were very
- 24:33Speaker 2: careful about people's privacy.
- 24:34Speaker 1: Yeah.
- 24:35Speaker 2: So sometimes things ended up on page six. Um, usually
- 24:38Speaker 2: that was sort of like bigger, I don't know, like,
- 24:41Speaker 2: like Janet Jackson or.
- 24:42Speaker 1: Yeah, sure.
- 24:43Speaker 2: Um, I can't think of who else was in page six, but, um.
- 24:48Speaker 2: But we had a lot of really big names there,
- 24:50Speaker 2: and we just were very– I was always very protective
- 24:53Speaker 2: of them. So, like, I would watch, kind of stand
- 24:55Speaker 2: way back. And, you know, like, if I saw another
- 24:58Speaker 2: customer get up to, like, approach the table, I would just, like,
- 25:01Speaker 2: glide in between and be like, can I help you?
- 25:04Speaker 1: Yeah.
- 25:05Speaker 2: So I was really protective of people's privacy. Yes. And
- 25:08Speaker 2: we had a private dining room in the back, too,
- 25:10Speaker 2: that sometimes we used for, you know, bigger names who
- 25:15Speaker 2: came in that might want some privacy. Right. So– Yeah.
- 25:19Speaker 1: So now at this point in your life, you, it
- 25:21Speaker 1: doesn't sound like you were dating anybody and you end
- 25:23Speaker 1: up getting your beloved Leon. Tell me the story of
- 25:27Speaker 1: how you.
- 25:27Speaker 2: Um, I was, I did, I had, I had a boyfriend,
- 25:30Speaker 2: so he was, um, but it was such a, it
- 25:33Speaker 2: was the best relationship. Um, because I had, I'd been
- 25:37Speaker 2: through a challenging relationship with the guy who I opened
- 25:39Speaker 2: the restaurant with and that was like very difficult. Um,
- 25:43Speaker 2: and then I, I met this guy who was much younger, um,
- 25:47Speaker 2: And we lived together for four years. No drama. We
- 25:52Speaker 2: never fought. He was kind of like an old soul.
- 25:56Speaker 2: You know, really creative, wise, like such a good person.
- 26:00Speaker 2: Loved his family. We'd go back to Colorado where he
- 26:03Speaker 2: was from. And it was just a really good relationship.
- 26:07Speaker 2: And I knew I was sort of reluctant in the
- 26:09Speaker 2: beginning because I thought, you know, I was 31. I was,
- 26:15Speaker 2: I think I was 34 and he was 21 when
- 26:17Speaker 2: we met. Okay. And so I just thought like, well,
- 26:20Speaker 2: this is not going to work because he's going to like,
- 26:23Speaker 2: you know, he's going to find somebody younger and like, that's,
- 26:26Speaker 2: that's it. And that's going to, that's going to hurt. Yeah.
- 26:30Speaker 2: But he sort of, you know, he said to me, like,
- 26:34Speaker 2: you know, he kind of made these arguments like, well,
- 26:37Speaker 2: maybe I'm worried that like some, you know, some guy
- 26:41Speaker 2: is going to show up in a fancy suit and
- 26:43Speaker 2: sweep you off your feet. Cause he was sort of a,
- 26:45Speaker 2: you know, like a young skateboarding kind of scrappy, really
- 26:49Speaker 2: talented musician, but anyway, just a lovely souls. And then
- 26:52Speaker 2: he's also made the very wise argument that like, you know,
- 26:56Speaker 2: we could both like get hit by a bus next
- 26:58Speaker 2: week or a meteor could hit the earth. So if
- 27:00Speaker 2: we want to hang out with each other, why wouldn't
- 27:01Speaker 2: we hang out? And I was like, Oh, that's a
- 27:02Speaker 2: good point. Okay. And then, you know, four years we
- 27:05Speaker 2: spent together. So, um, um, but I knew, I mean,
- 27:09Speaker 2: I knew going into it that like eventually, um, It's
- 27:13Speaker 2: not going to last, which was all right because I
- 27:15Speaker 2: didn't– I wasn't looking to get married or have kids,
- 27:17Speaker 2: you know. So I had that sort of.
- 27:19Speaker 1: Would you bring him into the restaurant with you?
- 27:21Speaker 2: Did the staff know him? All the time. They all
- 27:23Speaker 2: loved him. So he actually had for a little bit
- 27:25Speaker 2: worked at the juice bar. But then we were like, ah,
- 27:27Speaker 2: that's too awkward. And so I hired his best friend, Jonathan.
- 27:32Speaker 2: And so also like his– so his best friend, Jonathan,
- 27:34Speaker 2: worked there, became a manager, like such a good guy.
- 27:38Speaker 2: All his friends were great. They were all friends with
- 27:40Speaker 2: everybody at the restaurant. Um, he was there all the
- 27:43Speaker 2: time and I loved like, you know, I loved introducing
- 27:47Speaker 2: him to people. I would hold his hand. I looked
- 27:49Speaker 2: happy in his presence, you know, like I was excited
- 27:53Speaker 2: when he, you know, sometimes he, I'd be at the
- 27:56Speaker 2: restaurant and, and he'd get off work and be like,
- 27:58Speaker 2: all right, I'll come by. And he'd ride his bike
- 28:00Speaker 2: over and show up all sweaty and I'd be excited.
- 28:03Speaker 2: You know, it was just such a huge contrast to
- 28:05Speaker 2: the way things were with Mr. Fox. So that's why,
- 28:08Speaker 2: you know, my staff really knew like, That there was something.
- 28:10Speaker 2: This is weird because it was so different with this guy.
- 28:14Speaker 2: And so, you know, but again, I knew it was
- 28:16Speaker 2: going to kind of end eventually. And then, yeah, it
- 28:23Speaker 2: was 2010. So we'd been together for about three and
- 28:25Speaker 2: a half years, I think. And that's when I got Leon. Okay. Which,
- 28:30Speaker 2: you know, was really helpful because then we ended up
- 28:32Speaker 2: splitting up and having a dog is really.
- 28:34Speaker 1: It's really helpful.
- 28:36Speaker 2: It's really helpful.
- 28:36Speaker 1: Yeah. Yeah. So you have this dog. How do you
- 28:39Speaker 1: meet Mr.
- 28:40Speaker 2: Fox?
- 28:42Speaker 1: You're single. You're working all the time.
- 28:45Speaker 2: I was working all the time. I was really– I'd
- 28:47Speaker 2: never been heartbroken in my life. Like I just never
- 28:50Speaker 2: experienced that kind of intense heartbreak. And so I just–
- 28:56Speaker 2: and I was overworked. I was just exhausted. I was overworked,
- 29:01Speaker 2: really sad, kind of depressed. And, you know, just– Would
- 29:07Speaker 2: come home at night, spend time with Leon. And then
- 29:11Speaker 2: I had strangely, like, at some point before befriended Alec Baldwin,
- 29:17Speaker 2: we sort of spent some time together and became close.
- 29:20Speaker 2: And then he met Valeria at the restaurant.
- 29:26Speaker 1: Oh, right.
- 29:27Speaker 2: Yeah. And actually, so I ended up getting... Leon after
- 29:30Speaker 2: I met Alec. And the reason I got Leon is
- 29:32Speaker 2: because I was trying to convince Alec to get a dog.
- 29:35Speaker 2: You know, I was so overworked and exhausted. Like I thought,
- 29:39Speaker 2: I can't, it didn't work. never occur to me to
- 29:40Speaker 2: get a dog. Like it just didn't even occur to me.
- 29:43Speaker 2: And so I was trying to convince him to get
- 29:45Speaker 2: a dog because I thought like, you know, he's alone.
- 29:47Speaker 2: I was, yeah, I was like, you need to get
- 29:50Speaker 2: a rescue dog. Like it'll bring love into your life. It'll, Why?
- 29:54Speaker 1: Was he having conversations with you about being lonely or
- 29:57Speaker 1: did he come into the restaurant alone or something?
- 29:59Speaker 2: What made you do that? No, I just thought, you know,
- 30:02Speaker 2: I just thought he should have a dog, you know. And, yeah,
- 30:05Speaker 2: he was single at the time. And so I would
- 30:08Speaker 2: send him, you know, I'd be like, this dog, this dog,
- 30:11Speaker 2: this is a cute dog. And then I stumbled on
- 30:15Speaker 2: this picture of a dog who was named Quinn in
- 30:18Speaker 2: a shelter. And there was something about his picture and
- 30:22Speaker 2: there was something about it that I was like, I
- 30:25Speaker 2: was like this is the dog oh my god you
- 30:26Speaker 2: have to get this dog look how cute whatever you
- 30:28Speaker 2: have to get this dog and he wasn't really interested
- 30:30Speaker 2: in getting a dog and then I just kept thinking
- 30:33Speaker 2: about this dog it was like there was something that
- 30:36Speaker 2: was grabbed me and I didn't know what it was
- 30:40Speaker 2: and I remember one night I woke up at like
- 30:42Speaker 2: I woke up in the middle of the night and
- 30:44Speaker 2: I was crying about the dog my boyfriend was there
- 30:48Speaker 2: and he was like yeah what's wrong and I was
- 30:49Speaker 2: like I don't know I keep thinking about this dog
- 30:51Speaker 2: I just I don't know what it is I keep
- 30:52Speaker 2: thinking about the dog and um And then I had
- 30:55Speaker 2: this thought, this cat that I had that I was
- 30:57Speaker 2: very bonded to. You know, I had two cats. They
- 30:59Speaker 2: were brother and sister. But the boy cat, we were like,
- 31:02Speaker 2: you know, we had that thing. And he died. And
- 31:07Speaker 2: he had died in March of 2010. And I was
- 31:10Speaker 2: laying in bed thinking like, this dog Quinn, they said
- 31:13Speaker 2: is five months old.
- 31:15Speaker 1: March.
- 31:17Speaker 2: Huh, he must have been born in March. And I just,
- 31:19Speaker 2: I don't know. But anyway, so.
- 31:21Speaker 1: The signs aligned for you with Leon.
- 31:23Speaker 2: Yeah. Yeah. And it really, it's hard to explain, but
- 31:26Speaker 2: it felt like I had no choice. And so then
- 31:29Speaker 2: I was like, well, I'm just going to print out
- 31:31Speaker 2: the application. Just go look at where the shelter is
- 31:33Speaker 2: and just in case. And then I finally was like,
- 31:36Speaker 2: all right, well, I just, I'm just going to go
- 31:38Speaker 2: see him. I was like on the way, I'm just
- 31:40Speaker 2: going to buy a collar. And then I, you know,
- 31:43Speaker 2: I went to see him at the end of the day. And, um, um,
- 31:49Speaker 2: and then I was like, okay, I have to, have
- 31:52Speaker 2: to get him. Right. And so I, you know, I
- 31:54Speaker 2: knew I was going to come back the next morning and, um,
- 31:57Speaker 2: and I did, I came back the next morning and
- 31:59Speaker 2: I was like on the subway crying. I don't know
- 32:03Speaker 2: why I was crying really hard because I was so
- 32:05Speaker 2: freaked out. Like as if, you know, early that morning,
- 32:08Speaker 2: somebody else came and adopted him. I would have been devastated.
- 32:11Speaker 2: So it just was a feeling like I'd never had.
- 32:15Speaker 2: It was like something was pulling me to get him.
- 32:18Speaker 2: And Again, you know, I lived in my office. So
- 32:21Speaker 2: my sort of corporate office, I had like four or
- 32:24Speaker 2: five people that worked in what would be the living
- 32:26Speaker 2: room of an apartment. My bedroom was in the back
- 32:29Speaker 2: and an office in the back. And we had product
- 32:32Speaker 2: all over the place, computers, cords, stuff, like getting a
- 32:36Speaker 2: five-month-old pit bull, really. But I had to. And I
- 32:42Speaker 2: got lucky, too, because he, for some reason, was a
- 32:45Speaker 2: very good boy and didn't. He wasn't one of those
- 32:47Speaker 2: dogs that like chews up everything. So it worked out. Right.
- 32:52Speaker 2: But it just seemed kind of people would say to me,
- 32:54Speaker 2: why are you getting a, you know, why don't you
- 32:56Speaker 2: adopt an older dog or a small dog? And I
- 32:58Speaker 2: was like, that's not the point. I don't want a dog.
- 33:00Speaker 2: It's just that one. So Leon clearly meant a lot
- 33:03Speaker 2: to me. And I'd written this very long blog post
- 33:06Speaker 2: about it, which I think, you know, Mr. Fox would
- 33:12Speaker 2: have read everything I'd written online and then sort of
- 33:14Speaker 2: really understood my psyche and what mattered to me and
- 33:17Speaker 2: what was important to me and therefore kind of, you know,
- 33:21Speaker 2: what I might be vulnerable to. And so I think
- 33:23Speaker 2: he later sort of, you know, weaponized a lot of
- 33:26Speaker 2: that information. Right.
- 33:28Speaker 1: So let's get into how you met Mr.
- 33:30Speaker 2: Fox. So then what happened was Alec joined Twitter. He's
- 33:35Speaker 2: very funny. You know, he's very witty and quick and
- 33:38Speaker 2: he's very funny on Twitter. And he had just joined.
- 33:41Speaker 2: And I think what must have happened is this guy, Mr. Fox,
- 33:45Speaker 2: somehow like early on had some back and forth banter
- 33:50Speaker 2: with Alec who then followed him. And so by the
- 33:53Speaker 2: time I sort of saw this person interacting with Alec,
- 33:56Speaker 2: I sort of thought they knew each other. Right.
- 33:58Speaker 1: Like he must be safe.
- 33:59Speaker 2: Right. He must be safe. I thought they must have
- 34:01Speaker 2: somehow known each other. And Mr. Fox, you know, red
- 34:06Speaker 2: flag number one, was one of those people who You know,
- 34:10Speaker 2: his handle wasn't his name. Nothing really. There wasn't, like,
- 34:14Speaker 2: a name and a person and a bio. You know,
- 34:16Speaker 2: very often, like, you know, I'm on Twitter. My name,
- 34:20Speaker 2: my birthday, like, links to my website. Sure, sure. You
- 34:23Speaker 2: can know who I am.
- 34:24Speaker 1: Transparent.
- 34:25Speaker 2: Right.
- 34:25Speaker 1: He wasn't.
- 34:25Speaker 2: Yeah. So he wasn't. But I just assumed, you know,
- 34:30Speaker 2: it just gave him, like, some legitimacy that I thought, like,
- 34:34Speaker 2: Alec was somehow friends with him. And so we would
- 34:35Speaker 2: sort of banter back and forth. He followed me. I
- 34:37Speaker 2: followed him. DMs. And he just seemed very intriguing. So
- 34:42Speaker 2: he would just drop these little things kind of, you know,
- 34:45Speaker 2: implying that like he's somebody important or implying that something
- 34:50Speaker 2: that got me really curious. And so, you know, it
- 34:55Speaker 2: started this sort of flirtatious back and forth. And then
- 34:58Speaker 2: we started like playing words with friends together. And then
- 35:00Speaker 2: we talk and the message is there. And then it
- 35:02Speaker 2: went to like, then we exchanged numbers and we started talking.
- 35:05Speaker 2: And it was this long process. And then, you know,
- 35:07Speaker 2: he'd show me like, a picture that was kind of
- 35:11Speaker 2: like half his face, you know. And, of course, it
- 35:13Speaker 2: was like angled in a way that he didn't look
- 35:16Speaker 2: like he later looked.
- 35:17Speaker 1: Right. So he looked chiseled instead of heavy.
- 35:19Speaker 2: He looked chiseled and had this like nice mouth and a,
- 35:22Speaker 2: you know, five o'clock shadow. And then it was like
- 35:24Speaker 2: a little more and he had sunglasses on. And, you know,
- 35:28Speaker 2: so it's just this like.
- 35:31Speaker 3: They think you're done for the day, but they don't
- 35:34Speaker 3: know about the drawer. The drawer. The drawer. Just the
- 35:39Speaker 3: one square before bed. Or two, you know. Nobody's watching.
- 35:46Speaker 3: You deserve a treat. With eight flavors to choose from,
- 35:52Speaker 3: you can choose the flavor you favor with Cadbury Dairy Milk.
- 36:09Speaker 2: Almost hooked the way you would get hooked on a
- 36:11Speaker 2: TV show if you're like getting hints and you kind
- 36:13Speaker 2: of want to know more. Yeah. Right.
- 36:16Speaker 1: And he said his name was Shane Fox, correct?
- 36:18Speaker 2: Yeah.
- 36:18Speaker 1: Yeah.
- 36:19Speaker 2: Shane Fox. So, yeah, it just kind of went from there.
- 36:24Speaker 2: And I think it was strategic on his part to,
- 36:30Speaker 2: you know, to kind of, keep up this communication for
- 36:33Speaker 2: quite a while before we actually met in person. Because
- 36:37Speaker 2: by the time we met in person, like, he had
- 36:39Speaker 2: sort of did a number on me such that I
- 36:42Speaker 2: got kind of hooked before I'd even met him. Right.
- 36:45Speaker 2: Which is kind of embarrassing to admit that I felt
- 36:48Speaker 2: that way. But he got me at a time when,
- 36:52Speaker 2: you know, I was super depressed. My– Already crappy self-esteem
- 36:56Speaker 2: was like even crappier, you know, because my younger boyfriend
- 37:00Speaker 2: left and moved to Colorado and all his friends moved
- 37:03Speaker 2: back to Colorado. And so I just felt sort of
- 37:05Speaker 2: like abandoned. And, you know, I remember I like had
- 37:09Speaker 2: this crush on this other younger guy and he completely
- 37:12Speaker 2: ignored me. And I just like I was just feeling
- 37:14Speaker 2: like crappy.
- 37:15Speaker 1: So you were in a place in your life where
- 37:18Speaker 1: somebody could swoop in, say all the right things, and
- 37:21Speaker 1: it would get you.
- 37:22Speaker 2: Yeah. And it would be there. And it wasn't like.
- 37:25Speaker 2: he wasn't my type really, but he was such a contrast. Right.
- 37:29Speaker 2: So that like, if I felt sort of depressed over my,
- 37:34Speaker 2: my younger boyfriend who, you know, was very chill and
- 37:38Speaker 2: easygoing and, um, you know, it worked so well because
- 37:42Speaker 2: he wasn't like the jealous type. He was never, you know,
- 37:44Speaker 2: he wasn't possessive. He wasn't jealous. I couldn't handle any
- 37:47Speaker 2: of that. He was very like, you know, I'd have
- 37:50Speaker 2: business meetings with like men and he was fine with it, which,
- 37:54Speaker 2: was great because I was fine when he would go
- 37:56Speaker 2: out with his friends like it was a very um
- 37:59Speaker 2: like really just healthy good relationship so um but Mr.
- 38:04Speaker 2: Fox was like you know I'm a big strong guy
- 38:07Speaker 2: and sort of implied this whole military background and um
- 38:11Speaker 2: you know like he could take care of stuff and
- 38:13Speaker 2: and he also I think he fed me a lot
- 38:15Speaker 2: of stuff that he must have known I wanted to
- 38:17Speaker 2: hear so you know he would kind of praise me
- 38:20Speaker 2: about the business and like you're gonna change the world
- 38:22Speaker 2: and you're doing something so important and, you know, it's
- 38:26Speaker 2: so impressive what you've done and would really kind of
- 38:30Speaker 2: build up, you know, feed that part of me that
- 38:34Speaker 2: maybe wanted, wanted that, you know? So whatever, he knew
- 38:39Speaker 2: all the right things to say.
- 38:40Speaker 1: So he finally comes to New York and you meet
- 38:42Speaker 1: in person. Yeah.
- 38:44Speaker 2: And it was like, not what I expected, but it
- 38:47Speaker 2: was just, I mean, I, I write all of this
- 38:49Speaker 2: stuff in detail in my book and I think I probably,
- 38:52Speaker 2: you know, talked about it in Bad Vegan. But after
- 38:57Speaker 2: that first weekend, never mind that I slept with him. Gross.
- 39:00Speaker 2: I'm sorry. But I had so much invested in it.
- 39:04Speaker 1: Right. Well, at that point, were you like attracted to
- 39:07Speaker 1: his personality and you felt like you had chemistry?
- 39:09Speaker 2: I mean, that absolutely happens. Yeah. And also like when
- 39:11Speaker 2: I first met him, he didn't look the way he
- 39:13Speaker 2: looked in a lot of the– You know, he didn't
- 39:16Speaker 2: look the way he looked later on. So he kind
- 39:19Speaker 2: of looked like... He sort of looked like the way,
- 39:23Speaker 2: you know, some football players are like... especially the defensive
- 39:27Speaker 2: ones are, like, really, like, meaty. And he also implied that, like,
- 39:30Speaker 2: he had an injury. He was, of course, very vague
- 39:33Speaker 2: about what the injury was. But he implied that he had, like,
- 39:35Speaker 2: some injury. So he wasn't, like, in his top shape,
- 39:37Speaker 2: you know. And I'm like, I don't want to be
- 39:39Speaker 2: all shallow.
- 39:40Speaker 1: Right.
- 39:41Speaker 2: You know, so I'm not going to be like, oh,
- 39:43Speaker 2: you're blubbery. Like, screw you.
- 39:45Speaker 1: No, but I've definitely met someone online and then you–
- 39:49Speaker 1: have such a chemistry in your personalities that when you
- 39:53Speaker 1: meet them, if they don't look like somebody you would
- 39:55Speaker 1: say is your type, it almost doesn't matter because you're
- 39:58Speaker 1: so into their personality. So I could totally understand.
- 40:00Speaker 2: Although it's like knowing what I know now, I would
- 40:04Speaker 2: advise against that because I feel like when you're in
- 40:08Speaker 2: somebody's presence, because I've found people attractive who aren't objectively
- 40:13Speaker 2: good looking people because of like pheromones and because they're,
- 40:17Speaker 2: you know, also their personality, but it's like, it's like
- 40:20Speaker 2: a chemical thing, you know? And I think also, um,
- 40:24Speaker 2: when you're in somebody's presence, you might get that kind
- 40:27Speaker 2: of something not right here.
- 40:30Speaker 1: That red flag might appear when they could hide it
- 40:33Speaker 1: over the phone. Exactly.
- 40:35Speaker 2: Or in text.
- 40:35Speaker 1: Yeah.
- 40:36Speaker 2: Yeah.
- 40:37Speaker 1: So how soon did you start bringing him in the restaurant?
- 40:40Speaker 2: I mean, that's another like should have been a red
- 40:43Speaker 2: flag for me is that like I didn't want to
- 40:45Speaker 2: bring him into the restaurant. And after that first weekend,
- 40:48Speaker 2: I was sort of like I was really confused. And
- 40:51Speaker 2: I was like, well, I guess that's not what it
- 40:55Speaker 2: he's not really what I thought. And that's kind of
- 40:57Speaker 2: that's it. I just thought like, well, yeah, that's it.
- 41:00Speaker 2: I'm not going to see him again. But then he
- 41:02Speaker 2: kind of, you know. those hooks that were already in there,
- 41:06Speaker 2: you know, he kind of pulled me back.
- 41:08Speaker 1: Yeah.
- 41:08Speaker 2: And, um, and then I, I don't know how long
- 41:12Speaker 2: it was, but maybe it was a few weeks later
- 41:14Speaker 2: and it was like, Oh, all right, whatever. And he
- 41:16Speaker 2: came back and then, um, and then it just was
- 41:19Speaker 2: this process of like, cause he didn't live in New York.
- 41:22Speaker 2: He lived in, um, town in massachusetts and.
- 41:26Speaker 1: He was very vague and he kept saying he had
- 41:27Speaker 1: to go off and do something for oh yeah he
- 41:29Speaker 1: was very vague which was what in special ops or
- 41:32Speaker 1: something did he actually say that that's what he did
- 41:34Speaker 1: or he just.
- 41:35Speaker 2: Was never very clear about it right and again another
- 41:39Speaker 2: big red flag it's very convenient for sort of a
- 41:42Speaker 2: con artist to say that they work in some kind
- 41:44Speaker 2: of clandestine thing because you can't like go ask they
- 41:47Speaker 2: don't have a linkedin profile right And I remember even
- 41:50Speaker 2: asking about why he didn't have anything online and he
- 41:53Speaker 2: had some excuse about his work and this and that.
- 41:58Speaker 2: It was all bullshit. But, you know, if you meet
- 42:02Speaker 2: somebody and you can't kind of verify who they are
- 42:06Speaker 2: and what they do and you don't meet their friends
- 42:10Speaker 2: and you don't see where they work and kind of
- 42:12Speaker 2: get to see their history. Huge red flag.
- 42:17Speaker 1: Yeah.
- 42:18Speaker 2: You know, just.
- 42:19Speaker 1: Or at least you should find out about those things
- 42:21Speaker 1: for sure and get some references, recommendations, something so you
- 42:25Speaker 1: know exactly who you're dealing with.
- 42:27Speaker 2: Yeah.
- 42:28Speaker 1: So at some point you start bringing him into the
- 42:29Speaker 1: restaurant and your staff does not take well to him, correct?
- 42:34Speaker 2: No. Well, the thing is he's really– he was very charming,
- 42:38Speaker 2: very funny and engaging. And so some people like, you
- 42:42Speaker 2: know– Bonnie, who was in Bad Vegan, she's very funny,
- 42:46Speaker 2: like one of the funniest people I know. And so
- 42:48Speaker 2: they would kind of banter back and forth. And, you know,
- 42:51Speaker 2: it was very funny and they got along. He got
- 42:54Speaker 2: along really well with Joey. And so it's like he
- 42:58Speaker 2: clearly tried to get some people on his side. And
- 43:01Speaker 2: the same thing, you know, he befriended one of my
- 43:04Speaker 2: friends and kind of got that person on his side.
- 43:06Speaker 2: And then if there are people who he knew didn't
- 43:09Speaker 2: like him, he'd sort of find a way to get them,
- 43:12Speaker 2: you know, out of your life. I mean, that's, that's
- 43:15Speaker 2: something that these people do as they'll, um, you know,
- 43:20Speaker 2: they'll find a way to isolate you. Um, and if you're,
- 43:24Speaker 2: if you tend to be the type of person that
- 43:28Speaker 2: is kind of introverted and you don't have a lot
- 43:30Speaker 2: of like very close friends, um, who are kind of
- 43:34Speaker 2: all up in your business all the time, you know,
- 43:35Speaker 2: it's like if you have that best friend that like
- 43:37Speaker 2: knows everything about your life who, you know, would watch
- 43:41Speaker 2: this happening. and would see the red flags perhaps. So
- 43:45Speaker 2: if you're like me and you're kind of more introverted
- 43:47Speaker 2: and you don't have a lot of people in your life,
- 43:50Speaker 2: like I got a lot of, you know, friends and
- 43:52Speaker 2: people I was kind of close with, but I just
- 43:55Speaker 2: didn't have time for a lot of that stuff. And
- 43:56Speaker 2: I didn't have that like lifelong best friend the way,
- 44:00Speaker 2: you know, my sister has that lifelong best friend since college. They, well,
- 44:04Speaker 2: not lifelong, but that person that just knows everything about
- 44:07Speaker 2: your business. So, um, that just makes it easier for
- 44:12Speaker 2: them to kind of isolate you where nobody's pointing out
- 44:15Speaker 2: the red flags. So yeah, he did that. And then,
- 44:20Speaker 2: you know, he, yeah, it just sort of like, I
- 44:27Speaker 2: guess it started at one point, him asking me for money.
- 44:31Speaker 2: And I don't even remember exactly like what the circumstances were,
- 44:36Speaker 2: how much it was. I remember it was on the phone.
- 44:38Speaker 2: I remember he acted like It was just this, like, one-off, like,
- 44:42Speaker 2: I just need it right now. And it's, like, almost
- 44:44Speaker 2: he acted like it was, like, life or death, you know.
- 44:46Speaker 2: And I'm, like, well, I can help him, I guess. Sure,
- 44:52Speaker 2: you know.
- 44:53Speaker 1: At this point, did you think you were in love
- 44:55Speaker 1: with him? Were you married to him yet?
- 44:57Speaker 2: No, no. But I guess I did, you know, whatever
- 45:02Speaker 2: kind of hooks were in there, you know, he did
- 45:05Speaker 2: get me sort of attached to something. And I think.
- 45:08Speaker 1: And you wanted to help him.
- 45:10Speaker 2: Yeah, and I think what they do is they find
- 45:13Speaker 2: a way to get you attached because what he did
- 45:20Speaker 2: is almost exactly like what cult leaders do and the
- 45:25Speaker 2: way that cult leaders will pull somebody into a cult.
- 45:29Speaker 2: It's just that in this case, it's very one-on-one. And
- 45:32Speaker 2: so he's sort of almost like in this very slow, deliberate,
- 45:37Speaker 2: nuanced way like eventually made it seem like all the
- 45:41Speaker 2: things that I really wanted to achieve in my life
- 45:44Speaker 2: and my biggest hopes and dreams, I could realize like
- 45:46Speaker 2: he was going to help me get there and he
- 45:48Speaker 2: could help me get there. And it, um, and it
- 45:51Speaker 2: like over time morphed into something weirder and weirder where
- 45:55Speaker 2: like he started talking about things that were not like normal,
- 46:00Speaker 2: not of this earth. Right. Like very culty. The whole
- 46:03Speaker 2: thing that they ran with, um, you know, about like
- 46:06Speaker 2: Leon can live forever and, which they sort of exaggerated, but, um,
- 46:12Speaker 2: and that again was not something he like came out
- 46:15Speaker 2: with out of the gate. You know, he's like, it
- 46:17Speaker 2: was just very slowly over time. And he would do
- 46:20Speaker 2: these things that made me like, he'd do things where
- 46:25Speaker 2: I was like, how did he know what I was thinking?
- 46:26Speaker 2: How did he know who I was talking to? How
- 46:28Speaker 2: did he know this? How did he know that? And
- 46:31Speaker 2: some of it, I still can't quite explain, but some
- 46:33Speaker 2: of it, when I look back, it's like, You know,
- 46:35Speaker 2: like eventually he got into my email. Another thing these
- 46:38Speaker 2: guys will do is like they're all over your devices, everything.
- 46:43Speaker 2: And so.
- 46:44Speaker 1: So he would pretend it was he had these powers
- 46:46Speaker 1: to know you and know what you were doing when
- 46:49Speaker 1: in reality he was hacking into your email or your
- 46:52Speaker 1: text to see what was going on in your life
- 46:54Speaker 1: and then would act like he knew it all.
- 46:56Speaker 2: Right. Or like, you know, he might.
- 47:00Speaker 2: Like one time I think he must have read an email,
- 47:03Speaker 2: quickly deleted it, and then like said to me something
- 47:08Speaker 2: about like so-and-so's gonna call and then boom.
- 47:11Speaker 3: They think you're done for the day but they don't
- 47:14Speaker 3: know about the drawer the drawer just the one square
- 47:19Speaker 3: before bed or two you know nobody's watching you deserve
- 47:26Speaker 3: it With eight flavors to choose from, you can choose
- 47:32Speaker 3: the flavor you favor with Cadbury Dairy Milk.
- 47:41Speaker 2: Don't ring and that person would call. And they clearly
- 47:43Speaker 2: probably said in an email, like, I'll call you in
- 47:46Speaker 2: five minutes. But he had gone in there and deleted
- 47:48Speaker 2: it before I saw it. Things like that. Right. So,
- 47:53Speaker 2: but yet meanwhile, sort of more and more, I'm kind
- 47:55Speaker 2: of like, huh, what? Confused and confused. not knowing how
- 48:00Speaker 2: to explain those things. Um, so yeah, he just kind
- 48:04Speaker 2: of dragged me into a weirder and weirder place. And
- 48:08Speaker 2: then like somehow, even after he borrowed that money and
- 48:14Speaker 2: then I didn't get it back. And then I don't
- 48:16Speaker 2: quite remember what happened, but there were multiple times where
- 48:19Speaker 2: I was just like, that's it. I can't deal with
- 48:21Speaker 2: this guy. Like, and I would kind of mentally think like,
- 48:25Speaker 2: all right, well, I'm just going to cut my losses. Um,
- 48:28Speaker 2: but then he would, you know, come back around and
- 48:30Speaker 2: he'd be funny and say things and, and then he'd
- 48:34Speaker 2: be like, well, I'm going to come back and I'm
- 48:35Speaker 2: going to bring you money, you know, like, and then
- 48:38Speaker 2: I'd think like, well, I really need it. You know,
- 48:40Speaker 2: like I want to get the money back, lose that money.
- 48:43Speaker 2: I could have paid, you know, you know, I could
- 48:46Speaker 2: have given that as a bonus. I could have done
- 48:48Speaker 2: something for the business with it. I could have paid
- 48:50Speaker 2: more debt with it. Um, So I'd let him back in,
- 48:54Speaker 2: you know, and then maybe he'd give me like some money.
- 48:56Speaker 2: But then somehow by the end of the weekend when
- 49:00Speaker 2: he left, like I'd have loaned him more money. I
- 49:03Speaker 2: don't know. It's like the problem is that I don't–
- 49:07Speaker 2: like I wish I could have somehow magically had like
- 49:10Speaker 2: recordings of what he would say to me. Because it
- 49:13Speaker 2: seemed like whenever he was in my presence, like he
- 49:16Speaker 2: would get me to do stuff. Whereas um, you know,
- 49:21Speaker 2: he deleted all of our emails. Um, he kind of
- 49:24Speaker 2: took my phones and so I didn't have all record
- 49:27Speaker 2: of all our text messages. I was able to get some, um,
- 49:32Speaker 2: but I actually was able to recover our G chats.
- 49:34Speaker 2: You know, people used to chat in Gmail.
- 49:37Speaker 1: Yeah.
- 49:37Speaker 2: So I And when I'm reading them, it's like, I
- 49:42Speaker 2: keep talking back to him. I'm like, you're a liar.
- 49:45Speaker 2: Fuck you. Like, just, you know, a lot of that
- 49:49Speaker 2: is in there. And so even me reading that stuff
- 49:54Speaker 2: after the fact is sort of trying to make sense
- 49:57Speaker 2: of like, But still, how did it get that far? Yeah. Like,
- 50:00Speaker 2: how am I sitting there going, you're a liar. You
- 50:03Speaker 2: said this before. Why should I believe you now? Fuck you.
- 50:06Speaker 2: You're full of shit. Blah, blah. I'd be like making
- 50:08Speaker 2: fun of him, making fun of his stories. And then
- 50:12Speaker 2: it's like, then I look at my records and it's like,
- 50:15Speaker 2: you know, I sent him a wire for 50 grand,
- 50:17Speaker 2: like these outrageous numbers.
- 50:19Speaker 1: Right.
- 50:20Speaker 2: And just it's, you know, over time, it's like your
- 50:23Speaker 2: mind gets compromised. And then... you're sort of like you're
- 50:29Speaker 2: trapped because what happens is the worse they kind of
- 50:32Speaker 2: pull you into this bad situation, the more you feel
- 50:37Speaker 2: like the only way out is through. Right. And so,
- 50:41Speaker 2: and then it just gets worse and worse and worse.
- 50:44Speaker 2: And so I'm kind of like psychologically, like you want
- 50:46Speaker 2: to believe the thing because that would be like the
- 50:49Speaker 2: way out where you get, you know, like, okay, everybody's
- 50:52Speaker 2: paid back. I have no debt. I can grow my
- 50:55Speaker 2: company however I want. I can pay whoever I want.
- 50:58Speaker 2: I can, you know, do all these things I've always
- 51:00Speaker 2: wanted to do. And I, and I don't have to
- 51:02Speaker 2: answer to, you know, cause I was also in a
- 51:05Speaker 2: situation where I'd have a lot of like men that
- 51:09Speaker 2: would come to the restaurant and be like, Ooh, I
- 51:11Speaker 2: want to invest in you and let's grow your business.
- 51:13Speaker 2: And I'd kind of get my hopes up and then
- 51:15Speaker 2: they'd turn out to be kind of creepy. Like, and
- 51:18Speaker 2: so I just like so badly wanted to be like
- 51:22Speaker 2: independent and empowered to grow the business the way I
- 51:26Speaker 2: wanted to because it was also not a business that
- 51:28Speaker 2: like I wanted to grow and then sell and do something.
- 51:31Speaker 1: Right. And you didn't want a partner who could, you know,
- 51:34Speaker 1: change your concept or somebody you had to answer to.
- 51:36Speaker 1: You didn't want to take money from some guy who
- 51:38Speaker 1: wanted something from you.
- 51:39Speaker 2: Right. And even, you know, and even like I worked
- 51:42Speaker 2: in private equity. So I know very often when they
- 51:45Speaker 2: invest in brands, They put in a bunch of money,
- 51:48Speaker 2: open locations everywhere. They're not really what they were. They're
- 51:51Speaker 2: not a special, you know, they kind of, the integrity
- 51:54Speaker 2: is compromised. And then their whole goal is to make
- 51:57Speaker 2: money and flip it. And my goal wasn't to flip it.
- 52:00Speaker 2: I didn't want to make a bunch of money. I
- 52:01Speaker 2: wanted this brand to be something that outlasts me. You know,
- 52:05Speaker 2: I like tattooed the logo on my arm. Like, this
- 52:08Speaker 2: is me. So, you know, again, it's like he kind
- 52:12Speaker 2: of put that fantasy out there and he'd always get
- 52:15Speaker 2: me to like, talk about it and he would encourage
- 52:18Speaker 2: me to like imagine things and what I want and
- 52:20Speaker 2: picture this life. Um, and so, um, yeah.
- 52:25Speaker 1: So at what point though, did you start to withdraw
- 52:29Speaker 1: from the business a little where your employees were like,
- 52:33Speaker 1: wait a minute, this isn't the Sarma that we know.
- 52:36Speaker 1: And you know, that they started to reach out to
- 52:38Speaker 1: you and say, Hey, what's going on? Um, you were
- 52:42Speaker 1: married at that point.
- 52:43Speaker 2: Yes. Yeah, and actually that was one of my problems.
- 52:47Speaker 2: That was one of the things that really bugged me
- 52:49Speaker 2: in Bad Vegan is because the director actually, like, spliced
- 52:53Speaker 2: audio from one part of an interview with another part
- 52:56Speaker 2: of an interview that, like, in a way that was
- 52:59Speaker 2: completely not honest because there's one part where I was
- 53:03Speaker 2: talking about how I would talk to my accountant about
- 53:10Speaker 2: tax consequences of getting a bunch of money because he
- 53:12Speaker 2: would always make me think that, like, via some bizarre
- 53:15Speaker 2: means he like had access to all these funds. And
- 53:18Speaker 2: so he was just going to dump all these funds
- 53:21Speaker 2: on me and everybody was going to get paid back
- 53:23Speaker 2: and I'd be independent and I could grow my business
- 53:26Speaker 2: and blah, blah. So at one point my accountant had said, um,
- 53:33Speaker 2: you know, well, if you marry him, like, ha ha. Um,
- 53:37Speaker 2: but that was like, and then months later, um, down
- 53:40Speaker 2: the road at some point he, he, he like convinced
- 53:45Speaker 2: me to marry him, but I didn't want to marry him.
- 53:47Speaker 2: And he acted like I'd be protected and like everything
- 53:52Speaker 2: he was working on, it would just be so much
- 53:53Speaker 2: easier if I married him. And he acted like, I mean,
- 53:56Speaker 2: it's embarrassing, but he acted like he was like part
- 53:58Speaker 2: of this, like, you know, it's like, is it government?
- 54:02Speaker 2: Is it like this, you know, sort of like, I
- 54:08Speaker 2: don't I don't even know what to call it. That's
- 54:10Speaker 2: the thing. He always kept it very mysterious, but he
- 54:13Speaker 2: acted like I'd be protected. And he always kind of
- 54:16Speaker 2: kept me weirdly like scared of things that I didn't
- 54:19Speaker 2: even really understand. And, and just was like, ah, this
- 54:23Speaker 2: would be so much easier if we just got, you know,
- 54:25Speaker 2: we got married. And the way that I finally like
- 54:28Speaker 2: agreed was like, fine. How romantic is that?
- 54:34Speaker 1: Did he get you a ring?
- 54:35Speaker 2: No, I didn't care. I don't like, even if I
- 54:38Speaker 2: got married now, I don't, I wouldn't want to ring
- 54:40Speaker 2: or I wouldn't care about that. But, um, he, um,
- 54:45Speaker 2: and so.
- 54:46Speaker 1: So it was not some big love, love affair.
- 54:48Speaker 2: Oh no. And he got on with me. So we
- 54:50Speaker 2: went to, um, we went to city hall to get the,
- 54:53Speaker 2: I think you, you get the, you apply for the
- 54:55Speaker 2: license and then you're required to wait 24 hours before
- 54:58Speaker 2: you actually get married. And so in the interview I said, um,
- 55:02Speaker 2: you know, I talked about this and how he sort
- 55:04Speaker 2: of convinced me and I didn't, I was like, fine, fine, fine.
- 55:07Speaker 2: I'll get married. And I was like annoyed. And so
- 55:10Speaker 2: we went to city hall, got the license. And then
- 55:13Speaker 2: within 24 hours we were married. And so what the
- 55:16Speaker 2: director did is he took that bit about me talking
- 55:18Speaker 2: to my accountant saying, my accountant saying, well, you know,
- 55:22Speaker 2: he could transfer you money easier if you were married.
- 55:25Speaker 2: And then I say, and then within 24 hours we
- 55:28Speaker 2: were married. Right. Well, that's not accurate. Got it. And
- 55:31Speaker 2: what that did was that was like another data point. that,
- 55:36Speaker 2: you know, either something included or something left out that
- 55:39Speaker 2: would give people sort of, you know, somebody watching that
- 55:42Speaker 2: would question that or would look at that and think
- 55:44Speaker 2: that I was like, Ooh, I'm going to get a
- 55:45Speaker 2: bunch of money. So I'm going to marry him. You
- 55:47Speaker 2: know what I mean? Like it just is another thing
- 55:49Speaker 2: that would, would give people a reason to question my character. Right.
- 55:54Speaker 1: Well, you weren't either way.
- 55:55Speaker 2: It just wasn't accurate.
- 55:56Speaker 1: So it was like, But let's be clear for people that, again,
- 55:59Speaker 1: might not know this story. He was promising you all
- 56:02Speaker 1: these crazy things. He had said he was looking at
- 56:05Speaker 1: an apartment. You guys were looking at an apartment for
- 56:07Speaker 1: like $ 15 million.
- 56:08Speaker 2: Bonkers.
- 56:08Speaker 1: He went as far as, you know... putting in all
- 56:11Speaker 1: the paperwork, right, and having some poor real estate person
- 56:15Speaker 1: get really involved to the point where he thought you
- 56:17Speaker 1: were going to make an offer and then the money
- 56:19Speaker 1: didn't come through, obviously.
- 56:20Speaker 2: Of course, right.
- 56:21Speaker 1: So there was a number of situations like this where
- 56:24Speaker 1: it got your hopes up that your life was going
- 56:27Speaker 1: to be better and that you were moving up and
- 56:29Speaker 1: he could pay all your debt and it was super
- 56:31Speaker 1: easy for him to help you with that. And so
- 56:35Speaker 1: he was, you know, giving you all these things to
- 56:39Speaker 1: look forward to. And to count on and one by
- 56:42Speaker 1: one they kept not coming through, correct?
- 56:44Speaker 2: And part of what, so part of the reason why
- 56:47Speaker 2: I and sort of people like me is like I
- 56:53Speaker 2: couldn't even wrap my brain around like pretending to buy
- 56:58Speaker 2: a $ 15 million apartment and allowing me to hire a
- 57:01Speaker 2: real estate attorney who I'd worked with before who I
- 57:04Speaker 2: ended up having to pay his bill and like brazenly
- 57:10Speaker 2: sort of, you know, marching through the apartment, the way
- 57:12Speaker 2: he talked to the broker, he got the broker convinced
- 57:15Speaker 2: of all this stuff. I thought it seemed like he'd
- 57:18Speaker 2: shown the broker something that verified that he had the funds.
- 57:23Speaker 2: And the broker was like, okay, you know, the broker
- 57:27Speaker 2: introduced us to bankers at Barclays. The brokers introduced us to,
- 57:31Speaker 2: you know, this very high powered accountant. The broker was like,
- 57:36Speaker 2: you know, doing all this stuff. So I'm thinking, oh, well,
- 57:39Speaker 2: the broker must have confidence that he has the funds
- 57:42Speaker 2: because why would he have us go to this meeting
- 57:45Speaker 2: at Barclays where they like practically roll out the red carpet?
- 57:49Speaker 2: Like we're, I don't know, you know, we have billions
- 57:53Speaker 2: of dollars. Right. And, you know, we'd have these meetings with, with, um,
- 57:58Speaker 2: these bankers at Barclays as if we're about to dump,
- 58:01Speaker 2: you know, as if we're like looking at, you know,
- 58:03Speaker 2: what bank should we dump, you know, a bajillion dollars into.
- 58:06Speaker 2: And I'm sort of like, the whole thing just feels
- 58:09Speaker 2: so strange to me. And watching him with such ease,
- 58:12Speaker 2: like talking about this stuff, it's like, I can't, I couldn't.
- 58:16Speaker 1: It was hard not to believe him. Right.
- 58:18Speaker 2: I didn't quite understand that, you know, now I understand
- 58:21Speaker 2: that there's certain personality types that they can stand and
- 58:25Speaker 2: On a world stage, for example, and tell the most
- 58:28Speaker 2: insane lies and just do it so naturally and not even, like,
- 58:31Speaker 2: really care. Yeah. There's certain personality types that can do that. And,
- 58:35Speaker 2: you know, he's obviously one of them. But so most
- 58:40Speaker 2: people will, like, you look at that and you don't
- 58:45Speaker 2: think that, like, you're like, well, somebody, would he really
- 58:48Speaker 2: walk in there and lie? Like, that kind of stuff,
- 58:52Speaker 2: that would make me queasy. I couldn't do that.
- 58:53Speaker 1: Yeah.
- 58:54Speaker 2: And why would you do that if you were full
- 58:56Speaker 2: of shit? And I could never quite make sense of
- 58:59Speaker 2: what was really going on. So it was sort of
- 59:01Speaker 2: almost easier to believe him. And also, like, if I
- 59:04Speaker 2: didn't believe him, then it's like... He would get angry, probably. No,
- 59:09Speaker 2: it's like if I did... believe him, then he would
- 59:13Speaker 2: be like the cruelest human ever. Because what would he
- 59:17Speaker 2: be doing? He would be getting my hopes up, you know,
- 59:20Speaker 2: like knowing how badly I felt and knowing, you know,
- 59:24Speaker 2: that I was in debt and I was struggling and
- 59:26Speaker 2: I worked so hard and this business was my whole life.
- 59:30Speaker 2: And to get me to like, you know, cause eventually
- 59:33Speaker 2: it got really bad where he was having me borrow
- 59:35Speaker 2: money from all these people. And so I'm getting more
- 59:37Speaker 2: and more in debt. It's awful. And to do that
- 59:42Speaker 2: to somebody and make them think that like, there's this,
- 59:45Speaker 2: you know, happy ever after, like perfect outcome of not
- 59:50Speaker 2: just relief from all the problems that he created. And
- 59:54Speaker 2: then the ones that I had originally, which were manageable,
- 59:57Speaker 2: it's like, for him to do that would mean he's like,
- 1:00:00Speaker 2: that would be the most diabolical thing ever. You know,
- 1:00:03Speaker 2: it's like if you, you know, it's like, imagine if
- 1:00:05Speaker 2: you told a parent with a sick child, oh, I
- 1:00:08Speaker 2: have the cure. And like, just do all these things.
- 1:00:11Speaker 2: And like, and then, oh, never mind. I was kidding.
- 1:00:13Speaker 2: You know, like, you, I mean, that's not a great comparison.
- 1:00:16Speaker 2: But that kind of like, who would do that to
- 1:00:19Speaker 2: somebody that would be completely like, Insane. Beyond cruel.
- 1:00:25Speaker 1: Yeah. At what point, though, I think a lot of
- 1:00:40Speaker 1: viewers and then just, you know, to answer the questions
- 1:00:43Speaker 1: in general, for someone who I know people have said
- 1:00:45Speaker 1: to you, you're so smart. How did you get to
- 1:00:47Speaker 1: this point? But like for someone who had their whole
- 1:00:50Speaker 1: life invested in this business and was so good at it,
- 1:00:53Speaker 1: loved it, that was their life. It was like your
- 1:00:55Speaker 1: boyfriend kind of, right? It was who you had a
- 1:00:57Speaker 1: relationship with being at work and your staff. I understand
- 1:01:03Speaker 1: that because I have felt that in my past with
- 1:01:04Speaker 1: my past jobs. I.
- 1:01:07Speaker 1: You know, I think I want to know how did
- 1:01:10Speaker 1: you kind of relinquish that power and like stop returning messages,
- 1:01:15Speaker 1: stop going to the, you know, to the restaurant and
- 1:01:19Speaker 1: being there? How did he have that kind of control
- 1:01:21Speaker 1: over you?
- 1:01:23Speaker 2: Well, one of the things about the restaurant was, you know,
- 1:01:27Speaker 2: we were open for more than 10 years. And even
- 1:01:30Speaker 2: like before he came into the picture, You know, if
- 1:01:33Speaker 2: you run a business and you have people that have
- 1:01:35Speaker 2: been there the entire time, right, and everybody's really invested
- 1:01:39Speaker 2: in it, like, just because it feels like they're family
- 1:01:43Speaker 2: and everybody's been there a long time. And so, you know,
- 1:01:48Speaker 2: when I was with my boyfriend before, like, I could
- 1:01:52Speaker 2: go to Colorado with him for, you know, I didn't
- 1:01:55Speaker 2: do it all the time. But every once in a while,
- 1:01:56Speaker 2: I'd go for five days, 10 days, and I'd be
- 1:01:59Speaker 2: online and kind of in touch with everybody the whole time. But,
- 1:02:03Speaker 2: you know, I just remember coming back one time, like
- 1:02:07Speaker 2: straight from the airport into the kitchen and just looking
- 1:02:11Speaker 2: around and thinking like, and even saying to this guy, Ben,
- 1:02:17Speaker 2: who was a sous chef at the time. And I
- 1:02:18Speaker 2: was like, you know, it's amazing that I can just
- 1:02:19Speaker 2: go away and know that everything's in such good hands
- 1:02:24Speaker 2: and everything's running smoothly. Everything looks good. Everybody's happy. Everything's great.
- 1:02:29Speaker 2: You know, I was like, it's amazing. I can do that.
- 1:02:31Speaker 2: And he said, he'd worked in other restaurants before and
- 1:02:34Speaker 2: he said, you know, I've worked in other places that
- 1:02:37Speaker 2: were kind of run on fear. And he said, this
- 1:02:39Speaker 2: place is built on love. And I was like, and
- 1:02:44Speaker 2: it was that, it was like, it was that kind
- 1:02:46Speaker 2: of place. And I, you know, it's like, I felt
- 1:02:49Speaker 2: like the weird thing is, it's like I, I would,
- 1:02:53Speaker 2: I did very often, I would do almost anything to
- 1:02:57Speaker 2: protect that place. So the idea that he kind of
- 1:03:01Speaker 2: got it all, you know, put me in a situation
- 1:03:03Speaker 2: where I might have thought I was protecting it or
- 1:03:06Speaker 2: thought I was doing something that would sort of, you know,
- 1:03:09Speaker 2: ensure our future ended up destroying it. And so he
- 1:03:15Speaker 2: sort of pulled me away more and more.
- 1:03:17Speaker 1: And then did it become just hard to respond to
- 1:03:22Speaker 1: messages where people were like, Sarma, I don't understand who
- 1:03:25Speaker 1: this guy is or what you're doing or where you are.
- 1:03:28Speaker 1: Is that part of the reason why you would kind
- 1:03:30Speaker 1: of go missing?
- 1:03:31Speaker 2: The only times I went missing, one time I went
- 1:03:35Speaker 2: where I wasn't responding is when he kind of told me, okay,
- 1:03:39Speaker 2: this is it. This is the end. It's all coming together. Like,
- 1:03:42Speaker 2: this is all going to– I'm going to wrap everything
- 1:03:43Speaker 2: up for us. It's like all, you know, everything is
- 1:03:47Speaker 2: going to get paid back. And he had me go
- 1:03:51Speaker 2: to Florida for some reason by myself. Mm-hmm. And he said,
- 1:03:54Speaker 2: you know, stay off comms. You have to be off comms.
- 1:03:57Speaker 2: I'm like, oh. He would always talk about stuff as if, like,
- 1:04:00Speaker 2: you know, as if he'd been, like, in the military.
- 1:04:04Speaker 2: And I'd always be asking him, like, well, can I
- 1:04:06Speaker 2: talk to so-and-so? And he– that's when the restaurant closed
- 1:04:12Speaker 2: the first time.
- 1:04:13Speaker 1: And– That's when the employees walked out.
- 1:04:16Speaker 2: The employees weren't paid. And, like, I wasn't responding at all.
- 1:04:22Speaker 2: And then they walked out.
- 1:04:23Speaker 1: Did you know that they were going to walk out?
- 1:04:25Speaker 2: No. If I had known, I would have like, you know,
- 1:04:27Speaker 2: I don't know what, you know, just done something. Like,
- 1:04:33Speaker 2: I don't know, gotten back there.
- 1:04:34Speaker 1: And to be clear, they walked out because they weren't
- 1:04:36Speaker 1: paid because you had given the money to Mr. Fox, right?
- 1:04:40Speaker 2: I mean, all along. And there was no money to
- 1:04:42Speaker 2: pay them.
- 1:04:42Speaker 1: He was pulling money out.
- 1:04:42Speaker 2: There was like money coming. You know, it was like
- 1:04:44Speaker 2: I'd barely make it to pay them. And it was
- 1:04:47Speaker 2: just this constant like, you know, again– it's like in
- 1:04:50Speaker 2: cults where they're like, Oh, the, this big thing is
- 1:04:53Speaker 2: going to happen and then it doesn't happen. But then
- 1:04:55Speaker 2: the people still believe it and they keep going and
- 1:04:57Speaker 2: they keep going. And so it was a little bit
- 1:05:00Speaker 2: like that. Like, you know, he would tell me, oh
- 1:05:03Speaker 2: my God, all this, you know.
- 1:05:05Speaker 1: And you know it's hard to believe it, but you
- 1:05:07Speaker 1: want to believe it. So it's almost worse to say,
- 1:05:10Speaker 1: forget it. This doesn't make sense because then you're at
- 1:05:12Speaker 1: square one. You lost all the money. You don't have
- 1:05:15Speaker 1: anything to believe in.
- 1:05:16Speaker 2: If you say forget it, like you're not just at
- 1:05:18Speaker 2: square one. You're like... You're behind.
- 1:05:20Speaker 1: Yeah.
- 1:05:21Speaker 2: And also like in a situation that you can't even explain,
- 1:05:24Speaker 2: you can't understand like what is going on here. And so...
- 1:05:29Speaker 2: You know, and he would keep saying like, oh, like,
- 1:05:32Speaker 2: this is it. You know, the money thing's over. You know,
- 1:05:35Speaker 2: it's like as if I was done. Okay, just this
- 1:05:38Speaker 2: one more time kind of thing. So it's almost like,
- 1:05:42Speaker 2: you know, weirdly, because it turns out he was gambling
- 1:05:46Speaker 2: away all this money, which is just so gross. But
- 1:05:49Speaker 2: it's almost like that, like what must happen, I assume.
- 1:05:52Speaker 2: And I've always like hated gambling, not just because it
- 1:05:55Speaker 2: makes me so nervous and just seems very predatory. And
- 1:06:01Speaker 2: so I'm not somebody that likes gambling, but I understand
- 1:06:04Speaker 2: now that if you were gambling and it was like
- 1:06:07Speaker 2: all the stuff was riding on it and you gambled
- 1:06:10Speaker 2: away all this money, but you keep thinking like, okay, well,
- 1:06:13Speaker 2: if I just put this one little bit more in,
- 1:06:14Speaker 2: then it'll wash away. Not only will I get it
- 1:06:17Speaker 2: all back, but all the shame of what has happened
- 1:06:21Speaker 2: here is gone, right? So there must have been something
- 1:06:25Speaker 2: like that going on where he would be like, no, no, no, like...
- 1:06:28Speaker 2: This is all going to be over. Like, blah.
- 1:06:30Speaker 1: Yeah.
- 1:06:30Speaker 2: You know, all of this is going to come through.
- 1:06:32Speaker 2: And I'd be like, I'm already in such deep shit.
- 1:06:37Speaker 1: Right.
- 1:06:37Speaker 2: Like, this is terrifying. Like, okay, I guess.
- 1:06:41Speaker 1: But he never got honest with you and said, okay,
- 1:06:43Speaker 1: I have a gambling problem. This is where the money
- 1:06:45Speaker 1: is going. Just let me win this back one time.
- 1:06:48Speaker 1: It was never transparent like that. It was always about
- 1:06:51Speaker 1: these mystical things.
- 1:06:51Speaker 2: Once I knew he was going to a casino, it's
- 1:06:54Speaker 2: like he acted like– He acted like, I don't even
- 1:07:00Speaker 2: know how to explain it. He acted like, almost like
- 1:07:03Speaker 2: the casinos were like his bank. And he did, you know,
- 1:07:07Speaker 2: because eventually he brought me there. And I would watch
- 1:07:11Speaker 2: him go to these slot machines and always win, always win.
- 1:07:17Speaker 2: And I would see these other people there too being like,
- 1:07:20Speaker 2: this guy's got like a magic touch. He always seems
- 1:07:22Speaker 2: to win. And he acted like it was some almost like,
- 1:07:26Speaker 2: magical power that he could do that, you know, and
- 1:07:28Speaker 2: I couldn't really explain it. And also when he took
- 1:07:32Speaker 2: me there the first time, it was like everybody treated
- 1:07:35Speaker 2: him like he was.
- 1:07:37Speaker 1: Someone, which they do at every casino if you're a gambler,
- 1:07:40Speaker 1: but yeah.
- 1:07:40Speaker 2: Exactly. So, and I also like, I'm pretty sure, and
- 1:07:44Speaker 2: I always thought that like more people were going to
- 1:07:48Speaker 2: come out of the woodwork once Bad Vegan came out,
- 1:07:50Speaker 2: because I feel like he has to have been taking
- 1:07:53Speaker 2: money from other people too. Mm-hmm. At the same time.
- 1:07:57Speaker 2: I think he had all kinds of different things going on,
- 1:07:59Speaker 2: and I have some suspicions about it, but I don't
- 1:08:01Speaker 2: know for sure. But I feel like he has to
- 1:08:03Speaker 2: have been working other people at the same... Because he
- 1:08:05Speaker 2: would disappear sometimes for days. And I feel like there
- 1:08:08Speaker 2: has to have been times where... I feel like he
- 1:08:11Speaker 2: has to have been getting money from other people at
- 1:08:13Speaker 2: the same time. And then... And I also, you know,
- 1:08:17Speaker 2: I don't understand, like, if he... I don't understand the
- 1:08:20Speaker 2: extent to which, like, he.
- 1:08:23Speaker 2: Has some kind of a like illness or he's actually
- 1:08:28Speaker 2: delusional himself or was this just some sort of like
- 1:08:32Speaker 2: sociopathic game you know because they don't really care about
- 1:08:37Speaker 2: money one way or the other it's like oh easy
- 1:08:39Speaker 2: come easy go like it doesn't really phase them the
- 1:08:41Speaker 2: way it kind of freaks out normal people that's why
- 1:08:43Speaker 2: like sociopaths are really good you know wall street traders
- 1:08:47Speaker 2: because that risk Most of us would kind of freak
- 1:08:50Speaker 2: out over taking like these high risks and making bets
- 1:08:53Speaker 2: like that. We would just freak out because losing would
- 1:08:56Speaker 2: be so devastating, whereas they're like, I don't really care.
- 1:08:59Speaker 2: you know and because you know having that psychology it's
- 1:09:05Speaker 2: like they almost they need the thrill they need that
- 1:09:08Speaker 2: constant stimulation so also like he would always play you
- 1:09:12Speaker 2: know at at different times like he was always playing
- 1:09:14Speaker 2: like call of duty or like different video games yeah
- 1:09:17Speaker 2: And the more I write about other cases and other situations,
- 1:09:20Speaker 2: that's very common. It's like they need that constant like
- 1:09:24Speaker 2: kind of adrenaline thing going on. Right.
- 1:09:30Speaker 1: Thank you so much for listening to Misunderstood. I'm your host,
- 1:09:33Speaker 1: Rachel Yucatel. Please be sure to subscribe to the show
- 1:09:36Speaker 1: and give us a five-star rating and review. You can
- 1:09:39Speaker 1: support the show by joining our Patreon at patreon.com slash
- 1:09:43Speaker 1: misunderstood with Rachel Yucatel. Do you have ideas for the
- 1:09:46Speaker 1: show or want to reach out? Email us at infomisunderstoodpodcast
- 1:09:50Speaker 1: at gmail.com. That's spelled M-I-S-S understood. Thank you so much,
- 1:09:56Speaker 1: and I'll see you next time.
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