Bridgewater’s Spicy New Eatery | Bangor News

Bangor News Today | 2 Min News | The Daily News Now! · Jul 19, 2026 · 1m

Bridgewater’s got a new culinary buzz with The Cooperage, where spicy, urban twists meet small-town charm. New owners Amanda Adams and Joe Dube—former big-city chefs—are serving up wild dishes like the Rattlesnake Burger (jalapeno + bacon jam) and Thai Chili Poutine (sweet potato fries, tempura chicken) that sold out fast. Joe’s a poutine purist, insisting on real cheese curds, and they’re building a dedicated poutine section plus a build-your-own burger bar. Amanda runs the dairy bar, and with extended Sunday-Monday hours, locals and neighbors are flocking to this bold, flavor-packed…