Edible Glitter vs Sprinkles: Which Does a Dessert Need?
Edible glitter vs sprinkles — what's the difference? They do different jobs, and they're not substitutes. Sprinkles are sugar craft: crunch, sweetness, candy color you can taste. Edible glitter is light: a flavorless mineral shimmer whose 50 to 500 micron flakes catch light, stay suspended in drinks, and change nothing about how the dessert tastes. Sugar dissolves in liquid; the mineral pigment doesn't — and it's heat-stable enough to go through the oven unchanged. In this episode (a proper table debate — Dana argues team sprinkles): - The chemistry line between the two: what dissolves, what…
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