Latest / Phil and H Travel - Is It Worth It? Top Travel Destinations Explored! / The Chile Travel Cheat Sheet: Surviving Patagonia & Atacama
Transcript
- 0:00OK, let's get into this. I want you to start just for a
- 0:02second, by picturing a map of the world.
- 0:04Just get the globe in your head and then zoom in on South
- 0:08America. You'll see this, this incredibly
- 0:12long, thin sort of ribbon of a country clinging to the absolute
- 0:17western edge of the continent. Right, that's chilly.
- 0:21It almost looks like just the coastline.
- 0:22It does, and looking at it on a flat map, you know, a 2D
- 0:26projection, it completely fails to convey the reality of what
- 0:29that place actually is. Oh absolutely.
- 0:31The scale is just, It's completely lost.
- 0:33Before we even get into the logistics of travel or where to
- 0:35find the best pisco sour, we have to get our heads around the
- 0:39sheer mind bending scale of this country.
- 0:42It's a total geographic anomaly and the sources we looked at,
- 0:46they provided this visualization that I think is just perfect for
- 0:49this. It really refrains how you see
- 0:50it. OK, lay it on me.
- 0:52So imagine you could take a pair of scissors to the map.
- 0:56You cut out the shape of Chile, right?
- 0:58And then you flip it horizontally and you lay it
- 1:01across Europe. OK, I'm picturing that.
- 1:02Where does it? Where does it land?
- 1:04It would stretch all the way from Lisbon, Portugal on the
- 1:07West Coast, wow, all the way to Moscow, Russia in the east.
- 1:12That is, that's actually hard to process.
- 1:14Lisbon to Moscow, you're crossing the entire breadth of
- 1:17Europe. You are.
- 1:19You're crossing dozens of cultures, languages, multiple
- 1:23time zones, just in the length of a single country.
- 1:27And I guess that's the key context for today's deep dive,
- 1:30isn't it? Because when you cover that much
- 1:32latitude, you're not just talking about one destination.
- 1:35Not at all. You're dealing with almost every
- 1:37climate zone you can imagine. You've got the driest desert on
- 1:41earth in the north. You've got a Mediterranean
- 1:43climate in the center. Like California or Italy.
- 1:45Exactly. And then you get down to, you
- 1:47know, sub polar tundra in the far South.
- 1:50But for this deep dive, we're really focusing on a very
- 1:52specific slice of that map. The main tourist route.
- 1:55The main one, the source material, refers to it as the
- 1:58Holy Trinity of Chilean Tourism. The Holy Trinity.
- 2:01I like that. So this is the itinerary that
- 2:03everyone seems to be booking right now, the sort of the
- 2:05greatest hits tour of Chile. That's the one.
- 2:07It's the Peaks, Atacama and Wine route.
- 2:10OK, break that down. So you have the peaks in the far
- 2:13South, that's Patagonia, Torres del Penn, all the jagged
- 2:16mountains and massive glaciers. The stuff you see on all the
- 2:19calendars. Precisely.
- 2:20Then you have the Atacama in the far north, lunar landscapes, the
- 2:24driest desert in the world, and then sandwiched right in the
- 2:28middle you have the wine valleys just outside of Santiago.
- 2:32You know, on paper that sounds like the ultimate vacation.
- 2:35It's perfect. You get glaciers, you get
- 2:37desert, you get a world class Cabernet.
- 2:39It sounds incredible. It's the kind of trip that
- 2:41generates those those social media themes that make you
- 2:45intensely jealous. You know the ones.
- 2:47Oh, yeah. The glowing red towers of Torres
- 2:49del Penn at sunrise. That one solitary figure walking
- 2:53across a giant salt flat, looking like they're on Mars.
- 2:57And that brings us right to the heart of what we need to unpack
- 2:59today, because there is a massive gap between the
- 3:03Instagram version of Chile, which is all those glowing
- 3:07peaks, romantic solitude, and wine glasses clinking at sunset.
- 3:12And then there's what the source is called the logistical
- 3:15reality. And based on the dossier we've
- 3:17come through, that reality is not exactly a walk in the park,
- 3:22it is not a show up and see what happens kind of country.
- 3:25Rugged is the polite word for it.
- 3:27The reality is 60 mile per hour winds that can literally, not
- 3:32figuratively, knock you off your feet.
- 3:34It's water pipes freezing solid in your hostel so you can't
- 3:37shower for three days. And maybe the most painful part?
- 3:41It's paying prices that rival New York or London for amenities
- 3:45that are, well, decidedly basic. So we are debunking the budget
- 3:49Backpackers Paradise myth right out of the gate here.
- 3:52Aggressively, In fact, one of the sources we looked at makes
- 3:54this really bold claim that I think sets the stage for our
- 3:57entire analysis. What's the claim?
- 3:59They argue that Chile is essentially the New Zealand of
- 4:01the Americas. OK, I can see that.
- 4:03Epic scenery, end of the world sort of Lord of the Rings
- 4:06energy. Exactly that.
- 4:08But, and this is the critical difference, it comes with about
- 4:11half the infrastructure of New Zealand and double the
- 4:14logistical headaches. Wow, New Zealand scenery double
- 4:18the headache. That paints a very, very
- 4:21specific picture. It's the perfect frame.
- 4:24So our mission today is to figure out if the vibe actually
- 4:27survives the logistics. Right.
- 4:29Does the magic hold up against the reality of the price tags
- 4:32and the planning? Exactly.
- 4:34We need to strip away the romance and look at the
- 4:36spreadsheets. We're going to break down the
- 4:37specific costs because they are genuinely shocking.
- 4:40And we need to figure out exactly which type of traveler
- 4:43can actually handle this trip. Is this for you, or are you
- 4:48frankly better off looking somewhere else?
- 4:50Let's start with the context. Why now?
- 4:52Why are we talking about this so much right now?
- 4:54It feels like my entire feed is suddenly full of people wearing
- 4:56puffy jackets in Patagonia. What's driving this surge to the
- 5:00bottom of the world? Well, we're in the middle of a
- 5:02very specific economic bottleneck.
- 5:04You have to remember, during the peak of the pandemic, Chile had
- 5:07some of the most complex, strictest entry requirements on
- 5:11the entire planet. I remember hearing about that.
- 5:13It wasn't just show your vax card was it?
- 5:15Not at all. It was a fortress.
- 5:17You needed mobility passes that had to be approved daily, health
- 5:20check INS on an app, specific insurance policies.
- 5:23It was a lot. A huge barrier to entry for the
- 5:26casual traveler. It kept almost everyone away,
- 5:28but now those gates are wide open, all the restrictions are
- 5:31gone and what we are seeing is a classic supply and demand
- 5:35collision. All that pent up demand.
- 5:37Years of pent up demand. Everyone who put their dream
- 5:41trip to Patagonia on hold for three years is now flooding into
- 5:45the market all at once. And I'm guessing the supply
- 5:48side, the hotels, the guides hasn't been able to scale up
- 5:51that fast. You can't just, you know, 3D
- 5:53print a hotel in a National Park.
- 5:55You can't. You can't just build new lodges
- 5:57on the edge of a glacier overnight, and this bottleneck
- 5:59is most critical in Torres del Paine down in Patagonia.
- 6:03That's the main part. That's the crown jewel.
- 6:05The demand for beds, and I mean literally just a horizontal
- 6:10surface to sleep on is vastly outpacing the available supply.
- 6:14And we're not just talking about luxury hotels here.
- 6:16We're talking about campsites, basic bunk beds, everything.
- 6:19Which touches on another miss. The sources really wanted to
- 6:22highlight this idea of the empty frontier.
- 6:25Yes, when I look at the photos of Patagonia, I see these vast
- 6:29empty landscapes. I see a lone hiker communing
- 6:32with nature. I don't see a line.
- 6:34And that's the marketing doing its job perfectly.
- 6:37Yeah. And to be fair, large parts of
- 6:39the country are empty. But the reality of this peeks
- 6:42Atacama wine route is that it funnels thousands and thousands
- 6:46of people into very specific, very narrow corridors.
- 6:49So geographically, the country's huge, but the actual tourist
- 6:52infrastructure is like a narrow pipe that everyone's trying to
- 6:55squeeze through. That's the perfect analogy.
- 6:57You're all fighting for the same square footage.
- 6:58You might have this expectation of being alone in the Vatala
- 7:01Luna and the Atacama, having this, you know, spiritual sunset
- 7:04moment. Right, just you and the vastness
- 7:06of the desert. The reality you are very likely
- 7:09standing shoulder to shoulder next to 6 tour buses and fifty
- 7:13other people with selfie sticks all fighting for the exact same
- 7:16photo angle. It's a congregation, not a
- 7:17solitary confinement. Exactly.
- 7:19The solitude is an illusion unless you have the money to buy
- 7:22your way far off the grid. Which brings us to what the
- 7:25sources call the adventure prerequisite.
- 7:27We need to be crystal clear with the listener here.
- 7:30This is not a beach vacation. Not even close.
- 7:33This isn't Tulum or Bali where you just sit by a pool and the
- 7:37biggest stress of your day is deciding what cocktail to order
- 7:40next, right? This itinerary requires
- 7:43constant, and I mean constant, often grueling movement.
- 7:46We are talking about a minimum of four domestic flights just to
- 7:50connect these three regions. Four separate flights just to
- 7:53get around inside the country. Minimum Santiago to Kalama for
- 7:57the Atacama. Kalama back to Santiago,
- 8:00Santiago down to Punta Arenas for Patagonia and then Punta
- 8:03Arenas back to Santiago to fly home.
- 8:05That's a huge chunk of your vacation time just spent in
- 8:08airports and on planes. A massive chunk, and it requires
- 8:12real physical resilience. You're moving between extreme
- 8:15climates, from searing desert heat to glacial cold.
- 8:20You're dealing with high altitude and you're managing
- 8:23complex logistics the entire time.
- 8:25If you're not prepared for that grind, you are going to be
- 8:28miserable no matter how beautiful the view is.
- 8:30OK, so let's assume our listener is resilient.
- 8:32They're up for the challenge. They book the ticket.
- 8:34Now they are landing in Santiago.
- 8:36Let's do a deep dive into Region 1, the arrival.
- 8:40What is that first impression when you step off the plane?
- 8:43So most international flights land in Santiago capital, and
- 8:47geographically, Santiago sits in this giant bowl completely
- 8:51surrounded by the Andes Mountains.
- 8:53On paper, that sounds majestic. Right.
- 8:55It sounds incredible. You expect to look out the
- 8:56window and see these massive snowy peaks towering over the
- 8:59city, like Salt Lake City or Denver, but on a grander scale.
- 9:02It does sound like that, but living in a bowl also creates a
- 9:05very specific meteorological trap.
- 9:07Air quality. Exactly.
- 9:08Without regular rain to wash the air out, all the smog and
- 9:12particulate matter from the city gets trapped in.
- 9:14That bowl just sits there like a lid on a pot.
- 9:17So your first view out of the airplane window might not be
- 9:21these crystal clear jagged peaks.
- 9:24It might be a thick Gray brown haze that completely obscures
- 9:28the mountains. It's not the pristine start that
- 9:30people imagine. Right.
- 9:32But once you get on the ground, what's the feeling?
- 9:35The first thing that hits you is how distinct it feels from its
- 9:37neighbors. If you've traveled in, say,
- 9:40Bolivia or Peru, landing in Santiago is a real shock to the
- 9:44system. How so?
- 9:45It feels incredibly modern. You land at this slick glass and
- 9:49steel airport that feels brand new.
- 9:51The highways are perfectly paved and solid.
- 9:53The whole infrastructure feels well developed.
- 9:56It feels like you could be in Southern Europe or North
- 9:58America. That sounds like a positive
- 10:00though, an easy transition into the continent.
- 10:02It is until you look at the price tag, and this is the first
- 10:05real financial slap in the face. You decide to get from the
- 10:08airport to your hotel in the city center, usually in a nice
- 10:12neighborhood like Providencia or Lestaria.
- 10:14You open the Uber app then and it's going to cost you between
- 10:1725 and 30 U.S. dollars. For an Uber ride, that's, well,
- 10:22that's basically US pricing. That's a Chicago O'Hare or Miami
- 10:25airport fare. Exactly.
- 10:27And that one ride sets the tone for the entire trip.
- 10:31You are not in a cheap Latin American destination where your
- 10:34dollar is going to buy you a feast.
- 10:36You are in a place with first world costs.
- 10:39And beyond the cost, there's a cultural rhythm you have to
- 10:41adjust to, right? The source is called it the
- 10:43Siesta Factor. Yeah, and it's not quite as
- 10:45rigid as, say, Spain, where everything shuts down in the
- 10:49middle of the day. In a big city like Santiago,
- 10:51most things stay open, but the whole clock is shifted later.
- 10:55Especially for food. Especially for food.
- 10:57If you're jet lagged and hungry and you try to find a nice place
- 11:00for dinner at 60 PM, you are going to struggle.
- 11:03Restaurants will either be empty or completely closed.
- 11:06So when does the city come alive?
- 11:08Much later, you know if you walk into a restaurant at 7.0 PM, you
- 11:12will likely be the only person there.
- 11:14The local start showing up around 8.000 PM.
- 11:18Good to know. And what about the vibe on the
- 11:20street? You said it feels modern, but
- 11:22does it feel safe? The vibe is vibrant, there's
- 11:25incredible street art everywhere, especially since the
- 11:27social protests a few years ago. There's a lot of creative energy
- 11:31and in the nice neighborhoods like Lasaria it feels safe to
- 11:34walk around. But the word the sources kept
- 11:37using is edgy. And is that edgy, like
- 11:39artistically cool edgy or edgy like watch your back edgy?
- 11:42A bit of both, but definitely the latter.
- 11:45It means you cannot be complacent.
- 11:46It is not a place where you can walk around staring at your new
- 11:49iPhone, totally oblivious to your surroundings.
- 11:51So situational awareness is key. Absolutely.
- 11:54Snatch and grab theft is a real and common issue.
- 11:57You just have to be present and aware.
- 11:59Got it. So Santiago is the gateway, but
- 12:01most people, they don't linger there for too long.
- 12:04They want to get to the extremes.
- 12:06Let's head north, Region 2, the Atacama Desert.
- 12:10OK, so this is where the sensory shock really really kicks in.
- 12:13You take 2 hour flight from Santiago up to a city called
- 12:16Kalama and then you take about an hour long shuttle or drive to
- 12:20the little Oasis town of San Pedro de Atacama.
- 12:23And what's the first thing you notice?
- 12:24Before you even really register the landscape, it's the dryness.
- 12:28We're talking about the driest non polar desert on earth,
- 12:31right? Yes, and your body feels it
- 12:34instantly. This is not a subtle thing.
- 12:36Your lips will start to crack within an hour of arriving if
- 12:40you aren't constantly applying lip balm.
- 12:42Your skin feels tight. Your nostrils feel dry.
- 12:45And the light. The light is different.
- 12:46The sources describe the sun as feeling like a physical weight
- 12:50on your shoulders. It's not just bright, it's an
- 12:53intense direct radiation if you are completely exposed.
- 12:57Now, what about San Pedro, the town itself?
- 12:59I feel like because of the prices of the luxury hotels
- 13:01there, people might picture a sort of resort town like a Palm
- 13:05Springs in the desert. It is the absolute opposite of
- 13:07Palm Springs. The aesthetic is pure Star Wars.
- 13:10It feels like a frontier outpost on the planet Tatooine.
- 13:14I love that description. It's a dusty Adobe town.
- 13:17The roads are dirt. There's no pavement.
- 13:20Stray dogs are wandering around everywhere.
- 13:22It feels temporary and raw, like a place that really shouldn't
- 13:25exist in such a harsh environment.
- 13:27So where does all the money go? If I'm paying top dollar for a
- 13:30hotel, what am I actually getting?
- 13:31That's the fascinating contrast. It's a place of hidden, walled
- 13:35off luxury. You can be walking down a dusty
- 13:37dirt Rd. eating dust from a passing truck, dodging A stray
- 13:41dog. Sounds glamorous.
- 13:42And then you step through a very modest looking mud wall and
- 13:46suddenly you're in a five star luxury Oasis.
- 13:49Manicured gardens, pristine swimming pools, impeccable
- 13:53service. It's an incredibly jarring
- 13:55juxtaposition. So you're in the middle of
- 13:57nowhere but sipping a $20 cocktail by a designer pool.
- 14:01That is San Pedro in a nutshell. OK, There was one very specific
- 14:04health warning for this region that really stood out in the
- 14:07notes. It's about the water.
- 14:09This is critical and it's not the usual traveler advice.
- 14:11Normally when we say don't drink the tap water in a foreign
- 14:14country, it's because of bacteria, right?
- 14:16You're trying to avoid getting a parasite.
- 14:18Or, you know, Montezuma's revenge.
- 14:21Sure, you boil it or filter it. In San Pedro, the threat is
- 14:24totally different. It's not biology, it's
- 14:26chemistry. What are we talking about?
- 14:28Arthenic Due to the intense volcanic geology of the region,
- 14:31the ground is naturally full of heavy metals and the water
- 14:34supply has naturally high levels of arsenic.
- 14:36So boiling it doesn't help at all.
- 14:38No, boiling doesn't remove arsenic.
- 14:40If anything it might concentrate it as the water evaporates.
- 14:43You are strictly 100% on bottled water here for everything.
- 14:47Brushing your teeth, drinking everything.
- 14:50That is a serious warning. It's a geological reality you
- 14:53just cannot ignore. Locals have adapted over
- 14:56generations or have specific intense filtration systems, but
- 15:00as a tourist you don't risk it. OK, duly noted.
- 15:03Bottled water is non negotiable in the north.
- 15:06Now let's flip the entire map upside down and go to the
- 15:08complete opposite extreme Region 3, Patagonia, The Peaks.
- 15:14If the Atacama is all about the sun and the dryness, Patagonia
- 15:17is about the absolute chaos and violence of the weather.
- 15:20I've heard the phrase Four Seasons in a day.
- 15:23In most places, that's a cute figure of speech.
- 15:26In Patagonia, it is a literal hour by hour forecast.
- 15:30I feel like I've heard that about Scotland or Melbourne.
- 15:33You know, if you don't like the weather, wait 5 minutes.
- 15:35This is different. This is extreme.
- 15:37Within a single 24 hour period you can genuinely experience
- 15:40hail, then blazing sun that burns you because the UV is so
- 15:44high, then horizontal rain and then snow and the wind.
- 15:50We have to spend a moment on the wind.
- 15:51I've heard horror stories, is it really that bad?
- 15:5460 mile per hour gusts are not a storm.
- 15:56That is standard. That is just a Tuesday in
- 15:58Patagonia and it changes everything.
- 16:01It changes how you move, it changes how you have to dress.
- 16:03It just wears you down physically.
- 16:05You are constantly fighting the air just to walk in a straight
- 16:08line. And what does it actually feel
- 16:10like? The sources mentioned people
- 16:12having their prescription glasses literally ripped off
- 16:14their faces and blown away, or people opening their rental car
- 16:17door and a gust of wind catching it and bending it all the way
- 16:20backward, breaking the hinges. That is, that's a level of wind
- 16:24I can't really comprehend. It's a physical force you have
- 16:26to respect. OK.
- 16:27And what about the food down there?
- 16:29I would assume with all that coastline right next to
- 16:31Antarctica, the seafood must be unbelievable.
- 16:34You would think so. You're right next to some of the
- 16:37richest oceans in the world, but the sources are very very clear
- 16:41on this and it is a major let down for anyone who travels for
- 16:44food. You have to debunk any
- 16:47expectation of gourmet dining in Patagonia.
- 16:50The food is described again and again as purely functional.
- 16:55Functional food? That sounds like military
- 16:57rations or astronaut food. It's fuel you eat because you
- 17:00need calories to hike. In the cold, in the wind.
- 17:02That's it. But the real disappointment is
- 17:04the combination of high cost and poor quality.
- 17:07Give me an example. One source mentioned ordering
- 17:09king crab in Puerto Tatalis, which is the main gateway town.
- 17:13They paid eighty U.S. dollars for the dish. $80.00 For that
- 17:16price you're expecting something life changing, fresh out of the
- 17:19ocean, perfectly prepared, right?
- 17:21Instead, what they received was clearly frozen, watery and
- 17:24bland, completely tasteless. $80.00 for frozen crap that
- 17:29physically hurts to hear. Why is it like that?
- 17:31Is it a scam? It's what the sources call the
- 17:33remoteness tax. Getting any ingredients,
- 17:36especially fresh ones, down to the bottom of the world is a
- 17:40massive logistical nightmare. The supply chains are long,
- 17:43inexpensive. And you, the tourists, end up
- 17:45paying for that entire logistics chain.
- 17:48You do. Plus, a lot of the best catch is
- 17:51frozen on the boats and exported immediately to lucrative
- 17:54international markets in Asia and North America.
- 17:56Now we absolutely have to talk about what seems to be the
- 17:59single biggest pitfall in the entire country.
- 18:02The sources label it trap #1, the West Trek availability
- 18:06fallacy. This is where dreams go to die
- 18:08if you're not prepared. The West Trek is the famous
- 18:11iconic multi day hiking route in Torres del Paine National Park
- 18:15is the crown jewel of South American hiking.
- 18:17It's the reason most people go down there in the first place.
- 18:20Exactly. The problem is that many
- 18:22travelers, especially from North America or Europe, assume it
- 18:25works like their national parks. At home, you know, you show up
- 18:28at the gate, you pay an entrance fee, maybe get a back entry
- 18:31permit on the spot, and you go hiking.
- 18:32And I take it you absolutely cannot do that.
- 18:35You cannot. We have reports from the sources
- 18:39of people literally crying in the streets of ports in Natales
- 18:42because they flew all the way to the bottom of the world and they
- 18:45were denied entry to the trails because they didn't have a
- 18:47reservation. So why?
- 18:49How does this system work? It sounds unnecessarily
- 18:52complicated. It is mind bogglingly complex.
- 18:56The campsites and the refugio's, the basic lodges along the
- 19:00trail, are not run by one single organization.
- 19:03Oh, that's the problem. It's the core of the problem.
- 19:06They're run by three different competing entities, a company
- 19:09called Verdice, another company called Los Torres and Konaf,
- 19:13which is the Government Park Service.
- 19:14And let me guess, their booking systems are not connected in any
- 19:17way? Of course not.
- 19:18They don't talk to each other at all.
- 19:20And to hike the full trail, you have to book each night's
- 19:22accommodation with each of these specific companies individually
- 19:26on their separate website. And you have to do this how far
- 19:29in advance? At least six months, often more.
- 19:32And imagine trying to coordinate that.
- 19:34Let's say you book night one with Verdis and night three with
- 19:37Las Torres. But the campsite for Night 2,
- 19:40which is run by Konaf, is sold out.
- 19:42Your whole trek collapses. You can't bridge the gap.
- 19:45It's over. The entire plan is ruined
- 19:48because of 1 missing link in the chain.
- 19:50Can't you just pitch a tent somewhere else in the wild if
- 19:53you can't get a spot? You know, just wild camp.
- 19:55Absolutely not. You cannot just camp illegally,
- 19:59the Park Rangers are incredibly strict and they will find you
- 20:02and kick you out. Fire risk is a massive, massive
- 20:05issue there. They've had huge devastating
- 20:07forest fires started by careless tourists in the past so they are
- 20:10not messing around. No booking, no entry period.
- 20:13That sounds unbelievably stressful.
- 20:15So if you're listening to this now and you realize you've
- 20:17missed that booking window, is your Patagonian dream just dead?
- 20:21Not necessarily, but you have to pivot hard.
- 20:25The fix is to base yourself in the town of Porto Natales and do
- 20:28day trips. You can still see the park, just
- 20:30take a bus or drive in for the day, do one of the beautiful
- 20:33hikes that are accessible from the road and then you leave the
- 20:36park at night. So you can still see the famous
- 20:38towers and lakes. Yes, or you can book guided
- 20:41tours that sometimes have access to reserve spots but that dream
- 20:45of the multi day independent backpacking trip that requires
- 20:50military grade planning half a year in advance.
- 20:53OK, this brings us very naturally to the financial deep
- 20:56dive. We've hinted at it, but let's
- 20:58talk hard numbers. The sources all mentioned
- 21:00sticker shock. How bad is it really?
- 21:02It is significant the currency is the Chilean pace of the CLP,
- 21:06but for all intents and purposes the prices are effectively near
- 21:09US or Western European standards.
- 21:12This is not a cheap country. Let's break it down by
- 21:14accommodation style. Give me the range.
- 21:15Let's start with a backpacker. Sure.
- 21:17So if you are a backpacker, you might be used to paying maybe 10
- 21:20or $15.00 for a hostile dorm bed in parts of Peru or Bolivia.
- 21:24In Santiago, a basic hostile bed will run you about $20.00, but
- 21:28then you get to the tourist hotspots.
- 21:31In San Pedro de a Tacoma, that same dorm bed jumps to $40 a
- 21:36night. $40.00 for a bunk bed. OK.
- 21:38And on the West trek itself? This is the wildest part of the
- 21:41budget. If you want a bed in a refugio
- 21:44on the trail, which is literally just a bunk bed in a shared dorm
- 21:47room, sometimes, the very basic meal plan included, you are
- 21:51looking at 150 to 200 U.S. Dollars per night.
- 21:56Wait, hold on $200 for a bunk bed, a piece of plywood and a
- 22:01thin mattress. Yes, you are paying for the
- 22:03location. It is the ultimate captive
- 22:05market. There's nowhere else to sleep.
- 22:07But if you bring your own gear, your own tent.
- 22:09Even then, if you just want to rent a 6 by 6 patch of dirt to
- 22:13pitch your own tent on the campsite fees are 25 to $30.00
- 22:17per person. That is more than a private
- 22:19hotel room in most of Southeast Asia.
- 22:21It is now on the owner of the Spectrum, the Luxury Traveler.
- 22:24What's their experience like? For them, the sky is the limit.
- 22:28The famous all inclusive adventure lodges like Explorer
- 22:31or Awasi. They charge upwards at $1500 a
- 22:35night. But I assume for that price
- 22:36you're getting more than just a bed.
- 22:37Oh, for that price they handle everything.
- 22:39Private guides, gourmet food, top shelf liquor, all your
- 22:43transportation. You don't open your wallet once
- 22:45you're through their gates. Transport seems to be the other
- 22:48big budget killer, the one that sneaks up on people.
- 22:51It is the killer expense that people often forget to budget
- 22:55for properly. Remember those four domestic
- 22:57flights we talked? About Santiago to Kalman back.
- 22:59Santiago to Punta Arenas and back.
- 23:01Right. If you book those at the last
- 23:03minute during high season, you could easily spend 800 to 1000
- 23:08U.S. dollars just on domestic economy class tickets.
- 23:12That's the price of a flight from New York to Europe.
- 23:15Exactly. Even if you are a super planner
- 23:18and you book months and months ahead, you're still looking at 3
- 23:21to $400.00 for that set of flights.
- 23:24And car rentals have their own trap.
- 23:26The vast majority of cars in Chile are manual transmission, a
- 23:30stick shift. If you are an American who can
- 23:33only drive an automatic, be prepared to pay double the daily
- 23:37rental rate. Automatics are considered a
- 23:39luxury commodity there. So if we try to sum all this up
- 23:42into some daily budget guidelines for the listener,
- 23:46what are we looking at per person?
- 23:47OK, for a truly low budget traveler, we're talking
- 23:51hospitals, cooking your own pasta, taking public buses, very
- 23:54few paid tours. You're still looking at 70 to
- 23:57$90.00 a day. Which is very high for a low
- 23:59budget trip in South America. Very high for a mid range
- 24:02traveler, private rooms and decent hotels.
- 24:05But your rental car, a few tours, you're in the range of
- 24:07180 to $250 a day per person. OK.
- 24:11And high end. $800 plus per day easily.
- 24:15So what's the verdict on value? Are you getting what you pay
- 24:18for? That's the tricky question.
- 24:21You are paying a massive premium, but the counter
- 24:24argument is that you're paying for safety, for political
- 24:27stability, and for landscapes that truly are world class.
- 24:32You're paying for infrastructure that, while flawed and
- 24:35expensive, generally works. The roads are paved.
- 24:38The flights for the most part leave on time.
- 24:41It's sort of South America light in terms of chaos, but South
- 24:45America heavy in terms of cost. That's a perfect way to put it.
- 24:48OK, let's move on to the other logistical traps.
- 24:50We've covered the West Trek booking nightmare in detail, but
- 24:53there are others. Track #2, according to the
- 24:56sources, involves the altitude in the Atacama.
- 24:59Yeah, this is what I call the whack A mole game of altitude
- 25:01sickness. People look at the desert, they
- 25:03see pictures of sand dunes, and they just think hot.
- 25:05They forget to think high, right?
- 25:06The town where you sleep, San Pedro, is at about 2400 meters,
- 25:10or 8000 feet. That's already quite high, like
- 25:13a major ski resort, but it's manageable for most people if
- 25:16they take it easy. You might get a slight headache,
- 25:18but you'll be OK. Exactly, but the star
- 25:21attractions are much higher. The Tachio geysers, for example,
- 25:24one of the main tours, they're at 4300 meters, that's over
- 25:2814,000 feet. That's higher than any peak in
- 25:31the contiguous United States outside of California.
- 25:34That's serious, legitimate mountaineering altitude.
- 25:37It is, and the huge mistake people make is rushing.
- 25:40They land in Kalama, they get to San Pedro, and because they want
- 25:43to maximize their short amount of time, they book the geyser
- 25:46tour for their very first morning.
- 25:47So they go from sea level to 14,000 feet in less than 24
- 25:51hours. And the result is predictable.
- 25:54The sources are full of stories of tourists violently vomiting
- 25:57in the tour vans. It's a mess.
- 26:00Your body has had zero time to acclimatize.
- 26:03It's not just uncomfortable, it's physically dangerous.
- 26:05It could ruin your whole trip. So what is the proper way to do
- 26:08it? What's the fix?
- 26:09You have to structure your itinerary strategically by
- 26:12altitude. It's a game of chess with your
- 26:14body. Start low.
- 26:15Your first day, do the Moon Valley tour, which is at a
- 26:18similar altitude to the town. Let your body adjust.
- 26:20Exactly. Then on day 2 maybe you do the
- 26:23auto planet lagoons which are a bit higher in the mid range.
- 26:26You save the highest altitude tours like the geysers for your
- 26:29very last day. You give your body those
- 26:32critical few days to produce more red blood cells and adjust.
- 26:36That makes total sense. Now trap #3 the wine day
- 26:40logistics. This one sounds like a
- 26:42scheduling error. It's a classic geography and
- 26:45traffic error. People look at the map and they
- 26:47see the main wine valleys, like the Casablanca or Mypo valleys,
- 26:50or near Santiago, right? So they come up with this
- 26:53efficient plan. They'll fly back from Patagonia
- 26:56in the morning, land in Santiago, rent a car or hire a
- 26:59driver, and try to squeeze in a winery tour before their
- 27:02international flight home that night.
- 27:04One last toast to chili before I leave.
- 27:06Sounds good on paper. In reality it is a recipe for
- 27:09disaster. First of the vineyards are at
- 27:11least 90 minutes from the airport, and that is with 0
- 27:14traffic. Santiago traffic is notoriously
- 27:17bad. If you get stuck in rush hour
- 27:20you are going to miss your international flight.
- 27:22It's a huge risk. And what do you do with all your
- 27:24luggage from your whole trip? That's the other part of the
- 27:26trap. You have a rental car packed to
- 27:28the gills with your bags. You leave it in the parking lot
- 27:31of a winery while you go wine tasting for two hours.
- 27:34You're a giant flashing target for theft.
- 27:37A sitting duck? Yeah, it's a very high risk
- 27:39move, so the advice from the sources is clear.
- 27:42Don't squeeze it in. Either give the wine region a
- 27:45proper dedicated day at the beginning or end of your trip,
- 27:47or just skip it. Trying to force it into a travel
- 27:51day is a recipe for stress, theft and missed flights.
- 27:55Speaking of theft, let's talk more broadly about safety.
- 27:58You used the word edgy earlier. What are the specific scams or
- 28:02risks people should be aware of? Right.
- 28:04Generally, violent crime against tourists is low compared to
- 28:07other places in the region, but scams and petty theft are very
- 28:10sophisticated. The flat tire scam is a big one
- 28:13that targets rental car users. OK, how does that one work?
- 28:16There are a couple of variations.
- 28:17Someone might subtly puncture your tire at a gas or red light
- 28:20light, or they just wait for tourists to get a natural flat
- 28:23tire on the highway. Then they pull over, acting like
- 28:27a Good Samaritan, offering to help you change it.
- 28:29Which seems nice. It does, but while you are
- 28:32distracted with the tire, usually one of them is arguing
- 28:36with you about where the Jack is or pointing at the wheel and
- 28:38accomplice is quietly opening the other doors and cleaning out
- 28:41your car. Passports, laptops, cameras,
- 28:45everything's gone. That is nasty because it
- 28:47completely preys on your trust in a moment of vulnerability.
- 28:51It is another one is right at the airport.
- 28:53The sources are very clear. You should never ever follow the
- 28:56people who are whispering taxi taxi at you as you exit customs.
- 29:00Those are the unregistered drivers.
- 29:02Exactly, you only use the official via controllata
- 29:04counters. They're the proper taxi desks
- 29:06inside the terminal. You prepaid there and get a
- 29:08voucher. It's safe and regulated.
- 29:10And there was a specific warning note about the city of
- 29:13Valparaiso. Yes, Valparaiso is the coastal
- 29:16port city near Santiago. It's famous for its colorful
- 29:19houses built on the hills and it's old funicular elevators.
- 29:23It looks incredible in photos, but the sources note that it is
- 29:26currently very edgy. When it comes to theft, you need
- 29:30to have your camera physically strapped to your body.
- 29:33It is not a place to wander aimlessly down a quiet alleyway
- 29:36with expensive gear on display. Got it.
- 29:39OK. There is one more health
- 29:40specific that I found genuinely alarming in the research, and
- 29:43that's about the ozone layer. This is not your standard.
- 29:46Remember to wear sunscreen warning.
- 29:48This is a legitimate radiation warning.
- 29:51Wow. Because of the hole in the ozone
- 29:53layer, which is historically centered over this part of the
- 29:56Southern hemisphere, the UV index is frequently off the
- 29:59charts. The Sun is described in the
- 30:02sources as violent. Violent Sun.
- 30:04That is a powerful and scary description.
- 30:06It's accurate. The sources say you can get a
- 30:08noticeable sunburn in just 15 minutes.
- 30:11SPF 50 is not optional. It is mandatory and you have to
- 30:14reapply it constantly. You have to take it seriously.
- 30:16Even if it feels cold and windy outside, the UV is blasting you
- 30:20regardless of the temperature. OK, we have covered the shocking
- 30:23costs, the logistical traps, the frozen crab, the arsenic water
- 30:28and the violent radiation. It sounds incredibly difficult,
- 30:31It does. So why do people do it?
- 30:33We have to talk about the highs because despite all of this,
- 30:37people are flocking there. The experience has to be worth
- 30:40it. And the highs are incredibly
- 30:42high. That's the paradox of Chile.
- 30:44Despite all the logistical pain, the peak experiences are things
- 30:48you truly cannot get anywhere else on Earth.
- 30:50So what stood out in the sources as that defining This is why
- 30:54it's all worth it. Moment.
- 30:55There was 1 anecdote in particular about what they
- 30:57called the glacial moment. Picture this.
- 31:00You're on a boat navigation on Lago Gray in Patagonia, heading
- 31:05towards the massive Gray Glacier.
- 31:07It's freezing cold. The wind is howling.
- 31:09Sounds like a typical Patagonian day.
- 31:12It is, and the boat captain leans over the side with a net
- 31:15and fishes a chunk of ice out of the lake.
- 31:17Just grabs it out of the water. Grabs it.
- 31:18And this isn't just regular ice. This is ancient compressed
- 31:22brilliant blue glacial ice that is 10,000 years old.
- 31:26He takes it back to the little bar on the boat, chips it up
- 31:28with an ice pick and puts it into a glass of Pisco sour.
- 31:32You are drinking a cocktail chilled with ice that is older
- 31:35than human civilization while looking at a wall of blue ice
- 31:38that stretches for miles. That is a moment of connection
- 31:42with the planet that stays with you forever.
- 31:44That's incredible. And in the north, in the
- 31:47Atacama. Stargazing The Atacama is one of
- 31:49the best places on the entire planet to see the night sky
- 31:53because of the high altitude and the absolute lack of humidity.
- 31:57There is 0 distortion in the atmosphere.
- 31:59So you get a crystal clear view. You don't even need a telescope,
- 32:02you can just join a tour or drive a few miles out of town,
- 32:06turn off the car and the lights lie on the ground and the Milky
- 32:09Way looks like a physical 3 dimensional cloud hanging right
- 32:12over you. The silence is absolute.
- 32:14It's a genuinely spiritual experience.
- 32:17And I guess just the sheer visual contrast of the whole
- 32:19trip is a massive selling point in itself.
- 32:21Exactly. To be able to see the driest
- 32:23desert in the world and the third largest ice field in the
- 32:26world in the same week. That is the unique selling
- 32:29proposition Chili. It is an entire continent's
- 32:33worth of scenery packed into one long, thin country.
- 32:37But, and this is the $1,000,000 question, what if you want those
- 32:41views without all the headaches we've been talking about?
- 32:43Are there alternatives? This is where we can get really
- 32:46strategic if the logistics we've just described, the booking six
- 32:50months out, the expensive bunk beds, the complicated travel
- 32:53days. If that all sounds like a
- 32:55complete nightmare to you, there are two major alternatives that
- 32:59the sources highly recommend. OK, let's start with alternative
- 33:02#1 the sources call it Lazy Patagonia.
- 33:06This is the town of L Shelton, which is just across the border
- 33:10in Argentina. Why is it called lazy?
- 33:12I assume the hikes aren't actually easy.
- 33:14No, the hiking is not easy at all.
- 33:15The trek to Mount Fitzroy is a beast, but the logistics are
- 33:19lazy. They're simple.
- 33:20In L Shelton, all the major hiking trails start right from
- 33:23the edge of the town. So you don't need to take a bus
- 33:25or a shuttle for hours to get to the trailhead.
- 33:28Exactly. You sleep in a nice hotel with a
- 33:30comfortable bed and a private bathroom.
- 33:32You wake up, you eat a good breakfast, you walk out the door
- 33:34of your hotel, and you start hiking towards the mountain.
- 33:37At the end of the day, you walk back into town.
- 33:39So no tents, no refugee owes, no carrying 50 lbs of gear on your
- 33:43back for days. None of it and no booking
- 33:46campsite 6 months in advance. It is significantly cheaper, the
- 33:49food is infinitely better, hello Argentine steak and Malbec.
- 33:54And it is 1000 times less stressful.
- 33:56That sounds incredibly appealing for people who want the epic
- 33:59mountain views but not the suffering.
- 34:01Now, what about alternative #2 the raw desert?
- 34:06So if the Atacama in Chile feels a bit too manicured or too
- 34:10expensive with its $1000 a night lodges, you look just north to
- 34:13the UNI salt flats in Bolivia. OK.
- 34:15How does that compare to the Atacama?
- 34:17It is Wilder, it is much rougher around the edges, and it is
- 34:21significantly cheaper. We're talking about 1/3 of the
- 34:23price of a comparable tour. In the Atacama.
- 34:26You still see the incredible landscapes, the massive white
- 34:29salt flats, the pink lakes full of flamingos.
- 34:31So what's the catch? What's the trade off?
- 34:33The trade off is comfort, safety and hygiene.
- 34:36The standards drop noticeably. The accommodation is incredibly
- 34:40basic, literally hotels made of salt blocks which sounds cool in
- 34:43theory but can be cold and gritty in reality.
- 34:46The roads are rougher, the vehicles are older.
- 34:49It is a true raw adventure, whereas the Iacama is more like
- 34:53adventure with a 5 star safety net.
- 34:55So the sources actually suggested a hybrid strategy,
- 34:59right? Combining the best of both.
- 35:00Yes, the expert recommendation for the perfect hassle free trip
- 35:04might be to combine the Atacama in Chile, because the good
- 35:08infrastructure there really helps you deal with the extreme
- 35:10desert environment comfortably. With El Shell 10 in Argentina
- 35:14for the Patagonian hiking part to save money, stress and your
- 35:18sanity, that might be the perfect combination.
- 35:21I love that. The best of both worlds.
- 35:23OK, let's wrap this all up with the final verdict.
- 35:25Who is this classic chili trip actually for?
- 35:27Let's profile the different types of travellers.
- 35:29Let's start with the backpacker on a shoestring budget.
- 35:31What's the verdict for them? Caution is strongly advised.
- 35:35Chili burns through cash so fast.
- 35:37If you are scraping by on a really strict daily budget, you
- 35:40risk spending your whole trip worrying and stressing about
- 35:43money instead of actually enjoying the incredible views.
- 35:46You might honestly be happier in Bolivia or Peru where your
- 35:50dollar goes 3 or 4 times as far. OK.
- 35:53Next up, the mid range couple. Maybe they have a decent budget
- 35:57but not an unlimited one. This is the sweet spot, but it
- 36:00comes with major conditions. This trip is perfect for them if
- 36:03and only if they're willing to do intense planning.
- 36:06You need to be booking flights and accommodation at least three
- 36:08months out and the West tracks 6 months out.
- 36:11You should rent a car to avoid the high per person tour fees.
- 36:14If you put in that homework, it's a fantastic, unforgettable
- 36:17trip. What about the family?
- 36:19It's a mixed bag. What teenagers, yes, absolutely
- 36:21they will love and boarding on the dunes in the desert and the
- 36:24physical challenge of the hikes. But with toddlers it's a hard
- 36:28mark. The distances are just too long
- 36:30to have a little kid in car seat, the wind is too harsh and
- 36:33potentially dangerous for a small child, and most
- 36:37importantly, the high altitude in the Atacama is medically
- 36:40risky for little bodies. Do not bring a baby to 4000
- 36:43meters. That's a very clear warning.
- 36:45And finally, the luxury traveler.
- 36:48For them it's a 10 out of 10. If you have the money, Chili is
- 36:52absolutely incredible. The private, all inclusive
- 36:55lodges solve every single logistical nightmare we've spent
- 36:58this entire time discussing. They pick you up, they have the
- 37:01best guides, they feed you gourmet food.
- 37:03You get all of the incredible wilderness with none of the
- 37:05discomfort. So if you can pay the price, the
- 37:07headache simply disappears. Completely money buys you
- 37:10smoothness and efficiency in Chile and.
- 37:12What about timing? When is the best time to go?
- 37:15The sources agree March or November, that is the shoulder
- 37:18season. You avoid the absolute crushing
- 37:21crowds of January and February, which is their main summer
- 37:23vacation period, but the weather is still decent enough to be
- 37:26outside without freezing to death.
- 37:28It's the best balance of crowds and climate.
- 37:30So if you had to summarize the reality of a trip to Chile in
- 37:34one sentence. It is logistically a beast, it
- 37:37can be inefficient, and it is definitely expensive, but the
- 37:41core infrastructure generally works and it's a place where you
- 37:44have to earn your views, either with your wallet or with your
- 37:48physical endurance and planning. You know, it brings up an
- 37:50interesting final thought, this whole concept of the remoteness
- 37:53tax we mentioned. We often complain about how hard
- 37:56it is to get to these places or how expensive they are.
- 37:59But in a world that's suffering from over tourism, where almost
- 38:03everywhere feels accessible and crowded, maybe the difficulty of
- 38:08access is actually part of the value.
- 38:10The barrier to entry protects the experience.
- 38:12Exactly. If it were easy and cheap to get
- 38:15to the base of Torres del Penn, it would probably look like
- 38:18Times Square. The struggle makes the view at
- 38:20the end feel earned. It filters for people who really
- 38:23want to be there. That's a great way to think
- 38:25about it. The friction is part of the
- 38:27product. That is something to think
- 38:29about. Well, if you're planning on
- 38:30heading down there, it sounds like you need to bring your
- 38:32windbreaker, bring your SPF 50, and most definitely bring your
- 38:37wallet. And don't forget to go online
- 38:39and book those campsites right now.
- 38:41Thanks for listening to this deep dive.
- 38:43We'll see you on the next one.